Treehouse Bar & Bistro in Taranaki Menu

BREAKFAST BREAKFAST
  • Honey Roasted Granola $12.00
    • served with berry and coconut compote, natural yoghurt and your choice of coconut, soy or full milk.
  • Bacon & Eggs on Toast $14.00
    • Eggs cooked your way. Gluten Free option add $1
  • Banana & Hotcakes $16.50
    • served with caramelized banana, berry and coconut compote and maple syrup topped with natural yoghurt. Vegan option available. Add bacon $2.50
  • Savoury Mince on Toast $16.50
    • with mushy peas and a poached or fried egg
  • Big Breakfast $20.00
    • Bacon, kransky, creamy mushroom, oven roasted tomato, caramelized onion, hash brown, grilled ciabatta, hollandaise and two eggs cooked your way. Gluten Free option add $1
  • Eggs Benedict $19.00
    • with hashbrowns, ciabatta and your choice of either bacon, spinach or salmon (add $1) topped with hollandaise sauce. Half option available ($12)
  • Three Egg Omelette $18.00
    • filled with cheese and your choice of 3 other fillings: mushroom, tomato, onion, bacon, spinach, char-grilled capsicum. Served with garlic ciabatta.
ENTREES ENTREES
  • Garlic Focaccia Bread $7.00
  • Garlic and Cheese Focaccia Bread $8.00
  • Crumbed Camembert $12.50
    • Crumbed in-house and served with cranberry sauce.
  • Chicken Wings $12.50
    • coated in your choice of garlic and parmesan, housemade tui bbq sauceor spicy tomato.
  • NZ Green Lipped Mussels $16.00
    • Chooose from: Creamy garlic, Sweet chilli OR Chilli lime and coconut
BAR SNACKS BAR SNACKS
  • Beef & Bean Nachos $14.00
    • served on grilled corn chips with melted cheese, tomato salsa and sour cream.
  • Cheese and Bacon Wedges $15.00
    • with grilled cheese, crispy bacon pieces, tomato salsa and sour cream.
  • Fries $7.00
    • with aioli and housemade gravy
  • Wedges $9.50
    • with tomato salsa and sour cream.
  • Loaded Chilli Cheese Fries $16.00
    • served with sour cream and sweet chilli
PLATTERS PLATTERS
  • Ribs, wings and wedges Small $40.00 Lrg $60.00
    • BBQ spare ribs, chicken wings coated in your choice of sauce and seasoned wedges. Served with dipping sauces.
  • Deep fried selection Small $30.00 Lrg $50.00
  • NZ Green lipped Mussels $35.00
    • Choose from: Creamy garlic, sweet chilli OR chilli, lime and coconut cream.
  • Slider Selection $35.00
    • A selection of fresh fish, beef and chicken with coleslaw.
  • Treehouse Mixed Grill $50.00
    • Falafel, meatballs, scotch steak, prawns, lamb rump and chicken nibbles served with salad and wedges
  • Club sandwiches $35.00
    • Ham, egg, lettuce, tomato and mustard.
  • Pizzas $35.00
    • Pumpkin, spinach, pinenut and feta / Beef, caramelised onion and mushroom / Chicken, bacon, red onion and bbq sauce. (Gluten free bases available: $2 extra per base. Please note ALL 3 pizza flavors are included in each platter ordered)
BURGERS & OPEN SANDWICHES BURGERS & OPEN SANDWICHES
  • BBQ Beef, Bacon and Egg Burger $18.00
    • with cheese, tomato, lettuce and bbq sauce. Served with fries and aioli.
  • Fillet Mignon Burger $22.00
    • Scotch steak, bacon, onion, lettuce, tomato, cheese and mushroom sauce. Served with fries and aioli.
  • Funky Chicken Burger $20.00
    • Crumbed chicken breast, bacon, swiss cheese, lettuce, tomato and cranberry sauce. Served with fries and aioli.
  • Ultimate Vege Burger $19.00
    • Pumpkin, quinoa and chickpea patty, mushroom, char-grilled capsicum, onion jam, lettuce, tomato and blue cheese aioli. Served with fries and aioli.
  • Tui Burger $25.00
    • Double beef patty, double bacon, double swiss cheese, fried pickle, red onion and housemade tui bbq sauce. Served with fries and aioli. Add a handle of any tui range for $5
  • Chicken Bacon and Brie Open Sandwich $18.50
    • with your choice of satay, apricot, sweet chilli, aioli, BBQ or cranberry sauce. Served with fries and aioli.
  • Open Steak Sandwich $19.00
    • Scotch fillet topped with onion rings. Served with fries and aioli.
  • B.L.T $16.00
    • Bacon, lettuce and tomato sandwich served with fries and aioli.
MAIN MEALS MAIN MEALS
  • Moroccan Spiced Chicken Skewers $28.00
    • served with a fresh chickpea and lentil salad, roast pumpkin, roast cherry tomatoes and a housemade chilli jam.
  • Lamb Rump $29.50
    • Marinated in herbs and spices served upon a couscous salad with spiced kumara wedges, topped with tahini yoghurt.
  • Curry Laksa $24.00
    • Vegetables bound in a coconut curry sauce served with rice and poppadum.
  • Pork Belly $30.00
    • Slow roasted with chef's potato, seasonal vegetables, stuffing, apple sauce, rich beef jus and crackling.
  • Fish Of The day POA
    • Always fresh and locally caught. Flavor changes daily. Refer to in-house blackboard.
  • Scotch Fillet $35.00
    • Paired with your choice of two of the following sides: Coleslaw, Vegetables, Salad, Fries, Wedges and Potato of the Day. And your choice of one of the following sauces: Peppercorn, Mushroom, Garlic or Seafood (additional $3). Optional Extras: Side of Onion Rings $5 / Prawn $2 (ea.) / Streaky Bacon $1 (ea.) / Mussels $5 (3) / Eggs $2 (ea.)
KIDS KIDS
  • Cans $4.50
    • Fanta and Sprite Zero
  • Hotcakes $9.00
    • served with whipped cream and maple syrup.
  • Chicken Tenders $7.00
    • Served with fries and tomato sauce.
  • Spaghetti Bolognese $9.00
  • Cheese Burger Sliders $9.00
    • Served with fries and tomato sauce.
  • Battered Fish Bites $7.00
    • Served with fries and tomato sauce
  • Tackers Plate $7.00
    • Raisins, marshmallows, crackers, fresh fruit and fairybread.
  • Beef & Bean Nachos $7.00
    • Served with salsa and sour cream.
  • Corn Nuggets $7.00
    • Served with fries and tomato sauce.
  • Pan Fried Fresh Fish $9.00
    • Served with fries and aioli.
  • Complete Kids Menu $15.00
    • 1 - main, 1 - drink, 1 - dessert
  • Fizzy $3.50
    • Coke / Raspberry / L&P / Lemonade / Ginger Ale
  • Kids Milkshake $4.00
    • Chocolate, caramel, strawberry, banana, orange, lime, jaffa, vanilla, creaming soda
  • Juices $4.80
    • Apple / Tomato / Pineapple / Feijoa / Cranberry
  • Icecream Sundae $6.00
  • Banana Parfait $6.00
  • Spider $5.00
    • with coke, raspberry, lemonade or L&P
  • Cookie Icecream Sandwich $6.00

Nearby Sample Menus

Pekaren (sample menu)
  • CALZONE $15.00
    • create your own
  • PEPE
    • Mozzarella, Italian salami, spinach, parmesan
  • PROSCIUTTO E FUNGHI
    • Tomato sauce, mozzarella, ham, mushrooms
  • ASTIGIANA
    • Tomato sauce, mozzarella, spinach, feta, cherry, tomato
  • MARINARA $7 / $10
    • Tomato sauce, fresh garlic, oregano
  • Chorizo, Bacon, Prosciutto, Anchovies, Smoke Chicken, Parmesan, Bocconcini, Feta, Gorgonzola, Ricotta, Spinach, Olives, Onions, Capsicum, Mushroom, Fresh Chilli
  • MARGHERITA
    • Tomato sauce, olive oil, mozzarella, oregano, basil
  • GREEK PIZZA
    • Tomato sauce, mozzarella, olives, feta
Portofino (sample menu)
  • garlic pizza pane $ 6.90
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • e. $23.90
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • e.$ 23.90
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • m. $29.90
Arborio Restaurant (sample menu)
  • Antipasto platter for 2 $39.90
  • Vietnamese poached chicken salad, glass noodles, slaw, coriander & mint $21.90
  • Romano, with garlic, chilli, olives, capers, red onions, semi dried tomatoes, roast artichokes, feta, fresh basil, Napoli sauce & mozzarella $22.90
  • Sautéed seasonal vegetables $8.00
  • Affogato – vanilla bean gelato with an espresso shot $11.00
  • Angus beef & smoky bacon burger with tomato, beetroot relish, cos lettuce, garlic aioli & cheddar & fries $23.90
  • Fettuccine tossed with smoked chicken, spinach, pine nuts, red onion & a smoked chicken scented cream sauce $24.00
  • Pizza bread for 2
Big Jim's Garden Cafe (sample menu)
  • -Gluten Free Bread - add $1.00
  • Toastie $7.50
    • Bacon and Egg Toastie with tomato relish.
  • -Extra toppings $3.00
  • Big Jim’s Whopper Breakfast $20.90
    • 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
  • Egg $2.50
  • Hash Browns $2.00
  • Kiddies Hotcakes. $7.50
    • Served with banana, ice cream and maple syrup
  • Mushroom $3.50
Black Cat 2003 Takeaways (sample menu)
  • Real seafood fritter $4.50
  • combination meats $14.00
  • Chicken, steak, BBQ pork or pork $12.00
  • Chicken nugget $0.90
  • $15.00 pack
    • 4 fish, 2 hotdog, 2 crab sticks, 1 scoop of chip
  • Fresh snapper $5.80
  • Sausage $2.50
  • Jumbo $7.00
Petit Paris Authentic French Bakery and Cafe (sample menu)
  • Eggs on toast with hollandaise $12.00
  • Croque Monsieur
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Croque Madame (with egg) $16.00
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Tawa Glen Cafe (sample menu)
  • Add mushrooms. $3.50
  • N/C Add mushrooms $3.00
  • Eggs Benedict $16.50 (GF)
    • House-made kumara & potato rosti topped w/ 2 poached eggs, streaky bacon & hollandaise sauce. Swap bacon for mushrooms
  • All meals are prepared fresh to order for your maximum enjoyment.
  • Corn Fritter Stack $16.50 (GF)
    • TG's popular fritters come layered w/ brie cheese & streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
  • Creamy Mushrooms & Bacon $15.50
    • TG's secret recipe! Served on two slices of lightly toasted ciabatta.
  • (2 pieces Of fish) $18.50
  • Prawn & Mango Salad $13.00 (GF)
    • w/ fresh cooked prawns, lettuce & mesculan mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle Of house-made mango vinaigrette.
Punjab Grill (sample menu)
  • Yellow Daal $14.00
    • Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger
  • Chicken Chatnaru $15.00
    • Chicken cooked in mustard seeds, coconut gravy and curry leafs
  • Garlic Naan $4.00
    • Topping of fresh garlic on classic white flour bread
  • Paneer Makhani $14.00
    • Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
  • Veg Samosa $5.00
    • a deep fried conical pastry stuffed with spiced potatoes and peas
  • Baingan (Eggplant) Masala $15.00
    • It is a dry dish cooked with rich spices, onion, tomatoes
  • Lamb Seek Kebab $12.00
    • Minced lamb blended with chef's own herbs, skewered and roasted in the oven
  • Speciality Platter $17.00
    • A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns
Piccolo Morso (sample menu)
  • Bacon and egg pie $4.60
  • Cottage mince pie $4.80
  • Steak pie $4.60
  • Chocolate lamington $3.00
  • Baguette $3.50
  • Party pie $1.90
  • Gluten free ginger slice $4.50
  • High top $4.50
    • wholemeal
Sporty's Cafe Bar (sample menu)
  • -With cheese $0.50
  • Garlic Bread $3.50
  • Bacon $1.00
  • 9am-9pm
  • Bacon & Egg T/S $6.50
  • -Extra fillings $0.50
  • The Godfather Burger $16.00
    • With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
  • 12-2pm
Volcanoview Restaurant (sample menu)
  • 100% pure!
  • Pouakai $21
    • spicy mince, bacon, mushroom, onion, capsicum, tomato and grated cheese
  • with chips and all further trimmings* $18
  • Vegetarian $17
    • with or without cheese
  • -with tomato, grated cheese and Italian herbs $10
  • Dutch Apple Ball $10
    • with ice cream
  • Egmont $19
    • bacon, onion, capsicum, mushroom, grated cheese, spices
  • Fish Pot $25
    • with 3 types of fish slowly cooked in Zarzuela sauce and white wine
Inflame Cafe (sample menu)
  • Hot Roast Beef Sandwich $14
    • Hot Roast Beef with Sauté Onions and Gravy in between Toasted Bread, along with hot Fries.
  • Stuffed Kumara $8.5
    • Specially spiced blended Kumara with Sweet-Chilli Sauce
  • Fish & Chips $18
    • 2 Home-battered NZ Fish served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tart­are sauce.
  • Chicken Satay & Roti $15
    • Grilled marinated Chicken Satay along with hot Roti-Bread, served with Homemade Sweet Satay Peanut sauce and a small side of Inflame Salad.
  • Sweet-Chilli Chicken Sandwich $15
    • Spiced Chicken Tenders with melted local camembert, fresh Lettuce, Tomato, Mayo and drizzled with Sweet-Chilli Sauce in between Focaccia bread.
  • B.L.T $15
    • With Fries & Eggs
  • B.L.T $10.5
    • Bacon, Lettuce and Tomato, with a delicious Relish and Mayonnaise sauce in between Toasted Bread.
  • Quiche $9
    • Our homemade quiche with Bacon & Eggs or Bacon and Vegetables.
Butlers Bar and Cafe (sample menu)
  • RIB EYE 250G $32.90
  • CAESAR SALAD $15.90
    • with cos lettuce, parmesan cheese, croutons & bacon tossed in caesar dressing, topped with a poached egg & anchovies.(Add grilled chicken or smoked salmon to your salad for $7.50)
  • RUMP400G $31.90
  • Extra sauces $2.50
  • GARLIC BREAD $7.50
    • four slices of toasted ciabatta.
  • REEF & BEEF add $9.00
    • make your steak a reef and beef.
  • BRUSCHETTA $10.90
    • three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
  • THE CATCH OF THE DAY $19.90
    • battered fish fillet with lettuce, cheese, tomato & tartar sauce served on toasted ciabatta bread.
Manou's Cafe & Restaurant (sample menu)
  • Garlic Lemon Prawns $24.50
    • Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
  • Garlic Bread or Garlic Cheese $10.50
  • Catch of the Day POV
    • Fresh fish of the day as chef’s choice
  • Crumbed Chicken Salad $21.50
    • Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
  • Mini Hot Dogs $10.50
    • Served with fries & tomato sauce
  • Mixed Vegetarian Flavor Sml $14.50 Large $18.50
    • Curry vegetable samosas and vegetable spring rolls with fresh salad Small $14.50 and sweet chili sauce
  • Corn Chips and Dips $0
    • Corn chips served with your choice of dip Options: Salsa,or guacamole,or salmon, and cream cheese
  • Italian Meatballs $15.50
    • Italian meatballs in a creamy tomato sauce, served with a fresh salad and a slice of garlic bread
Kassaba Restaurant (sample menu)
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
  • Tabuleh $12.00
    • A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
  • Meze Sultan Meze Platter (For Two) $28.00
    • Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
  • Crispy Calamari $14.00
    • Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
  • Mixed Dips $16.00
    • A mixture of all the above dips, served with Turkish bread
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
  • Falafel $22.00
    • Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
  • Feast of greek $10.00
    • Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
Treehouse Bar & Bistro

Treehouse Bar & Bistro

location

Address

471 Devon Street West, Lynmouth, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067511848

email

Email

treehousefunctions@gmail.com

clock

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European , Gastropub , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Sports Bar ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
471 Devon Street West, Lynmouth, New Plymouth, Taranaki, 4310, New Zealand
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