Touch Of Country Cafe in Whangarei Menu

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Touch Of Country Cafe in Whangarei has no menu available, but can choose from many other options such as Daal Makhni or Tadka Daal from Thai Garden Cafe. Provenir offers many options including Granola or Natural muesli with house hung vanilla yogurt, honeycomb and a Chilled pitcher of milk and Labneh, Blueberries, melon, corn crumble. Dizzy Lizzy's includes a wide range like Muesli in a Dome or 40 donuts. Classic cheese burger and Chicken, bacon & avocado burger from . Porthouse Bar & Eatery offers Nikau Restaurant and Paihia big breakfast (includes all items above).

Nearby Sample Menus

Pad Kratiem PrikThai
- Stir-fried with garlic, pepper, mushroom, cauliflower and onion
Yum Moo Yang $19.90
- Sliced grilled pork with spicy salad
KhaoTom
- A mild rice soup with your choice of meat or prawns
Roasted Duck / Prawns / Seafood $16.90
Gaeng Jued Woon Sen $8.90
- A clear soup with minced pork, black fungus and noodle jelly
Goong Luk Koey (Prawn) $16.90
- Prawns and hard boiled eggs stir-fried with sweet and spicy tamarind sauce and topped with crispy red shallots
Pad Pug
- A mild stir-fry with fresh vegetables, Thai sauce and mushroom
Pad Thai
- A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut

Tuesday & Sunday, Takeaway or Dine-In, Any curry with rice. Excludes seafood $10.90
Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
- 8 pieces $15.00
Chicken Tikka Masala $13.50
- Boneless tandoori chicken pieces cooked in onion masala and spices
Palak Kofta $12.00
- Potato cheeseballs cooked in spinach and gravy
Butter Chicken $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
Lamb / Beef Korma $13.50
- Boneless lamb / beef pieces cooked in a cashew nut gravy
Dal Tadka $12.00
- Moderately spiced mixed lentils cooked in onion & tomato gravy

- Chicken $7.00 R / $13.50 M
- Chicken, Pork or Beef $18.00
Garlic and Pepper
- A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
- Tofu $15.50
- Fresh Fish Fillets or Prawns $21.50
- Chicken, Pork or Beef $18.00
Tom Kha
- A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
- Chicken, Pork or Beef $17.50

All Chicken Dishes are served with fresh salad
Fish Bite $1.00
Hot-Dogging Fun Box
- Three (3) mini hotdogs with fries & sauce
Ham $12.00
Egg $1.50
Cheese $13.00
Garlic Prawn Twisters $18.90
- Prawns twisted in filo pastry
Mushroom Sauce (bowl) $5.50

WORKS CHIPS $6.00
- Topped with cheese, garlic and mayo
SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
MARINARA $12.90 $19.90 $27.90
- tomato, cheese, tuna, prawns, anchovies, garlic mussels
VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers

Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
- with shredded cabbage and pickled vegetables
A bowl of French Fries & tomato sauce $5
Pan fried fish of the day N/A
- refer to blackboard for daily special
Angus Scotch fillet $.5
- served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
Soup of the Day $14
- served with garlic bread
Potato wedges $14
- loaded with bacon, cheese and sour cream
Splits creamy seafood chowder schooling $17.5
- with fish, mussels, prawn, scallop & potato. Served with garlic bread
Soup of the day $14
- served with garlic bread

Prawn Cocktail $19.00
- Prawns, cos lettuce, avocado, Marie-rose dressing
The Fish Board Market Price
- Please see the blackboard for our daily market Fresh fish
-Over tomato salsa & guacamole $17.00
-Sesame BBQ Prawn Medium $24 / Large $29
- With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
-Chicken Fettuccine $18 / Without Chicken $15
- Chicken, cherry tomato, garlic & spinach, in a creamy white wine & parmesan sauce
-Oliver's Steak Sandwich $22.00
- 150g sirloin w/ roasted vine tomato, our famous Monteith's Dark Ale braised onions, cos lettuce, topped w/ mushrooms in sauce
Truffle Mashed Potato / Thyme & Garlic Baked Potatoes / Fresh Garden Salad / Steamed, Buttered Seasonal Vegetables / Onion & Potato Gratin $8.00
-Over bacon & cheese $18.00

Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
Lime Posset, Raspberry Sorbet $15.00
Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
Marinated Kalamata Olives $6.50
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Balsamic Glazed Root Vegetables $6.50

Sides: $4
- mushroom / spinach / two hash browns / tomato
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt

Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias

Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
Chicken, Pork, Beef $11.50
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
Chicken, Pork, Beef $11.50
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce

Lamb Madras $15.90
- a traditional South Indian dish, boneless lamb pieces cooked in coconut based gravy
Garlic Tikka $11.50
- boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Cheese and Garlice Naan $4.00
- Traditional Indian bread, stuffed with garlic and cheese and coated with butter.
Naan/ Butter Naan $3.00
- famous Indian hot bread coated with butter, unless specified
Tandoori Chicken Half $12.00 Full $21.00
- Indian aroma's speciality dish, a tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with green cabbage and mint dressing
Paratha $3.50
- a flaky thick bread, enriched with butter
Lamb Nawaabi $15.90
- tender diced lamb cooked with diced capsicum, onion and whole cashew nuts
Fresh Green Salad $5.00

Chicken Jalfrezi $17.00
- Boneless chicken cooked with onion, green and red peppers, spiced with garlic, ginger, turmeric,cumin and chillies
Hyderabadi Dum Biryani
Tandoori Chicken (Half/Full) $12.50/$24.50
- Chicken marinated in yoghurt, spices and lemon then barbequed in tandoor
Tandoori Roti $3.00
- Whole wheat roti cooked in tandoor
Vegetable Korma $15.00
- Mixed fresh vegetables cooked in mild creamy cashew nut sauce
Fish Korma $18.50
- Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
Lamb Saag $17.00
- Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices
Chef’s Ice-Cream selection $9.00
- A selection of 3 different flavors of ice-cream topped with dazzling chocolate sauce

Chicken $5.50
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
Steak 'n' Shroom Burger $17.90
- A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
Sliders $14.90
- A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
Wedges $6.50
- A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.

“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
Tempura fish & chips Market Price
- salad, our own tartar, malt vinegar
- Kilpatrick grilled with bacon, onion, Worcestershire
Tempura prawns ‘n chips $34.00
- salad , honey mustard mayo & sweet chilli
The Caveman
- one of the above steaks , eggs, chips , onion rings , mushroom sauce
Homemade Peach & Passion fruit cheesecake $14.00
- on a crushed biscuit base with raspberry coulis and whipped cream
OR 550gm Scotch fillet on the bone $47.50