Tikka Express in Tauranga City Menu

Tikka Express in Tauranga City has no menu available, but can choose from many other options such as Main & Dessert only or Slow braised Hawkes bay lamb shank from Blackboard Steak & Seafood. La Brioche Patisserie offers many options including The Classic Choice and Bacon & Egg. Phil's Place includes a wide range like GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option or Light size (L) Main size (M). Charlottes Web (Small / Medium / Large) and Three Blind Mice (Small / Medium / Large) from . Vaudeville Bar offers Theo's Wrap Shack and BEEF.

Nearby Sample Menus

  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Curry Roll $2.50
  • Cheese & Onion $2.50
  • Bacon $4.50
  • Tomato $2.50
  • PACK $16.00
    • 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
  • Extra Filling $1.00
  • Cheese $4.50
  • Snapper $5.00
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • Nua Num Mun Hoi $18.50
    • Sauteed beef and vegetables cooked in oyster sauce
  • Tofu Tord $15.50
    • Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
  • Goong Pad Num Prik Pow $23.50
    • Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
  • Gaeng Dang Goong $23.50
    • Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
  • Gaeng Dang $18.50
    • Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
  • Choo Chee Goong $23.50
    • Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • -Made with lamb $21.50
  • Bacon $4.80
  • Sausage $1.90
  • Paua Fritter $3.50
  • Extra Filling $1.00
  • Fish cake $3.00
  • Spring Roll $2.60
  • Snapper $7.00
  • all burgers are served with
    • mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Just Eggs $9.00
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
  • Sides $5.00
    • Salmon, Bacon
  • Eggs Benedict $18.50
    • as above with salmon instead of bacon
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • To compliment bread, dips from the cabinet $3.50
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
  • Garlic Bread $10.00
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
  • Mango Chicken $18.50
    • Chicken cooked harmoniously with Mango Pulp
  • Peshawari Naan $6.00
    • Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
  • Chicken-DoPyaza $18.50
    • Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
  • Parantha $5.00
    • Indian Bread with countless layers baked in Tandoor oven
  • Lamb Biryani $17.50
    • Plain Basmati rice cooked with lamb, herb, and spices
  • Fish Curry $19.50
    • Chef’s Special
  • Fish and Chips $9.00
  • Plain Rice $5.00
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • Tomatoes On Toast $12.50
    • Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
  • B.L.T $15.50
    • Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Omelette $12.50
    • Ham & Cheese
  • Caesar Salad $15.00
    • Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
  • Sandwiches made to order
  • Mushrooms on Toast $8.50
  • Ham Salad $8.00
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Toast & Spreads $4.50
  • Poached Eggs on Toast $7.00
  • Scrambled Eggs on Toast $7.00
  • Chicken Salad $8.00
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Seafood Platter $18.00
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • -Combo $8.80
  • Egg Benedict $11.90
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Mushroom Breakfast $11.90
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Rump Steak with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • -Combo $8.80
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • Herb & Garlic Toasties N/A
  • Steak and Cheese N/A
  • Double Choc Chip N/A
  • Roasted Garlic N/A
  • Tuna N/A
  • Veggie Delite N/A
  • Pickles N/A
  • Oat & Raisin N/A
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Tikka Express

Tikka Express

location

Address

108, Bayfair, Bayfair, Bay Of Plenty, 3116, New Zealand

phone

Phone

075747459

clock

Opened hours

Mon 8:30am – 6:00pm Tue 8:30am – 6:00pm Wed 8:30am – 6:00pm Thu 8:30am – 9:00pm Fri 8:30am – 9:00pm Sat 8:30am – 6:00pm Sun 8:30am – 5:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
108, Bayfair, Bayfair, Bay Of Plenty, 3116, New Zealand
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