Verve Cafe in Wellington City Menu

Nearby Sample Menus

Hae-Jang-Guk $14.00
- Spicy miso soup with beef and vegetables
Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
Sam-gyup-sal (B) $48.00
- Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
Je-Yuk dup bab (B/Sp) $17.00
- Spicy pork with vegetables and clear noodles
Kimchi Fried Rice (V/Sp) $14.00
- Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
Spicy Chicken (Sp) $42
All of the above are served with a bowl of steamed rice
Bu-Dae jji-gae (Sp) $19.00
- Noodle soup with sausages, beef, tofu and kimchi

Lamb Korma
- Lean pieces of lamb simmered with ground spices and cashew nut paste
Chicken Vindaloo
- Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.
Beet Masala
- Tender beef pieces cooked with garlic tomato and onion sauce
MANGO KUFLI $3.50
- indian ice cream
Butter Lamb
- Lamb pieces cooked In creamy tomato sauce
TANDOORI CHICKEN $18.50
- comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/MAIN
Prawn Biryani $15.50
- tender pieces of marinated prawn cooked with basmati rice herbs and spices/MAIN
Fish Mala Bar
- Fish cooked with spices herbs coconut cream tempered with curry leaves

Combination $13.50
Sliced Steak $10.50
Curry Laksa $12.50
Scallop $16.50
B.B.Q Pork $10.50
B.B.Q Pork $10.50
Pork with garlic & hot spicy seasoning $13.00
Seafood $12.00

Small $11.00
Small $8.50
Large $9.00
Vegetarian Eskander (Meal)
- Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
Small $7.00
Beef Doner
- Slices of marinated beef in yofka bread with salads and sauces.
HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
Small $7.00

Grilled chicken salad $18.00
Open pan-fried fish sammie $16.00
Free-range eggs $1.50
Thai chicken curry $18.00
- w rice & salad
Deli museli $10.50
- w yoghurt & fruit
Porridge $10.50
- w fresh fruit & brown sugar
Spinach, potatoes, avocado, sausage $4.00
Eggs Florentine $17.50
- w spinach & salmon

DEEP FRIED CHICKEN WING ON RICE $13.00
- served with coleslaw.
FRIED RICE ( SEAFOOD ) $14.00
- choice of marinated beef beef or chicken with mixed vegetables & egg.
KWAY TEOWTH'NG $10.00
- fat rice noodles in savoury soup,topped with fishballs & fish cake.
VEGETARIAN CHEW KUA TEAW $10.00
- a stir-fried fresh vegetables & mushroom on a bed of stir-fried rice noodles.
COMBINATION BALLS NOODLES SOUP $10.00
- fish,pork & beef balls served in R & S style soup with vermicelli & bean sprouts.
COMBINATION NOODLES SOUP $10.00
- rice noodles cooked with bean sprouts & a combination Of pork , beef , and chicken. served with R & S style kua teaw soup.
ROTI CHANAI $8.50
- served with gravy chicken & potato.
ROTI WITH SATAY SAUCE $5.50

Eggs on Toast $9.00
- Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
Egg on Toast $4.50
- Kids choice of poached, scrambled or fried free range egg on toast.
Picnic Beef Burger $22.00
- Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
Shoe String Fries $8.50
- Served with Watties tomato sauce and home made aioli.
Extras $4.50 each
- Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
Eggs Florentine $17.00
- Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
Fruit & Marshmallow Skewer. $3.50

-Large $16.00
-chicken $5.00
-Large $20.00
Optional toppings
Ciabatta garlic bread $6.50
-Small $16.00
Crumbed Calamari $13.00
- Homemade crumbed rings served with tartare sauce and lemon
* Can be made Gluten Free, please just ask our friendly wait staff

Chicken Salad Bowl $18
- wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
Buckwheat Pancakes $10
- bacon/banana / lemon/sugar / chocolate sauce
Boiled Egg and Multigrain Soldiers $4
Hand cut agria chips w aioli $5
Garlic bread $5
Cheeseburger w Fries $13
- beef patty, cheese, mayo, tomato sauce
Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
Extra aioli $0.5

Chicken Corn Dumpling
Lunch Timings (12.00- 2.30 pm)
8 Dumplings $7.00
- Additional For Ramen Only $2.00
- Noodle/Egg/Vegetables/Seaweed
12 Dumplings $10.00
Pork Vegetable Dumpling
Chicken Ramen $13.50
Teriyaki Fish Set $13.50
- Pan fried crispy Chicken, topped with Teriyaki Sauce

FRIED MILK FISH (BANGSILOG)
- Marinated Philippine Milk Fish. Deep Fried to crisp.
Breakfast Omelette $12.50
- Bacon, Sausage, Tomato and Mushroom served with Toast
Nachos $11.50
Tomato, Mushroom, Hash-brown, Spinach $2.50
Vegetarian Omelette $12.50
- Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
Eggs Montreal $13.00
SPECIAL TUYO PASTA $15.00
- Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.

Caramelia Parfait $12.00
- spiced pear, ginger tulie, pistachio
Pork Sandwich $18.00
- kimchi & pineapple slaw, buttercrunch
Sauteed Onions $2.00
Caesar Salad $6.00
- add prawns
Braised Pork Belly $24.00
- white bean, caramelised apples
Buttermilk Fried Wings $14.00
- bbq or blue cheese sauce
Grilled Chicken Breast Burger $18.00
- bacon, buttercrunch, tomato, avocado
Warm Olives $8.00
- house-marinated

Roast beef, horseradish and watercress -
Beer battered fresh fish with chips, salad and MOF tartare sauce 17.50
St Clair Pioneer Block 2012 Marlborough 10.00 / 44.00
Quesadilla: Champagne ham, Monterey Jack and tomato in a gluten-free tortilla with guacamole and salsa 14.00
$2.50 for one option: $2.50
Dark chocolate and poached pear mini tart -
Berocca 2.50
Bacon butty 9.00

Deep Fried Chicken Wings $6.00
Sour Beans with Chopped Pork on Rice $10.00
Steamed & Deep Fried Buns $6.00
BBQ Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
Spicy Chicken Casserole $12.00
Beef / Chicken / Pork in Black Bean Sauce on Rice $10.00
Beef Brisket & Turnip Casserole $12.00
BBQ Pork / Chicken / Beef $10.00

Chicken Cordon Bleu $3.00
Bacon & Egg Pie $3.00
Bacon & Cheese $3.00
Mince & Cheese Pie $3.00
Fish salad & Eggs $11
Spaghetti & Eggs $10
Spinach Cheese & Feta $2.80
Rissoles & Salad $10

Verve Cafe

Wellington Region > Wellington City > Verve Cafe

Address

250 Lambton Quay, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

+64 4-471 1182

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Takeout , Cash , Bankcard , Seating , Highchairs Available , Child-friendly

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Verve Cafe in Wellington City Menu

Nearby Sample Menus

Verve Cafe

Wellington Region > Wellington City > Verve Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

250 Lambton Quay, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

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