Address
7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
Toot N Whistle Inn in Marlborough Menu
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Toot N Whistle Inn in Marlborough has no menu available, but can choose from many other options such as Baked Garlic Baguette or Breads and Dips from Fairweathers on Scott. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Woodbourne Tavern includes a wide range like Chunky Chips or Curly Fries. Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir and Platter of Bread and Dip from . Saint Clair Vineyard Kitchen offers The Mussel Pot and Steamed Mussels.
Nearby Sample Menus
- L204 MALAYSIAN KWAY TEOW NOODLES
- - Chicken / Beef / Tofu $14.00
- - Chicken / Beef / Tofu $14.00
- - Chicken / Beef / Tofu $14.00
- ASIAN GREENS WITH OYSTER SAUCE $8.00
-
LT40 ANGRY BEEF $15.00
- Stir fried beef with chili and perfect combination of Thai herbs
- FISH CAKE $6.00
- L205 LAKSA NOODLES SOUP
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
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The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
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Fries $8
- Beer battered
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
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Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
-
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
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Side salad $10
- Mixed leaf, tomato, olive, parmesan
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
- Shrimp Cocktail $14.00
-
Bowl of Wedges $10.00
- With sour cream and sweet chilli
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Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
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Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
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Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
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Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
-
Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
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Bowl of Fries $7.00
- With tomato sauce and homemade aioli
-
Mixed Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
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Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Fries $5.00
- Tzaziki $1.00
-
Lamb Shish $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
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Other Sauces N/A
- BBQ/Satay/Tomato/Mayonnaise
-
Ezme (spicy dip) $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices - One size
-
Garlic Bread $5.00
- Sliced pita spread with a homemade garlic butter - One size
-
Tandoori Toti $3.50
- Wholemeal roti
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Veg Paratha $5.00
- Stuffed with spiced vegetables
-
Chicken Tikka Masala $19.90
- A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
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Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
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Vegetable Samosa (2 pieces) $7.00
- Short Pastry Pockets filled with Vegetables and Spices, Served with Home-made Chutney
-
Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
-
Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
-
Mango Chutney $4.00
- Mildly spiced mangoes
-
Fish Goujons & Fries $14.00
- Homemade fish bits w fries and tartare
-
Affagato $6.50
- A scoop of ice cream w a double espresso
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Fries Small$4.50/Large$8.50
- All fries come with our secret pirate seasoning unless otherwise requested
-
Fillet - 200gm $33.00
- served w a green salad and your choice of fries or potato
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Bread w Spreads $16.00
- A selection of bread and spreads for two or more
-
Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
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BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
-
Prawns $12.00
- Battered prawns served with tartare sauce
-
Fish of the Day $16.00
- served with fries and salad
-
Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
-
Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato
- Hot Ham and Cheese Croissant $9.00
-
Seafood Platter $29.00
- A selection of hot and cold seafoods served with salad and fries
-
Garlic Bread $7.00
- 3 pieces lightly grilled
-
Soup of the Day $9.00
- Chef’s special served with garlic bread
-
Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
-
Kathi chicken $20.00
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
-
Prawn kadai $21.00
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
-
Lamb/chicken jaipuri $19.50
- Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
-
Fish tikka $15.00
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
-
Butter paneer $18.00
- Cottage cheese cooked in tomato sauce with cream and spices.
-
Lamb/chicken handi meat $19.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
- Pineapple raita $6.00
-
Butter chicken $19.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.
-
Fish of the Day $21.50
- Matched by our chefs with fresh local produce
-
Eggs Benedict $17.00
- Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
-
Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
-
Soup of the Day $12.00
- Seasonal soup of the day
- - 2 fillings $9.00
-
Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
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Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
-
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
-
Seafood Nibbles $17.00
- served with chips
-
Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
- Garlic Ciabatta Bread $5.50
-
Cheeseburger $7.50
- with chips
- medley of raw & cooked seafood depending on season
-
Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
- Ice Cream Sundae $5.00
-
Green Lip Mussels $12.00
- served in their shell & white wine sauce
-
Calamari Squid $15.00
- Served With Tartar Sauce
-
Sides $ 8.00
- Vegetables Tossed In Olive Oil
-
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
-
Chocolate Brownie $10.00
- Served With Ice Cream
-
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
-
Carrot Cake $10.00
- Served With Ice Cream
-
Seafood Chowder $18.00
- Served With Focaccia Bread
-
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
-
Seafood chowder $20.00
- With ciabatta garlic bread
- Fish (tarakihi) $20.00
- Corn nug / chips $10.00
- Steak $20.00
- Roast pork with veg + roasties $18.00
- Fish / chips $10.00
- Nug / chips $10.00
-
Hot apple pie $10.00
- With ice cream & cream
-
Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
-
Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
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Chicken Nuggets $9.50
- Served with fries
-
Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
- Garlic Bread $8.50
-
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
-
Hunter's Pie of the Day $19.00
- Seasonal Salad
-
Mini Hot Dogs $9.50
- Served with fries
-
Duck Liver Pate $19.50
- Caramelised red onion & prunes, cornichons, toasted brioche
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Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
-
NZ King Salmon Penne Pasta $23.50
- Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
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Marlborough Seafood Chowder $13.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
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Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
- Garlic Bread with Twelve Trees Dukkah $6.50
- Grilled Garlic Bread $4.50
-
House Rolled Chocolate Truffles $4.00
- Please ask our wait staff for today's selection, price is per piece
- Venison red wine bacon p
- Quiche caramelized onion and feta with salad
- Chocolate brownie
- Steak and cheese pie
-
Others goodies
- Sausage roll
- Carrot cup cake
- Pies
-
Chocolate croissant
- Chocolatine
Toot N Whistle Inn
Phone
035736086
Opened hours
Monday: 9:00 AM – 2:00 AM, Tuesday: 9:00 AM – 2:00 AM, Wednesday: 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , Cafe Food , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard , Seating , Dinner , Child-friendly
7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
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