Address
7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
Toot N Whistle Inn in Marlborough Menu
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Toot N Whistle Inn in Marlborough has no menu available, but can choose from many other options such as Baked Garlic Baguette or Breads and Dips from Fairweathers on Scott. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Woodbourne Tavern includes a wide range like Chunky Chips or Curly Fries. Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir and Platter of Bread and Dip from . Saint Clair Vineyard Kitchen offers The Mussel Pot and Steamed Mussels.
Nearby Sample Menus
- LD2 STIR FRIED DUCK WITH EGG NOODLES & SESAME $17.00
- - Prawns $17.00
- LT42 THAI HONEY CHICKEN WITH VEGE AND RICE $14.00
- - Chicken / Beef / Tofu $14.00
- LD23 CANTONESE DUCK WITH RICE AND POK CHOY $17.00
- L204 MALAYSIAN KWAY TEOW NOODLES
- Served on rice
- Served with rice
-
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
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Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
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Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
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Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
-
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
-
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
-
Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
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Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
-
Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
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Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
-
Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
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Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
-
Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
-
Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
-
Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
-
Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
- Nuggets & Chips $5.50
- Chicken Burger $9.00
- Spring Roll $3.40
- Cheese Burger & Chips $5.50
- Jam Roll $2.60
- Crab Stick $1.80
- Curry Roll $3.40
- Mushroom Burger $6.80
-
Sigara Borek $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki - One size
- Grilled Halloumi Cheese $12.00
-
Pirzola (lamb cutlet) $24.00
- Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
-
Mixed Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
- Garlic Bread $5.00
-
Lamb Shish $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
- Chicken Shish $22.00
- Zucchini/Carrot Fritter (1 x piece) $1.50
-
Garlic Bread $9.00
- Freshly baked buttery garlic bread.
-
Open Salmon Sandwich $24.00
- Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
-
Margarita $20.00
- Tomato paste topped with mozzarella cheese and basil.
-
Apple Pie $14.00
- Short crust pastry, vanilla ice cream and whipped cream.
-
Onion Rings $9.00
- Crispy onion rings served with garlic aioli.
- Sun - Thu: 10 AM - 11 PM
-
Thai Salad
- Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.
-
Salt & Pepper Fish Bites with Fries $12.00
- Served with tomato sauce.
-
Garlic Bread $6.00
- Oven Baked garlic bread
- Steak, Fries, and Salad
- Sausages, Eggs, and Fries
-
Cajun Fries $8.00
- Tomato Relish or Garlic Aioli
-
Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
-
MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
-
Pavlova $8.50
- Mini Pavlova, Cream and Ice Cream
-
Self Saucing Chocolate Pudding $9.00
- With Cream and Ice Cream
- Vegetarian $4.70
- Savories : Bacon & Egg $2.00
- Chicken $4.50
- Steak & Blue Cheese $4.70
- Moroccan Lamb $4.70
- Mince & Cheese $4.40
- Mince $4.20
- Potato Top $4.70
-
Cocktail tikki $10.00
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
-
Lamb or beef bhuna $19.50
- Medium moist cooked with tomatoes and onions.
-
Lamb seekh kebab $13.00
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
-
Veg platter $20.00
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
-
Saggwale chicken / lamb $19.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
-
Lamb nawabi kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
-
Onion bhajees (6 pcs) $6.00
- Crispy onion fritter served with tamarind or mint chutney.
-
Keema naan $6.00
- Naan stuffed with spiced minced lamb.
-
Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
-
Toasted Bagels
- Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
-
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
- Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
-
Porridge $12.00
- Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
-
Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
- Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
-
Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
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Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
-
Sides $ 8.00
- Vegetables Tossed In Olive Oil
-
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
-
Carrot Cake $10.00
- Served With Ice Cream
-
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
-
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
-
Calamari Squid $15.00
- Served With Tartar Sauce
-
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
-
Sticky date cake $10.00
- With ice cream & cream
- Corn nug / chips $10.00
- Wedges bacon + cheese $10.00
-
Sundaes $10.00
- Chocolate, caramel or strawberry
- Desserts
- Chicken $20.00
- Fish / chips $10.00
- Deep fried camembert with plum sauce $10.00
- Bacon / Vegetarian / hash brown / Portobello mushroom
-
Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
-
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
-
Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
-
Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
-
Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
-
Kids Nuggets or Hot Dogs $8.50
- W/ fries
-
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
- Scone savoury
- Pies
- Carrot cup cake
- Chocolate mud cake
- Venison red wine bacon p
-
Create you own sandwich
- choose you filling, max 3
- Beef red wine pie
- Steak and cheese pie
- * Whitebait Sandwich $ 14.00
- *Toast & Preserves $ 10.00
-
Porridge $ 8.50
- with brown sugar & cream
- *= Gluten free Option Available
- Spinach, feta & salmon $ 17.00
- With bacon & cheese $ 12.50
- Caramelised onions, spinach & cheese $ 16.50
-
Pancakes $ 15.00
- with berries & cream fraiche
Toot N Whistle Inn
Phone
035736086
Opened hours
Monday: 9:00 AM – 2:00 AM, Tuesday: 9:00 AM – 2:00 AM, Wednesday: 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , Cafe Food , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard , Seating , Dinner , Child-friendly
7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
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