The office in Kapiti Coast Menu

BREAKFAST BREAKFAST
  • BACON & EGGS $10.00
    • Two eggs of your choice served with bacon on a generous slice of toasted fresh bread
  • EGGS BENEDICT $15.00
    • Poached eggs on toasted fresh bread with lashi rings of the office cafe homemade hollandaise sauce and your choice of bacon, spinach, salmon
  • ALL DAY BIG BREAKFAST $19.00
    • Eggs, bacon, tomato, mushrooms, kranksys, sauteed potato and toasted fresh bread
  • HALF SIZE BIG BREAKFAST $14.00
    • The big breakfast in a smaller sizer
  • FRENCH TOAST $16.00
    • French toast topped with banana and bacon with drizzled maple syrup
  • MUSHROOMS ON TOAST $15.00
    • Sauteed button mushrooms finished in a creamy garlic sauce served with toasted fresh bread
  • THREE EGG OMELETTE $15.00
    • with your choice of three fillings: bacon / cheese / tomato / onion / mushrooms
  • Gluten free bread or a kumara pattie $1.00
SALADS SALADS
  • CAESAR SALAD $19.50
    • Fresh salad vegetables with bacon, croutons and parmesan cheese topped with a poached egg and the office cafe homemade caesar dressing with your choice of: chicken / scallops / salmon (GF) no croutons
  • THAI BEEF SALAD $19.50
    • Fresh salad vegetables the office cafe homemade Thai marinade and beef with crispy noodles (GF)-cashews no crispy noodles
  • THAI PRAWN CAKE SALAD $17.90
    • Tasty Thai prawn cakes with fresh salad vegetables and walnuts with the office cafe homemade salad Dressing
  • VEGETABLE SALAD $12.00
    • Fresh salad vegetables with the office cafe homemade salad dressing
SANDWICHES SANDWICHES
  • TOASTED SANDWICHES $9.50
    • Choice of three fillings: ham / cheese / bacon / tomato / onion / mushroom / pineapple / cream corn
  • FRESH SANDWICHES MADE TO ORDER $8.50
    • Choice of three fillings: ham / cheese / bacon / tomato / onion / lettuce / pineapple
  • OPEN SANDWICHES $16.50
    • Toasted fresh bread with tomatoes and lettuce with your choice of Steak, chicken schnitzel, bacon
  • All served with fries and the office cafe homemade aioli
BURGERS BURGERS
  • BEEF CHEESE BURGER $15.90
    • Homemade beef pattie with lots of cheese and BBQ sauce served with fries
  • CHICKEN BACON BURGER $15.90
    • Crumbed chicken breast crispy bacon lettuce and aioli and mayonnaise served with fries
  • VEGGIE BURGER $14.90
    • Kumara pattie, fresh salad vegetables with chilly sauce and aioli served with fries
  • LAMB BURGERS $17.90 seasonal
    • Homemade lamb pattie served with homemade aioli sauce and fries
SPECIALS SPECIALS
  • LAMBSFRY $16.00
    • Fresh Lambsfry cooked with crispy bacon on mash potato in a rich brown gravy
  • FISH OF THE DAY $19.90
    • Please ask staff or please check our special blackboard
  • PASTA OF THE DAY
    • Please ask staff or please check our special blackboard
  • SOUP OF DAY
    • Please ask staff or please check our special blackboard
KIDS MEALS KIDS MEALS
  • Mini hot dogs and fries $8.50
  • Chicken nuggets and fries $8.50
  • Pan fried fish and fries $8.50
  • Bacon and Eggs on toast $8.50
SNACK MENU SNACK MENU
  • MIX PLATTER $12.00
    • Homemade chicken wontons and vegetable spring rolls served with Thai sweet chilly sauce
  • SALT AND PEPPER SQUID $8.00
    • 6 Pieces of squid served with the office cafe homemade aioli sauce
  • CHICKEN TENDERS $12.00
    • Chicken tenders served with plum sauce
  • BOWL OF FRIES $7.00
    • Served with tomato sauce and homemade aioli sauce
  • BOWL OF WEDGES $9.00
    • Served with sour cream and sweet chilly sauce

Nearby Sample Menus

  • Crabstick / Pineapple fritter $1.80
  • Steak black bean sauce / Steak mushroom / Chicken Black Bean sauce / Chicken mushroom $12.00
  • Egg / Hawaiian $4.60
  • Hamburger $4.30
  • Roast pork mushroom / Steak mushroom / Chicken mushroom $12.00
  • Chicken sweet corn soup $10.00
  • Steak / Bacon $4.80
  • Curry roast pork vege / Curry steak veggie / Curry chicken Vege $12.00
  • Fresh chilli, garlic and sweet basil leaves
    • choice of meat, stir-fried with sweet basil sauce, courgette, long bean, bamboo, carrot, red pepper, mushroom, onion
  • Ginger
    • choice of meat, stir-fried with fresh ginger, cauliflower, broccoli, celery, mushroom, carrot, onion, red pepper, spring onion and bean paste
  • Jungle Curry
    • choice of meat, cooked in red curry paste, bamboo, courgette, long bean, cauliflower, broccoli, red pepper and lime leaves
  • Green Curry
    • choice of meat, cooked in green curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
  • King prawn $11.00
  • Tropical Curry
    • choice of meat, cooked in red curry paste, coconut milk, bamboo, courgette, long bean, carrot, red pepper, pineapple, basil leaves and lime leaves
  • Black beans
    • choice of meat, stir-fried with crunchy black beans, bamboo, courgette, long bean, cauliflower, broccoli, cabbage, onion, red pepper
  • Thai spicy salad $11.50
    • Grilled beef or pork salad
  • Curry with Rice & veg $15.00
  • Honey Chicken $13.50
  • Chips-Scoop $2.90
  • Mushroom & tomato $1.00
  • Fried Rice $11.50
  • CurrywthRice&veg $12.50
  • Banan Fritter $1.80
  • Egg one $1.00
  • NZ Cheese - French Brie $14
  • Chargrilled sirloin and chips $14
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - Cheeseboard $32
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
  • Cannelloni Spinaci e Ricotta Veg $27.00
    • pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Estate Marinara $30.00
    • linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
  • Gamberi Positano $19.00
    • Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • MIXED VEGETABLE FALAFEL BURGER $20.00
    • smoked hummus, tahini yogurt, lettuce, crispy onions(add grilled halloumi $4.00 ) V
  • PHILLY CHEESESTEAK SANDWICH $17.50
    • chargrilled sirloin steak, caramelized onions, mushrooms swiss cheese, roquette, mustard relish & toasted sourdough GF avail
  • Housemade gnocchi with olive oil smoked tomato, lemon, roquette V $15.00/$25.00
  • BEER BATTERED FISH AND CHIPS $15.00
    • beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 1 PIECE
  • -house smoked salmon $19.00
  • SHOESTRING FRIES $5.00
    • w/house made aioli
  • VEGETARIAN COMPREHENSIVE $19.50
    • poached eggs, sourdough, spinach, beans, hash browns, mushrooms & smoked tomato
  • BEER BATTERED FISH $21.50
    • shoestring fries, fresh garden salad, aioli, lemon
  • Potato Wedges $3.50
  • NasiGoreng(Rice) $13.00
  • Fish Pack $9.00
    • 2 Fish, Salad, chips
  • Lemon Fish $13.00
  • Steak $11.00
  • Bami Goreng(Noodles) $13.00
  • Fish & Egg $5.00
  • Chicken Mushroom Fried Rice $13.00
  • Large $13.50
  • Small $11.00
  • Won Ton $0.70
  • Large $12.50
  • Egg $4.50
  • Sausage $3.00
  • Large $12.50
  • Chips
  • Felafel Meal $16.50
    • Fresh felafels served with feta salad, grilled halloumi cheese, humus, jacik and Turkish bread, dressed with tahini yogurt sauce.
  • Curly Fries $6.50
    • with garlic mayo
  • Felafel (vegetarian)
  • Baklava $4.50
    • with walnuts and honey syrup
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Halloumi Cheese $1.50
  • Vege Iskender (zucchini and carrot fritters or felafels)
  • Lamb Iskender
  • Beef Brisket with Veg & Noodle soup $11.50
  • Milk Shake $3.50
  • Won Ton Soup with pork $5.00
  • Beef with vegetables $19.50
  • Banana Fritter Ice cream $4.00
  • Scallops $23.50
  • Yang Chow Fried Rice $17.00
  • Chicken Sweetcorn soup $5.00
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Happy Pizza $6.00
  • Big Breakfast $20.00
    • scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
  • Cheese and Bacon Grill $9.00
    • open toasted sandwich on whole grain topped with tomato
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
  • Soup of the Day $10.00
    • served with freshly made bread
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • Salt n pepper squid with aioli $10.00
  • Fries with tomato sauce & aioli $8.50
  • Vege Out $18.00
    • Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
  • Garlic & Herb Pizza $12.00
    • Pizza base smothered with our homemade garlic & herb butter
  • Prawn twisters with lemon aioli or sweet chilli $10.00
  • Pinetree Platter $20.00
    • Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
  • Pizza and Handle of beer combo $20.00
  • Crumbed fish Gougons with tartare $10.00
  • Curry Mince
  • Roast Vege, Feta & Olive
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Mince
  • Bacon & Egg
  • Mince & Cheese
  • Vege Tex-Mex
  • Moroccan Lamb
  • Mixed $11.00
  • Lamb $10.50
  • Chicken & Falafel $11.50
  • Falafel $10.00
  • Mixed Vegeterian $9.50
  • Chicken, Lamb & Mujiver $10.00
  • Chicken $9.50
  • Kofte Meat Ball $10.50
The office

The office

location

Address

36 Marine Parade, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042986009

clock

Opened hours

9 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
36 Marine Parade, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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