Village Cafe in Tasman Menu

Village Cafe in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Armadillo's. Hampden hotel offers many options including Hampden Melt and Salmon Roll. Brigand Cafe Bar includes a wide range like Garlic Bread or Chilli Cheese Bread. FISH and RIG from . KT's Takeaways Motueka offers Shellz Kitchen & Cafe and Whitebait Fritter Sandwich.

Nearby Sample Menus

  • Bacon $4.50
  • Pancakes $12.95
    • Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
  • Soup of the Day $10.00
    • Check with our friendly wait staff for the latest tasty soup flavour.
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
  • Tomato $4.00
  • Bacon & Egg $10.00
    • Poached egg on toast with crispy strips of free range bacon.
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
  • Steak & Onion Roll $3.20
  • Tomato Sauce (Rip'N Dip) $2.00
  • Squid Ring $1.10
  • Corn Pattie $2.60
  • 1/2 Chips $2.50
  • Budget Pack $25.50
    • 4 fish, 2 sausages, 2 S.C chips
  • Jam Wrap $2.50
  • Chicken Burger $7.50
  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • - Per Scoop $3.40
  • MUSSEL PATTIES (Homemade) $3.70
  • OKIWI BAY OYSTERS $2.50
  • CHICKEN PATTIES $3.70
  • EXTRA FILLING From $1.00
  • MINCE PIES $3.80
  • VEGETARIAN BURGER $6.90
  • SPRING ROLLS $3.00
  • Creamy seafood chowder $18.50
    • With garlic, herbs and baguette bread
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • ●Mains
  • -With half serve of crispy potato $20.50
  • Chicken $19.50
    • Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • Hot platter $16.00
    • Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Prawns/Mixed Seafood $10.00
  • - Prawns/Mixed Seafood $10.00
  • L59. Satay Noodles
    • Stir fried egg noodles with homemade satay sauce, fresh vegetables and your choice of:
  • - Chicken/Beef/Tofu $10.00
  • L65. Succulent Fried Rice
    • Stir fried rice with egg, mixed vegetables and your choice of:
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • - Prawns/Mixed Seafood $12.50
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • All pizza bases are made here at the Inn
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Citrus Tart $9.50
    • served with ice cream
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • - Medium $15.80
  • -Medium $15.50
  • Meat Only all orders require 24hrs notice please
  • -Large $5.00
  • Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
  • Price: S=small M=medium L=large
  • Pork Strip Combo $8.00
    • 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
  • - Large $19.00
  • Prosciutto $9.00
    • sliced Italian ham
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
  • Local jam, cream cheese $10.00
  • POTATO HASH $15.00
    • Poached egg, hollandaise GF
  • HOKEY POKEY ICE-CREAM SLICE
    • Ice-cream, vanilla biscuit, salted-caramel sauce
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • FISH AND CHIPS
    • Tomato sauce
  • Add salmon $5.00
  • Oven Roasted Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Hot Chilli N/A
  • Double Choc Chip N/A
  • Chipotle N/A
  • Steak, Egg and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Steak and Cheese N/A
  • Homemade veggie lasagne $20.00
    • Served with mixed salad
  • Pizza bread $6.00
  • -Lg $8.00
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • -Sm $6.00
  • Tahr open sandwich (GF) $21.00
  • Smoked chicken open sandwich $21.00
  • Steak open sandwich $21.00
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Taster Tray $15.50
    • Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Hamburger and Fries $12.50
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Chocolate Brownie $13.50
    • With vanilla ice cream
Village Cafe

Village Cafe

location

Address

685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand

phone

Phone

035444448

clock

Opened hours

Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand