Touch Of Country Cafe in Whangarei Menu

Touch Of Country Cafe in Whangarei has no menu available, but can choose from many other options such as Daal Makhni or Tadka Daal from Thai Garden Cafe. Provenir offers many options including Granola or Natural muesli with house hung vanilla yogurt, honeycomb and a Chilled pitcher of milk and Labneh, Blueberries, melon, corn crumble. Dizzy Lizzy's includes a wide range like Muesli in a Dome or 40 donuts. Classic cheese burger and Chicken, bacon & avocado burger from . Porthouse Bar & Eatery offers Nikau Restaurant and Paihia big breakfast (includes all items above).

Nearby Sample Menus

  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice.
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
  • Serpent (Double / Snack) $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
  • Additional Dip $0.50
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Mayhem (Double / Snack) $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
  • Chicken Tikka Masala $13.50
    • Boneless tandoori chicken pieces cooked in onion masala and spices
  • Butter Prawns $15.90
    • Prawns cooked in fresh cream and tomato gravy
  • Prawn Saagwala $15.90
    • Prawns cooked in fresh spinach
  • Prawn Pakora (10 pieces) $17.00
  • Dal Tadka $12.00
    • Moderately spiced mixed lentils cooked in onion & tomato gravy
  • Basmati Rice $3.00
  • Malai Kofta $12.00
    • Potato cheeseballs cooked in a spiced cashew nut gravy
  • Aloo Palak $12.00
    • Potatoes cooked in spinach puree and gravy
  • - Vegetables $16.00
  • Garlic and Pepper
    • A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
  • - Chicken, Pork or Beef $18.00
  • Choo Chee
    • The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
  • Sweet & Sour (Thai Style)
    • House made sweet and sour sauce stir fried with cucumber, pineapples, onion, spring onion, tomatoes, and seasonal vegetables.
  • - Fresh Fish Fillets or Prawns $21.50
  • - Chicken, Pork or Beef $17.00
  • - Prawns $21.50
  • Added with Panfryed Beef Sirloin $16.00
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Vegetarian Summer Rolls (x2) $7.00
  • Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
  • Vermicelli Noodles Bowl $10.50
  • Panfryed Marinated Pork Chops with Lemon Grass $15.50
  • Added with Panfryed Pork Belly $16.00
  • Vegetarian Salad $10.50
  • BASIL PESTO & MOZZARELLA PIZZA BREAD $10
  • CHEESECAKE OF THE DAY $13
    • RED’s house-made selection w/ complimenting sauce & garnish
  • VEGETARIAN SPAGATINNI $23
    • Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
  • HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
    • Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
  • KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
    • Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
  • PRAWN LINGUINE $28
    • Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
  • THYME MARINATED SPATCHCOCK $33
    • Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
  • CAPRICCIOSA $21/snack$14
    • Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
  • Splits Tomato bruschetta $9
    • grilled garlic bread topped with tomato salsa and parmesan
  • Side of Garlic Aioli $1
  • Bread & dips $13.5
  • With melted cheese $7
  • Splits Beef Nachos $18
    • loaded with cheese, sour cream, guacamole and fresh tomato salsa
  • Mezze $23
    • camembert, pickles, blue cheese, smoked salmon, salami, chorizo, kransky, guacamole, crackers, and tomato chutney
  • Seafood Taster $18
    • kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
  • Soup of the Day $14
    • served with garlic bread
  • Spud in a Bucket $9.00
    • Chunky chips, tomato sauce, or chilli mayo
  • Braised Alpine Origin Merino Short Ribs $30.00
    • With a sticky citrus plum marmalade, horopito crumbed sweetbreads, red cabbage & crisp apple w/ thyme & garlic baked potatoes
  • -Add Streaky Bacon $3.00
  • -Natural on the 1/2 shell w/ shallot red wine $9.00
  • -Over tomato salsa & guacamole $17.00
  • -Add Streaky Bacon $3.00
  • -Wilted Spinach $16.00
  • ●Salads
  • Seasonal Vegetables $7.00
  • Fettucine Alla Cabonara $17.50
    • bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
  • Olive Misto $9.50
    • marinated black & green olives imported from Italy
  • Prosciutto e Rucola $14.00/$21.50
    • prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
  • Frutti Di Mare $12.50/$19.50
    • fresh seafood & mozzarella
  • Charred Sirloin Steak $30.50
    • w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
  • Fried Herbed Potatoes $7.00
    • w. Aioli
  • Insalada Di Gamberi $21.00
    • prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
  • Chocolate Marquise with Cream Chantilly $9.50
  • Today's Fish $33.00
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Crispy Duck Watercress Salad, Sesame Dressing $17.50
  • Creamed Potatoes $6.50
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Balsamic Glazed Root Vegetables $6.50
  • Salad of the Week $12.00
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Breakfast Ciabatta $10.00
  • Quiche or Frittata (With side salad $14.00) $10.50
  • - Smoked Salmon & Cream Cheese $12.50
  • Huevos Rancherous w Tomatillos Salsa $16.00
    • Tex Mex beans & egg on tortilla
  • Bagel
  • Ladies Ribs, Salad & Fries $22.00
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Cheesy Garlic Bread $7.50
  • Garlic Bread $7.00
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • One Dozen Sticky Ribs + Chips $28.00
  • Shrimp Cocktail $10.00
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Key lime pie $9.50
    • With ice cream
  • Seafood basket $14.00
  • -Add an egg or cheese $1.50
  • Available daily
  • Available daily from 5.30 P.M - 8.00 P.M
  • Chicken wedges $11.50
  • -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
  • Smoked chicken & cranberry $18.50
  • -Extra filling each $1.50
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Fish of the day $27.00
    • Line catch and local
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Marinate olives $6.50
  • Potato Wedges - Oven Baked
    • (with sour cream)
  • Hubbards 5
    • fruits & honey muesli
  • Ham & Salmon Quiche
    • (home made)
  • Orange Almond Cake
  • Jaffa Slice
  • Eggs on Toast
    • (Poached, Scrambled or Fried)
  • Citrus Slice
  • Bacon & Egg Muffins
Touch Of Country Cafe

Touch Of Country Cafe

location

Address

1675 State Highway 1, Hikurangi, Hikurangi, Northland, 0182, New Zealand

phone

Phone

094339753

clock

Opened hours

Monday 7:30am–5pm Tuesday 7:30am–5pm Wednesday 7:30am–5pm Thursday 7:30am–5pm Friday 7:30am–5pm Saturday 7:30am–5pm Sunday 7:30am–5pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1675 State Highway 1, Hikurangi, Hikurangi, Northland, 0182, New Zealand
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