Volare Restaurant in Auckland Menu

PIZZA PIZZA
  • Volare Special $17.50
    • Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
  • Four Seasons $17.50
    • Mushrooms, ham, spicy Italian sausage and prawns
  • Vegetarian $16.50
    • Mushrooms, roasted onion and capsicum, spinach, garlic and olives
  • Seafood $17.50
    • Mixed seafood with anchovies, tuna, garlic and oregano
  • Chicken $17.50
    • Fresh chicken pieces, spinach, onion and mushrooms
  • Spicy Chicken $17.50
    • Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
  • Pepperoni $16.50
    • Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
  • Hawaiian $16.50
    • Ham and pineapple
  • Deano's $16.00
    • Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
  • Montanara $17.50
    • Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
  • Carne E Cipolla $17.50
    • Italian salami, fresh chicken pieces, ham, bacon and red onion
  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Formaggio $15.00
    • Mozzarella cheese, sliced tomatoes and basil
  • Garlic Pizza Bread $7.00
    • Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
  • Herb Pizza Bread $7.00
    • Volaré pizza bread topped with Italian herbs and olive oil
PASTA, CHICKEN & FISH PASTA, CHICKEN & FISH
  • Fettuccine Al Pollo $17.00
    • Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
  • Fettuccine Primavera $17.00
    • Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
  • Tagliatelle Bolognese $17.00
    • Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
  • Spaghetti Marinara $17.00
    • Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
  • Penne Lope $19.00
    • Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
  • Tortellini Boscaiola $17.00
    • Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
  • Spaghetti Puttanesa $17.00
    • Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
  • Lasagna Di Carne $17.00
    • Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
  • Cannelloni E Spinach $17.00
    • Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
  • Risotto Di Pollo $17.00
    • Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
  • Risotto Vegetariano $17.00
    • Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
  • Involtini Di Pollo $26.50
    • Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
  • Pollo Marsala $26.50
    • Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Pesce Del Giorno $26.50
    • Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Calamari Fritti $15.50 / $23.50
    • Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
DESSERTS DESSERTS
  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
  • Chocolate & Vanilla Striped Cheesecake $13.00
    • A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream

Nearby Sample Menus

  • Fish Burger $13.00
  • onion rings $7.00
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Thai Green Chicken Curry w/rice $17.00
  • Battered Banana with maple syrup. $7.00
  • Apple and Blueberry Crumble $7.00
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • 2 eggs $7.00
  • Extras $1.50
    • Cheese, avocado, bacon, egg, beetroot, pineapple, jalapeño
  • Lamb souvlaki kebab $12.00
    • Cajun, chilli
  • Mixed rice $14.50
    • Lamb, chicken
  • Lemongrass chicken salad $13.00
    • Served with fish sauces
  • Falafel salad $12.00
  • Hummus dip $6.00
    • Garlic pita bread
  • Mixed kebab $12.00
    • Lamb, chicken
  • Bbq $10.00
    • Bacon, bbq, chicken
  • 600g $5.50
  • Country (1 kg cobb/600g) $ 7.50/$ 6.00
    • Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • Mixed grain $6.00
    • wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • Corda $ 2.00
  • Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
    • light flat bread with a sourdough and olive oil flavoured base
  • Rosemary & olive $7.00
    • a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
  • Cheese naan $4.00
    • Stuffed with cheese
  • Lamb korma (mild) $14.99
    • tender boneless lamb cooked in cashew nut gravy & garnished with cashew nut
  • Butter chicken (mild) $14.99
    • tender pieces of marinated boneless chicken, half cooked in tandoor & finished in our creamy flavoured home-made tomato, gravy
  • Poppadum
    • 5 pcs
  • Methi matar, mushroom or paneer $14.99
    • mushroom and green peas combine with onion gravy and cream to make a creamy gravy finished with fenugreek leaves
  • Goat (mutton) Curry $14.99
    • Goat cooked in KIR style with bones
  • Mattar Paneer (med) $13.00
    • Paneer & peas cooked together in subtly spiced gravy
  • Saag Aloo (mild) $13.00
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • Grilled chorizo, pickled red onion, peppers $9
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
  • Sesame crusted beef kofta, tzatziki $10
  • Lamb pinchos, walnut tarator $13
  • Baked polenta, crispy kale, mushroom, truffle $8
  • Patatas bravas, spiced garlic aioli $6
  • Curly fries, aioli $8
  • 12 BBQ Pork Congee $8.50
  • 16 Seafood Fried Rice $13.90
  • 6 Seafood Noodle Soup $12.90
  • 5 Beef Brisket Noodle Soup $9.90
  • 11 Fish Ball Congee $8.50
  • 10 Beef Congee $8.50
  • 9 Chicken Congee $8.50
  • 7 Dumpling Soup $10.90
  • Seaweed salad $7.00
  • Teriyaki chicken & salmon don combo $13.50
  • Sushi from $1
  • Teriyaki chicken don $13.50
  • Chicken / pork katsu don $13.50
  • Yakiniku beef don $13.50
  • Crispy vegi spring roll $6.50
  • Crispy prawn $6.50
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • KUMARA CHIPS $4.90/$6.90
  • SNAPPER PACK $24.90
    • 2 snapper fillets and a tray of chips
  • SQUID RING $1.00
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • TOAST W AVOCADO & TOMATO $8.50
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • EGGS BENEDICT MUSHROOM $14.00
  • TOASTED BAGEL W CREAM CHEESE & JAM $6.50
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • BACON $3.00
  • AVOCADO/TOMATO/MUSHROOMS $2.00
  • QUESADILLA MUSHRROM $10.00
  • 4 Squid Rings $2.00
  • 1 Lagsanes $2.50
  • 40 Chicken Nibble, 2 Cup Chips $30.00
  • 3 Fish, 2 Cup Chips $11.00
  • 1 Crab Stick $1.00
  • 8 Fish, 3 Cup Chips $25.00
  • 2 Fish, 1 Cup Chips $6.50
  • 2 Chicken Thigh, 1 Cup Chips $8.00
  • Hawaiian Burger $4.20
  • Chicken Satay $10.00
  • Black Bean Sauce Pork Ribs $7.80/Box
  • Prawn Black Bean Sauce $13.00
  • Prawn Fried Rice $12.00
  • B $28
    • Chicken Chow Mein Steak Fried Rice Sweet & Sour Pork
  • C $38
    • Combination Fried Rice Chicken Chow Mein Egg Fu Yong Sweet & Sour Pork (Chicken or Wonton)
  • Pan Fried Dumpling 10 for (with pork, veges) $7.00
  • -Chicken $11.00
  • Noodle Soup
    • Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
  • -Option: + Prawns $2.00
  • -Fish Balls / Vegetarian $10.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Seafood $12.00
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • Beef cooked with $10.00
  • Shanghai choe mein $10.00
  • Bean Noodles in chilli sauce $10.00
  • Fried blue cod in the hot chili sauce market prices
  • Chopped chicken leg mixed with the special chili sauce $13.50
  • Double cooked pork slices $17.50
  • Braised beef noodles (Rice noodles) $10.00
  • Deep fried green been with rice $11.00
  • Buckwheat Porridge (GF) $14
    • With poached fruits, manuka honey and pistachio crumbs
  • House Smoked Salmon $6
  • Goat cheese, tomatoes and beetroot salad
  • Bruschetta(V)* $18.5
    • Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
  • Tortilla Omelette(GF) $17.5
    • Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
  • Free range bacon & eggs and cheese & tomato
  • Borsch $12
    • Beetroot soup
  • Free Range Pork Belly $7
  • B03 N/A
    • Raw Beef Fine Egg Noodles Soup
  • P20 N/A
    • Shredded Pork with Vietnamese Noodles
  • A11 N/A
    • Vietnamese Ham
  • H06s N/A
    • Addtional orders (small)
  • B13 N/A
    • Pan Fried Steak with Lemon Grass on Rice
  • P21 N/A
    • Vietnamese Style Pork & Prawn Pancake
  • D27 N/A
    • Nuing Bean with Coconut Cream
  • P05 N/A
    • Pork Fine Egg Noodles Soup
Volare Restaurant

Volare Restaurant

location

Address

91 Charles Prevost Drive, The Gardens, The Gardens, Auckland, Auckland, 2105, New Zealand

phone

Phone

092676688

clock

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 2:00 AM, Wednesday: 6:00 PM – 2:00 AM, Thursday: 6:00 PM – 2:00 AM, Friday: 6:00 PM – 2:00 AM, Saturday: 6:00 PM – 2:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
91 Charles Prevost Drive, The Gardens, The Gardens, Auckland, Auckland, 2105, New Zealand