Address
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
Village Cafe in Tasman Menu
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Village Cafe in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Armadillo's. Hampden hotel offers many options including Hampden Melt and Salmon Roll. Brigand Cafe Bar includes a wide range like Garlic Bread or Chilli Cheese Bread. FISH and RIG from . KT's Takeaways Motueka offers Shellz Kitchen & Cafe and Whitebait Fritter Sandwich.
Nearby Sample Menus
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HOT WINGS $13.00
- Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
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AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
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MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
- AVAILABLE UNTIL 12 NOON DAILY
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GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
- A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
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SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
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500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
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CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
- B.L.A.T $16.50
- Raw Board N/A
- Ham & Cheese Croissant $12.00
- Greek Lamb Salad $19.00
- Banana & Nutella Croissant $12.00
- Grilled Steak Sandwich $18.50
- Croissants - Ham, Cheese, Tomato $12.50
- Superseed Granola Cup $14.50
- - Prawns/Mixed Seafood $13.00
- 102. Cashew Nuts $4.00
- - Chicken/Beef/Tofu/BBQ Pork $9.50
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L17. Perfect Cashew Nuts
- Roasted cashew nuts stir fried with vegetables in signature sauce with your choice of:
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L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:
- - Prawns/Mixed Seafood $12.50
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12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
- - Combination (Chicken +Beef+ BBQ Pork) $11.00
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Beer Battered Fish & Chips $23
- With seasonal salad
- All pizza bases are made here at the Inn
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Chicken Wings $9
- With chilli butter and ranch dressing
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
- Pepperoni $23
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
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Fries & Aioli $7
- Add cheese & bacon $3
- -Lamb $7.50
- Separate Gravy Only $0.20 for tub
- No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
- -Large $5.00
- -Large $21.00
- - Medium $15.80
- Pork Strips Meal
- Lamb Shanks
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Garlic and herb buttered hot ciabatta $7.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Vanilla bean brulee with white chocolate and berry coulis $14.00
- Fries with citrus aioli (GF) $8.00
- Chocolate truffle (GF) $4.50
- Ginger & green onion stirred with mein $7.95
- Dried scallop & mushroom with two kinds of vermicelli $7.95
- Sticky rice with preserved meat $7.95
- Szechuan style eggplant on E - Fu noodle $7.95
- Sweet & sour pork on rice $7.95
- Fried rice noodle with beef & vegetable $7.95
- Beef & bitter melon on rice $7.95
- Dried scallop & egg white fried rice $7.95
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Prosciutto $9.00
- sliced Italian ham
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Dolmades $5.00
- Greek stuffed vine leaves
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
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Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
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Bagel $7
- w. cream cheese and jam
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Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
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Fish of the Day N/A
- please ask our friendly staff
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Caesar Salad $21
- add chicken
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FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
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KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
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BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
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MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
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EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
- Add smoked chicken $4.50
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FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
- SIDES
- Hollandaise $3
- Toast $3.5
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
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Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
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Portobello Mushrooms $14
- On toast with pesto and parmesan
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Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
- Wilted greens $3
- One egg $3
- BBQ N/A
- Hot Chilli N/A
- Turkey N/A
- Cucumber N/A
- Honey Mustard N/A
- M&M N/A
- Double Choc Chip N/A
- Subway Club N/A
- 2 nuggets n/a
- Half scoop chips $3.00
- Mussels $0.60
- Fish $3.80
- 2 fish bites n/a
- Scoop of chips $3.80
- Crabsticks $2.50
- 2 mini hotdogs n/a
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Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
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Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
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French Fries $7.50
- With tomato sauce
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Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
-
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
- Hamburger and Fries $12.50
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Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
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Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
- Chips $8
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
- Bread & butter $4
- Side salad $7
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Breads and Dips $14
- Chef’s selection of three dips
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300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Village Cafe
Phone
035444448
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$0 - $10
Type
None
Service
None
Cuisine
British , Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Quick Bites , Bankcard , Seating Not Available , No Takeaway
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
- Tasman British Menus
- Tasman Cafe Food Menus
- Tasman European Menus
- Tasman Region British Menus
- Tasman Region Cafe Food Menus
- Tasman Region European Menus