Address
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
Village Cafe in Tasman Menu
Are you the owner? Manage this listing for free.
Village Cafe in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Armadillo's. Hampden hotel offers many options including Hampden Melt and Salmon Roll. Brigand Cafe Bar includes a wide range like Garlic Bread or Chilli Cheese Bread. FISH and RIG from . KT's Takeaways Motueka offers Shellz Kitchen & Cafe and Whitebait Fritter Sandwich.
Nearby Sample Menus
- - Add extras $4.00
-
SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
-
NACHOS $9.00
- Homemade nacho chips topped with beans, grilled cheese and sour cream.
-
RAROTONGAN STYLE CEVICHE $16.00
- Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
-
HOT
- Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
-
CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
-
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
-
BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
- Seedeo Harvest Leaf N/A
-
Pancakes $12.95
- Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
-
Garlic Loaf $8.00
- Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
-
World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
-
Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
- Sourdough Ciabatta N/A
-
Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
-
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
-
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
-
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
-
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
-
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
-
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
-
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
-
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
-
Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
- Pineapple Burger $5.90
- 1/2 Kumara $3.00
- Rig $3.00
- Vegetarian Burger $5.90
- Scallops $1.50
- Potato Flip $1.00
- Lasagne Topper $3.00
- Wedges seasoned $5.00
- Smoked Salmon Rosti Plate $19.50
- HQ Mini Breakfast $17.00
- Eggs on Toast $8.00
- Ham & Cheese Croissant $12.00
-
Fish 'n' Chips $18.00
- pan fried
- Garlic Bread $9.50
- Low Crab Chicken Burger $15.50
- Fish 'N' Chips $8.50
-
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
- Gluten free options available on request.
- We can accommodate your dietary requirement, please advise your wait-staff
-
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
- -With half serve of crispy potato $21.50
-
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
- ●Mains
-
Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
- -Small $2.00
-
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
- - Large $19.00
- -Large $14.50
- -Small $11.00
- Separate Gravy Only $0.20 for tub
- -Medium $3.00
- Lamb Shanks
- Stir fried rice noodle with beef in soy sauce $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Minced pork & olive leaves fried rice $7.95
- Sticky rice with preserved meat $7.95
- Beef & bitter melon on rice $7.95
- House special fried rice $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
-
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
-
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
-
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
-
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
-
Proper Crisps $3.50 /$8.00
- Small or Large pack
-
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
-
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
-
Czech Specials N/A
- ask our friendly staff or see our specials board
-
Pasta of the Day N/A
- ask our friendly staff
-
Caesar Salad $21
- add chicken
-
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
-
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
-
Bagel $12
- house smoked salmon & cream cheese
-
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
-
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
-
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
-
Pancakes $16
- Banana and maple syrup with Berries or bacon
- Hash browns $3
- Mushroom $3
-
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
- Avocado $3
-
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
- Tomato fresh or fried $3
-
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
-
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
-
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
-
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
-
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
-
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
-
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
-
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
- Jalapenos N/A
- Steak and Cheese N/A
- Aioli N/A
- Chicken Classic N/A
- Steak, Egg and Cheese N/A
- Oven Roasted Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Meatball N/A
- Gluten free bread option available $5.00 extra
-
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
-
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
- Anatoki smoked salmon salad $18.00
- Dry cured bacon salad $18.00
- Hot wild berry tart $12.00
- Venison salad $18.00
- Smoked chicken salad $18.00
- Bruschetta, TCD’s daily selection $15.00
- Bacon $5.00
- Roasted olives, paprika, garlic, herbs $8.00
- Chicken Thigh $5.00
- House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
-
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
- You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
-
Chef's Choice $22.00
- Ask for today's delight!
Village Cafe
Phone
035444448
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$0 - $10
Type
None
Service
None
Cuisine
British , Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Quick Bites , Bankcard , Seating Not Available , No Takeaway
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
- Tasman British Menus
- Tasman Cafe Food Menus
- Tasman European Menus
- Tasman Region British Menus
- Tasman Region Cafe Food Menus
- Tasman Region European Menus