Volare Restaurant in Auckland Menu

PIZZA PIZZA
  • Volare Special $17.50
    • Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
  • Four Seasons $17.50
    • Mushrooms, ham, spicy Italian sausage and prawns
  • Vegetarian $16.50
    • Mushrooms, roasted onion and capsicum, spinach, garlic and olives
  • Seafood $17.50
    • Mixed seafood with anchovies, tuna, garlic and oregano
  • Chicken $17.50
    • Fresh chicken pieces, spinach, onion and mushrooms
  • Spicy Chicken $17.50
    • Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
  • Pepperoni $16.50
    • Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
  • Hawaiian $16.50
    • Ham and pineapple
  • Deano's $16.00
    • Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
  • Montanara $17.50
    • Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
  • Carne E Cipolla $17.50
    • Italian salami, fresh chicken pieces, ham, bacon and red onion
  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Formaggio $15.00
    • Mozzarella cheese, sliced tomatoes and basil
  • Garlic Pizza Bread $7.00
    • Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
  • Herb Pizza Bread $7.00
    • Volaré pizza bread topped with Italian herbs and olive oil
PASTA, CHICKEN & FISH PASTA, CHICKEN & FISH
  • Fettuccine Al Pollo $17.00
    • Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
  • Fettuccine Primavera $17.00
    • Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
  • Tagliatelle Bolognese $17.00
    • Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
  • Spaghetti Marinara $17.00
    • Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
  • Penne Lope $19.00
    • Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
  • Tortellini Boscaiola $17.00
    • Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
  • Spaghetti Puttanesa $17.00
    • Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
  • Lasagna Di Carne $17.00
    • Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
  • Cannelloni E Spinach $17.00
    • Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
  • Risotto Di Pollo $17.00
    • Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
  • Risotto Vegetariano $17.00
    • Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
  • Involtini Di Pollo $26.50
    • Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
  • Pollo Marsala $26.50
    • Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Pesce Del Giorno $26.50
    • Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Calamari Fritti $15.50 / $23.50
    • Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
DESSERTS DESSERTS
  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
  • Chocolate & Vanilla Striped Cheesecake $13.00
    • A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream

Nearby Sample Menus

  • 5 Chicken Nibbles $3.50
  • Steak Pineapple $11.00
  • Won Ton Soup $7.50
  • Vegetables $10.50
  • Cashew Nuts $3.00
  • Oyster $1.40
  • Spring Roll / Curry Roll $1.40
  • Ham & Cheese $3.50
  • Duck Noodle Soup / Seafood Noodle Soup $14.50
  • Roti with Satay Sauce (V) $5.50
  • Phad Thai Yellow Noodle $13.50
    • Chicken, beef or pork
  • Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
    • Chicken, beef or pork
  • Steamed Chicken with Ginger Rice $13.50
  • Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
  • Garlic Roti with Satay Sauce (V) $6.50
  • Vegetables Spring Rolls (V) $6.50
    • 5 pcs
  • Large $12.00
  • Large $12.50
  • Small $10.00
  • 2 SOLTANI CHICKEN $20.00
  • Small $10.00
  • 3 SOLTANI BEEF $12.00
  • 6 CHICKEN ON RICE
  • CHICKEN ISKANDAR $14.00
  • Roti Burger $10.00
  • Garlic Roti $3.00
  • Fish Cutlet 2pcs $3.00
  • Vegetable Kottu $11.00
  • SQUID CURRY $18.00
    • squid cooked in coconut cream with ground onion green chilies
  • Egg Omelette $5.00
  • Egg kottu $11.00
  • POTATO CURRY $9.50
    • fresh potato cooked in chopped onion, tomato & Ceylon spices
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • STEAK CUT FRIES $4.50
  • CHICKEN & SWEET CHILLI LIME $9.90
    • grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chili & lime dressing
  • Bacon, Free-Range Egg, Onion Rings, Camembert Cheese, Signature Guacamole $2.00
  • KUMARA CHIPS $5.50
  • DIPS $0.50
    • Aioli, Signature BBQ, Signature Tartare, Ketchup, Sweet Chilli or Cajun Mayo
  • THE HAWAIIAN LU'AU $12.90
    • grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
  • BEATS BURGER $12.90
    • grass-fed angus beef, aioli,smashed koftas, cheddar cheese, streaky bacon, BBQ sauce,lettuce, tomato
  • CHUNKY MUSHROOM ONE $10.90
    • grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
  • Spanish Omelette (GF) $17.50
    • 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
  • -Smoked salmon, avo, cream cheese, capers $14.50
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
  • Big Breakfast (V)(GF) $21.50
    • Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
  • Chorizo & Mushroom (GF) $18.50
    • Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
  • -Seared Beef $19.50
  • Moroccan Chicken Salad (GF) $17.00
    • Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
  • Bacon & Egg Slice $4.00
  • Pizza Large / Ham & Cheese buns $3.50
  • Cream Donut $2.80
  • Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00
  • Apple Slice / Apricot Slice $2.50
  • Sausage Roues / Smoked fish toast / Mince savouries $1.80
  • Caramel Slice $2.00
  • Steak / Mince / Vegetarian $3.50
  • Prawn $12.50
  • 1 x 2 Liter Coke
  • Special Fried Rice
  • Bami Gorang
  • Prawn $13.00
  • Chips $2.50
  • Cooked with Egg, Onion, Carrot, Peas & Bean Sprouts
  • Prawn $13.00
  • Bowl of Wedges with sour cream $9.50
  • -Add ham or bacon $4.00 each
  • Nachos $12.50
    • Beef or Chicken, served with sour cream and sweet chilli sauce
  • Wedges
  • Crumbed calamari $12.50
    • 8 pieces of tender crumbed squid rings with plum dipping sauce
  • Bacon & Eggs $12.50
    • with toast
  • 2 fried eggs $4.00
  • Scallops $14.50
    • deliciously deep fried in our light tempura batter, nestled on a bed of lettuce
  • Gobhi/Cauliflower Paratha $5.00
    • Plain naan stuffed with cauliflower and spices.
  • Butter Naan $2.00
    • The famous Indian bread made from wheat flour cooked in tandoor garnished with butter.
  • Tandoori Chicken
    • Fresh whole chicken marinated with ginger, yogurt, kashmiri chilli powder and ground spices.
  • (All stuffed Naan/Paranthas will be served with mint raita)
  • Egg Noodles $11.99
    • An Indo Chinese stir fried preparation of noodles with egg & vegetables.
  • Cheese Naan $4.00
    • Naan stuffed with mashed cottage cheese, fresh coriander and spices.
  • Jeera Rice $6.00
    • Steamed basmati rice tossed in wok with cumin seeds & tint of diced onion & fresh coriander.
  • Butter Chicken $11.99
    • Tender boneless chicken partially cooked in tandoor & finished in mild tomato creamy based gravy with a tint of dry fenugreek leaves.
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Salt and Pepper Squid $16
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Garlic Bread $5
  • Green Baby Leaf Salad $6
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Roast fish $38.00
  • Stir-fried cabbage with soy sauce $18.00
  • Stir-fried pork tripe with garlic $18.00
  • Spicy beef rice noodle $12.00
  • Stir-fried cauliflower with spicy sauce $16.00
  • Braised lamb with spicy sauce $26.00
  • Pork & chives
  • Boil dumplings 20 pcs $11.00
  • Twister $2.00
  • Family Pack 1 $29.90
    • 1 x 2 Fish Burger, 1 x 6 Battered Hoki, 1 x 2 French Fries, 1 x 1.5L Drink
  • Scallop $2.00
  • Crispy Chicken $8.90
    • Crispy chicken patty, fresh salad, grated cheese with mayonnaise on a premium bun.
  • Pork Steak Burger $11.90
    • Premium pork steak with fresh salad, cheese and homemade mayonnaise and smokey BBQ sauce in a premium toasted bun.
  • Omelet with Two Fillings $11.90
    • Mushroom, cheese, tomato, onions, spinach, bacon.
  • Salmon Salad $15.00
  • Crispy Chicken $8.90
    • Crispy chicken patty, fresh salad, grated cheese with mayonnaise on a premium bun.
  • Shakshuka $ 22
    • Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
  • -With Chicken $13.50
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
  • Original Falafel $ 10.00
    • Pita pockets with hummus, tahini & mediterranean salad
  • Celines Fries $9.50
    • Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
  • -Add extra eggs $ 26
  • Triple Cheese Pizza $14.50
    • Melted Mozzarella, Feta,Tasty Cheese, Oregano and garlic
  • Fatoush Salad (small/large) $18.50/$24.50
    • Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
Volare Restaurant

Volare Restaurant

location

Address

91 Charles Prevost Drive, The Gardens, The Gardens, Auckland, Auckland, 2105, New Zealand

phone

Phone

092676688

clock

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 2:00 AM, Wednesday: 6:00 PM – 2:00 AM, Thursday: 6:00 PM – 2:00 AM, Friday: 6:00 PM – 2:00 AM, Saturday: 6:00 PM – 2:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
91 Charles Prevost Drive, The Gardens, The Gardens, Auckland, Auckland, 2105, New Zealand