Address
7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
Toot N Whistle Inn in Marlborough Menu
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Toot N Whistle Inn in Marlborough has no menu available, but can choose from many other options such as Baked Garlic Baguette or Breads and Dips from Fairweathers on Scott. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Woodbourne Tavern includes a wide range like Chunky Chips or Curly Fries. Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir and Platter of Bread and Dip from . Saint Clair Vineyard Kitchen offers The Mussel Pot and Steamed Mussels.
Nearby Sample Menus
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Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
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Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
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North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
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Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
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Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
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Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
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Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
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Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Desserts N/A
- please ask to see our blackboard
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
- A selection of warm artisan breads with flavoured butter $11
- A selection of cheeses with bread and home-made relish $21
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
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Vegetarian
- (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
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For Children under 12 years of age Choice of $14.00
- Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
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Prawns $12.00
- Battered prawns served with tartare sauce
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Fillet - 200gm $33.00
- served w a green salad and your choice of fries or potato
- Check out our Specials Board for Potato of the Day
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Bangers & Mash $18.50
- Steak and onion sausages and mashed potato w onion gravy and peas
- Toasted Sandwiches $8.00
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Criss Cross Fries w Cheese & Bacon $18.00
- Topped w sour cream and sweet chilli sauce
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
- Bacon, Avocado and Tomato on Toast $12
- 8-11 AM
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
- Muesli, yogurt and fruit $7
- Mint chutney $3.00
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Kabli / peshawari naan $5.00
- Dessicated coconut, sultanas, butter and nuts.
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Lamb nawabi kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
- Kechumber $4.00
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Lamb tikka masala $19.00
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
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Meat samosa (2 pcs) $6.50
- Flaky pastry filled with spicy minced lamb and peas.
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Achari chicken masala $19.50
- Achari Chicken curry is little spicy and tangy curry, in this chicken is cooked with onion bace gravy is [ickling spices.
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Aloo palak $17.00
- Potatoes cooked in spinach, cream and spices.
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Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
- - 2 fillings $9.00
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Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
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Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
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Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
- - 3 fillings $11.00
- Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
- - 1 filling $7.00
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*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
- *served with choice of chips/salad or wedges/salad or vegetables/mash
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Ranch Grill $24.00
- bacon, eggs, sausage, hash browns, tomato, onion & chips
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Plate of Wedges $16.00
- with bacon, cheese, sour cream & sweet chilli sauce
- medley of raw & cooked seafood depending on season
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Kids Roast $9.50
- served with seasonal vegetables & gravy
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King Prawns $13.00
- sautéed in sweet chilli sauce
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*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
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Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
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400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
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Carrot Cake $10.00
- Served With Ice Cream
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Seafood Chowder $18.00
- Served With Focaccia Bread
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
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Calamari Squid $15.00
- Served With Tartar Sauce
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Chocolate Brownie $10.00
- Served With Ice Cream
- Shrimp cocktail $10.00
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Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries
- Chicken $20.00
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Pasta mushroom & bacon $20.00
- Creamy garlic sauce
- Beef pattie $20.00
- Mushroom $3.00
- Desserts
- Steak $20.00
- Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
- Cheese (individual serve) w accompaniments: Puhoi blue $6.00
- Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
- Cheese Plate (to share) $18.00
- Dessert Wine $9.00
- Soup of the Day - w warm turkish bread $11.00
- Selection of Seasonal Vegetables $7.00
- Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
- Garlic Bread $8.50
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Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
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Mini Hot Dogs $9.50
- Served with fries
- Italian Tiramisu $13.00
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Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
- Fries with Tomato Sauce $7.00
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Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
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Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
- POPPADOMS (4PCS)(V) $3.00
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DHUWANFREZI $20.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/paneer
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ROGERS BALTI MASALA $18.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
- VEGETABLE (GF) $16.00
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MANGO(GF) $25.00
- creamy cashew based mango flavoured curry with prawn
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GOAN(GF) $20.00
- slow cooked with herbs & coconut flavoured curry with fish
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VEGETABLE PLATTER (FOR2) $14.00
- a combination of vegetable samosa, pakora & onion bhaji
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ROGAN JOSH(GF)(DF) $20.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with beef
- Cakes $5.50
- Filled Rolls $5.50
- Vegeterian Fritata $6.50
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
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Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
- Sandwiches $4.50
- Caramel Slices $4.00
- Pasties $4.50
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
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Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
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Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
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Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
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Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
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A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
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Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
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Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
- * Soup of the Day $ 12.00
- Bowl of Wedges
- With sour cream $ 8.50
- *= Gluten free Option Available
- * Fresh Cabinet Food
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*Fish of the Day $ 26.00
- served with salad & fries
- *Toast & Preserves $ 10.00
- Pie, Chips & Gravy $ 10.00
Toot N Whistle Inn
Phone
035736086
Opened hours
Monday: 9:00 AM – 2:00 AM, Tuesday: 9:00 AM – 2:00 AM, Wednesday: 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , Cafe Food , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard , Seating , Dinner , Child-friendly
7 Auckland Street, Picton, Picton, Marlborough, 7220, New Zealand
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