Volare Restaurant in Auckland Menu

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Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
Four Seasons $17.50
- Mushrooms, ham, spicy Italian sausage and prawns
Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives
Seafood $17.50
- Mixed seafood with anchovies, tuna, garlic and oregano
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
Pepperoni $16.50
- Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
Hawaiian $16.50
- Ham and pineapple
Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
Carne E Cipolla $17.50
- Italian salami, fresh chicken pieces, ham, bacon and red onion
Diavola $17.50
- Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
Calzone $16.50
- Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
Formaggio $15.00
- Mozzarella cheese, sliced tomatoes and basil
Garlic Pizza Bread $7.00
- Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
Herb Pizza Bread $7.00
- Volaré pizza bread topped with Italian herbs and olive oil

Fettuccine Al Pollo $17.00
- Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
Fettuccine Primavera $17.00
- Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
Tagliatelle Bolognese $17.00
- Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
Spaghetti Marinara $17.00
- Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
Penne Lope $19.00
- Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
Spaghetti Puttanesa $17.00
- Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
Risotto Di Pollo $17.00
- Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
Risotto Vegetariano $17.00
- Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
Pesce Del Giorno $26.50
- Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad

Tiramisu $13.00
- Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
Chocolate & Vanilla Striped Cheesecake $13.00
- A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream

Nearby Sample Menus

Asian spiced calamari salad $18.90
- Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
Silvermoon brekky grill $21.90
- Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
Relish, aioli, hollandaise, etc $1.00
House toasted granola (V) $14.00
- Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
-With avocado, tomato, cream cheese, basil pesto $12.50
Keep fit $19.90
- Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
Silver moon 3 egg whitebait omelette $18.90
- Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
Lamb fattoush $22.50
- Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac

Small $7.00
Snapper / Blue Cod $7.90
Scallops $2.50
- Battered / grilled / crumbed
Battered fish or sausage/Hotdog with chips $6.00
New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
Medium $9.00
Chips (large) $5.00
Mussel Fritter $4.80

Cauli cream puree $15.00
- Roasted beets, radish, sprouts
Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Midnight soldiers $7.00
- Soft boiled egg
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island

Vegetable Jalfrezi $14.49
- Seasonal vegetables cooked with capsicum, tomatoes and onion
Cream of Tomato or Chicken $6.00
Mains
- Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
Garlic Naan $4.00
Chicken Jalfrezi $15.99
- Marinated pieces of meat are fried in oil and spices to produce a dry thick sauce with onions peppers and tomatoes
Goat Meat $15.99
- Traditional home style curry
Malai Methi Mutter $14.49
- Fenugreek and Green Peas Cooked in fresh-cream and fresh indian spices.
Karahi $15.99
- Karahi is a Thick blend of spices and meat/seafood cooked with onion and tomatoes. Chicken, Lamb or Beef

Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Olives & chat masala wafers $12
Caramel pork ragout $12
- on fresh pineapple
Canter Valley duck patĕ & crostini $12
-Blue $42.00
- sharp soft cream
Tender lamb & sorrel crispy dumplings $12
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil

Sweet corn chicken soup $8.80
Fried noodle in soya sauce $10.80
Homemade special fried vernicelli $13.80
Beef brisket hot pot $23.80
Combination fried rice $14.80
Secret golden deep fried tofu with rice $12.80
Salted pepper pork chop $28.80
Sizzling beef with peking sauce $28.80

Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Ask about the daily specials
Panna cotta with winter berry compote and sablé $12.00
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
-side bread $3.00
Tiramisu $12.00
- Italy's favorite dessert
Insalata mista $9.00
- Mixed salad of roast vegetables
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili

Cooked Banana $1.00
Masi Popo $5.00
Pisua $4.00
Povi Masima / Salted Beef $4.00
Oka / Raw Fish $5.00
Puligi $4.50
Chop Suey $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
Pani Popo $5.00

Three Choice $30.00
Garlic Seafood Steam Tofu / Spicy Salted Mushroom $22.00
Fry Oyster & Egg / Spicy Salt & Pepper King Prawn / Magi King Prawn $25.00
Braised Pork Belly with Preserved Vegetables in Soya Sauce (taro) $19.00
Sweet & Sour Pork on Rice / Sweet and Sour Chicken on Rice / Chicken with Sweet Corn on Rice / Fish Fillet with Sweet Corn on Rice $10.00
Mapo Tofu on Rice / Tofu with Fish Fillets on Rice / Tofu with Roast Pork on Rice / Salted Cabbage with Diced Meat on Rice $10.00
Curry Beef Brisket on Rice / Curry Chicken on Rice / Beef with Egg on Rice / Chicken with Egg on Rice $10.00
Cumin Beef / Beef Briskets (Curry) / Lamb Brisket with Dried Bean Curd Hot Pot $18.00

Porridge $9.50
- Served with wild berry and apple compote
Pumpkin Soup $7.50
- with 5 grain or ciabatta bread
House toasted muesli $9.50
- With fruit and greek yoghurt
Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto
Vege Tortilla Stack $9.50
- comes with side salad
Fresh seasonal fruit salad $9.50
- Served with yoghurt and honey
Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
Salmon, pumpkin frittata $9.50
- comes with side salad

Vegetables Fried Noodle $10.50
- Mixed vegetables
-Normal $11.50
- Bacon and shrimp or just chicken, just pork, just beef
-Seafood $13.00
-Seafood combination $13.00
- Just seafood no meat
●Wan Tan Hor
●Nasi Goreng
-Chicken $11.50
-Beef $11.50

Variety of Sushi from $30.00
- 30 pieces
Maki $3.00
Tempura Prawns $12.50
Chicken Katsu $13.00
Teriyaki Beef $13.00
Salad with Teriyaki Beef $11.50
Chicken Katsu Curry $12.00
Grilled Salmon $13.50

Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
Vegetable noodle soup SS$13/CS$22/FS$35
Garlic / Green Pepper / Fried Lettuce $1.50
Lamb Stew $15.00
Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
Broccoli & mushroom / Mixed Vegetables $12.00

Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt
Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
Grilled halloumi
EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
Salmon

Wedges $9.50
- With sour cream and sweet chilli
-On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
Free range eggs $9.50
Toasted bagel / bread $7.50
- With cream cheese, butter and your choice of jam, strawberry / honey / marmalade / house apple / hedgerow jams
Hotcakes $13.50
-Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
Flat mushroom $17.50
- Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
-Or smoked salmon, fresh spinach and feta (V) $1.00

Volare Restaurant

Auckland Region > Auckland > Volare Restaurant

Address

91 Charles Prevost Drive, The Gardens, The Gardens, Auckland, Auckland, 2105, New Zealand

Phone

092676688

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 2:00 AM, Wednesday: 6:00 PM – 2:00 AM, Thursday: 6:00 PM – 2:00 AM, Friday: 6:00 PM – 2:00 AM, Saturday: 6:00 PM – 2:00 AM, Sunday: 6:00 PM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Volare Restaurant in Auckland Menu

Nearby Sample Menus

Volare Restaurant

Auckland Region > Auckland > Volare Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

91 Charles Prevost Drive, The Gardens, The Gardens, Auckland, Auckland, 2105, New Zealand

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