Volare Restaurant in Auckland Menu

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Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
Four Seasons $17.50
- Mushrooms, ham, spicy Italian sausage and prawns
Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives
Seafood $17.50
- Mixed seafood with anchovies, tuna, garlic and oregano
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
Pepperoni $16.50
- Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
Hawaiian $16.50
- Ham and pineapple
Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
Carne E Cipolla $17.50
- Italian salami, fresh chicken pieces, ham, bacon and red onion
Diavola $17.50
- Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
Calzone $16.50
- Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
Formaggio $15.00
- Mozzarella cheese, sliced tomatoes and basil
Garlic Pizza Bread $7.00
- Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
Herb Pizza Bread $7.00
- Volaré pizza bread topped with Italian herbs and olive oil

Fettuccine Al Pollo $17.00
- Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
Fettuccine Primavera $17.00
- Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
Tagliatelle Bolognese $17.00
- Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
Spaghetti Marinara $17.00
- Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
Penne Lope $19.00
- Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
Spaghetti Puttanesa $17.00
- Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
Risotto Di Pollo $17.00
- Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
Risotto Vegetariano $17.00
- Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
Pesce Del Giorno $26.50
- Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad

Tiramisu $13.00
- Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
Chocolate & Vanilla Striped Cheesecake $13.00
- A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream

Nearby Sample Menus

Chicken 65 $16.00
Garlic Chilli Prawns $16.00
Beef Mushroom Masala $15.00
- Dice beef cooked with mushroom, capsicum and onion in special thick gravy
Lamb Vindaloo $15.00
- A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Suitable for the adventurous and addicted hot curry lovers)
Dry Chilli Chicken $16.00
- Chicken cooked in capsicum, onion and soy sauce
Mt Everest Special Chef Dish Chicken $16.00
- A secret recipe in a hot flavor
Full $18.00
Hot Dog & Chips $6.00

Donut $1.20
Chicken $9.50
On White Rice Extra $1
Combination $12
Bacon & Egg $3.50
Egg $3
Egg $8
Nasi Goreng $11

Crab stick $1.50
Pork & veges $13.50
Chicken /steak /pork $13.50
Extra on fried rice $2.00
Spring roll $2.20
Sweet and sour fish $12.00
Carton of rice $3.00
Won tons(1 dozen) $8.00

Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Fish Finger and Chips $14.50
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes

Steak Meal $22
- Sirloin steak, eggs, comes with salad and fries
Select from below $ 36
Scope Of Chips (Half/Full) $2.90/$5
Comes with 2 full scoops chips, 1.5 soft drink
Ham
Cheese
All $8
Bacon Lettuce Tomato Sandwich $16
- With fries

Surf n Turf $30.00
- scotch topped with creamy garlic prawns
Fries $7.00 / $3.00
- large / small
Add extra $1.00
Salt & Pepper Squid Fries & Salad $17.00
Fish $5.00
Fish of the Day lightly battered or pan fried w Fries & Salad, House made Tartare $19.00
All Day Breakfast $16.00
Bacon & Egg Burger w Onion Rings $10.50

Homemade Granola (GF) $14.50
- Yoghurt, banana, raw honey, berry compote with Tahini milk
Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
Gado Gado (GF)
Fries $9
- Plain or cajun spiced, garlic aioli

Chow Mein with noodles
Prawn $13.00
Pork $11.00
Chop Suey without noodles
Pork $10.00
No.4 $20.00
- 4 egg burgers,4 fish,$3 chips
S $11.00
- 4 fish,2 sausages,$2 chips
Roast Pork $12.00

Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
Creamy Porridge $11.50
- With banana & raisins
Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
Egg on Toast $0.50
Trifle Granola $12.50
- With berry coulis & yoghurt

-Chicken, Beef or Lamb $13.50
-Chicken, Beef or Lamb $11.50
●Meme Noodles Soup
- With noodles or rice
Chicken Haleem $12.00
- Special chicken haleem with the chutney, rice or two chapati
●Butter Cashew Nuts
-Vegetarian $9.50
Chicken Kebab on Rice & Salad $12.50
-Prawns, Mixed Seafood or Squid $14.00

●Hokkien Mee
Vegetables Fried Noodle $10.50
- Mixed vegetables
-Seafood combination $13.00
- Just seafood no meat
Vegetables Mee Hoon $10.50
-Normal $11.50
- Chicken and Shrimp / or just chicken, just pork, just beef
●Combination Loh Mee
●Mee Goreng
-Normal $11.50
- Pork, chicken, squid, prawn and vegetables

Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice

Marinated native chicken slices in hot sauce $14.00
Multigrain bread with corns Kingfishers and green pepper $18.00
Stewed spareribs with liver and Mung bean $18.00
Cold Noodles with shredded chicken $2.50/$8.00
Sauteed corns and shrimps $20.00
Sichuan bean curd with pork mince $12.00
Dumplings with bamboo shoot & duck $16.00
Garlic flavored sparerib with dried red pepper $14.00

- Teriyaki & Pepper
CREAMY EBI KATSU $3.40
- Deep fried crumbed creamy cake (shrimp)
- Mayonnaise
POTATO CROQUETTE DOG $3.80
- Deep fried crumbed mashed potato cake
- Chilli
1 KARAAGE DONBURI $9.50
- Deep Fried Boneless Chicken on Rice
POTATO CROQUETTE $2.40
- Deep fried crumbed mashed potato cake
CREAMY EBI KATSU DOG $4.80
- Deep fried crumbed creamy cake (shrimp)

Kari Sayur $14.50
- Seasonal vegetables in spiced curry gravy served with Jasmine Rice
Vegetarian Mee Goreng $13.00
- Mamak style fried noodle with beansprout, tofu, fritters in special sauce
Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice
Add Roti $4.00
Sambal Telur (Sambal Egg) $14.00
Ikan Goreng "Fried Fish Fillets" $18.00
Pandan Soy Bites $8.00
- Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
Ayam Rendang "Chicken Rendang" $15.00

Volare Restaurant

Auckland Region > Auckland > Volare Restaurant

Address

91 Charles Prevost Drive, The Gardens, The Gardens, Auckland, Auckland, 2105, New Zealand

Phone

092676688

Opened hours

Monday: Closed, Tuesday: 6:00 PM – 2:00 AM, Wednesday: 6:00 PM – 2:00 AM, Thursday: 6:00 PM – 2:00 AM, Friday: 6:00 PM – 2:00 AM, Saturday: 6:00 PM – 2:00 AM, Sunday: 6:00 PM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Volare Restaurant in Auckland Menu

Nearby Sample Menus

Volare Restaurant

Auckland Region > Auckland > Volare Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

91 Charles Prevost Drive, The Gardens, The Gardens, Auckland, Auckland, 2105, New Zealand

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