Vietnamese Delight in Auckland Menu

MENU MENU
  • A1 Cha Gio (3 cuon) $7.00
    • Deep Fried Spring Rolls (3)
  • A2 Bi Cuon (3 cuon) $7.00
    • Shredded-Pork Rolls (3)
  • A3 Goi Cuon (3 cuon) $7.00
    • Sliced Pork & Shrimp Rolls (3)
  • B1 Bun Suon Nuong $12.00
    • Grilled-Pork on Vermicelli
  • B2 Bun Bi Cha Gio $11.00
    • Shredded-Pork & Spring Rolls on Vermicelli
  • B3 Bun Ga Nuong Xa $12.00
    • Grilled Lemon- Grass Chicken on Vermicelli
  • B7 Bun Dac Biet $15.00
    • Special 3 Combo on Vermicelli
  • B8 Bun Ga Ca Ri (hoac com) $12.00
    • Curry Chicken on Vermicelli (or rice)
  • B9 Com Suon $12.00
    • Grilled-Pork on Rice
  • A4 A5 Ca / Bo Vien Chien $6.00
    • Deep Fried Balls / (or beef balls)
  • A6 Canh Ga Chien Nuoc Mam $8.00
    • Vietnamese Styled Chicken Wings
  • G3 Goi Ga Nuong $12.00
    • Grilled Lemon-Grass Chicken on Salad
  • B5 Bun Cha Gio $11.00
    • Spring Rolls on Vermicelli
  • B6 Bun Bo Xao Xu (hoac com) $12.00
    • Stirred Fried Lemon-Grass Beef on Vermicelli
  • C2 Com Suon Bi $12.00
    • Shredded-Pork Grilled-Pork on Rice
  • C3 Com Ga Nuong Xa $12.00
    • Grilled Lemon-Grass Chicken on Rice
  • C4 Com Sot Ca Dui Ga Chien Gion $12.00
    • Crispy Chicken-Leg on Tomato Rice
  • C5 Com Suon Tom $13.00
    • Grilled-Pork & Savoury-Prawns on Rice
  • C6 Com Tom Ram $12.00
    • Savoury-Prawns on Rice
  • C7 Com Dac Biet (suon, bi, trung, tom) $13.00
    • Special Combo on Rice
  • HN Com Ga Hai Nam $12.00
    • Hai Nan Chicken on Rice
  • H1/M1 Soon Nuong - Hu Tieu / Mi / Hoac Bun $11.00
    • Grilled Pork Rice Noodles (or egg noodles)
  • H2/M2 Ga Xe Phay-Hu Tieu Mi / Hoac Bun $11.00
    • Shredded-Chicken Rice Noodles (or egg noodles)
  • H6/M6 $11.00
    • Hu Tieu Mi / Bun Choy >> Vegetarian Rice Noodles (or egg noodles)
  • H8/M8 $12.00
    • Bo-Kho - Hu Tieu / Mi / Hoac Bun >> Beef Flanks Stewed Rice Noodles (or egg noodles)
  • P1 Pho Tai / Chin $11.00
    • Rare (or cooked) Beef Rice Noodle Soup
  • C8 Com Bo Kho $12.00
    • Beef Flank Stewed on Rice
  • C9 Com Suon Bi Cha $13.00
    • Special Vietnamese on Rice
  • C10 Com Suon Lap Xuong Trung Chien $13.00
    • Grilled-Pork, Sausages & Fried Egg on Rice
  • H3/M3 Ga Nuong Xa-Hu Tieu / Mi / Hoac Bun $11.00
    • Grilled Lemon-Grass Chicken Rice Noodles (or egg noodles)
  • H4/M4 Do Bien - Hu Tieu / Mil / Hoac Bun $12.00
    • Seafood Rice Noodles (or egg noodles)
  • H5/M5 Hu Tieu Nam Vang $12.00
    • Nam Vamg Style Noodle Soup
  • P2 Pho Ga Xe Phay $11.00
    • Shredded-Chicken Rice Noodle Soup
  • P3 Pho Bo Vien $12.00
    • Beef Balls Rice Noodle Soup
  • P4 Pho Tai / Chin Bo Vien $12.00
    • Rare (or cooked) Beef & Beef Balls Rice Noodle Soup

Nearby Sample Menus

Porterhouse Grill (sample menu)
  • Creme Brûlée $13
    • A smooth and creamy vanilla custard with a delicious caramelised sugar top.
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
  • Goodie Burger $22.9
    • Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
  • Lunchtime Ribs $16.9
    • Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
  • Thai Chicken Salad $19.9
    • Tender chicken strips on salad, topped with a zingy dressing.
  • Dom Pedro $13
    • A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
Nandos Albany (sample menu)
  • Old-style chips (Large) $6.50
  • Side Garden Salad $4.50
  • PERi-PERi chips (Large) $6.50
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Feta $1.50
  • Corn on the Cob (Regular) $4.50
  • Potato Salad (Large) $6.50
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
The Casual Foodie (sample menu)
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
Palm Court - The Langham Hotel (sample menu)
  • Trio of Dips $17.50
    • Hummus, cumin scented tomato and onion jam with warm Turkish bread
  • Continental Breakfast
  • Selection of cheese $20.00
  • Lemon and Basil Crumble $15.50
    • caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomatoes and pickled red onion
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
  • Banana Split $15.50
    • Chocolate fudge brownies, banana vanilla ice and chocolate crunch
  • Vanilla and rhubarb creme brulee $15.50
    • With a lemon madeleine
Airport Kebabs & Pizza (sample menu)
  • Turkish
    • Lamb, Onions, Tomatoes
  • Combo includes Chips & Can Drink
  • CHICKEN & CHEESE $7.00
  • L:$14.00
  • L:$13.00
  • Lamb Pizza
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • CHICKEN/LAMB KEBAB ON CHIPS $11.00
  • Extra Cheese / Meat $2.00
Flourishing Cafe (sample menu)
  • Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
  • Sweet & sour whole fish Seasonal Price
  • Sweet & Sour Pork / Pork Spare rib with Red Wine Sauce / Hot & Spicy Pork Spare Rib $25.00
  • Deep Fried Squid / Deep Fried Dumpling / Deep Fried Muscle / Thick Beef Soup $8.00
  • Chinese Vegetable with Oyster Sauce - Garlic $20.00
    • Barchoy, Choy Sum, Kalian, Broccoli
  • Sizzle Seafood with hot Sichuan Sauce / Sizzle Seafood with ginger & spring onion $28.00
  • Curry Squid / Squid with Sweet Chilli Sauce $26.00
  • Mixed Vegetable Fried Noodle $14.00
BBQ King Restaurant (sample menu)
  • Mince beef fried rice $12.80
  • Onion fried baby octopus $28.80
  • Chiu chow fried rice noodle $14.80
  • Braised duck on rice $12.80
  • Red roast blue cod fish $39.80
  • Chicken on cashew nut with rice $13.80
  • Onion fried baby octopus with rice $14.80
  • Hakkas sauteed home style $28.80
The Grill (sample menu)
  • North Island’s West Coast
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • Sean's Steak Tartare $28.00
    • Prepared at your table
  • Rump $48.00 250g
  • Duck Fat Chips $12.00
  • Grandma’s carrots, parsley butter $12.00
  • Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
Kim Wa Takeaway (sample menu)
  • Vegetables $2.00
  • Extras $1.20
  • C. Beef, Veges, Cashew Nuts, Chicken Chow Mein, Bar-B-Q Pork Fried Rice, 1 Dozen Wontons $34.00
  • Fish $2.60
  • Pork $13.00
  • Beef & Garlic $600
  • Sausage $1.70
  • Mussel $1.10
Kushi Sushi & Donburi Takeaway (sample menu)
  • Katsu set
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
  • Spicy seafood don $12.95
  • Chicken katsu spicy ramen $12.50
  • Crispy tofu don $10.50
  • -Spicy chicken don $11.95
  • Combo 1 $7.50
    • 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
  • -Chicken Katsu don $12.50
Sugar Plum Kitchen (sample menu)
  • Salt & Pepper Squid $19.00
    • with salad & fries
  • Coconut & chia raw muesli $13.50
    • w greek yogurt & berry compote gluten free
  • Wedges $14.00
    • with crispy bacon melted cheese sour cream & seet chili sauce
  • kids Bacon & egg $12.00
    • with sauteed potato & a slice of toast
  • Cacao & Orange granola $12.00
    • with yogurt & berry chia compote GF
  • Bowl of fries w aioli & tomato sauce $7.50
  • Hoisin Pulled Pork Burger $19.00
    • with salad on a brioche bun served with fries
  • Nachos $17.00
    • w spicy beef corn chips melted cheese sour cream & sweet chili
Meet Fresh (sample menu)
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Strawberry snowflake ice $13.80
  • Taro shaved ice w/condensed milk $11.80
  • Mochi ball(red bean/peanuts $5.00
  • Red bean soup w/boba $6.50
  • Q mochi snowflake ice $13.80
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
Oriental Kingdom Cafe (sample menu)
  • Choice of only beef, chicken, seafood, or veggie
  • Stir fried vegetables $11.00
    • Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
  • Wonton soup $9.90
    • Homemade wontons, veggies cooked in plain soup.
  • Satay kingdom $9.90
    • Chicken/beef marinated with traditional malaysian spices. Skewer grilled served with peanut sauce and salad
  • Seafood satay $10.00
    • Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
Servo licenced cafe (sample menu)
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • Grilled Tomato $4.00
  • Breakfast on bagel or gluten free toast $1.00
    • add
  • Fries with aioli & tomato sauce $6.50
  • Golden Smoked Kahawai & Herbed Potato Cake $16.90
    • with Servo hollandaise, poached free range egg & spinach
  • Roast Garlic & Onion Jam Pizza $11.90
  • Servo Caesar $18.90
    • with crispy bacon, sliced roast chicken breast, anchovies, shaved parmesan, poached egg, Caesar dressing, lettuce & herbed croutons
  • Margarita $13.90
    • simply tomato, mozzarella & basil pesto
Albany Chinese Restaurant (sample menu)
  • Stir-fried Bean Curd with Vegetable $14.80
  • Braised Pork on Rice $11.80
  • Steam Chicken in Soy Sauce $13.80
  • Twice-cooked pork Slices in hot chili $16.80
  • Beef Mince Soup $10.80
  • Stir-fried pork slice with chilli on rice $11.80
  • Traditional sweet and sour pork with chili sauce $16.80
  • Stir fried bean Curd with Chinese Chives $16.80
Vietnamese Delight

Vietnamese Delight

location

Address

21-25 Elliott Street, 21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093093339

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Delicatessens , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
21-25 Elliott Street, 21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand
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