Tikka Express in Tauranga City Menu

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Tikka Express in Tauranga City has no menu available, but can choose from many other options such as Main & Dessert only or Slow braised Hawkes bay lamb shank from Blackboard Steak & Seafood. La Brioche Patisserie offers many options including The Classic Choice and Bacon & Egg. Phil's Place includes a wide range like GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option or Light size (L) Main size (M). Charlottes Web (Small / Medium / Large) and Three Blind Mice (Small / Medium / Large) from . Vaudeville Bar offers Theo's Wrap Shack and BEEF.

Nearby Sample Menus

Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm

Corn Fritter $2.50
Hot Dog $2.20
Crumbed Fish Extra $0.50
Chips $3.00
Bacon & Egg $5.20
Bacon $2.50
Sweet Corn $2.50
Scallops $2.10

Goong / Scallop Kratiem $23.50
- Prawns cooked in garlic and pepper sauce served with vegetables
Pad Ka Pow $18.50
- Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
Pad King $18.50
- Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
Gaeng Dang $18.50
- Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
Pad Pak Ruam $15.50
- Stir-fried vegetables, with garlic and soya sauce
Mixed Thai Entree $9.50
- A mix of Entrees served with plum sauce
Choo Chee Pla $21.50
- Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
Gaeng Dang Tofu $15.50
- Red curry with tofu and vegetables in coconut milk

Singapore Fried Noodles $14.00
•Thursday - Sunday
BBQ Pork $14.00
• Monday - Sunday
Prawn $17.00
-Children $1 per age
- 2 to 11 year old
Prawn $17.00
-Seniors $19.80

Egg $5.40
Chicken $5.80
Cheese $4.50
all burgers are served with
- mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
Snapper $7.00
Squid Ring $1.10
Vegetarian $4.70
mussel Fritter $3.20

Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Homemade Muesli $13.00
- Homemade toasted muesli served with fruit salad, yoghurt & milk
Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
Salmon Pasta Salad
- Salmon,asparagus & capers
Sides $3.00
- Avocado, Spinach, Free range egg, Toast(2 slices)
Eggs Benedict $18.50
- as above with salmon instead of bacon
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns

Herb & Garlic Toasties N/A
Pickles N/A
Steak and Cheese N/A
Subway Club N/A
Roast Beef N/A
Tuna N/A
Honey Mustard N/A
Jalapenos N/A

Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
Turkish Pide $8.00
Selection of Four (great for 2 people) $17.50
- Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Cabinet salad $16.00
- (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Chorizo sausage, caramelised onions, mushroom and mozzarella

Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Gulab Jamun $7.00
- popular Indian sweet 3 pcs
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Pickles $3.00
Onion and Peas Rice $15.00
Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp

Tomato, hash brown, eggs, onion $2.00
Poached Eggs on Toast $7.00
Muesli & Yogurt $7.50
Eggs Benedcit $14.50
Chicken Salad $8.00
Bacon & Eggs $8.50
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Scrambled Eggs on Toast $7.00

Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta

Seasonal fruit with vanilla yoghurt $14.0
Eggs benedict - with either ham, bacon or smoked salmon $18.5
Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
Porridge banana & caramel walnuts $13.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Savoury mince with turkish toast $17.0
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5

Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
Greek Salad - with panfried haloumi N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Slow Fish Cakes - with rocket & chilli jam N/A

nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)