Treehouse Bar & Bistro in Taranaki Menu

BREAKFAST BREAKFAST
  • Honey Roasted Granola $12.00
    • served with berry and coconut compote, natural yoghurt and your choice of coconut, soy or full milk.
  • Bacon & Eggs on Toast $14.00
    • Eggs cooked your way. Gluten Free option add $1
  • Banana & Hotcakes $16.50
    • served with caramelized banana, berry and coconut compote and maple syrup topped with natural yoghurt. Vegan option available. Add bacon $2.50
  • Savoury Mince on Toast $16.50
    • with mushy peas and a poached or fried egg
  • Big Breakfast $20.00
    • Bacon, kransky, creamy mushroom, oven roasted tomato, caramelized onion, hash brown, grilled ciabatta, hollandaise and two eggs cooked your way. Gluten Free option add $1
  • Eggs Benedict $19.00
    • with hashbrowns, ciabatta and your choice of either bacon, spinach or salmon (add $1) topped with hollandaise sauce. Half option available ($12)
  • Three Egg Omelette $18.00
    • filled with cheese and your choice of 3 other fillings: mushroom, tomato, onion, bacon, spinach, char-grilled capsicum. Served with garlic ciabatta.
ENTREES ENTREES
  • Garlic Focaccia Bread $7.00
  • Garlic and Cheese Focaccia Bread $8.00
  • Crumbed Camembert $12.50
    • Crumbed in-house and served with cranberry sauce.
  • Chicken Wings $12.50
    • coated in your choice of garlic and parmesan, housemade tui bbq sauceor spicy tomato.
  • NZ Green Lipped Mussels $16.00
    • Chooose from: Creamy garlic, Sweet chilli OR Chilli lime and coconut
BAR SNACKS BAR SNACKS
  • Beef & Bean Nachos $14.00
    • served on grilled corn chips with melted cheese, tomato salsa and sour cream.
  • Cheese and Bacon Wedges $15.00
    • with grilled cheese, crispy bacon pieces, tomato salsa and sour cream.
  • Fries $7.00
    • with aioli and housemade gravy
  • Wedges $9.50
    • with tomato salsa and sour cream.
  • Loaded Chilli Cheese Fries $16.00
    • served with sour cream and sweet chilli
PLATTERS PLATTERS
  • Ribs, wings and wedges Small $40.00 Lrg $60.00
    • BBQ spare ribs, chicken wings coated in your choice of sauce and seasoned wedges. Served with dipping sauces.
  • Deep fried selection Small $30.00 Lrg $50.00
  • NZ Green lipped Mussels $35.00
    • Choose from: Creamy garlic, sweet chilli OR chilli, lime and coconut cream.
  • Slider Selection $35.00
    • A selection of fresh fish, beef and chicken with coleslaw.
  • Treehouse Mixed Grill $50.00
    • Falafel, meatballs, scotch steak, prawns, lamb rump and chicken nibbles served with salad and wedges
  • Club sandwiches $35.00
    • Ham, egg, lettuce, tomato and mustard.
  • Pizzas $35.00
    • Pumpkin, spinach, pinenut and feta / Beef, caramelised onion and mushroom / Chicken, bacon, red onion and bbq sauce. (Gluten free bases available: $2 extra per base. Please note ALL 3 pizza flavors are included in each platter ordered)
BURGERS & OPEN SANDWICHES BURGERS & OPEN SANDWICHES
  • BBQ Beef, Bacon and Egg Burger $18.00
    • with cheese, tomato, lettuce and bbq sauce. Served with fries and aioli.
  • Fillet Mignon Burger $22.00
    • Scotch steak, bacon, onion, lettuce, tomato, cheese and mushroom sauce. Served with fries and aioli.
  • Funky Chicken Burger $20.00
    • Crumbed chicken breast, bacon, swiss cheese, lettuce, tomato and cranberry sauce. Served with fries and aioli.
  • Ultimate Vege Burger $19.00
    • Pumpkin, quinoa and chickpea patty, mushroom, char-grilled capsicum, onion jam, lettuce, tomato and blue cheese aioli. Served with fries and aioli.
  • Tui Burger $25.00
    • Double beef patty, double bacon, double swiss cheese, fried pickle, red onion and housemade tui bbq sauce. Served with fries and aioli. Add a handle of any tui range for $5
  • Chicken Bacon and Brie Open Sandwich $18.50
    • with your choice of satay, apricot, sweet chilli, aioli, BBQ or cranberry sauce. Served with fries and aioli.
  • Open Steak Sandwich $19.00
    • Scotch fillet topped with onion rings. Served with fries and aioli.
  • B.L.T $16.00
    • Bacon, lettuce and tomato sandwich served with fries and aioli.
MAIN MEALS MAIN MEALS
  • Moroccan Spiced Chicken Skewers $28.00
    • served with a fresh chickpea and lentil salad, roast pumpkin, roast cherry tomatoes and a housemade chilli jam.
  • Lamb Rump $29.50
    • Marinated in herbs and spices served upon a couscous salad with spiced kumara wedges, topped with tahini yoghurt.
  • Curry Laksa $24.00
    • Vegetables bound in a coconut curry sauce served with rice and poppadum.
  • Pork Belly $30.00
    • Slow roasted with chef's potato, seasonal vegetables, stuffing, apple sauce, rich beef jus and crackling.
  • Fish Of The day POA
    • Always fresh and locally caught. Flavor changes daily. Refer to in-house blackboard.
  • Scotch Fillet $35.00
    • Paired with your choice of two of the following sides: Coleslaw, Vegetables, Salad, Fries, Wedges and Potato of the Day. And your choice of one of the following sauces: Peppercorn, Mushroom, Garlic or Seafood (additional $3). Optional Extras: Side of Onion Rings $5 / Prawn $2 (ea.) / Streaky Bacon $1 (ea.) / Mussels $5 (3) / Eggs $2 (ea.)
KIDS KIDS
  • Cans $4.50
    • Fanta and Sprite Zero
  • Hotcakes $9.00
    • served with whipped cream and maple syrup.
  • Chicken Tenders $7.00
    • Served with fries and tomato sauce.
  • Spaghetti Bolognese $9.00
  • Cheese Burger Sliders $9.00
    • Served with fries and tomato sauce.
  • Battered Fish Bites $7.00
    • Served with fries and tomato sauce
  • Tackers Plate $7.00
    • Raisins, marshmallows, crackers, fresh fruit and fairybread.
  • Beef & Bean Nachos $7.00
    • Served with salsa and sour cream.
  • Corn Nuggets $7.00
    • Served with fries and tomato sauce.
  • Pan Fried Fresh Fish $9.00
    • Served with fries and aioli.
  • Complete Kids Menu $15.00
    • 1 - main, 1 - drink, 1 - dessert
  • Fizzy $3.50
    • Coke / Raspberry / L&P / Lemonade / Ginger Ale
  • Kids Milkshake $4.00
    • Chocolate, caramel, strawberry, banana, orange, lime, jaffa, vanilla, creaming soda
  • Juices $4.80
    • Apple / Tomato / Pineapple / Feijoa / Cranberry
  • Icecream Sundae $6.00
  • Banana Parfait $6.00
  • Spider $5.00
    • with coke, raspberry, lemonade or L&P
  • Cookie Icecream Sandwich $6.00

Nearby Sample Menus

  • Add seasonal Avocado $3.5
  • Wet Fries(Small/Large) $6/$8
    • w/ Beef gravy
  • Streaky Bacon $4.8
  • Our fries are GF
  • Granola Berry Smoothie Bowl $16
    • Topped w/ fresh fruit, maple pecans,LSA & berry compote
  • Add hollandaise $2
  • Make GF $2
  • Mushroom & Spinach $18
  • Prawn, iceberg, black sesame, avocado $13
  • Japanese fried chicken with red pepper puree $12.9
  • Steamed Edamame soy beans with smoked salt $8
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Fresh steamed buns with your choice of filling (2) N/A
  • Brocolli, edamame, green bean salad with ginger dressing $8.5
  • Tempura prawns with wasabi soy sauce (4) $9.5
  • Fried egg noodles $6
  • Flambeed chicken livers $21.00
    • With smoked manuka bacon, field mushrooms, caramelised onions and fresh rocket, served on panko crumbed croquettes, finished in a balsamic and brandy cream sauce, topped with kumara thins
  • Seaside eggs $18.00
    • Served the way you like with thinly toasted ciabatta bread, buttered spinach and hollandaise sauce
  • Eggs Benedict $21.40
    • With toasted ciabatta bread, spinach, poached eggs, homemade hash browns and hollandaise sauce with your choice of: smoked manuka bacon or smoked salmon or mushrooms
  • Scallop
    • With apple crisp, micro herbs and apple gel
  • Antipasti platter $Market price
    • A selection of fresh meats, cheeses and pickles (Please see our chef’s specials for today’s selection) Perfect for 2
  • Queen scallops (2) & tiger prawns (2) $18.50
    • Pan seared scallops & garlic buttered tiger prawns, petit gusto salad & carrot beurre noisette sauce
  • Feta, rocket, pine nut and tomato pizza scrolls
  • Ports & Sherries
  • Bread - Cheesy Garlic Herb $7
  • Combo 3 $36
    • Any Two Gourmet Pizzas & Two Sides
  • Cheesy Mushrooms Large $9
    • Cheese, Mushrooms & White Sauce
  • Chicken Peri Peri Large $16
    • Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
  • Meat Lovers Large $16
    • BBQ Sauce, Cheese, Ham, Bacon, Pepperoni, Beef & Sausages
  • Chicken Cranberry Large $16
    • Cream Sauce, Chicken, Mushrooms, Cranberry, Brie & Mozzarella Cheese
  • Mr Wedge Large $13
    • BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
  • Combo 1 $12
    • Any Classicm Pizza, Chips & Drink
  • -Salted Caramel & Cashew
  • -2 X Balls $18
  • Select Cookie & Ice Cream $12
  • Gf=Gluten Free
  • V=Vegetarian
  • Pasta (V)
    • Durum Wheat Spaghetti/ Or Gluten Free
  • ●Ice Cream
  • Risot To Of The Week (GF, V)
    • White Wine / Onion / Garlic
  • - Super teriyaki chicken sushi
  • Teppan Yakisoba $16.00
    • Pan fried noodles served on a hot plate. CHOICE of Chicken, Beef, Pork, Seafood or Vege
  • - Vege tempura fritters
  • Teriyaki Salmon Don
    • Grilled salmon with teriyaki sauce & veges topped with fried garlic, & served on rice
  • - Teriyaki Chicken Udon
  • Add ons $3.00
    • Curry toppings for
  • 6 pcs. $18.00
  • Mini Chicken Soboro Don
    • Home-minced teriyaki chicken topped with shredded Japanese omelette on rice
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
  • Garlic Bread $8
  • 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
  • Tempura Scallops Lemon Aioli $15
  • Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
  • Roast Salmon, Or Crispy Polenta Crusted Fish N/A
  • Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
  • Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
  • Tempura Fish, mixed green salad, fries and house made tartar sauce $29
  • Keema naan $4.50
  • Lamb korma $14.00
    • Boneless lamb cooked with capsicum and onion, finish with touch of tomato and cream.
  • Falafel roll $9.00
    • Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
  • Vegetable samosa $6.00
    • Triangular flour shells filled with potatoes, green peas, nuts. Deep fried and served with a tamarind dressing. Two pieces per servings.
  • Lamb vindaloo $14.00
    • Diced lamb cooked in vindaloo sauce.
  • Lamb saag $14.00
    • Spinach, cream, ginger and garlic based lamb curry.
  • Lamb korma $14.00
    • Diced lamb cooked in cashew nut sauce with condiments.
  • Peshawar naan $4.00
  • -Creamy mashed potatoes
  • Steak Open Sandwich $ 15.00
    • Steak, cheddar, stout & bacon chutney & house pickles
  • Served with your choice of:
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • Choice of two sides
  • -Fries
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
  • Scotch Egg $ 16.00
    • With spicy lamb, aged cheddar & tamarillo ketchup
  • Chicken Panini $12.00
  • Garlic Bread $6.00
  • Brian Special Toastie $6.00
  • Eggs Benedict's $14.00
  • Garden Salad $4.00
  • Fish bites, Fries & Drink $5.00
  • Chicken Salad $16.00
  • Open Chicken Sandwich $15.00
  • Goan curry (fish/prawn) $18.00
    • A Goa speciality. Cooked with coconut, capsicum Tomatoes, cream and an assortment of spices.
  • A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
  • Prawn-apricot $18.00
    • Prawns cooked in onion, capsicum, apricot And special spices in a creamy tomato sauce.
  • Butter chicken $15.50
    • A world famous Indian delicacy of boneless Chicken in authentic tomato based gravy.
  • Peas pulao $6.50
    • Basmati rice cooked with sautéed peas, onions and spices.
  • Papadom $0.50
  • Vindaloo(chicken/lamb/ beef) $15.50
    • Red hot curry of Goa, choice of hot or extra hot.
  • Vegetable samosa (2pc) $6.00
    • Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown.
  • Cream Chicken $18.00
    • Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
  • Chicken Tikka Masala $15.00
    • Marinated chicken tikka pieces cooked with onion, capsicum and special spices in a creamy tomato sauce
  • Malabari $18.00
    • Prawns or fish cooked with sauteed onions, capsicum, tomatoes and coconut gravy
  • Matar Paneer $14.00
    • Cottage cheese sauteed with garden peas and spices
  • Meat Ball Curry $18.00
    • Dumplings of meat cooked with tomatoes, ginger, garlic and spiced onions gravy
  • Roti $3.00
    • A whole meal bread
  • Navratan Korma $14.00
    • Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
  • Boondi Raita $5.00
    • Chickpea flour pearls in yoghurt
  • 200g Scotch Fillet Steak $30.00
    • Served with roasted mushrooms, beer battered fries, coleslaw and red wine jus.
  • Fries w Aioli $6.00
  • Apple Crumble $12.00
    • With Vanilla ice cream
  • Soup of the day $12.00
    • Served with Garlic Bread.
  • Chicken Parmigiana $27.00
    • Crumbed Chicken Breast with smokey ham topped Napoli tomato sauce and stringy mozzarella cheese served with coleslaw & fries.
  • Coleslaw $6.00
  • Warm Chicken & Bacon Salad $14.00
    • Potato, kumara, balsamic onions, salad leaves, thyme-mustard aioli.
  • Garlic Bread [4 Pieces] $8.00
  • Meze platter for four $36.00
    • Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
  • Grilled calamari $16.50
    • Served with tamara and salad
  • Chicken moussaka $19.50
    • Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
  • Passion fruit cheesecake $8.50
    • Comes with ice cream
  • Lamb iskender $16.50
    • Served with rice, salad, homemade turkish bread and homemade dips
  • Adana shish kebab (hot chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Mixed shish kebab $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
  • Mixed vegetarian iskender $18.00
    • Served with rice, salad, homemade, turkish bread andd dips
Treehouse Bar & Bistro

Treehouse Bar & Bistro

location

Address

471 Devon Street West, Lynmouth, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067511848

clock

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European , Gastropub , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Sports Bar ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
471 Devon Street West, Lynmouth, New Plymouth, Taranaki, 4310, New Zealand