Welcome Bay Bakery in Tauranga City Menu

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Welcome Bay Bakery in Tauranga City has no menu available, but can choose from many other options such as (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra) or Lamb from Ali Babas. Agvas Cafe and Bar offers many options including SELECTIONS OF COOKIES FROM and SELECTION OF ICE CREAM TREATS. Sequoia includes a wide range like Available until 3.30Pm daily or Granola Crunch. 7AM - 11:30AM and Hungry hunter from . Scope offers Le Cafe De Paris and Scotch Filet with Chips & Salad.

Nearby Sample Menus

Grilled Ciabatta Bread $14.00
- Balsamic infused olive oil, herbed butter
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel

Mussels $1.00
Cheese $4.50
Steak $3.20
Battered Sausage $1.90
Extra Pattie $1.50
Kumara Chips $4.50
Oysters $1.80
Pineapple Fritter $1.40

Gai Pad Med Mamuang $18.50
- Sauteed vegetables with chicken and cashew nuts
Kow Pad $15.50
- Fried rice with egg and vegetables made with chicken, pork or beef
Tofu Tord $15.50
- Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
Tod Gratiem Prik Thai $18.50
- Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
Gai Ob Fai $21.50
- Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
Pad King $21.50
- Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce

-Adults $21.80
Vegetables $14.00
Sweet & Sour Fish $15.00
Salads
Beef $14.00
Seafood $15.00
•Takeaway Buffet
Prawn Fried Udon $17.00

Cheese Weezy's per scoop $5.00
Squid Ring $1.10
Wedges with sour cream $4.50
Pineapple $4.50
Extra Filling $1.00
Corn Fritter $2.50
mussel Fritter $3.20
Fish tarakihi or gurnard $6.20

Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Alimento Grill $19.00
- Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
Sides $5.00
- Salmon, Bacon
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast

Thinly Cut Sour Cream & Chives N/A
Avocado Toasties N/A
Capsicum N/A
Italian B.M.T N/A
Apple Slices N/A
Olives N/A
Wrap N/A
BBQ N/A

Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
Lamb/Goat Saagwala $18.50
- Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
Mix Platter for 2 $20.00
- A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
Mango Kufli $7.00
- mango flavored Ice-cream

Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
B.L.T $15.50
- Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
Toasted Flat Breads $11.50
Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Eggs Any Way $6.50
- Served On Hot Buttered Toast
Warm Beef Salad $16.00
- Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing

Mince on Toaast $8.50
Tomato, hash brown, eggs, onion $2.00
Omelete $14.50
Mushrooms on Toast $8.50
Chicken Salad $8.00
Toast & Spreads $4.50
Bacon & Eggs $8.50
Mushrooms, bacon, big boy sausages $3.00

Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad

Scotch Fillet Steak $17.90
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
T-Bone Steak with Chips or Wedges $16.90
-Combo $8.80
B.E.S.T. with Tea / Coffee or Coke $12.90
Mushroom Breakfast $11.90
Rump Steak $5.00
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum

Crumbed chicken burger - with avocado and chipotle mayo $17.0
Toast & Preserves $6.5
Porridge banana & caramel walnuts $13.5
Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Free range eggs & toast $11.5

Smoothies - berry, banana or spirulina with organic yoghurt N/A
Soup of the day - served with bread N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A