Tui Takeaways in Dunedin City Menu

MIXED PACKS MIXED PACKS
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
SEAFOOD BASKETS SEAFOOD BASKETS
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
FISH & CHIP PACKS FISH & CHIP PACKS
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Fish & Chip Pack $30.00
    • 8 Fish, 2 1/2 Scp
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
MIXED PACKS MIXED PACKS
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice

Nearby Sample Menus

  • Onions $1.50
  • Blue Cod Fillets
  • Ice Cream Sundae $7.50
  • Curry Roll $2.20
  • Scallops $2.50
  • Spring Roll $2.20
  • Oyster deep fried 1 dozen $36.00
  • Bluff Oyster Single $3.50
  • Vegetarian Foor Yung Egg $7.50
  • Scallops-1/2 Doz $7.50
  • Chop Suey Patty $1.30
  • Onion $3.80
  • Vegetarian Fried Rice $7.50
  • Chicken & Black Pepper $10.00
  • Chicken Corn Soup S $5.00 L $7.00
  • 4 Fish
  • Roast and Vegetables $10.00
  • Steak Chow Mein $9.00
  • Combination Chow Mein $10.00
  • Steak Egg Foo Young $9.00
  • Vegetable Kua Teaw $7.00
    • Rice noodles cooked with bean sprouts and vegetables
  • Chicken Garlic on Rice $7.00
  • Satay Noodle Soup $9.00
    • Rice noodles cooked with bean sprouts and chicken pieces
  • Blue Cod on Rice $10.00
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Lunch Sides $6.50
    • - hand-cut chips
  • - add chicken $4
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • -add chicken $4
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Beef Chow Mein $4.50
  • Beef Patty $1.80
  • Combination Fried Rice $5.50
  • Chicken (or Pork Beef) Curry Vegetable on Fried Rice $9.50
  • Ginger Beef $11.50
  • Chicken Wing $1.50
  • Prawn Fried Rice $11.00
  • Prawn Vegetable $11.00
  • Vegetarian Antipasto $25.00
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Corn fritters $17.50
    • Served with bacon, salad & relish
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • Eggs your style (gf*) (v) $12.00
  • Eggs benedict w /bacon (gf*) $18.50
  • Caesar salad $17.50
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Available11am–2pm
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Pasta of the day $14.50
    • See specials board
  • Filled rolls $5.00
  • Mutton / Chicken $4.20
  • Gourmet rolls $5.80
  • Bacon and egg $4.00
  • ∙Cold
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Hot cakes $10.00
  • Club $2.90
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Garlic bread
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Add chicken or prawns and salmon ($5.00)
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Seafood Chowder served with toasted ciabatta
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Toasted Sandwiches N/A
  • Aurora Burger N/A
  • Pies & Savouries N/A
  • French Toast $15.80
    • bacon, bananas, maple syrup
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Eggs Benedict $16.00
    • toasted bun, eggs, bacon, hollandaise
  • Lindauer Special Reserve Marlborough 2004 - / $55.00
  • Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
  • Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
  • Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
  • Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
  • AROMATICS -
  • MERLOT,CABERNETS & BLENDS -
  • SHIRAZ & SYRAH -
  • Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
  • Juice - Apple or Orange Juice $3.50
  • Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
  • Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
  • Iced coffee N/A
  • Smoothies N/A
  • Apple pie and ice cream $7.90
  • Antipasto (2 or 3 people) $15.00
  • Muffins $3.00
  • Hummus and pita bread $7.50
  • Fruit salad sundae $7.50
  • Ice cream and pavlova roulade $7.50
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • Smoked Salmon $15.00
    • Smoked Salmon
Tui Takeaways

Tui Takeaways

location

Address

20 Malcolm Street, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034776143

clock

Opened hours

Monday: 12:00PM - 8:00PM Tuesday: 12:00PM - 8:00PM Wednesday: 12:00PM - 8:00PM Thursday: 12:00PM - 8:00PM Friday: 12:00PM - 8:00PM Saturday: 12:00PM - 8:00PM Sunday: CLOSED
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
20 Malcolm Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
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