Address
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
Village Cafe in Tasman Menu
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Village Cafe in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Armadillo's. Hampden hotel offers many options including Hampden Melt and Salmon Roll. Brigand Cafe Bar includes a wide range like Garlic Bread or Chilli Cheese Bread. FISH and RIG from . KT's Takeaways Motueka offers Shellz Kitchen & Cafe and Whitebait Fritter Sandwich.
Nearby Sample Menus
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KING PRAWNS $34.00
- Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
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LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
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SORBETS $9.00
- Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
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'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
- 1/2 $36.00
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RAROTONGAN STYLE CEVICHE $16.00
- Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
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BACON BENEDICT BAGEL $16.50
- Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
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SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
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Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
- Spinach $3.00
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Grain Toast $13.00
- A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
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Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
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Pancakes $19.00
- Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
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Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.
- Avocado $4.50
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Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
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Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
- Tartare Dauce (Rip'N Dip) $2.20
- Pineapple Ring $1.70
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Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce
- Scallop $1.80
- Tomato Sauce Small Bottle $4.80
- Paua Pattie $2.80
- Blue Cod $6.00
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Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
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Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
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Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
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Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
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Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
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Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
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Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
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Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
- Eggs on Toast $8.00
- B.L.A.T $16.50
- Bacon Benedict $18.50
- Grilled Steak Sandwich $18.50
- Superseed Granola Cup $14.50
- Salmon Benedict $19.50
- Kids Platter $10.50
- Ham & Cheese Croissant $12.00
- - Prawns/Mixed Seafood $12.50
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L18. Popular Satay Sauce
- Stir fried vegetables with our popular satay sauce, your choice of:
- - Chicken/Beef/Tofu $10.00
- - Chicken/Beef/Tofu/BBQ Pork $10.00
- - Prawns/Mixed Seafood $12.50
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L22. Sweet n’ Sour Sensation
- Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
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L21. Awesome Oyster Sauce
- Stir fried vegetable with oyster sauce with your choice of
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L68. TomYum Fried Rice
- Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
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Wedges with Sour Cream $9.50
- Add cheese & bacon $3
- (gluten free base add $2)
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
- Garlic Bread $8
- Mushroom, Blue Cheese, Onion & Rosemary $23
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Chicken Wings $9
- With chilli butter and ranch dressing
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Edamame $7
- Steamed soy beans
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
- Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
- Beef - Pork $5.00 ea
- - Medium $15.80
- -Medium $17.80
- -Small $2.00
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Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
- Pork Strips Meal
- -Pork/Beef $6.50
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Prosciutto $9.00
- sliced Italian ham
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
- Salmon $6
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Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
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Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
- Wilted greens $3
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Eggs Florentine $16
- Poached Eggs on toast with wilted greens
- Tomato fresh or fried $3
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
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LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
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PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
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SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
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WEDGES $9.00
- Sweet chili sauce & sour cream
- Gluten Free Bread Available $2.00 (2 slices)
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BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
- Add salmon $5.00
- Salmon, cream cheese $16.00
- Squid rings $0.60
- Mussels $0.60
- Hotdog $3.80
- Fish $3.80
- 2 nuggets n/a
- Pineapple ring $2.50
- Kids box w/ chips $5.00
- Half scoop chips $3.00
- Fish of the Day & Fries $12.50
- Hamburger and Fries $12.50
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Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
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Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
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Chick Pea Curry $21.50
- Served with cumin infused rice
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Warm Garlic Bread $8.50
- With herbs
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French Fries $7.50
- With tomato sauce
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Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
- Side salad $7
- Bread & butter $4
- Potatoes croquets (4) $6
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Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
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Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Village Cafe
Phone
035444448
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$0 - $10
Type
None
Service
None
Cuisine
British , Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Quick Bites , Bankcard , Seating Not Available , No Takeaway
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
- Tasman British Menus
- Tasman Cafe Food Menus
- Tasman European Menus
- Tasman Region British Menus
- Tasman Region Cafe Food Menus
- Tasman Region European Menus