Waikato Valley Chocolates in Hamilton Menu

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Waikato Valley Chocolates in Hamilton has no menu available, but can choose from many other options such as Pork Belly or The Classic Caesar Salad from Good George Brewery and Dining Hall. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Tairua Landing includes a wide range like Ika Mata or Fresh Fish Parcels. Muesli and Best ugly bagels from . The Boatshed Karapiro offers Court Yard Cafe and Toasted Bagel.

Nearby Sample Menus

Dal bati churma $8.99
Idli (3pc) $5.99
Royal banquet $24.99
- Served with 2 curries, 1 dal, 2 naan's, motichur ladu, samosa chaat, salad, pickle, mango lassi & papad
Bhel puri $5.50
Aloo tikki chaat $5.99
Samosa $1.50
Mini thali $7.99
- Served with 2 curries, 1 naan & rice
Chaat papdi $6.50

L1 $13.80
- Stir fried smothered noodles with pork and vegetables
L17 $12.80
- Polished sticky rice noodles with pakchoi and sliced pork
L4 $11.80
- Soup noodles with cabbage, carrot, mushroom, fungus, zucchini and bean curd
-Large
L9 $15.80
- Stir fried noodles with shrimp, carrot, mushroom, bean sprouts and pakchoi
K3 $12.80
- Stir fried sliced pork belly spiced with pepper, cabbage and homemade chilli sauce, served with rice
I9 $10.00
- Fried wonton / deep fried wonton pastry
H3 $18.80
- Fried tofu with salt and homemade chilli sauce

CORN FRITTER STACK $16.90
- Home-made Corn Fritter Stack with Streaky Bacon and Avocado served with Tomato Salsa and Sour Cream
KIDS SAUSAGES AND CHIPS $9.90
CHILLI BEEF NACHOS $15.90
- Tortilla Chips topped with Mexican Chilli Beef and served with Grilled Cheese and Sour Cream
TOASTIES $7.90
- Toasted Sandwiches made with Country Grain Bread and filled with up to three of the following fillings: Cheese/ Avocado/Ham/ Onion/Bacon /Pineapple/Chicken/Tomato/Egg
CAJUN CHICKEN SALAD $16.90
- Spicy Cajun Chicken and Streaky Bacon served with a fresh Garden Salad and drizzled with Honey Mustard Dressing
SEASONED WEDGES $14.90
- Seasoned Potato wedges topped with Bacon and Cheese and served with Sour Cream
SAUSAGES, EGGS AND CHIPS $16.90
- Savoury Sausages, Eggs any style and French Fries served with Tomato Sauce & a fresh Garden Salad
NEW YORK PANCAKES $16.90
- Pancake Stock with Bacon, Banana and Blueberries served with Maple Syrup and Whipped Cream

Banana Split $10.00
Chunky fries $6.00 lrg $9.00
Nachos $14.00
- Our signature vege chilli topped with melted cheese, fresh salsa, lime guacamole + sour cream - Vege
Chicken Berry $16.00
- Slow roasted chicken tenders butter milk soaked, twice breaded, with camembert and cranberry sauce
Rusty & Dusty fish 'n' chips $9.00
Sarge hotcake stack $9.00
- with fruit & maple syrup
Add $4.00
- a side of chunky fries or curly fries for just
Waffles $14.00
- free range bacon, banana + vanilla maple syrup

Large $16.50
5 Pumpkin Pieces
1 Large Coleslaw
Large $16.50
1.5L Drink
4 - 5 PEOPLE $57.00
1 Large Meat Mix
2 Large Coleslaw

Oyster Sauce $15.50
- Garlic, onion, broccoli, cauliflower, carrot, mushroom bathed in a superb sauce with a choice of chicken, beef or pork
Penang Curry $19.00
- Prawns
Cashew Nut $15.50
- Broccoli, cauliflower, carrot, onion, spring onion, capsicum, mushroom, celery and cashew nuts served in a rich sauce with a choice of chicken, beef or pork
Salad $19.00
- Prawns
Mussaman Curry $19.00
- Prawns
Pad Thai $13.90
- Egg, noodles, bean sprouts and peanut with our own Pad Thai sauce. Always a favourite Thai dish and also a great introduction dish for those new to Thai food with either chicken, beef or pork
Fried Rice $17.40
- Prawns
Hoki $3.50

ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
CHEESECAKE $13.00
- Served with raspberry coulis.
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.

Tofu/Tofu Steak $1.70/$1.80
Beans $1.60
Eel $2.50
Tuna Rolls $1.40
Crab, Salmon & Avocado Rolls $1.70
Spring Rolls $1.20/$1.80
Potato Croquette $1.20
Fish Egg Rolls $1.40

8PC. JUMBO $10.00
- 2 pieces Inari
8PC. DBL AVO $8.40
2PC. $4.60
Katsu Chicken
Teriyaki Chicken on Rice
Deluxe Teriyaki Chicken
LARGE $8.40

beef lasagne $3.50
-mince pie
-steak cheese
-spicy chicken
sushi available
-sausage roll
-bacon & egg
chips $2.80

Bacon beef burger $19.00
- beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
Chocolate bread pudding $11.00
- vanilla ice, chocolate sauce, berry coulis
BBQ ribs $22.00
- slow roasted pork ribs, grilled corn, baked potato
Fish and chips $22.00
- beer battered fish fillets, house tartare sauce, chunky fries
Char-grilled prime steer sirloin $27.00
- Boulangere potatoes, roasted garlic jus (gf)
Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
Panache of vegetables, garlic herb butter (v, gf)
Deep fried free range egg $14.00
- corn and avocado salad, spiced coriander mayonnaise (v)

Chips (lunch only) $3.50
S = Small (100g) / M= Medium (120g) / L=Large (150g)
All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy
Lamb S$13/M$15.5/L$17.5
-Whole $17.00
- each
Roast Potato / Roast Pumpkin / Roast kumara $1.00
Roast Chicken
-Quarter $8.00
- each

Dumplings (beef / pork / prawn / chicken) $10.80
Country style steamed pork belly $26.80
- Premium NZ pork belly cooked with our special sauce and dry round beans (Please allow 20 mins additional cooking time)
Traditional seafood hot pot $28.80
- Mixed seafood and duck blood tofu in hot chilli oil. Classic challenge!
Kung-pao chicken $22.80
- Spicy stir-fried dish made with chicken, peanuts, vegetables, and chilli peppers
Yuxiang style eggplant $10.80
- Eggplant and capsicums cooked in Chefs Yuxiang recipe with rice
Eggplant salad $12.80
- Garlic mashed eggplant
Stir-fried cabbage(GF) $12.80
- Traditional Chinese stir-fried cabbage with a chilli blend
Sweet & sour pork $22.80
- Premium NZ pork scotch fillet, carrots, onions and green capsicums cooked in our Chef's sweet and sour sauce

Salmon bagel $14.50
Mushrooms $5.00
Burger $10.00
Egg on toasts $7.50
Smoked chicken salad $14.00
Smoked salmon / bacon $3.00
BLT Bagel $13.50
Mushrooms $5.00

The Reuben
- 100gm prime beef rump, habanero mustard, swiss cheese, sauerkraut
Marinated pork sirloin with kumara croquette and salsa verde
Charred sweetcorn, quinoa & chive fritters with seared salmon fillet
- With avocado relish & aioli
Chicken liver parfait with pedro raisins
Fresh shucked oysters with accompaniments
Lamb kofta filos (spiced with feta and pine nuts)
Raw energy
- Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
Chocolate Beetroot Brownie