Diner restaurant and takeaway menus in Wellington
Two Teaspoons Cafe
Diner, Cafe Food, New Zealand
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poppies Restaurant
Diner, Breakfast, Brunch
5-7 McKillop Street, Porirua East, Wellington, Wellington, 5024, New Zealand
Poppies Restaurant Sample Menu
|
Fish bites
Served with thick cut fries and tomato sauce |
6.00 |
|
Sirloin Steak
250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce. |
16.00 |
|
Beef Nacho
Served on edible bowl with crispy corn chips, sour cream, and cheese |
8.00 |
|
Sundae
Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles |
Large 6.00/Small 3.00 |
|
Stuffed Chicken
Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice |
16.00 |
Five Boroughs
Diner, American, Gluten Free, Bar
Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Five Boroughs Sample Menu
| - Fries With pulled pork, BBQ sauce and cheese | $14.00 |
|
Fried Cauliflower
Harrisa yogurt, almond, lemon |
$8.00 |
|
Warmed Countertop Pie
(ask staff for the daily selection) |
|
| 2 Piece $14.00 | |
|
Hot Chocolate Brownie
with ice cream and honeycomb |
$12.00 |
Horse and Hounds Cafe & Bar Sample Menu
|
Crumbed Chicken
Chicken schnitzel served w/ salad & fries w/ either plum or apricot sauce |
$13 |
|
Garlic Bread
Fresh bread lovingly smothered in garlic butter |
$6 w/ cheese $8 |
|
Fish of the Moment
Served with salad, fries & tartare sauce |
$13 |
|
Fresh Blue Cod Fish
Served with salad, fries & tartare sauce |
$15 |
|
Oriental Platter
Assortment of spring rolls, samosas, dim sums, money bags & fries |
$13 |
Foxglove Bar & Kitchen
Diner, Pub Food, Spanish, Bar, Fusion, Coffee and Tea
33 Queens Wharf, Wellington, 0632, New Zealand
Foxglove Bar & Kitchen Sample Menu
| Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) | $30 |
| Peppercorn | $3 |
| Roasted cauliflower, currants, hazelnuts, parsley | $8 |
| Red wine demi-glace | $3 |
| 250g Eye Fillet | $35 |
Bistro 169 Sample Menu
|
Chocolate Trio
Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce |
$14.00 |
|
Cheeseboard
Local cheeses served w nuts, quince jelly & crackers |
$17.00 |
|
Artisan Bread Board
Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available) |
$7.50 |
|
Mediterranean Platter
Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce |
$15.00 |
|
Bistro 169 Signature Cut Beef
250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce |
$28.50 |
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
|
Superslaw
kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds. |
$8 |
|
Crispy pork belly
celeriac purée, japanese honey suckle |
$15 |
|
Crispy Tofu
sticky ginger soy glaze |
$10 |
| Market fish | POA |
|
Ceviche
lime, coconut, coriander, house made focaccia |
$13 |
City Dining and Bar
Bar Food, Diner, New Zealand
108 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
City Dining and Bar Sample Menu
|
Prawn & Scallop Risotto
mixed with gremolata & parmesan |
$28.00 |
| Curly Fries & tomato sauce | $7.00 |
|
Bread & Dips
a selection of breads with homemade dips & extra virgin olive oil |
$14.00 |
|
Pan Fried Market Fish
on cauliflower puree with shaved fennel & orange salad |
$29.00 |
|
Crumbed Calamari
mixed green leaves & tartare sauce |
$18.00 |
Denny's
Diner, American, Contemporary
2 Semple Street, Elsdon, Porirua, Wellington, 5022, New Zealand
Denny's Sample Menu
|
Super Bird Sandwich
An or favourite, smoked chicken, sliced cheese, bacon strips and tomato on grilled toast |
$16.50 |
|
Fruit Smoothies
Tropical / Berry / Feijoa |
$5.50 |
|
Bangers & Mash
An or favourite sausages with grilled onions and brown gravy served on mashed potato and surrounded by peas |
$16.50 |
|
Vege Burger
Vegetable patty with tomato, lettuce, mayo, mushroom and cheese |
$11.50 |
|
Junior Egg Deluxe
A sunny side up, served with toast, hash brown, bacon and sausages |
$7.00 |
Wharekauhau Lodge
Diner, European, Breakfast, New Zealand
Western Lake Road, RD3 Featherston, Palliser Bay, Wellington, 5773, New Zealand
Queen of Jackson
Diner, Asian, Seafood, European, Vegetarian, Vegan, Gluten Free, Street Food, Coffee and Tea
181 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Queen of Jackson Sample Menu
| Wagyu beef dumplings, chilli & roasted cashew soy | 14 |
| Salt & pepper squid, Nam Jim dressing | 10 |
| Grilled flat bread, sweet spices, charred eggplant relish | 10 |
| Charred street corn, parmesan, coriander, chipotle cream, lime | 9 |
| Yellowfin tuna, turmeric & coconut dressing, pickled cucumber | 18 |
