Tikka Express in Tauranga City Menu

Tikka Express in Tauranga City has no menu available, but can choose from many other options such as Main & Dessert only or Slow braised Hawkes bay lamb shank from Blackboard Steak & Seafood. La Brioche Patisserie offers many options including The Classic Choice and Bacon & Egg. Phil's Place includes a wide range like GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option or Light size (L) Main size (M). Charlottes Web (Small / Medium / Large) and Three Blind Mice (Small / Medium / Large) from . Vaudeville Bar offers Theo's Wrap Shack and BEEF.

Nearby Sample Menus

  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Pad King $21.50
    • Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
  • Pad Ka Pow $18.50
    • Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
  • Tasty Thai Gai Yang $18.50
    • Grilled marinated chicken in garlic and coconut milk, vegetables, served with sweet chilli sauce
  • Goong Pad Num Prik Pow $23.50
    • Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
  • -Made with lamb $21.50
  • -Made with Scallops $23.50
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • Ka Nom Na Goong $8.50
    • Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
  • Combination Noodles Soup $12.00
  • -Adults $21.80
  • Sweet & Sour Sauce $1.50
  • Seafood $15.00
  • Beef $14.00
  • Seafood Fried Udon $15.00
  • Fruits & Ice Cream
  • -Seniors $19.80
  • Snapper $5.50
  • Cheese Weezy's per scoop $5.00
  • Tomato $4.50
  • Extra Filling $1.00
  • Fish tarakihi or gurnard $6.20
  • Ham $4.80
  • Egg $5.40
  • Hoki $3.30
  • French Toast $17.50
    • Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
  • Sides $3.50
    • Rosti
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
  • Toasts $5.50
    • Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
  • Falafel Meze* $13.00
    • Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
  • Haloumi Meze* $16.50
    • Pan fried halloumi and red peppers, served with olive tapenade, capers
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
  • Pickles $3.00
  • Gulab Jamun $7.00
    • popular Indian sweet 3 pcs
  • Methi Maas $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
  • Butter Scallop Masala $20.00
    • Cooked in tomato butter sauce with Indian spices
  • Lamb Biryani $17.50
    • Plain Basmati rice cooked with lamb, herb, and spices
  • Chips $7.00
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Fish Masala $19.50
    • Fish cooked in onion, tomato, capsicum and the chef’s selected spices
  • Pancakes $16.00
    • Freshly Flipped & Served With Grilled Bacon & Banana
  • Toasted Flat Breads $11.50
  • Omelette $12.50
    • Ham & Cheese
  • Smoked Chicken Salad $16.00
    • Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • Peppered Beef Salad $15.50
    • Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
  • Eggs Benny
    • Poached Eggs
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Mushrooms on Toast $8.50
  • Eggs Benedcit $14.50
  • Baked Beans on toast $6.50
  • Muesli & Yogurt $7.50
  • Ham Salad $8.00
  • Toast & Spreads $4.50
  • Sandwiches made to order
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Hawaiian $5.00
  • -Combo $8.80
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • -Combo $8.80
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Pork Chop with Wedges, Salad $16.90
  • Savoury mince with turkish toast $17.0
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Toast & Preserves $6.5
  • Porridge banana & caramel walnuts $13.5
  • Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
  • Soup of the day - served with bread N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Steak, Egg and Cheese N/A
  • Avocado Toasties N/A
  • White Chip Macadamia N/A
  • Wheat N/A
  • Olives N/A
  • Beetroot N/A
  • Onion N/A
  • Meatball N/A
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
Tikka Express

Tikka Express

location

Address

108, Bayfair, Bayfair, Bay Of Plenty, 3116, New Zealand

phone

Phone

075747459

clock

Opened hours

Mon 8:30am – 6:00pm Tue 8:30am – 6:00pm Wed 8:30am – 6:00pm Thu 8:30am – 9:00pm Fri 8:30am – 9:00pm Sat 8:30am – 6:00pm Sun 8:30am – 5:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
108, Bayfair, Bayfair, Bay Of Plenty, 3116, New Zealand
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