Village Cafe in Tasman Menu

Village Cafe in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Armadillo's. Hampden hotel offers many options including Hampden Melt and Salmon Roll. Brigand Cafe Bar includes a wide range like Garlic Bread or Chilli Cheese Bread. FISH and RIG from . KT's Takeaways Motueka offers Shellz Kitchen & Cafe and Whitebait Fritter Sandwich.

Nearby Sample Menus

T.O.A.D Hall Store & Cafe (sample menu)
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • Bacon & Egg $10.00
    • Poached egg on toast with crispy strips of free range bacon.
  • Ceaser Salad $18.00
    • Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
  • Seafood Chowder $17.00
    • World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
  • Bread $2.00
  • Seedeo Harvest Leaf N/A
  • 100% Rye Sourdough N/A
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
Richmond Takeaways (sample menu)
  • 1/2 Wedges $3.50
  • Extra Filling $0.90
  • Paua Pattie $2.80
  • Chicken Cordon Bleu $3.80
  • Oyster $2.20
  • All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
  • Tomato Sauce Small Bottle $4.80
  • Jam Wrap $2.50
Armadillo's (sample menu)
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
KT's Takeaways Motueka (sample menu)
  • HAM & EGG SANDWICH $2.00
  • CHIPS
  • MEAT PATTIES $3.50
  • BATTERED MUSSELS $1.00
  • MUSSEL PATTIES (Homemade) $3.70
  • or 3 for $2.00
  • EGG BURGER $5.80
  • SCALLOPS (EACH) $1.50
Sprig & Fern (sample menu)
  • Crumble of the day $10.50
    • Seasonal fruits with vanilla ice cream
  • Creamy seafood chowder $18.50
    • With garlic, herbs and baguette bread
  • Cheese rolls $2.00
  • All kids meals are served with curly fries and tomato sauce
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • Vegetarian $19.50
    • Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
  • -Half serve $5.00
  • -With half serve of crispy potato $21.50
Moutere Inn (sample menu)
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • (gluten free base add $2)
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Edamame $7
    • Steamed soy beans
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Pork Sausage, Roast Capsicum & Olives $23
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Beef fried rice $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • Sticky rice with preserved meat $7.95
  • Dried scallop & egg white fried rice $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
Rimu Wine Bar (sample menu)
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Prosciutto $9.00
    • sliced Italian ham
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
Vanilla Bean Cafe (sample menu)
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Caesar Salad $21
    • add chicken
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Soup of The Day $12.50
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
The Courthouse Cafe (sample menu)
  • Kids Platter for 2 $20.00
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • BURRITOS $17.00
    • Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
  • Add smoked Salmon or Bacon for extra $4.00
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • Small $2.99
  • Spinach, tomato or mushrooms $3.50
The Wholemeal Cafe (sample menu)
  • Chorizo $4
  • Salmon $6
  • Hash browns $3
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Mushroom $3
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
Precinct Dining Co (sample menu)
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
Subway - Motueka (sample menu)
  • Jalapenos N/A
  • Mayo N/A
  • Steak and Cheese N/A
  • Cheddar N/A
  • Bacon, Egg and Cheese N/A
  • Wheat N/A
  • Tuna N/A
  • Ham N/A
Muses Cafe (sample menu)
  • Chicken nuggets $0.60
  • Squid rings $0.60
  • Mussels $0.60
  • Half scoop chips $3.00
  • Pineapple ring $2.50
  • Mini spring rolls $0.60
  • Kids box w/ chips $5.00
  • Crabsticks $2.50
The Cellar Door Restaurant & Cafe (sample menu)
  • Garlic flat bread $12.00
  • Chef's Choice $22.00
    • Ask for today's delight!
  • Bruschetta, TCD’s daily selection $15.00
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Roasted olives, paprika, garlic, herbs $8.00
  • Prosciutto $5.00
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Village Cafe

Village Cafe

location

Address

685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand

phone

Phone

035444448

email

Email

hmvmanager@masonicvillages.co.nz

clock

Opened hours

Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
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