Address
21-25 Elliott Street, 21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand
Vietnamese Delight in Auckland Menu
Are you the owner? Manage this listing for free.
MENU-
A1 Cha Gio (3 cuon) $7.00
- Deep Fried Spring Rolls (3)
-
A2 Bi Cuon (3 cuon) $7.00
- Shredded-Pork Rolls (3)
-
A3 Goi Cuon (3 cuon) $7.00
- Sliced Pork & Shrimp Rolls (3)
-
B1 Bun Suon Nuong $12.00
- Grilled-Pork on Vermicelli
-
B2 Bun Bi Cha Gio $11.00
- Shredded-Pork & Spring Rolls on Vermicelli
-
B3 Bun Ga Nuong Xa $12.00
- Grilled Lemon- Grass Chicken on Vermicelli
-
B7 Bun Dac Biet $15.00
- Special 3 Combo on Vermicelli
-
B8 Bun Ga Ca Ri (hoac com) $12.00
- Curry Chicken on Vermicelli (or rice)
-
B9 Com Suon $12.00
- Grilled-Pork on Rice
-
A4 A5 Ca / Bo Vien Chien $6.00
- Deep Fried Balls / (or beef balls)
-
A6 Canh Ga Chien Nuoc Mam $8.00
- Vietnamese Styled Chicken Wings
-
G3 Goi Ga Nuong $12.00
- Grilled Lemon-Grass Chicken on Salad
-
B5 Bun Cha Gio $11.00
- Spring Rolls on Vermicelli
-
B6 Bun Bo Xao Xu (hoac com) $12.00
- Stirred Fried Lemon-Grass Beef on Vermicelli
-
C2 Com Suon Bi $12.00
- Shredded-Pork Grilled-Pork on Rice
-
C3 Com Ga Nuong Xa $12.00
- Grilled Lemon-Grass Chicken on Rice
-
C4 Com Sot Ca Dui Ga Chien Gion $12.00
- Crispy Chicken-Leg on Tomato Rice
-
C5 Com Suon Tom $13.00
- Grilled-Pork & Savoury-Prawns on Rice
-
C6 Com Tom Ram $12.00
- Savoury-Prawns on Rice
-
C7 Com Dac Biet (suon, bi, trung, tom) $13.00
- Special Combo on Rice
-
HN Com Ga Hai Nam $12.00
- Hai Nan Chicken on Rice
-
H1/M1 Soon Nuong - Hu Tieu / Mi / Hoac Bun $11.00
- Grilled Pork Rice Noodles (or egg noodles)
-
H2/M2 Ga Xe Phay-Hu Tieu Mi / Hoac Bun $11.00
- Shredded-Chicken Rice Noodles (or egg noodles)
-
H6/M6 $11.00
- Hu Tieu Mi / Bun Choy >> Vegetarian Rice Noodles (or egg noodles)
-
H8/M8 $12.00
- Bo-Kho - Hu Tieu / Mi / Hoac Bun >> Beef Flanks Stewed Rice Noodles (or egg noodles)
-
P1 Pho Tai / Chin $11.00
- Rare (or cooked) Beef Rice Noodle Soup
-
C8 Com Bo Kho $12.00
- Beef Flank Stewed on Rice
-
C9 Com Suon Bi Cha $13.00
- Special Vietnamese on Rice
-
C10 Com Suon Lap Xuong Trung Chien $13.00
- Grilled-Pork, Sausages & Fried Egg on Rice
-
H3/M3 Ga Nuong Xa-Hu Tieu / Mi / Hoac Bun $11.00
- Grilled Lemon-Grass Chicken Rice Noodles (or egg noodles)
-
H4/M4 Do Bien - Hu Tieu / Mil / Hoac Bun $12.00
- Seafood Rice Noodles (or egg noodles)
-
H5/M5 Hu Tieu Nam Vang $12.00
- Nam Vamg Style Noodle Soup
-
P2 Pho Ga Xe Phay $11.00
- Shredded-Chicken Rice Noodle Soup
-
P3 Pho Bo Vien $12.00
- Beef Balls Rice Noodle Soup
-
P4 Pho Tai / Chin Bo Vien $12.00
- Rare (or cooked) Beef & Beef Balls Rice Noodle Soup
Nearby Sample Menus
- White chocolate, quince and ginger $16.00
-
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
- Kumara chips with kawakawa mayo $7.00
- Tina’s wedge salad $7.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
- FEASTING MENU (7 COURSES) $70.00
-
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
-
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Chips & gravy $5.00
-
Big J's beef and mushroom $7.00
- prime beef pattie with saute mushrooms
- Cheese, chicken & mayonnaise $5.00
- Chilli with hot sauce & fried onion $3.50
-
Big J's steak & egg burger $8.00
- garlic/ herb marinated steak with fried egg
- Hot dog on a stick & sauce $3.00
- Cheese & onion $3.50
- Egg $2.00
-
Grilled eggplant $14.00
- Japanese style grilled eggplant with miso sauce, salad and avocado
-
Agedashi tofu (V) $9.00
- Lightly fried tofu with tempura sauce topped with spring onion, oroshi and bonito flake
- -Vege and tofu soup / fried $16.00
-
Bibimbab (GF) (V) $17.00
- Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
-
Beef tataki (GF) $15.00
- Thinly rare scotch fillet
- -Teriyaki salmon don $15.00
-
Karaage chicken $13.00
- Crispy crumbed chicken mayo and sweet chilli sauce
-
Chicken katsu roll $15.00
- crumed chicken, cucumber, avocado, capsicum and mayo
-
Kheema Hara Masala $15
- A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
-
Chilli Paneer $12
- Cottage cheese marinated with red chilli paste mix with onion, capsicum and spring onions
-
Nizami Sheekh Kebab (Chicken/Lamb) $12
- Mince marinated within house spices and cook in tandoori
-
Lamb Kadai $15
- Pieces of tender lamb cooked with onion, tomato and Capsicum with a touch of coriander and black pepper
-
Palak Paneer $12
- Cubes of Cottage cheese in a creamy spinach gravy delicately flavored with Indian spices
-
Chicken Tikka $10
- Chicken spices marinated overnight with yogurt, fresh ground spices and cooked in tandoor
-
Mutton Biryani $10
- Authentic Hyderabadi mutton biryani cooked in dum style
-
Veg 65 $12
- Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
-
For 2 people $65
- Entree: Half Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2pcs), Papadums & Onion Bhaji. Main Course: Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each). Dessert: Gulab Jamun or Mango Lassi.
-
Chicken Kollapuri $12.99
- Roasted chicken cooked with mustard seeds, coconut, tomato & onion gray
-
Butter Naan $4.00
- Bread from tandoori oven.
-
Butter Chicken (Indian Style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed.
-
Malai Kofta $12.00
- Mashed potatoes and homemade cottage cheese dumpling deep fried and cooked with cashewnut gravy.
-
Murgh Malai Tikka (5Pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew
-
Chicken Lababdar $12.99
- Chicken cooked with capsicum, paneer & onion cashewnut grav
-
Chicken Vindaloo $12.99
- Chicken roasted cooked in goan style with hot Indian spices.
-
Seekh Kebab $9.00
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
-
Garlic Chicken $14.50
- Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
- Indian Roti $2.90
-
Punjabi Maharaja Banquet $30.00 per person
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments - Minimum for two persons
- Garlic or Lamb Mince Naan $3.90
-
Masala $14.50
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
- Chicken 65/Garlic Chicken Dry/Lamb Dry/Veg Manchurian/Methi Kebab/Murg Mala Kebab/Kali Mirch Kebab $18.00
- Fries $4.00
-
Eggs Benedict $10.50
- 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
-
Chicken & Chips $5.40
- 1 x Chicken Thigh & Regular Chips
-
Steak Meal $15.00
- Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
-
Classic Burger $9.50
- Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce & Chips
-
B.L.A.T $8.50
- Grilled Focaccia, Bacon, Lettuce, Tomato, Avocado & Egg
-
Kiwi Breakfast (Small) $9.50
- 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
-
Scrambled Eggs $8.50
- 2 x Bacon or Ham, Tomato & Toast
-
Bacon & Egg Muffin $3.50
- Bacon, Egg, Hash Brown, Cheese & Muffin
-
Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
-
Cucumber $9
- coriander, chilli, ginger, shallot, nuoc cham
-
Coconut snow $12
- coconut granita, tapioca, sweet milk & crispy coconut
-
Tuna $21
- yellowfin tuna, wasabi mayo, cucumber & wakame salad
-
Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
-
LB's Delight $18
- fried tofu salad, cucumber, Asian herbs, sesame & linseed
-
Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut
- Rice $3
- Chicken, Beef or Lamb $12.00
-
Thai Beef Salad $13.50
- grilled beef with chilli,mix herbs, lemon juice, fish sauce served with salad
- Mix Seafood Or Prawns Or Squid $14.50
- Mix Seafood Or Prawns Or Squid $14.50
- Chicken,Beef or Lamb $12.50
- Deep Fried Whole Snapper $18.50
- Mix Seafood Or Prawns Or Squid $14.50
-
Vegetarian $ 11.00
- with tofu
- BBQ pork $6.30
- Curry chicken $5.00
- Bacon $10.50
- Taro $1.50
- Fried eggs & chips $5.00
-
Chow Mien $4.00/$5.00/$8.50
- small/medium/large
- Crab Salad $4.80
-
Combo mix $4.90/$6.90/$9.50
- small/medium/large
-
Chocolate Chunk Cookies $4
- Dairy And Egg Free, Made With Whittakers Dark Chocolate
-
Samuel El Jackfruit $12
- Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
-
Spicy Mex $12
- Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
-
Tempeh Trap $12
- Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
-
Handmade Aioli $9
- Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
-
Moroccan $12
- Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
-
Kombucha $6
- Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
-
Fries $5
- With Homemade Egg-Free Lemon Aioli
- Seekh Kebab Wrap $6.00
- Veg.Pakora 3 Pcs $2.50
- Beef Vindaloo $9.50
- Chicken Tikka Wrap $6.00
- Samosa Chat $5.00
- Samosa $2.00
- Butter Chicken Happy Hour Combo $11.00
- Naan $2.00
- Gluten free bread $3.00
-
Muesli $11.50
- toasted, fresh yoghurt, poached seasonal fruit, NZ honey
-
Calamari Salad $16.90
- crispy salt & pepper squid, tomato, cucumber, red onion, carrot, capers, RCB vinaigrette, w/ aioli & lemon
-
Smoked Salmon Crepe $15.90
- Smoked salmon, cream cheese, avocado, egg white crepe, rocket salad, RCB vinaigrette
-
Fish & Chips $20.90
- beer battered gurnard, mesculin garden salad, RCB vinaigrette w/ aioli, chips & lemon
- Beef & vegetable $1.00
-
Mixed Berry Crepe $12.90
- Raspberry, strawberry, blueberries, whipped cream, egg white crepe
- Hollandaise $3.00
- 47. Spicy Chicken $14.90
- 48. Spicy Pork $14.90
- 51. Teriyaki Salmon $18.90
- 38. Tempura Prawns (3pcs) & Vege (6pcs) $11.90
- 36. Katsu or Miso Katsu (Chicken, Pork of Fish) $12.50
- 37. Tempura Prawns (6pcs) $13.90
- 30. Miso Katsu Udon (Chicken, Pork or Fish) $12.50
- 17. Vegetarian Bento $12.50
-
Coconut Rice or Noodle $5.00
- per bowl
-
Dragon Eye pork $23.90
- Crumbed lean pork, coriander, longan plum sauce
-
Pad Thai $23.90
- Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
-
Baby Bok Choy, Fresh Garden Salad, or Tofu $7.00 EACH
- (sweet chilli jam & crushed)
-
Vegetarian Tom Yum $10.50
- Clear zesty spicy soup of veges
-
Crisp Siamese Snapper $32.90
- Whole Snapper, sweet chilli jam, fresh salad
-
Pad Thai Puk V $20.90
- Stir fry rice noodle with fresh veges
-
The Grand Tour of Asia (for 2) $29.90
- An exotic delicacy tour of all the entrees
Vietnamese Delight
Phone
093093339
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Delicatessens , Vietnamese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Bankcard , Lunch , Seating , Cards accepted , Dinner
21-25 Elliott Street, 21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Delicatessens Menus
- Auckland Vietnamese Menus
- Auckland Region Delicatessens Menus
- Auckland Region Vietnamese Menus