Toot N Whistle Inn in Marlborough Menu

Nearby Sample Menus

Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Side salad $10
- Mixed leaf, tomato, olive, parmesan
Gluten Free (GF)
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad

Raupo Risotto (GFA) $20.00
- Chef's creation of the day
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge

Sticky Pork Ribs $26.00
- Served with salad and fries
Steamed Seasonal Vegetables $7.00
Basil Pesto & Cream Cheese Flatbread $9.00
Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings

Prime Eye Fillet Steak $39.90
- 250g eye fillet cooked medium-rare and served with potato and blue cheese gratin, seasonal vegetables and a smooth red wine jus
Seafood Chowder $13.90
- Packed with seafood and served thick and creamy
Homemade Lasagne with Garden Salad $15.90
- An enduring classic. Choose from beef or vegetarian
Icecream Sundae $8.90
- With mixed berries, chocolate and cream
Seafood Chowder $16.90
- Rich and creamy with prawns, mussels, fresh and smoked fish and ciabatta
Seared Scallops $15.90
- On a bed of rocket with a sweet tomato and basil sauce
Chef's Cake of the Night $12.50
- Served with Greek yoghurt or vanilla icecream
Smoked Salmon Mousse $10.50
- Served with toasted ciabatta

Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
Platter of Bread and Dip $12.00
- Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF

Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill

Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
Steamed Mussels $21.50
- Blue cheese, cream, and parsley
Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
Hoki Fish Bites and fries with tomato sauce.
Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.

A selection of warm artisan breads with flavoured butter $11
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
A selection of cheeses with bread and home-made relish $21
Desserts N/A
- please ask to see our blackboard
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad

Mattar Mushroom $16.90
- Peas and mushrooms in a very smooth onion and tomato based curry
Butter Shrimps $20.90
- Shrimps cooked in a special creamy tomato flavored sauce
Garlic Naan $4.00
- Plain white flour bread with garlic
Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
Lentil Soup $10.00
Papadoms $4.00
Mint Chutney $4.00
- Yoghurt mixed with mint, green chillies and spices
Seekh "Rampuri" (6 pieces) $11.00
- A Specialty from the Kitchens of the "Maharaja of Rampur", Lamb and Beef Mince with Onions and Green Spices, Pressed on a Skewer and Roasted in a Tandoori Oven

Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
8-11 AM
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Bacon, Avocado and Tomato on Toast $12
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce

Chicken reshmi kebab $13.00
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
Tandoori prawn $16.00
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
Gulab jamun (2pcs) with ice cream $4.00
Prawn kadai $21.00
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
Dhal makhani $17.00
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
Cheese and garlic naan $5.50
- Naan stuffed with fresh mint herb.
Lassi: mango/sweet/salted $5.00
Dhal tadka (veg) $17.00
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.

House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Hand Cut Fries, aioli $12
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Chocolate Mousse $16
- cranberry, strawberry sorbet
Agria and cauliflower gratin $14
House Baked Bread $12
- marinated olives, spiced hummus
Crème Brulee $16
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad

DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/lamb
SEEKH KEBAB $12.00
- tender minced lamb rolls with special herbs & spices, served with salad
DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/prawns
FISH PAKORA (GF) $12.00
- fish filets dipped in chana flour batter & deep fried
TIKKA MASALA(GF) $16.00
- tomato cream sauce with onion & capsicum with paneer
SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with goat
Please ask about our selection of desserts & also our flavoured drinks
VEGETABLES SAMOSA (V) $7.00
- flaky pastry, filled with diced potatoes, peas & cumin seed, deep fried

Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
Extras $4.00
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available

Seafood Chowder $ 17.00
Spinach, feta & salmon $ 17.00
Bowl of Fries $ 7.00
*Omelette
Bowl of Wedges
*= Gluten free Option Available
* Whitebait Sandwich $ 14.00
* Soup of the Day $ 12.00

Toot N Whistle Inn

Address

7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand

Phone

035736086

Opened hours

Monday: 9:00 AM – 2:00 AM, Tuesday: 9:00 AM – 2:00 AM, Wednesday: 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM

Price

None

Type

None

Service

None

Cuisine

Bar , Cafe Food , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard , Seating , Dinner , Child-friendly

Toot N Whistle Inn in Marlborough Menu

Nearby Sample Menus

Toot N Whistle Inn

Marlborough Region > Marlborough > Toot N Whistle Inn

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand

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