TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
Pork and sage sausages $18.00
on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
Salmon $21.00
house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
Spiced beef kofta $21.00
with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
Lido omelette $19.00
our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
Kedgeree $19.00
smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
House-made granola $13.00
with Black Doris plum and berry compote, and Greek yoghurt (V)
Philippine" Longanisa Hamonado", sweet salty sausages, without casing. Served with poached egg, Garlic Fried Rice and drizzled with hollandaise sauce. Fried Rice can be replaced with chips or house salad.
Plimmer Breakfast $16.50
Eggs any style, Sausage, Tomato, Hash-brown, Mushroom and toast
PORK SPRING ROLL SALAD $10.00
Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
Menu available for functions hosted at Ministry of Food Cafe or delivery to a venue with suitable kitchen facilities. Pricing starts at $45 per person. Please enquire for a full quote. -
- Sweet brioche of the day -
Antipasto platter: Assorted meats, cheese, marinated veges and dips with bread 20.00
- Lamb kofte balls with mint and yoghurt raita -
- Chicken or beef tamarind skewers with satay sauce -
Graham's Fine Tawny Port N.V. Portugal 8.00 / 60.00