Turkish Cuisine in Queenstown-Lakes Menu

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Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
Chicken (Regular/ Small) $12.40/$10.90
Mix (Regular/ Small) $12.40/$10.90
Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Lamb/Chilly Lamb $13.90
Chicken $14.50
Mix $14.50
Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
Lamb (Roll/ Plate) $12.90/$15.40
Chicken (Roll/ Plate) $12.90/$15.40
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Mix Grill (Plate) $16.90
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Falafel (Regular/ Small) $11.90/$10.90
Salad Roll (Regular/ Small) $11.90/$10.90
Vegetarian Plate (Regular) $14.50
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
Lamb/Chilly Lamb $13.50
Chicken $13.50
Mix $13.50
Falafel $13.50
Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
Lamb/Chilly Lamb $10.90
Chicken $10.90
Mix $10.90
Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
Lamb $12.90
Chicken $12.90
Mix $12.90
Chilly Lamb $12.90
Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
Lamb $13.50
Chicken $13.50
Mix $13.50
Chilly Lamb $13.50

Cheese $2.00
Meat $3.90
Falafel $2.00
Vine Leaves $1.50
Shish Kebabs on Stick $4.90
Adana $4.90
Kofte (Meat Balls) $4.90
Hummus (container) $6.90
Toboli (container) $6.90
Box of mix salad $8.90

Nearby Sample Menus

Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Steak Fries $8
- Served with tomato sauce (Add gravy $2)
Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries

Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.

With Rice extra $2.00
Pineapple Fried Rice $23.50
- Duck or Prawn
Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
Tom Yum Soup $13.50
- Chicken or Tofu
Thai Crispy BBQ Chicken Wings (4) $10.00
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag

PANCAKES
with bacon $12.50
EGGS ON TOAST
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- with bacon $15.50
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
your choice of eggs on toast $10.00

Mix $14.50
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
Chicken > Regular $11.90
Mix $14.50
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
Lamb > Regular $11.90
Salad Roll Small$7.00/Regular$8.50
Chicken $14.50

Eggs on Toast (any style) $10
Margherita - Tomato & cheese Large: $19, Medium: $14
Muesli w yoghurt & fruit $9
Kids Big Brekky - egg, bacon, sausage &toast $9.50
Soup & Toast $10
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
Vol au Vent - chicken or vegetarian $18
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18

Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
Toffee Banana & Ice Cream $8.00
Vegetable Noodle Soup M $13.00/L $20.00
Crispy Beef M $18.00/L$32.00
Deep Fried Ice Cream $7.00
Beef with Black Bean Sauce M $18.00/L $32.00
Sweet Sour Deep Fried Fish M $18.00/L $30.00
Kung Pao Style Pork M $19.00/L $33.00

Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4

Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
Water $4.00
- Mineral water - still or sparkling
Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
Hotter than Most $19.90/$26.90/$32.90
- A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
Side of Vegetables $7.50
- Fresh steamed vegetables

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Petit Flues for 2 $8
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cider braised Pork Belly w Fennel + Radish N/A
Fresh Baked Ciabatta N/A
Cheese Board $24
Roast Pumpkin, Chilli + Cumin Dip N/A

Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00
Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
Tofu $4.00/2pcs
Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
Minami Roll, Slices of Fish, Prawn, Lettuce, Cucumber, Avacado & Egg $25.00
Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50