Address
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
Village Cafe in Tasman Menu
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Village Cafe in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Armadillo's. Hampden hotel offers many options including Hampden Melt and Salmon Roll. Brigand Cafe Bar includes a wide range like Garlic Bread or Chilli Cheese Bread. FISH and RIG from . KT's Takeaways Motueka offers Shellz Kitchen & Cafe and Whitebait Fritter Sandwich.
Nearby Sample Menus
- Wonton $0.90
-
Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
- 1/2 Chips $2.50
- Chocolate Explosion $3.60
- Bacon Pattie $2.60
- Mussel $1.10
- 1/2 Wedges $3.50
- Blue Nose $5.40
- DONUTS (plain or chocolate) $2.50
- KIDDY BURGER, 1/2 CHIPS or
- EXTRA FILLING From $1.00
- REAL PAUA PATTIE $7.20
- SEAFOOD (CRAB) STICKS $1.80
- All 3 Deals Include
- CHICKEN BURGER $5.90
- PAUA PATTIES $3.00
- Superseed Granola Cup $14.50
- French Toast $9.50
- Prawn Twisters $15.50
-
Halloumi & Smashed Avocado $15.50
- on toast
- Mini Hotdog & Chips $9.50
- Southwest Chicken Salad $18.00
- Sweet Chilli Cheese Bread $10.50
- Fish 'N' Chips $8.50
- Cheese rolls $2.00
-
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
-
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
- All our pizza base are handmade
-
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
-
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
-
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
-
Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
-
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
-
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
-
Bowl of Fries $7.50
- served with tomato sauce and house aioli
-
Bowl of Fries $7.50
- served with tomato sauce and aioli
-
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
-
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
-
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
-
Citrus Tart $9.50
- served with ice cream
- -Small $11.00
- - Large $19.00
- Southern Fried Chicken Meal
- Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
- - Large $19.00
- -Medium $15.50
- -Pork/Beef $6.50
- Extra Gravy
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Fresh ciabatta with flavoured butter $7.50
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Affogato $11.00
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
-
Prosciutto $9.00
- sliced Italian ham
-
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
-
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
-
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
-
Proper Crisps $3.50 /$8.00
- Small or Large pack
-
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
-
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
- Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
-
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
- Add smoked chicken $4.50
- Add smoked Salmon or Bacon for extra $4.00
-
BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
- SIDES
- Open for breakfast from 8am-12pm
-
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
-
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
- Tomato fresh or fried $3
-
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
-
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
- One egg $3
-
Cheese Omelette $14
- with toast or a simple salad.
- Hash browns $3
-
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
-
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
-
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
-
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
-
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
-
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
-
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
-
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
-
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
- Mussels $0.60
- Crabsticks $2.50
- Mini spring rolls $0.60
- Sausage $3.50
- Hotdog $3.80
- Squid rings $0.60
- Chicken nuggets $0.60
- Scoop of chips $3.80
-
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
-
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
- Hamburger and Fries $12.50
-
French Fries $7.50
- With tomato sauce
-
Dessert Platter $14.50
- A combination of the above - serves 1
-
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
- Soup of the Day $11.50
-
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
-
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
-
Soup of the day $12
- with home baked bread
-
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
-
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
- Chips $8
-
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
-
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
- Side vegetables $7
-
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
- Garlic flat bread $12.00
- House Vinaigrette $7.00
- Fish, pan fried, warm potato salad, capers, aoili $19.00
- 3 patties $29.50
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
-
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
- Prawns $5.00
Village Cafe
Phone
035444448
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$0 - $10
Type
None
Service
None
Cuisine
British , Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Quick Bites , Bankcard , Seating Not Available , No Takeaway
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
- Tasman British Menus
- Tasman Cafe Food Menus
- Tasman European Menus
- Tasman Region British Menus
- Tasman Region Cafe Food Menus
- Tasman Region European Menus