Thistle Inn Tavern
Bar, Bar Food, British, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pub Food, Vegan, Vegetarian
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
- Olives $6
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
- Bone marrow $13
- Oven baked fish, potato, beans, tomato & basil concasse $32
- Rib eye steak, potato, red cabbage, duck pate $34
- Onion rings $5