Uppercrust Bakery in Tauranga City Menu

Uppercrust Bakery in Tauranga City has no menu available, but can choose from many other options such as Sashimi yellow fin tuna- sesame seared or Scallops from Ivory Boutique Restaurant & Bar. Indian Pavilion Takeaway offers many options including Naan Wrap (Chicken / Lamb / Vege) and Indian Naan Pizza (Chicken / Vege). Bluebiyou Restaurant includes a wide range like Bruschetta Mix or Garlic Bread. FRIES and SEASONED WEDGES from . The Bach offers Mediterraneo Cafe and soup of the day (Ask for GF option).

Nearby Sample Menus

  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Pad Thai $15.50
    • Stir-fried rice noodles with tofu, egg and bean sprouts, served with crushed peanuts
  • Gai Par Lam $18.50
    • Grilled tender chicken satay served on steam vegetables with peanut sauce
  • -Made with Scallops $23.50
  • Nua Kata $18.50
    • Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
  • Goong / Scallop Kratiem $23.50
    • Prawns cooked in garlic and pepper sauce served with vegetables
  • -Made with Scallops $23.50
  • Hed Sod Sai $8.50
    • Mushrooms filled with a lightly marinated pork mince with coriander and garlic
  • Gaeng Dang Goong $23.50
    • Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
  • (With White Rice Extra $2.50)
  • Plain $14.00
  • Chicken $14.00
  • -Large $12.50
  • -Children $1 per age
    • 2 to 11 year old
  • Seafood Udon Soup $12.00
  • BBQ Pork $15.00
  • Pumpkin Soup $7.50
  • mussel Fritter $3.20
  • Banana Fritter $1.80
  • Kumara Chips $5.00
  • Hoki $3.30
  • Cheese $5.80
  • Paua Fritter $3.50
  • Chicken nugget $0.70
  • Scallop $2.00
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Homemade Muesli $13.00
    • Homemade toasted muesli served with fruit salad, yoghurt & milk
  • Salad serves -Regular ( up to two salads ) $8.50
  • Tiger prawn salad $21.50
    • Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • Roasted veggies with feta, spinach, pesto and mozzarella
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
  • Turkish Pide $8.00
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
  • Garlic Bread $10.00
  • Cabinet salad $16.00
    • (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
  • Beef Madras $18.00
    • Delicious medium hot beef curry garnished and prepared with coconut
  • Chicken Pakora $20.00
    • Chicken pieces battered with chickpea flour spices and deep fried
  • Mushroom Mutter Korma $16.50
    • Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
  • Beef Korma $18.00
    • Beef cooked in assorted nut gravy.
  • Plain Rice $5.00
  • Chicken and Cheese $7.00
    • Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
  • Lamb/Goat-Do-Pyaza $18.50
    • Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
  • Chicken Hyadrabadi $18.50
    • Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Caesar Salad $15.00
    • Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
  • Pancakes $16.00
    • Freshly Flipped & Served With Grilled Bacon & Banana
  • Beer Battered Fries & Dipping Sauce $9.50
  • Seared Prawn Salad $17.00
    • Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
  • Sweet 'n' Spicy French Toast $14.00
    • Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Scrambled Eggs on Toast $7.00
  • Bowl of Fries $4.00
  • Chicken Salad $8.00
  • Bacon & Eggs $8.50
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Sandwiches made to order
  • Eggs Benedcit $14.50
  • Tomato, hash brown, eggs, onion $2.00
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Small Platter $12.00
  • Seafood Platter $18.00
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Fish $5.00
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • -Combo $8.80
  • Rump Steak $5.00
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • T-Bone Steak with Chips or Wedges $16.90
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Porridge banana & caramel walnuts $13.5
  • Devilled kidneys & bacon $15.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Thinly Cut Sour Cream & Chives N/A
  • Hot Chilli N/A
  • Roasted Garlic N/A
  • Turkey & Ham N/A
  • Ham N/A
  • Honey Mustard N/A
  • Cheddar N/A
  • Honey Oat N/A
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Grilled Salmon - with rocket, ginger, roasted vegetables N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Uppercrust Bakery

Uppercrust Bakery

location

Address

504 Maunganui Road, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075752496

clock

Opened hours

Mon - Sat 7:00am - 3:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Others

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
504 Maunganui Road, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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