Village Cafe in Tasman Menu

Village Cafe in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Armadillo's. Hampden hotel offers many options including Hampden Melt and Salmon Roll. Brigand Cafe Bar includes a wide range like Garlic Bread or Chilli Cheese Bread. FISH and RIG from . KT's Takeaways Motueka offers Shellz Kitchen & Cafe and Whitebait Fritter Sandwich.

Nearby Sample Menus

  • Seedeo Harvest Leaf N/A
  • Bread $2.00
  • Eggs Benne Bagel $20.00
    • Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
  • Pancakes $12.95
    • Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
  • Pork Belly Burger $20.00
    • Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
  • Seafood Chowder $17.00
    • World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
  • Pasta $12.00
    • Papadelle pasta with a meaty tomato sauce and with parmesan cheese
  • Pumpkin Smash $19.00
    • A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
  • 1/2 Chips $2.50
  • Plain Donut $2.20
  • 1/2 Wedges $3.50
  • Paua Pattie $2.80
  • Flounder Fillet $4.00
  • Oyster $2.20
  • All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
  • Cheese Burger $5.60
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • BACON PATTIES $3.00
  • BBQ CHICKEN & BACON $8.20
  • GLUTEN FREE FISH $4.30
  • PLAIN BURGER $4.90
  • PAUA PATTIES $3.00
  • HAM & EGG SANDWICH $2.00
  • 4 CHICKEN NUGGETS, 1/2 CHIPS
  • LASAGNE TOPPA $3.80
  • Southwest Chicken Salad $18.00
  • Sweet Chilli Cheese Bread $10.50
  • Bacon & Eggs $15.50
  • Croissants - Ham, Cheese, Tomato $12.50
  • Chicken Nuggets & Chips $8.50
  • Wedges - Plain $7.50
  • Prawn Twisters $15.50
  • HQ Big Breakfast $22.50
  • L68. TomYum Fried Rice
    • Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
  • L61. Phad Thai
    • Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
  • - Prawns/Mixed Seafood $11.50
  • - Chicken/Beef/Tofu/BBQ Pork $9.00
  • - Chicken/Beef/Tofu $10.00
  • - Combination (Chicken +Beef+ BBQ Pork) $10.50
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Prawns/Mixed Seafood $12.50
  • Pepperoni $23
  • All pizza bases are made here at the Inn
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Edamame $7
    • Steamed soy beans
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Affogato $11.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Fries with citrus aioli (GF) $8.00
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • BURRITOS $17.00
    • Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • Add smoked Salmon or Bacon for extra $4.00
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Toast $3.5
  • Chorizo $4
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Tomato fresh or fried $3
  • Hollandaise $3
  • Check out our lunch N/A
    • specials board for more options.
  • One egg $3
  • Turkey N/A
  • Veggie Patty N/A
  • Honey Oat N/A
  • Olives N/A
  • Wrap N/A
  • Pickles N/A
  • Chicken Teriyaki N/A
  • Apple Slices N/A
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Side vegetables $7
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Fries $3.00
  • 2 patties $19.50
  • Chicken Thigh $5.00
  • Pure NZ Ice Cream Trio N/A
    • 3 of our currant favourites
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • 3 patties $29.50
  • Whitebait patties, fresh bread & salad with lemon
  • Garlic flat bread $12.00
Village Cafe

Village Cafe

location

Address

685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand

phone

Phone

035444448

clock

Opened hours

Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand