Diner restaurant and takeaway menus in Wellington
Two Teaspoons Cafe
Diner, Cafe Food, New Zealand
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poppies Restaurant
Diner, Breakfast, Brunch
5-7 McKillop Street, Porirua East, Wellington, Wellington, 5024, New Zealand
Poppies Restaurant Sample Menu
|
Open Chicken Sandwich
Chicken, bacon, mushroom, fresh salad, served with thick cut fries |
16.00 |
|
Banana Split
Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts |
6.00 |
|
Home Made Apple Crumble
Served with vanilla ice-cream and runny cream |
6.00 |
|
Roast Of The Day
Served with roast veggies, mixed veggies, and gravy |
16.00 |
|
Kids Burger
Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce |
6.00 |
Five Boroughs
Diner, American, Gluten Free, Bar
Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Five Boroughs Sample Menu
|
The Brooklyn
add an extra patty, grilled tomato, onion and smoked Pastrami |
+ $8.00 |
|
Fried Cauliflower
Harrisa yogurt, almond, lemon |
$8.00 |
|
Buttermilk Fried Chicken
with biscuits and gravy |
|
|
Pastrami on rye
250g hot smoked pastrami, mustard |
$17.00 |
|
Brussel sprouts
Kimchi, coconut |
$7.00 |
Horse and Hounds Cafe & Bar Sample Menu
|
Soup of the day
Please check the blackboard for today's special |
$9 |
|
Chicken Sandwich
An open sandwich w/ bacon, brie, cranberry sauce w/ salad & fries |
$18 |
|
Beef Schnitzel
Crumbed beef schnitzel, served w/ salad & fries w/ a side of gravy |
$13 |
|
Fish of the Moment
Served with salad, fries & tartare sauce |
$13 |
|
Garlic Bread
Fresh bread lovingly smothered in garlic butter |
$6 w/ cheese $8 |
Foxglove Bar & Kitchen
Diner, Pub Food, Spanish, Bar, Fusion, Coffee and Tea
33 Queens Wharf, Wellington, 0632, New Zealand
Foxglove Bar & Kitchen Sample Menu
| Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) | $30 |
| Thyme & garlic roasted mushroom | $8 |
| Seasonal vegetables | $8 |
| Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) | $16 |
| Please inform your server of any allergies or dietary requirements |
Bistro 169 Sample Menu
|
Cheeseboard
Local cheeses served w nuts, quince jelly & crackers |
$17.00 |
|
Vegetarian Gnocchi
Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V) |
$21.50 |
|
Bistro 169 Signature Cut Beef
200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce |
$39.50 |
|
Baby Spinach & Tofu Salad
Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V) |
$14.00 |
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
|
Polenta chips
rosemary, thyme, garlic, shallots, tomato relish |
$9 |
|
Popcorn cauliflower
with garlic yoghurt |
$8 |
| Add new season asparagus and hollandaise | $5 |
|
Tree lover
chickpea, broccoli, zucchini patty, relish, aioli, milk bun |
$14 |
|
Watermelon
feta, strawberry, mint, onion, nuts, seeds |
$9 |
City Dining and Bar
Bar Food, Diner, New Zealand
108 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
City Dining and Bar Sample Menu
|
Vegetable & Nut Wellington
vegetables baked in puff pastry with a smoky red pepper & tomato sauce |
$25.00 |
|
Bruschetta's
roasted garliccherry tomatoes with basil & caramelized pears with blue cheese |
$16.00 |
|
Champ Mash
mashed potatoeschopped scallionsbutter & milk |
$7.00 |
| Seasonal Vegetables | $7.00 |
| Garden Salad & citrus dressing | $7.00 |
Denny's
Diner, American, Contemporary
2 Semple Street, Elsdon, Porirua, Wellington, 5022, New Zealand
Denny's Sample Menu
|
Stir-Fried Chicken
Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice |
$21.00 |
| Eggs (2) | $3.20 |
|
Ham & Cheese Omelette
Served with hashbrown and a choice of toast (white or wholegrain) |
$11.50 |
|
Nachos
Crunchy corn chips served with beef con-carne, cheese, olives, capsicum, onion, salsa and sour cream |
$13.50 |
|
Satay Chicken
An authentic dish served with rice and salad accompanied by Denny's own satay sauce |
$27.50 |
Wharekauhau Lodge
Diner, European, Breakfast, New Zealand
Western Lake Road, RD3 Featherston, Palliser Bay, Wellington, 5773, New Zealand
Queen of Jackson
Diner, Asian, Seafood, European, Vegetarian, Vegan, Gluten Free, Street Food, Coffee and Tea
181 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Queen of Jackson Sample Menu
| Confit pork belly, hot & sour salad, nuoc cham dressing | 19 |
| Cider poached pear salad, blue cheese, pickled fennel, macadamia | 13 |
| Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw | 16 |
| Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream | 18 |
| Duck liver mousse, fig chutney, apple jelly, walnuts & rye | 14 |