Address
7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
Toot N Whistle Inn in Marlborough Menu
Are you the owner? Manage this listing for free.
Toot N Whistle Inn in Marlborough has no menu available, but can choose from many other options such as Baked Garlic Baguette or Breads and Dips from Fairweathers on Scott. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Woodbourne Tavern includes a wide range like Chunky Chips or Curly Fries. Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir and Platter of Bread and Dip from . Saint Clair Vineyard Kitchen offers The Mussel Pot and Steamed Mussels.
Nearby Sample Menus
-
Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
-
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
-
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
-
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
-
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
-
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
-
Side salad $10
- Mixed leaf, tomato, olive, parmesan
-
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
-
Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
-
Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
- Grilled Chicken Breast
- Steak 150g
-
Deconstructed Affogato $15.50
- Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
-
Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
-
Assado $25.90
- A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
- Pasta
-
-The Dodson
- with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
-
-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
-
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
-
-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
-
-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
-
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
- 4 x Pizza Take-Away or Dine-in $55.00
- Gluten-free available
-
Grilled Halloumi Cheese One Size $12.00
- Served with a side salad, hummus & Turkish bread.
-
Vegetarian Mixed Mezze One Size $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
-
Garlic Bread One Size $5.00
- Sliced pita spread with a homemade garlic butter.
- Small $13.50
- Large $13.00
- Zucchini/Carrot Fritter (1 x piece) $1.50
-
Ezme (spicy dip) One Size $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices.
- Jalapenos $1.00
- Sausage $2.80
- Cheese & Tomato $5.00
- All served with lollipop and sauce N/A
- Nuggets & Chips $5.50
- Chicken Works Burger $11.50
- Steak, Eggs & Chips $14.00
- Veggie Burger $7.50
- Corn $3.30
- Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
- - add local marinated olives extra $2.00
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
- Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
-
Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
-
Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
- Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
- Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
-
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
-
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
- A selection of warm artisan breads with flavoured butter $11
-
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
-
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
- A selection of cheeses with bread and home-made relish $21
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
-
Desserts N/A
- please ask to see our blackboard
-
Bread w Spreads $16.00
- A selection of bread and spreads for two or more
-
Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
-
Criss Cross Waffle Fries Small$7.00/Large$12.00
- Served with sour cream and sweet chilli sauce
-
Fish Goujons & Fries $14.00
- Homemade fish bits w fries and tartare
-
Ice Cream Sundae $7.50
- Chocolate, strawberry or caramel
-
Cheesecake $11.50
- Ask for today’s flavour
-
Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
-
Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
- Steak, Fries, and Salad
-
Woody Mighty Mix $24.00
- 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
- Chicken Nuggets, Fries, and Salad
- Meat Pie $4.00
- Mini Pizza $5.00
-
Chicken Bacon Burger $19.00
- Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
-
Salt and Peppered Calamari $15.00
- Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
- Fish, Fries, and Salad
-
Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
-
Seafood Chowder $19.00/ $26.50
- Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
-
Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
-
Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
-
Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
-
New Zealand Lamb Tenderloin $28.50
- Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
-
Marlborough Green lip Mussels $18.00/ $26.50
- World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
- Optional side salad/vegetables $10.50
-
Seafood Nibbles $17.00
- served with chips
-
Kids Roast $9.50
- served with seasonal vegetables & gravy
-
Fish or Sausage or Chicken Nuggets $7.50
- with chips
-
Roast of the Day $22.00
- served with seasonal vegetables & gravy
- or shrimp & scallops $26.00
-
Ranch Grill $24.00
- bacon, eggs, sausage, hash browns, tomato, onion & chips
-
Green Lip Mussels $12.00
- served in their shell & white wine sauce
-
Soup of the Day $12.00
- served with garlic ciabatta bread
- Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
- Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
- Seared Jumbo Scallop - w curried coconut risotto & basil oil $19.90
- Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
- Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
- Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
- Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
-
Chocolate Mousse $16
- cranberry, strawberry sorbet
-
House Baked Bread $12
- marinated olives, spiced hummus
-
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
-
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
-
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
-
Affogato $12
- espresso, maple walnut ice cream
- Agria and cauliflower gratin $14
- Greens, rocket, pine nut and parmesan $14
-
Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
-
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
- Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
-
Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
-
Kids Nuggets or Hot Dogs $8.50
- W/ fries
-
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
-
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
-
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
- Chef Special Garden Salad $18.00
- Spinach $5.00 Each
- Pork & Pistachio Terrine $15.50
- Apple & Cherry Strudel $12.50
- Ravioli $25.00
- Eye Fillet Steak $33.00
- For Three: $32.00
- Pasta of the Moment $20.00
Toot N Whistle Inn
Phone
035736086
Opened hours
Monday: 9:00 AM – 2:00 AM, Tuesday: 9:00 AM – 2:00 AM, Wednesday: 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , Cafe Food , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard , Seating , Dinner , Child-friendly
7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
- Marlborough Bar Menus
- Marlborough Cafe Food Menus
- Marlborough New Zealand Menus
- Marlborough Pub Food Menus
- Marlborough Region Bar Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Pub Food Menus