Vietnamese Delight in Auckland Menu

MENU MENU
  • A1 Cha Gio (3 cuon) $7.00
    • Deep Fried Spring Rolls (3)
  • A2 Bi Cuon (3 cuon) $7.00
    • Shredded-Pork Rolls (3)
  • A3 Goi Cuon (3 cuon) $7.00
    • Sliced Pork & Shrimp Rolls (3)
  • B1 Bun Suon Nuong $12.00
    • Grilled-Pork on Vermicelli
  • B2 Bun Bi Cha Gio $11.00
    • Shredded-Pork & Spring Rolls on Vermicelli
  • B3 Bun Ga Nuong Xa $12.00
    • Grilled Lemon- Grass Chicken on Vermicelli
  • B7 Bun Dac Biet $15.00
    • Special 3 Combo on Vermicelli
  • B8 Bun Ga Ca Ri (hoac com) $12.00
    • Curry Chicken on Vermicelli (or rice)
  • B9 Com Suon $12.00
    • Grilled-Pork on Rice
  • A4 A5 Ca / Bo Vien Chien $6.00
    • Deep Fried Balls / (or beef balls)
  • A6 Canh Ga Chien Nuoc Mam $8.00
    • Vietnamese Styled Chicken Wings
  • G3 Goi Ga Nuong $12.00
    • Grilled Lemon-Grass Chicken on Salad
  • B5 Bun Cha Gio $11.00
    • Spring Rolls on Vermicelli
  • B6 Bun Bo Xao Xu (hoac com) $12.00
    • Stirred Fried Lemon-Grass Beef on Vermicelli
  • C2 Com Suon Bi $12.00
    • Shredded-Pork Grilled-Pork on Rice
  • C3 Com Ga Nuong Xa $12.00
    • Grilled Lemon-Grass Chicken on Rice
  • C4 Com Sot Ca Dui Ga Chien Gion $12.00
    • Crispy Chicken-Leg on Tomato Rice
  • C5 Com Suon Tom $13.00
    • Grilled-Pork & Savoury-Prawns on Rice
  • C6 Com Tom Ram $12.00
    • Savoury-Prawns on Rice
  • C7 Com Dac Biet (suon, bi, trung, tom) $13.00
    • Special Combo on Rice
  • HN Com Ga Hai Nam $12.00
    • Hai Nan Chicken on Rice
  • H1/M1 Soon Nuong - Hu Tieu / Mi / Hoac Bun $11.00
    • Grilled Pork Rice Noodles (or egg noodles)
  • H2/M2 Ga Xe Phay-Hu Tieu Mi / Hoac Bun $11.00
    • Shredded-Chicken Rice Noodles (or egg noodles)
  • H6/M6 $11.00
    • Hu Tieu Mi / Bun Choy >> Vegetarian Rice Noodles (or egg noodles)
  • H8/M8 $12.00
    • Bo-Kho - Hu Tieu / Mi / Hoac Bun >> Beef Flanks Stewed Rice Noodles (or egg noodles)
  • P1 Pho Tai / Chin $11.00
    • Rare (or cooked) Beef Rice Noodle Soup
  • C8 Com Bo Kho $12.00
    • Beef Flank Stewed on Rice
  • C9 Com Suon Bi Cha $13.00
    • Special Vietnamese on Rice
  • C10 Com Suon Lap Xuong Trung Chien $13.00
    • Grilled-Pork, Sausages & Fried Egg on Rice
  • H3/M3 Ga Nuong Xa-Hu Tieu / Mi / Hoac Bun $11.00
    • Grilled Lemon-Grass Chicken Rice Noodles (or egg noodles)
  • H4/M4 Do Bien - Hu Tieu / Mil / Hoac Bun $12.00
    • Seafood Rice Noodles (or egg noodles)
  • H5/M5 Hu Tieu Nam Vang $12.00
    • Nam Vamg Style Noodle Soup
  • P2 Pho Ga Xe Phay $11.00
    • Shredded-Chicken Rice Noodle Soup
  • P3 Pho Bo Vien $12.00
    • Beef Balls Rice Noodle Soup
  • P4 Pho Tai / Chin Bo Vien $12.00
    • Rare (or cooked) Beef & Beef Balls Rice Noodle Soup

Nearby Sample Menus

  • Large $12.50
  • 1 JOJEH KEBAB $15.00
  • MIXED KEBAB
  • CHICKEN ISKANDAR $14.00
  • FALAFEL ON RICE $13.00
  • VEGETARIAN MUSAKA WITH SALAD $14.00
  • Large $12.00
  • 6 CHICKEN ON RICE
  • GOAN FISH $19.50
    • fish cooked in lightly spiced coconut flavored sauce
  • MANSOORI KEBAB $29.90
    • tender rack of lamb marinated in spices skewered & finished in tandoori oven
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • SWEET NAAN $4.50
    • naan stuffed with sultanas and sweetened coconut
  • VEGI PRATHA $4.50
    • naan stuffed with spicy peas and potatoes
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • ALOO MATTER $17.50
    • peas and potatoes cooked in a smooth onion spicy sauce
  • CHANNA MASALA $17.50
    • chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
  • -Prawns $20.50
  • -Chicken $8.50
  • ●Gang Kari
    • A yellow curry with coconut cream onion and potato
  • -Lamb $17.50
  • ●Gang Kheaw Warn
    • Green curry with coconut cream and mixed vegetables
  • ●Kra Thiem Prik Thai
    • Stir fried with garlic pepper sauce and stir fried mixed vegetables
  • ●Pad Phed
    • Stir fried with red curry paste, coconut cream, galingale, green pepper corn and mixed vegetables
  • -Chicken $8.50
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
  • Banana Split $15.50
    • Chocolate fudge brownies, banana vanilla ice and chocolate crunch
  • Muffin $5.50
  • Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
  • Saffron Cloudy Bay clam and corn chowder $17.50
  • Continental Breakfast
  • Salmon Poached in Duck Fat $26.50
    • With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Eggs Benedict or Florentine $24.50
  • combo 5 $15.00
    • 4 fish, 4 sausages, $4 chips
  • combo 6 $15.00
    • 4 fish, 4 potato fritters, 4 chicken nuggets, $2 chips
  • wonton soup or wonton noodles soup $8.00
  • sausage $1.20
  • combo 3 $13.00
    • 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
  • special F $65.00
    • 100 chicken nibbles
  • roast duck on rice $10.00
  • hot dog $1.50
  • -Smoked salmon, capers and cream cheese $11.90
  • pasta $14.90
    • Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
  • Pancakes $12.90
    • Organic blueberries, sliced banana, maple syrup and mascarpone
  • Chunky fries
    • With homemade aioli and tomato sauce
  • -On white or brown $11.90
  • Corn fritters $14.90
    • Fritters homemade fritters with bacon, green and slow roasted toamto
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • -Avocado, tomato and cream cheese $9.90
  • Lamb Fried Rice
  • Chicken Chowmein
  • Each Dish $12.00
  • Chilli Chicken
  • Egg Fried Rice
  • Fried chicken
  • Duck Curry $15.00
  • Fried Goat
  • Pad Num Mun Hoi $13.00
    • Sauteed with oyster sauce and mixed vegetables - Seafood
  • Pad Prik Sod $13.00
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Seafood
  • Gang Phed Daeng $10.50
    • Red curry chicken with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Pad Med Ma Moung $11.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Beef, Pork, Chicken
  • Gang Phed Daeng $11.50
    • Red curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
  • Toong Thong $5.50
    • Golden bags with minced pork, peanut served with sweet chilli sauce
  • Pad Ped $13.00
    • Thai style curry stir fried with green pepper and vegetables - Seafood
  • Pad Ze Ew $10.90
    • Fried rice noodles with egg, black soy sauce and vegetables - Seafood
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • House made lamb cigar $14.00
    • honey and mint, pea puree, carrot and cabbage slaw
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Add 3.00 For (gf)
  • Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Hand cut wedges $7.00
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • With Candy Onions, Feta & Rosemary $12
  • Smugglers breakfast $25
    • Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
  • A Quick Fix $14
    • raspberry almond slice, walnut chocolate brownie, lemon passionfruit slice. Small sweet bites to accompany coffee
  • Ice Cream Clown Face $8
    • Choice of chocolate, strawberry or vanilla
  • Deviled egg $4 each
    • smoked tomato, chive chilli crème, pickled onion
  • Natural Pacific Oysters P.O.A
    • with shallot vinegar
  • A selection of all three to share $30
  • Mushroom Brekky $20
    • creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
  • Toasted Muesli $11.90
    • fresh fruit, yogurt & honey
  • - Cream or Yogurt $6.50
  • Sweet French Toast $17.90
    • fresh fruit, fried banana & maple syrup
  • Palazzo Style Sweetcorn Fritters $18.90
    • with bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
  • Palazzo Burger $19.90
    • open style on grilled foccacia, grilled cheese, with whole chicken breast, bacon on lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • Smoked Salmon Scrambled $19.90
    • feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast
  • Chocolate Banana Cake / Carrot Cake / GLUTEN FREE Orange Cake / Passion fruit Cheesecake / Chocolate Raspberry Tart / Citrus Tart / Caramel Fudge Tart / Apple Berry Crumble
  • Eggs / Bacon $4.90
  • Fruit
  • All $ 3.50
  • Any 4 For $7.00
  • Ham, Cheese & Onion
  • Sausage Roll
  • Sweet Stuff $3.50
    • Cupcakes, mini muffins, slices
  • Scones - Plain
  • Jam & Cream
  • Beef $10.90
  • Teriyaki beef $10.90
  • Salmon-katsu $15.90
  • Udon $10.90
  • Chicken teriyaki $10.90
  • Salmon teriyaki $13.50
  • Chicken katsu udon $12.50
  • Salmon katsu $13.50
  • CREAMY EBI KATSU $3.40
    • Deep fried crumbed creamy cake (shrimp)
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • SUKIYAKI-BEEF DONBURI $12.00
    • Sukiyaki is one of the most popular dish in Japan
  • POTATO CROQUETTE $2.40
    • Deep fried crumbed mashed potato cake
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • - Tomato
  • Limon Special Spinach Gnocchi (V) $26.50
    • fresh homemade gnocchi with vine tomato and creamy basil pesto sauce
  • Warm Beef Salad $23.50
    • rock potatoes, walnuts, roasted red onion, green beans, salad greens, and garlic aioli
  • Lamb Racks (GF) $32.50
    • marinated with Mediterranean herbs and spices, served with pearl cous cous green salad and reduced red vine jus
  • ·Mushroom, Spinach and Feta Omelette (v) $16.50
    • three egg omelette filled with mushrooms & feta cheese, dressed with olive oil
  • Tomato Bread (v) $9.50
    • from the oven with garlic butter, fresh tomato, paprika infused olive oil, and feta cheese
  • LIMON Eggs Benedict
    • our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
  • Grilled Haloumi and Whole Tiger Prawn Salad $22.50
    • quinoa, garden salad, garlic yoghurt, and tomato relish
  • Calamares a la Romana $17.50
    • polenta crispy calamari with pineapple salsa, leaf salad, lemon, and aioli
Vietnamese Delight

Vietnamese Delight

location

Address

21-25 Elliott Street, 21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093093339

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Delicatessens , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
21-25 Elliott Street, 21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand
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