Thistle Inn Tavern
Bar, Bar Food, British, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pub Food, Vegan, Vegetarian
- Duck liver pate $14
- Bread $14
- Crackling $6
- Monk fish, prawn brochette, lemon butter $17
- Onion rings $5
- Scallops, black pudding, potato $15
- Bone marrow $13
- Beetroot carpaccio, brie, smoked pepper coulis $16