Address
7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
Toot N Whistle Inn in Marlborough Menu
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Toot N Whistle Inn in Marlborough has no menu available, but can choose from many other options such as Baked Garlic Baguette or Breads and Dips from Fairweathers on Scott. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Woodbourne Tavern includes a wide range like Chunky Chips or Curly Fries. Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir and Platter of Bread and Dip from . Saint Clair Vineyard Kitchen offers The Mussel Pot and Steamed Mussels.
Nearby Sample Menus
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Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
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Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
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Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
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Homemade Soup of the Day $12.00
- Served with Turkish bread
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Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
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Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
- Shrimp Cocktail $14.00
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Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
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Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
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Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
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Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
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Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
- Broccolini $8
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Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
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Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
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Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
- Fri & Sat: 10 AM - 1 AM
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Garlic $20.00
- Tomato paste and garlic topped with mozzarella cheese.
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Lamb Shank $30.00
- Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
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Curry of the Day $24.00
- Served with rice and poppadoms.
- Available from 10 AM every day.
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Salt & Pepper Fish Bites with Fries $12.00
- Served with tomato sauce.
- Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
- GLUTEN-FREE OPTION $7.00
- Fish, Fries, and Salad
- Mini Pizza $5.00
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Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
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Woody Mighty Mix $24.00
- 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
-
Renwick Roast $19.00
- A kiwi favorite, Roast with all the trimmings please ask for today’s roast
-
Woody Lamb Shanks $26.00
- Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
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Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
-
DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>
- Sirloin Steak, Salad, and Chips $25.00
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Chicken Chippies and Salty Dogs $17.30
- Chicken Chippies with mini hot dogs, samosas, spring rolls and dipping sauce
- Bacon (3 rashers) $5.20
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Fish and Chips $10.40
- Battered fish and chips wrapped in newspaper
- Chips Small $3.90
- Curly Fries $7.90
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Ship Wrecked Chicken Pizza $16.30
- Grilled chicken on apricot sauce smothered with brie and mozzarella cheese
- Wedges Large $8.90
-
Lamb cutlet $16.00
- Lamb cutlet added with spices and cooked in Tandoor oven.
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Vegetable biryani $16.00
- Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
-
Aloo gobi $17.00
- Potato, cauliflower cooked cooked with onion, herbs and spices.
-
Amritsari curry: chicken/lamb/beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
-
Tandoori roti $3.00
- Unleavened wholemeal bread.
-
Lamb or beef bhuna $19.50
- Medium moist cooked with tomatoes and onions.
-
Kadai paneer $18.00
- Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
-
Keema naan $6.00
- Naan stuffed with spiced minced lamb.
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
- Cheese Plate (to share) $18.00
- Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
- Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
- Seared Jumbo Scallop - w curried coconut risotto & basil oil $19.90
- Whittaker’s Sante Bars $1.50
- Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
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Chicken Nuggets $9.50
- Served with fries
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Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
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Fish Nuggets $9.50
- Served with fries
-
Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
- Spaghetti Bolognese $9.50
-
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
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Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
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Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
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Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
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Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
-
Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
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Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
- Bacon / Vegetarian / hash brown / Portobello mushroom
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Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
-
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
- Extras $4.00
- For Three: $32.00
-
Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
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Three Eggs Omelette $19.00
- Toast and your choice of cheese, ham or vegetarian
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Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
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Pulled Pork Taco
- With grilled potato wedges
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Organic Porridge $13.00
- Marlborough honey, apple wafers
- For Two: $25.00
- Fresh Local Fish $29.00
-
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
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Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
-
Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
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Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
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Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
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Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
-
Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
- Char-Grilled Field Mushroom & Pesto Salad $17
- Smoked Fish & Kumara Pie w Garden Salad $25
- Classic Caesar Salad $19
- Mussels Marinier & Grilled Ciabatta $25
- Pan-Fried Chilli Squid Salad $19
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Classic Greek Salad $15
- Local Seafood Chowder w Rye Bread $25
- Pie, Chips & Gravy $ 10.00
-
Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
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* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
- With bacon & cheese $ 12.50
- *= Gluten free Option Available
- Bowl of Wedges
- *Toast & Preserves $ 10.00
- * Soup of the Day $ 12.00
-
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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Renwick Shallot Tart $18
- Pea puree and house relish
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
-
Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
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Eggs Benedict $19
- W/ Bacon
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
- Chilli Eggs & Ham $19
-
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
Toot N Whistle Inn
Phone
035736086
Opened hours
Monday: 9:00 AM – 2:00 AM, Tuesday: 9:00 AM – 2:00 AM, Wednesday: 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , Cafe Food , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard , Seating , Dinner , Child-friendly
7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
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