Address
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
Village Cafe in Tasman Menu
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Village Cafe in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Armadillo's. Hampden hotel offers many options including Hampden Melt and Salmon Roll. Brigand Cafe Bar includes a wide range like Garlic Bread or Chilli Cheese Bread. FISH and RIG from . KT's Takeaways Motueka offers Shellz Kitchen & Cafe and Whitebait Fritter Sandwich.
Nearby Sample Menus
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SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
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HOT
- Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
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BASIC BAGEL $7.00
- Toasted house-baked bagel with cream cheese and jam
- AVAILABLE UNTIL 12 NOON DAILY
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NACHOS $9.00
- Homemade nacho chips topped with beans, grilled cheese and sour cream.
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RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli
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GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
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PORTOBELLO BAGEL $16.00
- Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
- 100% Rye Sourdough N/A
- Ham $4.00
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Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese
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Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
- Salmon $6.50
- Sourdough Ciabatta N/A
- Spinach $3.00
- Egg $2.50
- Chicken Burger $6.90
- Dumpling Steamed or fried 12 eac $10.00
- Deep Fried Chocolate Bar $3.00
- 1/2 Scoop normal or shoestring $2.50
- Hah Brown $1.00
- Pineapple Ring $1.80
- 1/2 Beer Battered $3.00
- Chicken Patty $3.50
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Chicken $19.50
- Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
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Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
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Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
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Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
- -Side salad $8.00
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Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
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Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
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Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
- 104. Peanut Sauce $4.00
- L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
- - Crunchy Chicken $10.00
- - Chicken/Beef/Tofu/BBQ Pork $10.00
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L20. Crispy Chicken With Sweet Soya Sauce $10.00
- Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
- - Crispy Pork $10.00
- 107. Fried Rice $5.00
- Garlic Bread $8
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Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
- Mushroom, Blue Cheese, Onion & Rosemary $23
- Pepperoni $23
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Salt and pepper squid $9
- With nuoc nam
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
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Beer Battered Fish & Chips $23
- With seasonal salad
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
- -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
- No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
- - Large $19.00
- Price: S=small M=medium L=large
- -Small $11.00
- Lamb Shanks
- -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
- Extra Gravy
- Stir fried rice noodle with beef in soy sauce $7.95
- Beef fried rice $7.95
- Spareribs & bitter melon on rice $7.95
- Fried rice noodle with beef & scrambled egg $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Fried rice noodle with beef & vegetable $7.95
- Beef & bitter melon on rice $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
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EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
- Medium $4.99
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BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
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EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
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MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
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SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
- Kids Platter for 2 $20.00
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THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
- Wilted greens $3
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Cheese Omelette $14
- with toast or a simple salad.
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Portobello Mushrooms $14
- On toast with pesto and parmesan
- Hollandaise $3
- Toast $3.5
- Salmon $6
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Pancakes $16
- Banana and maple syrup with Berries or bacon
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Check out our lunch N/A
- specials board for more options.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
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RIB EYE STEAK $32.00
- New potatoes, spring salad, horseradish sauce GF
- SIDES
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BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
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BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
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HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
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SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
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BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
- 2 mini hotdogs n/a
- 2 nuggets n/a
- 2 fish bites n/a
- Half scoop chips $3.00
- Squid rings $0.60
- Kids box w/ chips $5.00
- Sausage $3.50
- Mussels $0.60
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Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Breads and Dips $14
- Chef’s selection of three dips
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Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
- Chips $8
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Village Cafe
Phone
035444448
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$0 - $10
Type
None
Service
None
Cuisine
British , Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Quick Bites , Bankcard , Seating Not Available , No Takeaway
685 QUEEN Street East, Richmond, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
- Tasman British Menus
- Tasman Cafe Food Menus
- Tasman European Menus
- Tasman Region British Menus
- Tasman Region Cafe Food Menus
- Tasman Region European Menus