Tweedsmuir Takeaways in Invercargill City Menu

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Tweedsmuir Takeaways in Invercargill City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant - Invercargill. Waxy O'Shea's Irish Pub offers many options including Soup of the day and -Regular. Big Willy Rustlers includes a wide range like 1KG RUMP STEAK or 400gm Rump Steak. BACON, EGGS & HASH BROWNS and CEREAL PEACH MELBA from . Table Talk Cafe offers Postmasters Cafe and Cereal Delish.

Nearby Sample Menus

Side of stir fry vegetables $9.90
Oyster sauce stir fry ( V )* $12.50
- fresh vegetables stir fried with oyster sauce. Chicken, beef, pork or vegetables & tofu
Chicken wings (4) (GF ) $6.00
- cured to perfection in our spicy marinade served with a sweet chilli sauce.
Vietnamese laksa( GF ) $12.50
- (no rice) fresh vegetables cooked in laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, beef, pork or vegetables & tofu
Sweet chilli pork salad (GF ) $12.50
- meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Vietnamese spicy fried noodle with basil ( V ) $13.00
- flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
Combination $12.50
- combination of chicken wings, spring rolls, spare ribs and guri puffs
Ginger stir fry ( V ) * $12.50
- fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu

Green Salad $6.00
Prawn Star $35.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
Steak sauce options
Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
- KIWI JOKER - add mushroom and free range eggs +5
Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Apache Fish medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.

Battered Blue Cod or Pan Fried and Salsa $26.50
- Fresh from Foveaux Strait and into a light beer batter or pan fried - your choice. Served with tartare sauce, salad garnish and fries.
Vanilla Bean Panna Cotta $11.50
- An old favourite Italian 'cooked cream' dessert. Vanilla bean panna cotta with a balsamic strawberry compote, that's a little sweet and a little sour. Served with a homemade sugar biscuit.
Sizzler $34.90
- 400 grams of prime rump topped with red onion relish and delivered to your table on a smoking-hot sizzle platter. Many steak lovers believe rump is one of the tastiest cuts on offer and we tend to agree. Served with sides of fries and salad.
Soup of the day $12.90
- Something special made daily to capture your interest and tempt your adventurous spirit. Served with warm buttered toast.
Salted Banoffee Pie $11.50
- Modern twist on a classic. Spiced biscuit base topped with salted caramel, banana marmalade, mascarpone cream and banana chip praline. Served with a scoop of vanilla bean ice cream.
Lime and Lemongrass Crème Brulee $11.50
- A novel take on a classic. Exceptional fresh flavours to finish your meal. Served with chantilly cream inside a brandy snap basket.
Pork Cutlet $29.50
- Succulent and tender pork cutlet seasoned and oven baked resting on a red wine jus, gourmet potatoes and a braised cabbage parcel. Topped with our own homemade cider chutney.
A Bread Selection $11.90
- Freshly baked selection of local breads with three spreads - made daily.

Penne with fresh tomato sauce and cheese $10.00
Bearnaise $5.00
Spinach, rocket and Iceberg salad with burnt orange vinaigrette $7.00
Pan roasted lamb loin served with white pepper sweet breads, lamb shoulder croquettes, baby vegetables and shiraz syrup $35.00
Crumbed chicken and chips with salad $12.00
Roast lamb and gravy sliders $15.00
Individual Beef Wellington served with duck fat roast potatoes, broccolini & baby carrots and finished with rosemary butter and port wine $38.00
250 gram Dry Aged Rib-eye cooked to your liking and served with your choice of 3 sides and a sauce $32.00

Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.

Bolognaise Fettuccine $24.50
- A beef sauce with red wine, tomatoes, onion, garlic, herbs, bacon and mushrooms. Side of parmesan.
Vegetable Bowl & Salad $24.90
- Variety of steamed vegetables with potatoes, hollandaise sauce and bowl of salad greens with appropriate dressing.
The Outpost Giant Fish Burger $25.90
- Panfried fish fillet with lettuce, tomatoes, tomato sauce, mayonnaise and beer battered fries.
Chicken Fettuccine $29.90
- Chicken pieces sautéed with mushroom, ham, julienne vegetables, capsicum, cream, cheese and garlic on fettuccine pasta. Side of parmesan.
Greenshelled Mussels $29.90
- 1kg of Greenshelled mussels in a Thai green curry and coriander sauce, served with mashed potato or steamed rice, and a green salad.
Thai Red Chicken Curry - Extra Spicy $29.90
- Wok fried chicken pieces and assorted vegetables, mushroom in a coconut red curry sauce with jasmine rice and a mint yoghurt dressing.
Chocolate Mud Fudge Slab $8.90
- Piece of dark chocolate fudge with hot fudge sauce and Dark Chocolate ice cream.
Tavern Mussels $21.50
- 500g Greenshell mussels in a Thai Green Curry and coriander sauce with mashed potato or steamed rice.

Tandoori Chicken half $13.50 full $24.90
- Chicken marinated in yoghurt and freshly ground spices, skewered, and char grilled to order
Chicken, Cheese and Chilli Kucha $6.50
- Stuffed with chicken, cheese, green chilli, herbs and spices
Kadhai Paneer $15.90
- Fresh lentils tempered with onions, tomatoes, capsicums and green chill in a thick sauce
Sheek Kebab (5 pieces) $10.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
Tandoori Fish Tikka (4 Pieces) $13.90
- Fillet of fish marinated in homemade spices, yoghurt and mustard oil and char grilled to perfection. A house speciality.
Mushroom Matar Masala $15.50
- Mushroom and green peas cooked in a tangy masala sauce
Onion, Cheese and Chilli Kucha $6.50
- Stuffed with onion, cheese, green chilli, herbs and spices
Paneer Paratha $4.90
- Whole wheat bread stuffed with grated home-made cheese lightly spiced.

Chocolate Delight $12.90
- For the Chocolate Lovers; rich, baked to order, individual Chocolate Cake served with Mascarpone Cream & Berry Puree.
Selection of New Zealand Cheese $16.90
- One Type of Cheese
Grilled Greenlipped Mussels $32.80
- Southland Mussels topped with Garlic Herb Butter & Bread Crumbs, grilled until golden Main
Fiordland Venison $37.90
- Wild Fiordland Peppered Venison served Rare to Medium-Rare. Drizzled with Cranberry, Port & Orange Jelly & presented on Mash Potato & butter wilted Seasonal Greens.
Bread & Spreads $13.60
- Freshly Baked Bread of the day with Chef’s homemade Spreads.1-2 people
Chickpea Salad $5.90
- Crunchy Chickpea, Cherry Tomatoes, Cucumber, Red Onion, Herbs & Lettuce.
Chef’s Ultimate Crumble $12.90
- Boysenberries & Apple tossed in Maple Syrup & topped with toasted Oats, Coconut, White Chocolate & Macadamia Nut Crumble, served with a scoop of Vanilla Ice Cream.
Whitebait Patties $23.90
- Whitebait Patties served the traditional way with freshly sliced Buttered White Bread accompanied by a duo of White & Balsamic Vinegar & Lemon Wedges. Entrée

Bowl of beer battered fries $7.00
Classic B.L.T (g.f) $16.00
- Toasted Foccacia bread packed full of bacon, lettuce, tomato & relish
Roasted Tomatoes $3.00
Side of Salad Greens $4.00
Uncle Sam's Pancake Stack (v) $16.00
- Fluffy goodness drowned in maple syrup with your choice of; bacon & banana, fresh fruit & ice cream, or berries & cream (half $10.50)
Muesli (v) $10.00
- Toasted muesli served with a fresh fruit and yoghurt
Hash Browns $4.00
Extra Cheese $2.00

First Cheesecake $13.50
- Today's chef's choice with fresh cream and vanilla ice-cream
Toast (1) $2.20
Summer Vegetable Medley $7.90
Garlic Bread $8.50
- Served warm with garlic and herb butter.
Lamb Shank $30.00
- Slowly braised lamb shanks with a plum and oranges served with mashed potatoes and vegetables
First's Famous Seafood Chowder $15.50 / $21.00
- First's own famous chowder served with warm bread and garlic butter.
First Breads $12.50
- A combination of fresh breads, served with todays dip and garlic butter. Gluten free available on request $15.50
Southern Steak $24.00
- Ribeye steak cooked to your liking served on warm foccocia bread with caramelized onion chutney, tomato and salad greens topped with a fried egg

Chicken Nuggets & Chips
Hot Garlic Loaf $6.00
Pavlova
3 x Marinated Boneless Chicken Thighs $17.90
Minted Lamb $16.50
Weekly specials
400gm Rump Steak $21.50
2 x Pork Strips

SAVOURIES $1.50
CREAMY PORTOBELLO MUSHROOMS $16.00
- on grain toast (add bacon $3.00)
CHEESE ROLLS $2.50
MOUSETRAPS $4.90
SLICES GLUTEN FREE AVAILABLE $4.50
CLASSIC EGGS BENEDICT $17.00
- poached eggs, English muffin, hollandaise sauce bacon or vegetarian
TOASTED BAGEL $7.00
- cream cheese + jam
MUFFINS SAVOURY OR SWEET $4.50

Peppercorn sauce
Mushroom thyme
side salad
Catch of the Day $36.90
- See your waitress for chefs special
Grilled tomatoes
Beef Burger $22.90
- 200g house made beef burger, roasted tomato relish, lettuce, aioli, sweet pickled gherkin and aged cheddar served on a lightly toasted brioche bun with a side of steak fries
Choose your steak $39.90
- Scotch Fillet (Ribeye) 300G -
Seasonal wedges $4.00

Salmon Californian N/A
Salmon and Cream Cheese N/A
Salmon Nigiri N/A
Carrot Inari N/A
Capsicum Inari N/A
Prawn Nigiri N/A
Chicken Katsu N/A
Vegetarian with Cream Cheese N/A

Mayo N/A
Jalapenos N/A
Wheat N/A
M&M N/A
Chicken & Bacon Ranch Melt N/A
Sweet Onion N/A
Subway Club N/A
Turkey N/A

Tweedsmuir Takeaways

Southland Region > Invercargill City > Tweedsmuir Takeaways

Address

231 Tweed Street, Invercargill City Centre, Appleby, Invercargill, Southland, 9812, New Zealand

Phone

032140296

Email

currygurutweed@gmail.com

Opened hours

Monday: 12:00 – 9:30 PM, Tuesday: 12:00 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 12:00 – 9:30 PM