Address
7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
Toot N Whistle Inn in Marlborough Menu
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Toot N Whistle Inn in Marlborough has no menu available, but can choose from many other options such as Baked Garlic Baguette or Breads and Dips from Fairweathers on Scott. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Woodbourne Tavern includes a wide range like Chunky Chips or Curly Fries. Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir and Platter of Bread and Dip from . Saint Clair Vineyard Kitchen offers The Mussel Pot and Steamed Mussels.
Nearby Sample Menus
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Chicken Tikka $9.50
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
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Rendang $14.50
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
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Chicken Curry $17.00
- An authentic, traditional North Indian curry.
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Vegetable Mahkmali $15.00
- Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
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Mixed Platter $16.00
- Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
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Laksa $17.00
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
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Biriyani $16.00
- An exotic rice dish of India cooked with basmati rice and spices.
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Vindaloo $17.00
- Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
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Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
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-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
- Mini Hot Dogs, fries $ 9.50
- -or sun-dried tomato pesto, cheese
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-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
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-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
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-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
- Pizza Margharita $ 9.50
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Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
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Fish Pakora (6 pieces) $12.90
- Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
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Mango Chutney $4.00
- Mildly spiced mangoes
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Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
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Aloo Mattar Tamatar $16.90
- Peas and Potatoes in a very smooth Onion and Tomato based Curry
- Lentil Soup $10.00
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Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
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Butter Shrimps $20.90
- Shrimps cooked in a special creamy tomato flavored sauce
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Criss Cross Fries w Cheese & Bacon $18.00
- Topped w sour cream and sweet chilli sauce
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Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
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Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
- Toasted Sandwiches $8.00
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Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
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Chocolate Brownie $11.50
- Brownie and raspberries w ice cream and cream
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Thai Beef $20.50
- Marinated beef strips tossed through a mesclun salad w homemade dressing
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24cm gluten free base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
- Bacon, Avocado and Tomato on Toast $12
- Muesli, yogurt and fruit $7
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
- 8-11 AM
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Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
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Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter
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Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
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Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
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Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
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Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
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Toast – 2 slices $6.00
- served with variety of spreads
- Da’s Porridge $9.00
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Goat curry $20.00
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
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Matar paneer/mushroom $18.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
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Chana masala $17.00
- Chick peas cooked with secret spices, straight from the heart of Punjab.
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Garlic prawns $16.00
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
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Palak paneer $18.00
- Homemade cottage cheese cooked in spinach gravy mixed with spices.
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Dal gosht $19.00
- Diced lamb cooked in lentils, onions, tomato and spices.
- Extra rice $4.00
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Onion kulcha $5.00
- Stuffed with onions and spices.
- Ice Cream Sundae $5.00
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*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
- medley of raw & cooked seafood depending on season
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Plate of Wedges $16.00
- with bacon, cheese, sour cream & sweet chilli sauce
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Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
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Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
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Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
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*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
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Calamari Squid $15.00
- Served With Tartar Sauce
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Chocolate Brownie $10.00
- Served With Ice Cream
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400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Seafood Chowder $18.00
- Served With Focaccia Bread
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Carrot Cake $10.00
- Served With Ice Cream
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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Satay lamb $20.00
- Salad / fries
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Fish of the day $20.00
- Tarakihi
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Hot apple pie $10.00
- With ice cream & cream
- Salad $5.00
- Shrimp cocktail $10.00
- Chicken $20.00
- Mushroom $3.00
- Beef pattie $20.00
- Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
- Dessert Wine $9.00
- Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
- Cheese (individual serve) w accompaniments: Puhoi blue $6.00
- Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
- Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
- Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
- BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
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Affogato $12
- espresso, maple walnut ice cream
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Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
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House Baked Bread $12
- marinated olives, spiced hummus
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Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
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Fish of the Day $30
- tomato risotto, capers, lemon confit
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Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
- Crème Brulee $16
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Entrée & Main & Dessert $59
- ask the team for today’s selection.
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
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Toast With Jams $6.00
- 3 Pieces
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Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
- Danishes $3.70
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French Toast $16.00
- Bacon / Banana / Maple Syrup
- Caramel Slices $4.00
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Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
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Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
- * Soup of the Day $ 12.00
- * Bangers & Mash $ 15.00
- *= Gluten free Option Available
- Bowl of Wedges
- *Toast & Preserves $ 10.00
- Bowl of Fries $ 7.00
- Butter Chicken & Rice $ 16.50
- With sour cream $ 8.50
- The Store Classic Seafood Chowder $18
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
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Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
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Eggs Benedict $19
- W/ Bacon
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Croissant $8
- W/ Home Made Preserves
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Toot N Whistle Inn
Phone
035736086
Opened hours
Monday: 9:00 AM – 2:00 AM, Tuesday: 9:00 AM – 2:00 AM, Wednesday: 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , Cafe Food , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard , Seating , Dinner , Child-friendly
7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
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