Volare Restaurant in Auckland Menu

PIZZA PIZZA
  • Volare Special $17.50
    • Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
  • Four Seasons $17.50
    • Mushrooms, ham, spicy Italian sausage and prawns
  • Vegetarian $16.50
    • Mushrooms, roasted onion and capsicum, spinach, garlic and olives
  • Seafood $17.50
    • Mixed seafood with anchovies, tuna, garlic and oregano
  • Chicken $17.50
    • Fresh chicken pieces, spinach, onion and mushrooms
  • Spicy Chicken $17.50
    • Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
  • Pepperoni $16.50
    • Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
  • Hawaiian $16.50
    • Ham and pineapple
  • Deano's $16.00
    • Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
  • Montanara $17.50
    • Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
  • Carne E Cipolla $17.50
    • Italian salami, fresh chicken pieces, ham, bacon and red onion
  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Formaggio $15.00
    • Mozzarella cheese, sliced tomatoes and basil
  • Garlic Pizza Bread $7.00
    • Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
  • Herb Pizza Bread $7.00
    • Volaré pizza bread topped with Italian herbs and olive oil
PASTA, CHICKEN & FISH PASTA, CHICKEN & FISH
  • Fettuccine Al Pollo $17.00
    • Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
  • Fettuccine Primavera $17.00
    • Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
  • Tagliatelle Bolognese $17.00
    • Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
  • Spaghetti Marinara $17.00
    • Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
  • Penne Lope $19.00
    • Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
  • Tortellini Boscaiola $17.00
    • Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
  • Spaghetti Puttanesa $17.00
    • Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
  • Lasagna Di Carne $17.00
    • Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
  • Cannelloni E Spinach $17.00
    • Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
  • Risotto Di Pollo $17.00
    • Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
  • Risotto Vegetariano $17.00
    • Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
  • Involtini Di Pollo $26.50
    • Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
  • Pollo Marsala $26.50
    • Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Pesce Del Giorno $26.50
    • Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Calamari Fritti $15.50 / $23.50
    • Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
DESSERTS DESSERTS
  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
  • Chocolate & Vanilla Striped Cheesecake $13.00
    • A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream

Nearby Sample Menus

  • Tabbouleh Salad (V) $9.90
  • Marinated Charcoal Seekh / Sheesh Kebab $19.90
    • Aromatic minced meat served with flavoured rice, salad and traditional sauces
  • KHANZ Charcoal King Platter $85.90
    • Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
  • Marinated Charcoal Chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • Dessert of the day (Ask staff for details and prices)
  • Hummus with Meat and bread $13.90
  • Tandoori Chicken $21.90
    • Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
  • 86. Thai Style Deep Fry Fish
  • 15. Wat Tan Hor With Rice Noodle / Vermicelli / Rice Noodle Mix Vermicelli $12.90
  • 1. Satay Chicken (5 Sticks) $10.00
  • 49. Black Pepper Pork Chop $25.00
  • 85. Steamed Fish With Chao Zou Style
  • 39. Marmite Chicken/Pork Chop on Rice $12.90
  • 95. Sambal Shrimp Petai $25.00
  • c) Shredded Chicken $11.80
  • COZZE SALMONE $15.00 / $23.50
    • - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce
  • Regular $13.00
  • FOUR CHEESE
    • - Mozzarella, parmesan, gorgonzola, provolone cheese and crushed chillies
  • Chicken Pizza
    • Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
  • POLLO DI STILLE SICILIANO $27.00
    • - Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and garlic
  • Large $19.00
  • Pesce del giorno
    • Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
  • MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL, DESSERT OR COFFEE
  • BEEF MASSAMAN $23.50
    • braised beef gravy with roti cubed carrot and potato plus peanut
  • BEER BATTERED FRIES $7.00
  • TOM YUM $22.50/$18.50
    • lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
  • CHICKEN WINGS $10.50
  • MINI FISH SLIDERS $13.50
  • EDAMAME BEAN $8.00
  • GREEN SALAD $7.00
  • ROLLING IN THE DIP $12.00
  • Chicken Curry
  • Goat Palau
  • Prawn Chowmein
  • Fish Curry
  • Each Dish $14.00
  • Each Dish $12.00
  • Egg Fried Rice
  • Chilli Lamb
  • -Crispy Chicken
  • -Beef Teriyaki
  • - Chicken Teriyaki
  • -Inari (Sweet Tofu)
  • -Large $50.00
  • -Chicken Teriyaki
  • -Beef Teriyaki
  • ROLL SUSHI (10pcs) $10.00
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Deluxe Chicken Sandwich $16.90
    • grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • T-Bone 450g $37.90
  • FISH & CHIPS $25.50
    • lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
  • Scotch Fillet 250g $32.50
  • Eye Fillet 220g $35.90
  • BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
  • 19. Cabbage, Beef & Soybean paste soup $13.00
  • 22. Spicy braised short ribs (beef) $20.00
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 10. Rice mixed with vegetables and minced beef $12.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 8. Spicy tofu soup $12.00
  • 15. Spicy marinated pork on a hot plate $12.00
  • Ginger Spring Onion & Veges $13.00
  • Vegetable $9.50
  • Steak $4.20
  • Egg $2.60
  • Mushroom $3.50
  • Chicken Nibbles(1/2 Dozen) $5.00
  • Won Ton (1 Dozen) $9.50
  • Tray Of White Rice $4.00
  • Hotdog Stick $2.50
  • Please Try Our Special Pie!!!
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Chicken Kebab $2.80
  • Curry Spring Roll $2.50
  • Sausage $1.50
  • Spring Roll $2.50
  • Potato Sausage $2.50
  • (TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
  • GANG GARI
    • yellow curry potatoes deep fried shallots MILD
  • GARI PUFF $11.50
    • minced chicken, onion kumara in puff pastry four pieces
  • MIKE'S SPECIAL $24.00
    • stir fried beef satay peanut sauce, vegetables MILD
  • UM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Beef
  • PAD PUG
    • with vegetables and oyster sauce MILD
  • THAI CHICKEN WINGS $11.80
    • crispy wings marinated in sweet chili sauce six wings
  • PAD SAM ROS
    • our most popular dish with chili paste cashew nuts WARM
  • Ham & tomato
  • Chicken greek salad $8.90
    • w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
  • Chicken & pineapple
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • Cheese burger
  • Bacon & egg
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Bacon & egg burger( no patty ) $6.50
  • Breakfast Burger $18
    • bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
  • Beer Battered Fries $6
  • Waffles $14
    • with cream, berry coulis, drizzled with maple syrup
  • Humpty Dumpty Eggs $6
    • boiled egg served with toast soldiers
  • Steak Sandwich $22
    • Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
  • Sides $4.5
    • Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
  • Crispy Salt and Pepper Squid $16
    • served on a bed of mesclun and dressed with garlic aioli
  • Stir Fried Noodles $16
    • with chicken and seasonal vegetables
  • Black pepper steak $16.00
  • Spicy beef rice $11.50
  • Black pepper beef pasta $11.50
  • Seafood curry rice $13.50
  • Curry deep fried chicken rice $11.50
  • Korean kimchi beef rice $15.00
  • Fish+roast chicken $12.50
  • Cumin bacon rice $10.90
  • Lasagne $2.50
  • Hash Brown $1.00
  • Marinated chicken thigh $3.50
  • Chicken Wing $1.50
  • Sausage & Potato $2.00
  • Chips $2.50
  • Hoki Fish $2.50
  • Chicken Drumstick $2.00
Volare Restaurant

Volare Restaurant

location

Address

91 Charles Prevost Drive, The Gardens, The Gardens, Auckland, Auckland, 2105, New Zealand

phone

Phone

092676688

clock

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 2:00 AM, Wednesday: 6:00 PM – 2:00 AM, Thursday: 6:00 PM – 2:00 AM, Friday: 6:00 PM – 2:00 AM, Saturday: 6:00 PM – 2:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
91 Charles Prevost Drive, The Gardens, The Gardens, Auckland, Auckland, 2105, New Zealand