Toot N Whistle Inn in Marlborough Menu

Toot N Whistle Inn in Marlborough has no menu available, but can choose from many other options such as Baked Garlic Baguette or Breads and Dips from Fairweathers on Scott. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Woodbourne Tavern includes a wide range like Chunky Chips or Curly Fries. Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir and Platter of Bread and Dip from . Saint Clair Vineyard Kitchen offers The Mussel Pot and Steamed Mussels.

Nearby Sample Menus

Bamboo Garden Restaurant (sample menu)
  • CHICKEN SATAY KEBABS (2) $6.00
  • POT STICKERS (4) $5.00
  • - Chicken / Beef / Tofu $14.00
  • DEEP FRIED ICE CREAM $6.00
  • - Prawns $17.00
  • - Prawns $17.00
  • CRISPY CREAM CHEESE ROLLS $4.00
  • - Crunchy Chicken $17.00
Raupo Cafe (sample menu)
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • Fettuccine aux Palourdes (GF) $20
    • Clam fettuccini served in creamy garlic and parsley sauce
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • Croque madame $16
    • Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
  • -With Bacon $19.00
  • Raupo Risotto (GFA) $20.00
    • Chef's creation of the day
  • Salade de Crevettes Pimentée au Citron (GF) $17
    • Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
  • Homemade Toasted Granola (GFA) $13.50
    • Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
Dodson Street Beer Garden (sample menu)
  • -or sun-dried tomato pesto, cheese
  • -Russian Roulette
    • ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
  • Pizza $19.50 each
    • 8.5” with a thin and crispy base
  • -The Mexican
    • with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
  • -Americano
    • Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
  • Chicken nuggets, fries $9.50
  • 4 x Pizza Take-Away or Dine-in $55.00
  • -Manzo
    • Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
The Mussel Pot (sample menu)
  • Mussel platter for 2 $46.80
    • (Gluten free available)A great way to try all the various ways the mussels are prepared - Smoked, marinated, steamed, grilled, battered, chowder and bread. (Also available for 3)
  • Grilled Chicken Sandwich $20.00
    • (Gluten free available)Free range chicken breast, grilled and served on toasted bread with our mango chutney, aioli and salad. Served with fries.
  • Grilled Mussels $20.50
    • (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
  • Spaghetti All’amatriciana $19.80
    • Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
  • Steamed Mussels $19.90
    • Garlic, white wine and herbs
  • Beef Burger $19.00
    • Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
  • Vege Burger $19.00
    • (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
  • Fish & Chips $22.50
    • Today’s fish, freshly battered, served with fries and salad
Jolly Roger Bar and Cafe (sample menu)
  • Vegetarian
    • (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
  • Fish Goujons & Fries $14.00
    • Homemade fish bits w fries and tartare
  • Seafood Chowder $18.00
    • World Famous in Waikawa Bay chowder served in a bread bun
  • Seafood Platter $65.00
    • Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
  • Pasta of the Day $22.50
    • Chef’s creation served w your choice of salad or garlic bread
  • T-Bone - 400gm cooked on the bone $33.00
    • served w a green salad and your choice of fries or potato
  • Check out our Specials Board for Dessert of the Day
  • Chowder $18.00
    • World famous in Waikawa Bay served in a bread bun
Woodbourne Tavern (sample menu)
  • Our world Famous “In Renwick” Beef Schnitzel $19.00
    • Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
  • Nachos $15.00
    • You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
  • Ice Cream Sundae $9.00
    • 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
  • Sausage Roll $3.50
  • Curly Fries $8.00
    • Garlic Aioli or Tomato Relish
  • Cajun Fries $8.00
    • Tomato Relish or Garlic Aioli
  • Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
  • Seasoned Wedges $9.00
    • Sour Cream & Sweet Chilli
Portage Hotel and resort (sample menu)
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • Sides $ 8.00
    • Vegetables Tossed In Olive Oil
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
Villa Maria Marlborough Winery (sample menu)
  • Whittaker’s Sante Bars $1.50
  • Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
  • Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
  • Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
  • Dessert Wine $9.00
  • Cheese (individual serve) w accompaniments: Puhoi blue $6.00
  • Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
  • Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
Herzog Winery Bistro (sample menu)
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • Greens, rocket, pine nut and parmesan $14
  • Wakanui Beef $38/$69
    • glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • Crème Brulee $16
  • Hand Cut Fries, aioli $12
  • Fish of the Day $30
    • tomato risotto, capers, lemon confit
Hunter's Garden Cafe (sample menu)
  • Kid's Sundae $5.50
    • Chocolate, Caramel or Berry
  • Fish Nuggets $9.50
    • Served with fries
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Spaghetti Bolognese $9.50
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Chicken Nuggets $9.50
    • Served with fries
  • Mini Hot Dogs $9.50
    • Served with fries
Twelve Trees (sample menu)
  • Fresh Linguini $23.50
    • Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
  • Cranky Goat 'The Nag' Goats Cheese $15.50
    • Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
  • Warmed Citrus Marinated Olives $10.00
  • Duck Liver Parfait $19.50
    • Craisinberry & mustard green salad, chutney, cracked pepper crostini
  • Potted Panna Cotta $13.50
    • Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
  • Grilled Garlic Bread $4.50
  • Chocolate 'Lamington' Mousse $14.50
    • Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
  • NZ King Salmon Penne Pasta $23.50
    • Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
Mondrians Restaurant & Bar (sample menu)
  • Bacon $5.00 Each
  • Fries with Aioli $8.00
  • Tuscan Roast Vegetables & Polenta Tart $16.00
  • Pulled Pork Taco
    • With grilled potato wedges
  • Seared Lamb Rump $32.00
  • Continental Breakfast Buffet $22.00
    • Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
  • Garden Salad $7.00
  • Organic Porridge $13.00
    • Marlborough honey, apple wafers
Havelock Habitat Bakery (sample menu)
  • Chocolate Croissant $3.70
  • Toast With Jams $6.00
    • 3 Pieces
  • Danishes $3.70
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • Slices $3.70
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
  • Inlet Mega Breakfast $19.00
    • Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
Flaxbourne Tearooms (sample menu)
  • * Whitebait Sandwich $ 14.00
  • * Fresh Cabinet Food
  • * Bangers & Mash $ 15.00
  • Porridge $ 8.50
    • with brown sugar & cream
  • With bacon & cheese $ 12.50
  • Seafood Chowder $ 17.00
  • *Fish of the Day $ 26.00
    • served with salad & fries
  • Spinach, feta & salmon $ 17.00
The Vintners Room (sample menu)
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Confit Duck Leg $33
    • With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
  • Marlborough Seafood Chowder $27
    • Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Braised Beef Brisket Croquette $27
    • On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
  • Grilled Wakanui Sirloin $36
    • Smoked onion puree, charred red onion, broccoli and potato rosti
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
Toot N Whistle Inn

Toot N Whistle Inn

location

Address

7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand

phone

Phone

035736086

clock

Opened hours

Monday: 9:00 AM – 2:00 AM, Tuesday: 9:00 AM – 2:00 AM, Wednesday: 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Seating ,  Dinner ,  Child-friendly

Location
7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
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