Verve Cafe in Wellington City Menu

Nearby Sample Menus

Hula Hotcakes $7.00
- With Banana & Maple Syrup
Jalapeno Corn Fritter Poppers (V) (DF) $12.00
- Citrus CrèMe FraîChe
Black Bean Quesadilla (V) $14.50
- With Melted Cheese, Baby Spinach, Feta, Cashew Nut Pesto & Sour Cream
Collection Of Scones, Slices & Muffins from $2.50
Vegetarian Burger (V) (VG) $23.00
- Slow-Roasted Eggplant, Courgette, Portobello Mushroom, Roasted Red Peppers, Rocket, Melted Mozzarella, Pesto, Aioli, Chilli Jam, Wholemeal Bun, Curly Fries
Dippers: Chocolate Brownie / Marshmallows Gf / Banana Gf / Wheat Biscuits / Fresh Fruit GF
Served from 8:00am - 4:00pm
Oaty Dog Treats $3.00
- Tasty Low Sugar Oat Biscuits That You’Ll Like Too!

Spicy Squid (Sf/Sp) $42
Sam-gyup-sal (B) $48.00
- Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
Bul-dak Steak (SpSpSp) $21.00
- Extremely spicy grilled chicken steak served with rice and spring onion salad
Yuk-Gae-Jang (Sp) $14.00
- Spicy beef soup with vegetables and clear noodles
Oh-jing-uh dup bab (Sf/S) $17.00
- Spicy squid with vegetables and clear noodles
Dwejand dak Steak (R) $21.00
- Honey-miso grilled chicken steak served with rice and a spring onion salad
Ggong-chi (Sf) $17.00
- Pan-fried Sanma (Mackerel)

Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce

Ginger Beef $13.50
Pineapple fritter $2.00
Steak $11.50
Kung pao Chicken $13.00
Vegetarian Roll homemade $2.70
Fish Cakes $2.50
Spring Roll homemade $2.70
Mussel each $1.20

Crumbed Fish $3.60
Corn Fritter $2.70
Hot & Spicy Fish $6.50
Steamed Pork Bun $2.90
Bacon and Eaa $5.00
Combination $14.50
Combination $13.00
-Pork $11.00

Cashew Nuts $16.50
Ham $4.00
Shrimp $4.00
Ginger Spring Onion Egg $12.50
Snack Box $6.00
Kumara Chips $6.00
King Prawns $19.00
Steak $13.80

Fried Beef with Black Bean Sauce $18.50
Twice-cooked Spicy Pork slices with vegetables $18.50
Sichuan Spicy Fish slices with vegetables $20.90
BBQ Fried Noodles $15.90
Fried Prawns with hot pepper salt (in shells) $27.50
Stir-fried Chicken with vegetables (bone in) $18.50
Banana in hot Toffee $9.00
Bean Curd/Tofu with vegetables in Chilli Sauce $16.90

Wedges W/ Cheese & Bacon $13.50
Fish Goujons $5
Chilli Beef Nachos $14.50
Curly Fries $7.50
Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
Mini Vege Spring Rolls & Samosas $4
Chicken Tenders $6
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli

Mee Goreng $15.00
- Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
Ice Cream With Fruits $9.00
- Ice cream served with a selection of seasonal fruits.
Coconut Rice $3.00
Soup $9.00
- Soup of the day served with garlic roti
Satays $10.00
- Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
Wa Tan Hor $17.00
- Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
Banana Roti $10.00
- Sliced banana topped with freshly whipped cream served with roti.
Rendang $15.50
- Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.

Bacon and Eggs, cooked to your liking, with toast* $14.50
Samosas and spring rolls, with fries and sweet chilli $14.00
Creamy mushrooms on five grain toast with bacon $16.00
Pan fried fish and chips with tartare sauce and salad $16.00
Curly fries with aioli $9.00
-Small $16.00
Eggs Benedict, Montreal or Florentine; Ham, salmon or spinach served on a English muffin with hollandaise sauce* $15.50
Only available from 11.30 till 2pm

-Sticky Rice/ Plain / Coconut $3.00
Curry Puffs $6.50
- Puff pastry stuffed with 66Q pork, kumara filling, and then deep-fried.
Pad Cha $16.00
- Stir fried Thai Herbs and vegetable.
Deep Fried Fish with Sweet and Sour / Saunce $16.00
- Deep Fried fish with Sweet and Sour sauce, stir fried with Tomatoes. Pineapples, Onions. Spring Onions, and Mushrooms.
Pineapple fried rice $13.50
- Fried rice with curry powder, egg. and vegetables.
Green curry fried rice $15.00
- Fried rice with green curry paste, mixed vegetables, and Thai herbs.
Indicates spicy dish with choice of: Mild Medium Hot Thai Hot
Green Curry $13.50
- Green Curry is made with Coconut cream, green curry paste, seasonal vegetables, and Thai herbs. Green Curry has a sweet flavour. Hence the name in Thai ‘Gang Keaw Wan" which literally translated means Sweet Green Curry.

Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
-Ham, cheese, onion, tomato, pineapple, cream corn.
-Toasted sourdough Pandoro bread
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
Toasted Sandwiches $7.50
- Your choice of 3 fillings
-add rice $3.00
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad

English Muffins $5.50
Chicken Tenderloin $16.00
Tuna $15.00
Eggs Florentine $12.50
- Spinach
Muesli Fruit & Yoghurt $7.00
Smoked Chicken $16.00
Toasted Sandwiches $7.00 / $9.00
- Slice or 3 Slice
Gluten Free Toast $4.50

Bread and house made dips $12.50
Spider $6.00
- Vanilla ice cream topped with: Sprite, L&P, Coke
Spicy house chicken nibbles with dipping sauce $15.00
250g Scotch Fillet $24.00
- Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
Jerk Chicken $19.00
- Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
Fish and Chips $19.50
- Beer battered fish, chips and Brooky coleslaw
Battered Fish $18.50
- Beer battered fish, lettuce, tomato and house made tartare with fries

Spaghetti & Eggs $10
Steak & Cheese Pie $3.50
Rissoles & Salad $10
Fish chips & Eggs $12
Salmon Patty $2.00
Mince Savoury $1.50
Fish $2.50
Mince & Cheese Pie $3.00

Verve Cafe

Wellington Region > Wellington City > Verve Cafe

Address

250 Lambton Quay, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

+64 4-471 1182

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Takeout , Cash , Bankcard , Seating , Highchairs Available , Child-friendly

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Verve Cafe in Wellington City Menu

Nearby Sample Menus

Verve Cafe

Wellington Region > Wellington City > Verve Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

250 Lambton Quay, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

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