Tillermans Cafe Bar Music Lounge Venue in Invercargill City Menu

Tillermans Cafe Bar Music Lounge Venue in Invercargill City has no menu available, but can choose from many other options such as Don't forget to add some of our famous coffee or tea to help fuel you up for the day! or Big Block V8 Brekky from Route 6 Cafe And Bar. East Gore Takeaways offers many options including Steak and Sausage. Mossburn Railway Hotel includes a wide range like Garlic Bread or Shrimp Cocktail. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Mevlana Kebabs and Vegetarian.

Nearby Sample Menus

  • Chilli stir fry ( V ) $12.50
    • stir fried fresh seasonal vegetables with our own hot chilli paste sauce. Chicken, beef, pork or vegetables & tofu
  • Vietnamese spicy fried noodle with basil ( V ) $13.00
    • flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
  • Oyster sauce stir fry ( V )* $12.50
    • fresh vegetables stir fried with oyster sauce. Chicken, beef, pork or vegetables & tofu
  • Lamb shanks in massaman curry (GF )
    • quality lamb shanks slow cooked in a massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
  • Gang par (GF ) ( V ) $12.50
    • red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, beef, pork or vegetables & tofu
  • Fried pork balls (6) (GF ) $7.50
    • secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and
  • Red curry (GF ) ( V ) $12.50
    • succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, beef, pork or vegetables & tofu
  • Massaman curry (GF ) ( V ) $12.50
    • a mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, beef, pork or vegetables & tofu
  • Panko onion rings $7.00
  • Kids platter with your choice of one kids meal, traffic light drink and Grille slice $15.00
  • Spinach, rocket and Iceberg salad with burnt orange vinaigrette $7.00
  • Individual Beef Wellington served with duck fat roast potatoes, broccolini & baby carrots and finished with rosemary butter and port wine $38.00
  • Hot smoked stewart Island salmon salad with pickled baby beets, horseradish cream and micro greens $16.00
  • Fish and chips with salad $12.00
  • 350 gram Dry Aged Rib-eye cooked to your liking and served with your choice of 3 sides and a sauce $38.00
  • Panko crumbed blue cod with potato skins, iceberg wedge salad and tartare sauce $28.00
  • Chicken Schnitzel “Kiwi Favourite” $34.90
    • Plain crumbed chicken breast, served with salad, steamed vegetables and beer battered fries and a side of gravy.
  • Vegetarian Curry $26.90
    • Features a variety of vegetables in an asian style green curry sauce with satay, coconut cream, cashew nuts, over jasmine rice, yoghurt and mint dressing.
  • Hash Browns (2) $4.80
  • Cheese Plate $24.50
    • Brie, creamy blue, and cream cheese served with sun dried tomatoes, olives, gherkins, bread, crackers & a cranberry sauce.
  • Bowl of Beer Battered Fries $8.90
  • Large Bowl of Gluten Free Fries $8.90
  • Hash Browns (2) $4.80
  • Tomato Halves (2) $2.00
  • CHICKEN BIG FEED
    • Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • CHICKEN MUFFIN
    • Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • CRISPY CHICKEN STUNNER $7.00
    • The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
  • Naan $3.00
    • Leavened white flour bread baked in clay oven
  • Vegetable Samosa (2 samosas) $6.00
    • Seasoned potatoes and peas wrapped in a flaky pastry
  • Kasmiri Naan $4.90
    • Stuffed with mixed dry fruits, coconut and nuts
  • Chicken Tikka (5 Pieces) $10.90
    • Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
  • Kachumber Salad $6.50
    • Diced onion, cucumber, carrots and tomatoes mixed with tangy spices
  • Baby Corn Palak $15.90
    • Baby corn and spinach
  • Tandoori Mushrooms $11.90
    • Button musroom char grilled to perfection with selected spices, onion, green pepper and tomato
  • Prawn Malabari $17.90
    • Prawn curry made with freshly ground coconut and an array of masterfully blended spices.
  • Whitebait Patties $46.90
    • Whitebait Patties served the traditional way with freshly sliced Buttered White Bread accompanied by a duo of White & Balsamic Vinegar & Lemon Wedges.Main
  • Roasted Fillet of Pork $34.90
    • Oven roasted Pork Fillet filled with Sage & Onion Stuffing, accompanied by our Roasted Nectarine & Pear Relish & crunchy Pork Crackling. Served with Buttery Potato Mash & oven baked fresh Courgette wrapped in Italian Prosciutto Di Parma Ham.
  • Pernod & Garlic Prawns $19.90
    • Skewered Prawns poached in a Pernod & Garlic Cream Sauce presented with Savoury Rice infused with Blue Cod & Crayfish Stock. Entrée
  • Bread & Spreads $18.80
    • Freshly Baked Bread of the day with Chef’s homemade Spreads 3-4 people
  • Fresh Bluff Oysters $26.90
    • Available three different ways, Natural, Beer Battered or ‘The Elegance Speciality’ – natural topped with Lemon & Lime Crème Fraîche ½ Dozen
  • After-Dinner Mint Dom Pedro $11.50
    • The ultimate Dessert Cocktail. Crème De Menthe & De Cacao blended with Ice Cream. Served with a drizzle of Dark Chocolate Sauce & sprinkled with extra Chocolate.
  • Side Vegetables $5.90
    • A steamed trio of Chef’s choice of vegetables.
  • Fiordland Venison $22.90
    • Wild Fiordland Peppered Venison served Rare to Medium-Rare drizzled with Cranberry, Port & Orange Jelly presented on butter wilted Seasonal Greens.
  • Squid $18.50
    • Salt, pepper and chilli flake squid with basil aioli and tomato chilli jam with salad greens
  • A retro EAT spin on the Greek salad $22.50
    • pan roasted lamb fillet with local feta, tomato, cucumber, red onion, EAT olives and saffron aioli
  • -extra fillings $1
  • Salads $22.50
    • Chicken salad with chicken breasts dusted in spicy seasoning and fried, served with fresh banana, avocado, cashew nuts, brie, crispy bacon and dressed with basil aioli
  • Chicken Filo $19.50
    • To die for creamy thyme, Dijon mustard and chicken filo with light green salad and vinaigrette.
  • Chef's salad refer to blackboard
    • changes daily
  • Sanchez $23.50
    • with sausage, mushroom, olive, chilli and tomato
  • Fries $9.50
    • Freshly deep fried steak fries with tomato sauce.
  • Veggie Delite N/A
  • Pizza Sub with Cheese N/A
  • Steak and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Yoghurt N/A
  • Turkey & Ham N/A
  • Italian Herbs & Cheese N/A
  • Sweet Onion N/A
  • Creamy Vege Pasta $22.00 / $27.00
    • Fresh mushrooms, spanish onion, roast pumpkin, spinach and pinenuts tossed with fresh penne pasta, finished with a sweet chilli cream sauce and parmesan cheese
  • First's Famous Apple Shortcake $13.50
    • Homemade hot apple shortcake with icecream and cream
  • Bruschetta Stack $20.00
    • Toasted bruschetta spread with caramelized onion chutney stacked with kumara, char grilled courgette, red peppers and toasted Haloumi cheese finished with stuffed mushrooms OR with crispy bacon $24.00
  • Tomatoes (2 halves) $2.50
  • Duck $30.00
    • Duck leg served with potatoes, mushroons and green vegetables served with an orange & thyme sauce
  • First Breads $12.50
    • A combination of fresh breads, served with todays dip and garlic butter. - Gluten free available on request $15.50
  • Soup of the Day $12.50 / $20.00
    • Today's chefs choice served with warm bread and garlic butter.
  • Toast (1) $2.20
  • Minted Lamb $16.50
  • Pizza & Chips
  • Hotdog & Chips
  • Weekly specials
  • Fish Bites & Chips
  • 3 x Pork Strips $15.90
  • Blue Cod, Salad & Fries (when available) $21.00
  • 400gm Rump Steak $21.50
  • MOUSETRAPS $4.90
  • SAVOURIES $1.50
  • MUFFINS SAVOURY OR SWEET $4.50
  • SLICES GLUTEN FREE AVAILABLE $4.50
  • CREAMY PORTOBELLO MUSHROOMS $16.00
    • on grain toast (add bacon $3.00)
  • CLASSIC EGGS BENEDICT $17.00
    • poached eggs, English muffin, hollandaise sauce bacon or vegetarian
  • HASH BROWN STACK $19.00
    • bacon grilled tomato, mushrooms + two eggs
  • TOASTED BAGEL $7.00
    • cream cheese + jam
  • BACON BUTTY $3.50
    • buttered bread hot bacon relish
  • HOMEMADE SOUP $2.70
    • vegetable or chicken corn small
  • EXTRA FILLINGS $0.90
    • chili mince, cheese, coleslaw, sour cream each
  • TOASTED SANDWICHES $4.10
    • cheese ham tomato, onion, pineapple 2 fillings(extra filling $0.50)
  • NACHOS $4.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce small
  • BAKED POTATOES ON OWN $4.00
  • BLT $5.00
    • bacon lettuce tomato on toasted bread
  • CHICKEN CHILI BEAN BURRITO $4.20
  • Surimi (Crab) N/A
  • Inari with Avocado N/A
  • Vegetarian with Cream Cheese N/A
  • Capsicum Inari N/A
  • Salmon Nigiri N/A
  • Tuna Onigiri N/A
  • Chicken Katsu N/A
  • Salmon Californian N/A
  • Steak and Cheese N/A
  • Aioli N/A
  • Chicken & Bacon Ranch Melt N/A
  • Herb & Garlic Toasties N/A
  • Subway Melt N/A
  • Wrap N/A
  • Tuna N/A
  • Wheat N/A
  • Red Velvet Cheesecake & raspberry topping $13.00
  • Corn Nuggets & Curly fries
  • all served with salad
  • BEEF SCHNITZEL $27.00
    • served with a choice of mushroom, garlic or pepper sauce served with fried & salad
  • Vege $5.00
  • OYSTER DOZ OCF $40.00
    • served with salad & fries seasonal
  • Chocolate Brownie chocolate sauce $12.00
  • DIANNE $33.00
    • rich garlic sauce
Tillermans Cafe Bar Music Lounge Venue

Tillermans Cafe Bar Music Lounge Venue

location

Address

16 Don Street, Invercargill City Centre, Invercargill, Southland, 9810, New Zealand

phone

Phone

032189240

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
16 Don Street, Invercargill City Centre, Invercargill, Southland, 9810, New Zealand
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