Tui Takeaways in Dunedin City Menu

MIXED PACKS MIXED PACKS
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
SEAFOOD BASKETS SEAFOOD BASKETS
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
FISH & CHIP PACKS FISH & CHIP PACKS
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Fish & Chip Pack $30.00
    • 8 Fish, 2 1/2 Scp
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
MIXED PACKS MIXED PACKS
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice

Nearby Sample Menus

  • Sausage $1.80
  • Gurnard $18.50/$14.50/$8.90
    • mild flavor with med firm texture
  • Flounder or Sole on the Bone $18.00
  • (this meal is subject to availability $29.50)
  • Whitebait Pattie $6.50
  • Flounder $19.50/$15.00/$9.50
    • strong flavor with delicate texture
  • Scallops $22.00
  • Brill $20.50/$15.50/$10.00
    • med flavor with Firm texture
  • Katsudon - pork, prawn or chicken $13.00
  • Spring Roll - 6 pieces $5.50
  • 100 pieces $75.00
  • Agedashi Tofu $6.50
  • Japanese Green Tea $3.00
  • Cream Cheese & Avocado - 5pcs/8pcs $4.50/$7.00
  • Udon $9.50
    • with Egg, Fish Cake
  • Satay Chicken - 5pcs/8pcs $4.50/$7.00
  • Vegetarian Foor Yung Egg $7.50
  • Spring Roll $2.00
  • Includes:
  • Min. Wedges $3.50
  • Cheese $3.80
  • 1.5 ltr. Drink
  • Steak & Tomato On Rice $10.00
  • Chicken $3.80
  • SEAFOOD PANCAKE $8.00
  • BUDAE CASSEROLE $15.00
  • Steamed Rice $9.00
  • BARBECUED KIMCHI PORK $16.00
  • BARBECUED KIMCHI BEEF $16.00
  • RICE BALL (EACH) $3.00
  • Fish Cakes $14.00
  • GAMJATANG $15.00
    • PORK SPARE-RIBS, POTATO CHUNKS & VEGIES IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • - truffle polenta chips $6.50
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • - shoestrings $6.50
  • 11am until 3pm
  • Chicken Tomato On Noodles $10.00
  • Combination Fried Rice $1.00
  • Pacific Oysters
  • Batter Onion Sausage $1.80
  • Egg $3.30
  • Lemon Fish $10.00
  • Fish $2.00
  • Sweet Sour Pork with Fried Rice $9.50
  • Combination $11.00
  • Roast Pork $10.00
  • Prawn $11.00
  • Chicken $10.00
  • Chicken $10.00
  • Sweet Chili Beef $10.00
  • Curry Roll $2.50
  • Pineapple Ring $1.80
  • Vegetarian Antipasto $25.00
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Garlic Chilli Egg Plant with Pork Mince $11.50 / $13.50
    • and Salted fish
  • Chicken or Combination Wonton $8.50 / $10.50
  • Chicken with Cashew Nuts $13.00 / $15.00
  • Chicken Curry Sauce $11.50 / $13.50
  • Chicken, Pork or Beef with Curry $11.50
  • Sichuan Style Spicy Chicken $12.50 / $14.50
  • Beef or Satay (Beef or Chicken) $9.00 / $11.00
  • Beef Egg Foo Yung $12.00 / $14.50
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Seafood Chowder served with toasted ciabatta
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
  • Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
  • Toasted Garlic Bread $4.00
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • - -
  • Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
  • Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
    • A generous portion of this famous Asian soup cooked with
  • Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
    • Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
  • Omelete ( Chicken or Pork ) $12.50
    • Fried omelette served over a bed of rice with a hot chilli sauce
  • Combination $10.00
    • Combination of Chicken wings,spring rolls, spare ribs & guri puff
  • Yum Neua ( Chicken Or Beef) $19.50
    • Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli
  • 38 Fried Pork Balls (6) $6.00
    • Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
  • Black Pepper stri Fry (Chicken / Beef)
    • Fried Potatoes and fresh vegetables stir - fried with cracked
  • Vietnamese Spicy Fried Noodle with Basil ( chicken, Beef, Pork orVegetarian, seafood or Tofu ) $19.50/$21.50
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli, and our spicy paste
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
  • Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
  • AROMATICS -
  • Aravin Estate Rose Central Otago 2010 - / $38.00
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
  • Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
  • Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
  • Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
  • Tomato Top $6.00
    • Lamb or Glenavy same as Plain
  • Sausages $2.50 battered $2.70
  • Chop Suey Patty $2.50
  • Sweet & Sour Pork and Rice $9.90
  • Vegetarian Vege Patty Tom Lower S/S Top $6.50
  • Corn or Gluten Free Vege Fritters $3.00
  • Meat Love Meat + Cheese + Bacon S/S Low TmTop $7.50
  • Bluff Oysters $37.50 / $19 / $3.25
    • dozen / half dozen / each
Tui Takeaways

Tui Takeaways

location

Address

20 Malcolm Street, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034776143

clock

Opened hours

Monday: 12:00PM - 8:00PM Tuesday: 12:00PM - 8:00PM Wednesday: 12:00PM - 8:00PM Thursday: 12:00PM - 8:00PM Friday: 12:00PM - 8:00PM Saturday: 12:00PM - 8:00PM Sunday: CLOSED
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
20 Malcolm Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
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