Tikka Express in Tauranga City Menu

Nearby Sample Menus

Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Grilled Ciabatta Bread $14.00
- Balsamic infused olive oil, herbed butter

Pad Pak Ruam $15.50
- Stir-fried vegetables, with garlic and soya sauce
Pad Ka Pow $18.50
- Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
Pad Prik Gaeng $18.50
- Sauteed vegetables in a red curry paste and coconut milk, made with either chicken, pork or beef
Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
Goong / Scallop Kratiem $23.50
- Prawns cooked in garlic and pepper sauce served with vegetables
Priew Wan $21.50
- Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
Goong / Scallop Pad Mad $23.50
- Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.

Turkish Pide $8.00
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Spice-Rubbed Roast Beef
Chorizo sausage, caramelised onions, mushroom and mozzarella
Smoked ham, pineapple and mozzarella
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack

Butter Chicken $18.50
- Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
Papadoms 4 pcs $3.00
Fish Curry $19.50
- Chef’s Special
Mango Chutney $3.00
Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices
Onion and Peas Rice $15.00
Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
Prawn Malawari $19.50
- Peeled prawns cooked in onion and coconut milk, cream

Beer Battered Fries & Dipping Sauce $9.50
Wicked Toasties
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
Crinkle Fries $6.50
- With A Homemade Garlic Alo
Omelette $12.50
- Ham & Cheese
Bacon $14.00
Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese

Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Small Platter $12.00
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili

GF V kumara chips $5.50/$9.00
- with sour cream
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)

Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Greek Salad - with panfried haloumi N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A