The Arborist in Wellington Menu

DAY & NIGHT MENU DAY & NIGHT MENU
  • Market fish POA
  • Ceviche $13
    • lime, coconut, coriander, house made focaccia
  • Seared beef $14
    • rosemary, pine needle ash, candied beetroot, handpicked nasturtium
  • Lamb neck $14
    • moroccan spices, tzatziki, jus, wood sorrel flower
  • Wild venison backstrap $17
    • garlic, thyme, spiced kumara foam, kumara crisps
  • Crispy pork belly $15
    • celeriac purée, japanese honey suckle
  • Crispy tofu $10
    • sticky ginger soy glaze
  • Jerk chicken $13
    • jamaican marinated boneless thigh
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
GREENS GREENS
  • New Season Asparagus POA
  • Superslaw $8
    • kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
  • Roasted root vege $8
    • love honey, thyme, dandelion leaves
  • Ancient grain salad $9
    • quinoa, buckwheat, amaranth, pomegranate, nuts, mint
  • Grilled broccolini $8
    • toasted almonds, wild turnip, lemon, basil
  • Watermelon $9
    • feta, strawberry, mint, onion, nuts, seeds
  • Stuffed mushrooms $11
    • confit portabella, chickpea, broccoli, zucchini, parmesan
  • all salads can be made vegan N/A
TUMMY FILLERS TUMMY FILLERS
  • Grilled flat bread $7
    • poppy seed, bull kelp & kawakawa powder, hummus
  • Foraged gnocchi- $9
    • potato, onion weed, lemon wood, sundried tomato
  • Polenta chips $9
    • rosemary, thyme, garlic, shallots, tomato relish
  • Bone marrow $8
    • pomegranate, parsley, onion salad, focaccia
  • Parmesan frieskewpie mayo $8
  • Fried potato & gravy $7
BURGERS BURGERS
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Hot bird burger $14
    • Fried chicken, jalapenos, cheese, hot sauce, milk bun
  • Tree lover $14
    • chickpea, broccoli, zucchini patty, relish, aioli, milk bun
  • Chefs burger POA
    • changes weekly
  • Side of parmesan fries small $4
  • All burgers can be served on lettuce bun N/A
BAR BITES BAR BITES
  • Parmesan fries $8
    • with kewpie mayo
  • Crispy chilli chicken $7
    • steamed bun with pickled veges
  • Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
  • Tamari and sweet chilli Nuts and seeds $6
  • Salt and pepper squid $ $12
    • wasabi kewpie & coconut
  • Southern fried halloumi chips $11
  • Popcorn cauliflower $8
    • with garlic yoghurt
  • Crispy Tofu $10
    • sticky ginger soy glaze
  • House made onion rings $7.5
  • Flat bread $7
    • with garlic herb butter
  • Bone Marrow $12
  • Polenta chips $9
  • Vege burger balls $10
  • Prawns $15
    • cream, garlic, coriander, chilli served with grilled sourdough
BREAKFAST BREAKFAST
  • Fully Loaded BLOODY MARY $20
    • With Streaky bacon, slider, cheese, fried gherkin
  • Toast & Spreads $7
    • grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
  • Turkish Eggs $14
    • soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
  • Scrambled Eggs 2.0 $12
    • wood sorrel, chives, basil oil, grainy toast
  • Poached Eggs $10
    • served on foccacia
  • Add new season asparagus and hollandaise $5
  • Fruit Salad $10
    • honey, yoghurt, freeze dried berries, nuts & seeds
  • Muesli Bowl $12
    • toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
  • House Made Crumpets $16
    • lemon curd, strawberries, mascarpone, freeze dried berries
  • Lumberjack Breakfast $22
    • eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
  • Vege Lover $22
    • eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
  • Lamb & Kumara Hash $18
    • fried egg, edamame beans, spinach, jus
  • Mushroom Ragout $18
    • exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
  • Smashed Avo $15
    • avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
  • Scrambled Tofu $14
    • orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread
ADD ON ADD ON
  • Slow roasted tomato $4
  • Guacamole $4
  • Chorizo $4
  • Mushroom Ragout $5
  • Garden salad $4
  • Bacon $5
  • Hash brown $4
  • Prosciutto $4
  • Burger + Parmesan fries +Monteiths pale ale $25
BURGERS BURGERS
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Hot bird burger $14
    • Fried chicken, jalapenos, cheese, hot sauce, milk bun
  • Tree lover $14
    • chickpea, broccoli, zucchini patty, relish, aioli, milk bun
  • Chefs burger POA
    • changes weekly
  • Side of parmesan fries $4
  • All burgers can be served on lettuce bun N/A

Nearby Sample Menus

  • Marinated white anchovies $8
  • Pescefennel, orange & Aperol $16
  • Salame, capsicum & chili $12
  • Prosciutto cotto, fontina & artichoke $15
  • Beef portafogliogorgonzola & mushroom $16
  • Chocolate mousse $7
  • Chocolate salame $5
  • Baccala crostino $7
  • -lamb, smoked salmon, smoked chicken, prawns or seared beef $4
  • Thick Cut Fries (V) $9
    • With tomato sauce & aioli
  • Chicken Cranberry & Brie M $26/ L $36
    • Smoked chicken, brie + cranberry
  • Zorba The Greek (V) M $23/ L $33
    • Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
  • Chicken Salad $20
    • Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
  • Famous one red dog Antipasto $38
  • Hawaii Five O M $23/ L $33
    • Shaved leg ham, fresh pineapple + plum sauce
  • Some Like It Hot M $25/ L $35
    • Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
  • Hand cut chips w aioli $6
  • Kids pack $5
  • Bubble & squeak $5
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • Roti and peanut sauce $4.00 each
  • 23 Seafood Sukiyaki $14.00
  • 2 Roti with Satay Sauce $5.00
  • 18 Fried Rice $11.00
  • 54 Phad Thai Yellow Noodle $11.50
  • 55 Phad Thai Rice Noodle $11.50
  • 49 Beef Noodle Soup $11.50
  • 39 Stir Fried Chicken and Satay Sauce $11.00
  • 34 Chicken Cashew Nuts $12.50
  • HAM & MOZZARELLA MELT $12.00
  • BUFALINA $21.00
    • fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
  • QUATRO FORMAGGI $18.50
    • cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • QUATRO STAGIONI $19.00
    • fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
  • CAPPRICCIOSA $18.50
    • fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
  • SICILIANA $19.00
    • fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
  • FRUTTI DI MARE $19.00
    • fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
  • COMBINATION $11.50
  • BEEF $9.80
  • PLAIN $9.00
  • CURRY ROLL $2.50
  • ROAST PORK WONTON $9.20
  • SAUSAGE $2.20
  • CHICKEN $9.80
  • ROAST PORK $9.80
  • - Corn, Cheese, Red Onion $8.00
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • - Gluten Free Bread $2.50
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • Toast with Preserves $7.50
  • - Smoked Chicken, Avocado, Bacon $9.00
  • Garlic and Mozzarella $10.00
  • Toasted Sandwiches
  • Side of Rice $3.00
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Sesame Miso Ramen $14.00
    • Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Garlic Miso & Sesame Paste $0.50
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Kimchi $5.00
    • Cabbage / Daikon
  • Tonkotsu $12.50
    • Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
  • Eggs Montreal $17.50
    • with salmon & hollandaise
  • Casalingo Hot $21.50
    • salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
  • Mezze Platter $23.00
    • moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
  • 3 Egg Omelette $17.00
    • with rocket parsley & parmesan
  • Saganaki(flaming cheese) $15.50
    • panfried kasseri cheese flamed with Brady, served with sourdough
  • Porridge $9.00
    • with cream and brown sugar
  • Kumara and potato Has Brown $18.50
    • stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
  • ‘Tiramisu Flavours’ 17
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
  • Heirloom tomato, feta, mint, watermelon 9
  • Cheesecake, lavender, ginger 16
  • Stonefruit clafoutis, pistachio, eggnog 16
  • Lamb Dhansak $18.50
    • Boneless succulent lamb cooked with mixed lentils with a touch of ginger, garlic, tomato and onion.
  • Fish Vindaloo $19.90
    • Boneless skinless fish fillets coked with hot vindaloo paste in Goanis style
  • Butter Chicken $9.50
  • Chicken Tariwala $17.90
    • Boneless chicken curry cooked in mild spices and herbs
  • Chicken Tikka $18.50
    • Boneless chicken pieces marinated in selected spices overnight and roast in tandoori oven
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Chicken Dhansak $17.90
    • Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Duck fat baked potatoes $7.90
  • Soup of the day $14.90
    • w freshly baked muffaletta roll
  • English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • - bacon & banana w maple syrup
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • - ham & cheese
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • Toast $8.00
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • - caramelised apples & vanilla marscapone cream
  • FREE RANGE PORK
    • preserved lemon aioli, sage & parmesan
  • ARANCINI $12.00
    • Asiago cheese, basil & smoked tomato jam V
  • PROSCIUTTO LEGATO $16.00
    • roasted Brussel sprouts & black garlic aioli
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • POLENTA & PARMESAN CHIPS $7.00
    • with Napoli sauce
  • SALAD OF THE DAY $9.50
  • SMOKED FISH CROCHETTE $14.00
    • horseradish, watercress & hibiscus pickled onion
  • CHEESEBOARD FOR TWO $16.00
The Arborist

The Arborist

location

Address

166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

049316161

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Breakfast , Diner , European , Gluten Free , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand