Verve Cafe in Wellington City Menu

BREAKFAST BREAKFAST
  • 7 Am - 3Pm
  • Toast + spreads $6.00
    • Jam, peanut butter, marmite, vegemite, honey, marmalade
  • Toasted bagel $6.50
    • W/ jam + cream cheese
  • Porridge $12.00
    • W/ honey, rhubarb compote + homemade crumble
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
  • Eggs on toast $10.00
    • Poached / fried / scrambled
  • Eggs benedict $16.00
    • Poached eggs on an english muffin w/ hollandaise.
  • - W/ Spinach + Mushrooms
  • - W/ Bacon
  • - W/ Salmon +$1.00
  • Avocado and tomato on toast $12.00
  • - add pesto $1.00
  • -add cream cheese $1.00
  • French toast stack $17.00
    • Served w/ bacon, grilled banana + maple syrup
  • The works breakfast $20.50
    • Bacon, eggs, sausages, house-made potato rosti, tomato, mushroom + toast
SIDES / BREAKFAST SIDES / BREAKFAST
  • Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
  • Bacon /sausages $5.00
  • Smoked salmon $6.00
LUNCH LUNCH
  • 11 Am - 3Pm
  • Gf= Gluten Free
  • Spicy bean, chicken + chorizo stew $17.00
    • Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
  • Corn fritters (gf) $17.00
    • Stacked w/ bacon, garden salad + roasted capsicum sauce
  • Warm beef salad $17.00
    • Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
  • Open halloumi sandwich $18.50
    • Grilled halloumi with avocado, tomato and balsamic reduction
  • Thai chicken salad $17.00
    • Cold chicken strips with red cabbage, carrot and mung beans in a lemongrass, coriander and ginger dressing
  • B.L.A.T $17.00
    • Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
  • Chicken burger + fries $17.00
    • Seasoned chicken breast w/aioli in a brioche bun
  • Pulled pork burger + fries $17.00
    • Served w/ apple slaw in a brioche burger bun
  • Pasta of the day $16.00
  • Soup of the day $12.00
    • Please ask staff for today's flavour
SIDES / LUNCH SIDES / LUNCH
  • Fries $7.50
    • Shoestring fries w/ tomato sauce +aioli
  • Wedges $10.00
    • Spicy or plain w/ sweet chilli sauce + sour cream

Nearby Sample Menus

  • Baked pork spareribs with shallots $24.00
  • Sauteed squid & broccoli in X.O. Sauce $26.00
  • Deep-fried whole fish with sweet & sour sauce & pine nuts seasonal price
  • Mixed seafood & tofu casserole $28.00
  • King prawn with cashew nut N/A
  • Pork tero with pickled chinese vegetable $24.00
  • Golden taro duck (half) $28.00
  • Crispy chicken N/A
  • Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
  • Pastei van kip met eend/tourte au poulet et au canard - Farmhouse chicken and duck pie with leeks and orange, served with crispy fried new potatoes $17.90
  • Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
  • Varkensvlees salade/salade d’ porc - Warm salad of glazed belly-pork, drunken beans, endive, spring greens and home-made beetroot chutney $17.90
  • Flemish loaf with onion marmalade and herb butter $5.50
  • Kippenborst/poitrine de poulet - Honey-glazed chicken supreme with hot roast vegetable salad, orange and Radieuse sauce $25.90
  • Leuvense mosselen/Moules 'leuven' - Mussels grilled with sweet chilli, coriander and lime $19.90
  • Frites with mayonnaise $7.00
  • 2 Tacos with the same filling as a light meal $16.00
  • 3 Tacos with the same filling as a main meal $22.00
  • Churros $12.00
    • Mexican style doughnut strips w dipping sauces.
  • El Calamar $12.00
    • Squid tossed in polenta served w our own sweet chilli sauce, chilli mayo mango salsa.
  • Coco Loco $12.00
    • Coconut flan w caramel, Tequila laced mint, pineapple salad, w margarita Gelato.
  • Ensalada con Pollo $24.00
    • Grilled coriander, garlic spiced chicken w buttercrunch lettuce, avocado, roasted corn, pico de gallo, pepitas, w habanero mayo
  • Ensalada Caesar $20.00
    • Our interpretation of the classic Caesar salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini ADD Chicken $24
  • Aztec Treasure $12.00
    • Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
  • Fresh green leaf salad $5
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • Fish n chips $8
  • -ham off the bone/ spinach/free range smoked bacon $16.50
  • *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
  • Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
  • CHEESE & GARLIC NAAN $4.00
    • naan stuffed with cheese and garlic
  • Vegetable Korma
    • A combination of vegetables simmered in cashew nuts and cream
  • SALAD $6.50
    • cucumber onion carrot & tomato
  • Prawn Biryani $15.50
    • tender pieces of marinated prawn cooked with basmati rice herbs and spices/MAIN
  • Butter Prawn
    • Prawn cooked In creamy tomato sauce
  • Lamb Veg Korma
    • Lamb simmered with spices and cashew nut paste with mixed vegetables
  • CHICKEN TIKKA $8.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/ENTREE
  • Mango Lassi $4.00
    • yogurt & mango flavored smoothie makes people feel cool
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • Char Kueh Teow $9.50
    • broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
  • Sambal Squid $12.OO
    • Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
  • 8 Fried Wontons $7.50
  • Seafood Satay $10.50
    • Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
  • Beef or Chicken Rendang $10.50
    • Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
  • Nyonya chicken $10.00
    • chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • Foil Wrapped Grilled Sambal Fish $10.50
    • Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
  • Potato & Feta Hash Cakes $18.00
    • Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
  • Warm Rhubarb & Apple Crumble $15.00
    • Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Kids Toasted Sammies
  • Cheese & pineapple $6.00
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Porridge $9.90
    • With banana, fresh cream and maple syrup
  • Wedges $10.00
    • w side of Sour Cream & Salsa
  • Beef Pattie $4.00
  • Eggs Benedict $16.00
    • English muffin, topped with spinach & hollandaise and your choice of bacon or ham on the side
  • French Toast $15.50
    • Served w bacon & maple syrup on the side
  • Big Breakfast $19.90
    • Bacon, tomato, hashbrown, mushrooms & eggs how you like them all on 5 grain toast
  • Bacon, Avocado, Egg $2.00
  • Fish Bites $7.00
    • Deep fried, served w Tartare Sauce
  • Kebby Balls ( per dozen ) $25.00
  • Lamb Shish $14.00
    • Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
  • Cheese Pizza $7.00
  • Mixed $15.00
  • Thyme Pizza $5.50
  • Beef $11.50
  • Spinach Parcel $6.50
  • Thyme, olive, tomato and onion pizza $7.50
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Seasonal vegetables $7
  • Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • EMERSONS PILSNER $7
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Egg $2.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Coriander & Lime Mayo $1.00
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Pancake $11.00
    • bacon and banana maple syrup
  • 5 Pieces Pack $13.00
  • Snack Box 1 piece, chips $6.20
  • Hamburger $4.50
  • Chicken Wing $2.20
  • Eggs Benedict bacon/ham $11.00
    • English muffin poached eggs hollandaise sauce
  • Extra bacon $1.50
  • Bacon and Egg $5.00
  • -1/2 kg $17
  • Kimchi $4
  • Slaw $5
  • Plain Fries $5
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • S= small / M= Medium / L= Large
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • Roti (Plain/Garlic) $8.00
  • Steak & Cheese
  • Mince
  • Tue $5.00
    • Aloo Tikki
  • Ham, Cheese, & Pineapple $5.00
  • Curry + Rice + Roti + Coke $!2.00
  • Pepper Steak
  • Roast Beef
Verve Cafe

Verve Cafe

location

Address

250 Lambton Quay, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-471 1182

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Child-friendly

Location
250 Lambton Quay, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand