Village Cafe in Tasman Menu

Village Cafe in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Armadillo's. Hampden hotel offers many options including Hampden Melt and Salmon Roll. Brigand Cafe Bar includes a wide range like Garlic Bread or Chilli Cheese Bread. FISH and RIG from . KT's Takeaways Motueka offers Shellz Kitchen & Cafe and Whitebait Fritter Sandwich.

Nearby Sample Menus

  • Sausage $4.00
  • Pasta $12.00
    • Papadelle pasta with a meaty tomato sauce and with parmesan cheese
  • Mini Kahuna $15.00
    • Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
  • Egg $2.50
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
  • SPECIALITY FISH From $4.50
  • FISH BURGER $5.90
  • CURRY ROLLS $3.00
  • DONUTS (cream) $2.70
  • SCONES $3.50
  • BACON & MUSHROOM BURGER $7.80
  • BBQ CHICKEN & BACON $8.20
  • STEAK BURGER $6.80
  • Dumpling Steamed or fried 12 eac $10.00
  • Sausage $3.00
  • Blue Cod $6.50
  • Plain Donut $2.50
  • HotDog $3.00
  • Dimpling steamed or fried 6 eac $6.00
  • Double Meat Burger $6.70
  • Potato Flip $1.00
  • HQ's Giant Beef Burger $24.00
  • French Toast $9.50
  • Wedges - Plain $7.50
  • Banana & Nutella Croissant $12.00
  • Ham & Cheese Croissant $12.00
  • Wedges - Bacon & Cheese $12.50
  • Low Crab Chicken Burger $15.50
  • Garlic Bread $9.50
  • Junior fish battered or grilled $12.00
  • All our pizza base are handmade
  • Cheese rolls $2.00
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • Lamb burger $16.50
    • BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
  • L68. TomYum Fried Rice
    • Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
  • 2. Vegetables Spring Rolls $7.00
    • Eight crispy veggie rolls served with a sweet & sour dipping sauce.
  • - Crispy Pork $10.00
  • 6. Thai Curry Puffs $7.50
    • Four crispy fried pastry stuffed with curry marinated minced chicken, potatoes and onions, served with Thai sweet chilli sauce.
  • - Prawns/Mixed Seafood $12.50
  • 5. Chicken Satay Kebabs $7.50
    • Three bamboo skewers with marinated chicken, served with a homemade peanut sauce.
  • - Chicken/Beef/Tofu $9.00
  • (served with steamed rice)
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Edamame $7
    • Steamed soy beans
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • (gluten free base add $2)
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Pepperoni $23
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Citrus Tart $9.50
    • served with ice cream
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • - Medium $15.80
  • - Medium $15.80
  • -Medium $3.00
  • -Small $11.00
  • Lamb
  • -Large $21.00
  • Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
  • -Medium $17.80
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Singapore style fried vermicelli $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Prosciutto $9.00
    • sliced Italian ham
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Italian Dressing N/A
  • Herb & Garlic Toasties N/A
  • Three Pepper Chicken N/A
  • Chipotle N/A
  • Chicken Classic N/A
  • Avocado Toasties N/A
  • Old English N/A
  • Veggie Delite N/A
  • -Lg $9.00
  • Tahr open sandwich (GF) $21.00
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • Hot wild berry tart $12.00
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • -Option of either 2 cakes $17.00
  • Mixed salad $10.50
    • with aioli
  • Homemade wild game pie $17.00
    • Choice above served with sauce and garnish
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Soup of the day $12
    • with home baked bread
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Baby potatoes $6
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Village Cafe

Village Cafe

location

Address

685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand

phone

Phone

035444448

clock

Opened hours

Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand