Vietnamese Delight in Auckland Menu

MENU MENU
  • A1 Cha Gio (3 cuon) $7.00
    • Deep Fried Spring Rolls (3)
  • A2 Bi Cuon (3 cuon) $7.00
    • Shredded-Pork Rolls (3)
  • A3 Goi Cuon (3 cuon) $7.00
    • Sliced Pork & Shrimp Rolls (3)
  • B1 Bun Suon Nuong $12.00
    • Grilled-Pork on Vermicelli
  • B2 Bun Bi Cha Gio $11.00
    • Shredded-Pork & Spring Rolls on Vermicelli
  • B3 Bun Ga Nuong Xa $12.00
    • Grilled Lemon- Grass Chicken on Vermicelli
  • B7 Bun Dac Biet $15.00
    • Special 3 Combo on Vermicelli
  • B8 Bun Ga Ca Ri (hoac com) $12.00
    • Curry Chicken on Vermicelli (or rice)
  • B9 Com Suon $12.00
    • Grilled-Pork on Rice
  • A4 A5 Ca / Bo Vien Chien $6.00
    • Deep Fried Balls / (or beef balls)
  • A6 Canh Ga Chien Nuoc Mam $8.00
    • Vietnamese Styled Chicken Wings
  • G3 Goi Ga Nuong $12.00
    • Grilled Lemon-Grass Chicken on Salad
  • B5 Bun Cha Gio $11.00
    • Spring Rolls on Vermicelli
  • B6 Bun Bo Xao Xu (hoac com) $12.00
    • Stirred Fried Lemon-Grass Beef on Vermicelli
  • C2 Com Suon Bi $12.00
    • Shredded-Pork Grilled-Pork on Rice
  • C3 Com Ga Nuong Xa $12.00
    • Grilled Lemon-Grass Chicken on Rice
  • C4 Com Sot Ca Dui Ga Chien Gion $12.00
    • Crispy Chicken-Leg on Tomato Rice
  • C5 Com Suon Tom $13.00
    • Grilled-Pork & Savoury-Prawns on Rice
  • C6 Com Tom Ram $12.00
    • Savoury-Prawns on Rice
  • C7 Com Dac Biet (suon, bi, trung, tom) $13.00
    • Special Combo on Rice
  • HN Com Ga Hai Nam $12.00
    • Hai Nan Chicken on Rice
  • H1/M1 Soon Nuong - Hu Tieu / Mi / Hoac Bun $11.00
    • Grilled Pork Rice Noodles (or egg noodles)
  • H2/M2 Ga Xe Phay-Hu Tieu Mi / Hoac Bun $11.00
    • Shredded-Chicken Rice Noodles (or egg noodles)
  • H6/M6 $11.00
    • Hu Tieu Mi / Bun Choy >> Vegetarian Rice Noodles (or egg noodles)
  • H8/M8 $12.00
    • Bo-Kho - Hu Tieu / Mi / Hoac Bun >> Beef Flanks Stewed Rice Noodles (or egg noodles)
  • P1 Pho Tai / Chin $11.00
    • Rare (or cooked) Beef Rice Noodle Soup
  • C8 Com Bo Kho $12.00
    • Beef Flank Stewed on Rice
  • C9 Com Suon Bi Cha $13.00
    • Special Vietnamese on Rice
  • C10 Com Suon Lap Xuong Trung Chien $13.00
    • Grilled-Pork, Sausages & Fried Egg on Rice
  • H3/M3 Ga Nuong Xa-Hu Tieu / Mi / Hoac Bun $11.00
    • Grilled Lemon-Grass Chicken Rice Noodles (or egg noodles)
  • H4/M4 Do Bien - Hu Tieu / Mil / Hoac Bun $12.00
    • Seafood Rice Noodles (or egg noodles)
  • H5/M5 Hu Tieu Nam Vang $12.00
    • Nam Vamg Style Noodle Soup
  • P2 Pho Ga Xe Phay $11.00
    • Shredded-Chicken Rice Noodle Soup
  • P3 Pho Bo Vien $12.00
    • Beef Balls Rice Noodle Soup
  • P4 Pho Tai / Chin Bo Vien $12.00
    • Rare (or cooked) Beef & Beef Balls Rice Noodle Soup

Nearby Sample Menus

  • Mouse trap $4.50
    • Marmite & cheese
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Soup of the day $12.90
    • Served with a bagel
  • The King $12.90
    • Akaroa smoked salmon, copers, red onion, dill, cream cheese
  • Fix & Fogg $4.50
    • peanut butter
  • Cream cheese $4.00
    • and conserve
  • Lemon curd $4.50
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
  • Satay Beef with Vermicelli (Chicken or Pork) $16.00
  • Fish Ball Tofu & Veg $16.00
  • Combination meats $12.00
  • Egg $10.00
  • Beef $12.00
  • Curry Chicken $11.00
  • Beef in Black Pepper $17.00
  • Three Combination Roast Meats $11.00
  • Lamb samosa (2 pieces) $5.00
    • Pastry stuffed with spky lamb mince & peas.
  • Bhindi(okra) $11.50
    • Okra cooked in sliced onion, tomatoes, mustard seeds & spices.
  • Chicken/lamb madras $12.50
    • Choice of chicken or lamb cooked with coconut, onion & spices
  • Kadhai panef.R $11.50
    • Cottage cheese sauteed with thick cut pieces of onion, capsicum, cooked In onion gravy & spices, with a dash of cream.
  • Chicken/lamb bhuna $12.50
    • Choice of chicken or lamb cooked with garam masala, ginger, garlk & spices.
  • Butter chicken/lamb/goat $12.50
    • Choice of charcoal chicken, lamb or goat cooked in butter sauce.
  • Mattar mushroom $11.50
    • Peas & mushrooms cooked in tomato & onion gravy.
  • Chicken/lamb balti chutney $12.50
    • Choice of chicken or lamb pieces cooked with garlic, ginger, mango chutney & spices.
  • Laksa (malay red curry egg noodles) vegetables and togu $19.00
  • 2 roll with dippings sauce $10.00
  • Red chicken curry $23.00
  • Stirfry satay & vegetables with prawns $25.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • Stirfry sambal & vegetables with chicken $28.00
  • Stirfry ginger & garlic vegetables with chicken and prawns $26.00
  • Steamed white rice $3.00
  • Kanom Pang Nar Muu [5 pieces] $8.00
    • Minced pork, prawns and herbs on toast served with sweet chilli sauce.
  • Yum Talay $23.50
    • Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad)
  • Gang Keow Wan Goong $23.50
    • Prawns with green curry paste , bamboo shoots, green peas and capsicum in coconut cream.
  • Rama Loung Song $19.50
    • Sliced of pork, chicken or beef stir fried with vegetables and topped with peanut sauce.
  • Roast Chicken $19.50
    • Thai sytle roast chicken with sweet chilli sauce.
  • Gang Pah Pak $15.50
    • Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves.
  • Koaw Pad $16.50
    • Thai style fried rice with chicken or pork with vegetables and eggs.
  • Deep fried Ice Cream $7.00
    • Ice cream stuffed in bread crumbs put on pineapple sauce.
  • Chicken cheese $10.00
  • Mexican $11.00
    • Streaky bacon,jalapeño
  • Lamb souvlaki rice $14.50
    • Cajun, chilli
  • Turkish delight $3.00
    • 4 pieces
  • Chicken souvlaki rice $14.50
    • Cajun, chilli
  • Kiwi beef $11.00
    • Streaky bacon, avocado
  • Satay lamb rice $14.50
    • Peanut satay
  • Kiwi chicken $11.00
    • Streaky bacon, avocado
  • The benedicts $18.50
    • Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
  • Add $ 0.80
    • for gluten free
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
  • Add $6.50
    • free range bacon
  • Home made hollandaise $1.00
  • Add $ 0.80
    • for gluten free
  • Pulled pork burger $18.00
    • brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
  • Add $ 0.80
    • for gluten free
  • Prawn tempera $12.00
    • Served with mayo & sweet chilli
  • Onion rings $8.50
  • Garlic pepper prawns $18.00
    • Served with rice and salad
  • Pan fried pork chops $28.00
    • With spicy apple sauce & salad
  • Vegetarian fried noodles $16.00
  • Pumpkin soup $12.00
    • With toast
  • Warm chicken salad $18.00
    • Greens and grilled chicken
  • Mushroom soup $12.00
    • With toast
  • Bacon & Egg
  • Mince Potato Top $3.90
  • Mince & Cheese Pie $3.90
  • Ham - Egg
  • 2 - SCOOPS $3.50
  • Butter Chicken Pie $4.50
  • Cheese - Onion
  • Steak And Oyster Pie $4.50
  • Sweet corn soup $6.00
  • Lak zhi fish $28.00
  • Mapo tofu $16.00
  • Nasi lemak rice only $3.00
  • Asam fish $28.00
  • Garlic chilli eggplant $16.00
  • Salt & pepper prawn $28.00
  • Chicken rice only $3.00
  • Please Try Our Special Pie!!!
  • Chicken Kebab $2.80
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Hotdog Stick $2.50
  • Potato Sausage $2.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Curry Spring Roll $2.50
  • Sausage $1.50
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • The Cheese Board Platter $17.50
    • Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
  • Both served ẁ Potato of the day & Chef’s Veges.
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • The Kentish Platter $25.00
    • Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
  • Seafood Platter $40.00
    • Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
  • Steak:
  • Regular $11.00
  • FALAFEL
  • LAMB
  • Combo $14.99
  • Regular $6.50
  • With Drink $8.99
  • Combo $16.99
  • MIX
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • VEGETARIAN $12.00
    • Capsicum, tomato, mushrooms, olives, onion & mozzarella
  • Gyoza (dumpling) $3.00
  • Plain inari $2.00
  • Teriyaki chicken don $13.50
  • Chicken/seafood $14.00
  • Teriyaki chicken $7.00
  • Unagi (eel) $2.50
  • Wakame
  • Teriyaki salmon $7.80
Vietnamese Delight

Vietnamese Delight

location

Address

21-25 Elliott Street, 21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093093339

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Delicatessens , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
21-25 Elliott Street, 21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand
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