Welcome Bay Bakery in Tauranga City Menu

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Welcome Bay Bakery in Tauranga City has no menu available, but can choose from many other options such as (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra) or Lamb from Ali Babas. Agvas Cafe and Bar offers many options including SELECTIONS OF COOKIES FROM and SELECTION OF ICE CREAM TREATS. Sequoia includes a wide range like Available until 3.30Pm daily or Granola Crunch. 7AM - 11:30AM and Hungry hunter from . Scope offers Le Cafe De Paris and Scotch Filet with Chips & Salad.

Nearby Sample Menus

Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade

Cheese $4.50
Apricot Turnover $1.90
PACK $11.00
- 3 fish, 2 sausages, 2 donuts, $2.00chips
Fish cakes $1.80
Tomato $2.50
Snapper $5.00
Mushroom $4.50
Curry Roll $2.50

Laab Gai $18.50
- Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice
Gaeng Panang $18.50
- Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
Satay $7.50
- Tender chicken marinated with herbs and coconut milk, grilled and served with peanut sauce
Gai Par Lam $18.50
- Grilled tender chicken satay served on steam vegetables with peanut sauce
Pad Thai $15.50
- Stir-fried rice noodles with chicken and bean sprouts with a garnish of crushed peanuts.
Kow Pad Prik Gaeng $15.50
- Spicy fried rice with vegetables made with chicken, pork or beef
Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
-Made with Scallops $23.50

Prawn Fried Udon $17.00
Prawn $17.00
Satay Beef $15.00
-Children $1 per age
- 2 to 11 year old
Pork $14.00
Seafood $15.00
Chicken Laksa $12.00
2x Wontons $1.50

Steak $5.20
Meat Pattie $1.80
Snapper $5.50
Paua Fritter $3.50
Chips per scoop $3.00
Egg $4.50
Ham $4.80
Battered Muesel $1.30

Italian B.M.T N/A
Onion N/A
Chipotle N/A
Thousand Island N/A
Bacon, Egg and Cheese N/A
Chicken Classic N/A
Flatbread N/A
Subway Club N/A

Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
Mezze Board (great for 4 people) $30.00
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
Fish n Chips (when available) $22.00
- Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
Salad Extras $3(each)
- Cashews, olives, avocado, falafels, feta, hummus
Chicken, beetroot chutney, cashew, brie and mozzarella
Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.

Lamb/Goat Saagwala $18.50
- Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
Mango Kufli $7.00
- mango flavored Ice-cream
Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
Fish Curry $19.50
- Chef’s Special
Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts

Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Crinkle Fries $6.50
- With A Homemade Garlic Alo
Warm Beef Salad $16.00
- Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
Eggs Benny
- Poached Eggs
Beer Battered Fries & Dipping Sauce $9.50
Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
With 3 Fillings $6.00

Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Bowl of Fries $4.00
Eggs Benedcit $14.50
Mushrooms, bacon, big boy sausages $3.00
Muesli & Yogurt $7.50
Chicken Salad $8.00
Poached Eggs on Toast $7.00
Omelete $14.50

Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips

Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Seasonal fruit with vanilla yoghurt $14.0
Savoury mince with turkish toast $17.0
Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5

caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
GF V kumara chips $5.50/$9.00
- with sour cream
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket

Penne Pasta - fish, prawn, chilli, rocket N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A