Khandallah Trading Company in Wellington Menu

BRUNCH BRUNCH
  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Canadian pancakes $14.90
    • maple syrup & almonds
  • Add bacon $4.00
  • Add vanilla ice cream $2.00
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
SALAD SALAD
  • Caesar $15.00
    • candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
  • Add chicken $4.00
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Cobb $17.00
    • smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
SIDES SIDES
  • Bacon $4.00
  • Hash browns $4.00
  • Eggs $4.00
  • Tomato $4.00
  • Mushrooms $4.00
  • Bratwurst $4.00
  • Spinach $4.00
  • Fries $4.00
HEARTY FARE HEARTY FARE
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Southern fried shrimp po boy $18.00
    • big easy remoulade, iceberg, salsa & fries
  • Cheese burger $19.50
    • bacon, onions, mustard, pickle, fries, ketchup & aioli
  • Southern fried chicken burger $19.50
    • iceberg, tomato, fries & chipotle
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli

Nearby Sample Menus

  • Pork, porcini, chickpeas & grana $14
  • Roasted potatoes, gorgonzola & grana $10
  • Prosciutto cotto, fontina & artichoke $15
  • Tiramisu $7
  • Eggplant Parmigiana $19
  • Lamb, goat feta, red onion jam & mint $13
  • Goat cheese, guanciale & truffle honey crostino $7
  • Venison risottored wine & ricotta salata $18
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • THE VEGETA BIRD $19.90
    • grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
  • ONE FAT BRAKIE $18.90
    • eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • SAUSAGE & MASH $19.90
    • onion gravy
  • 300g RUMP STEAK $25.90
    • slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
  • SOUP OF THE DAY $9.90
    • warm bread roll
  • VANILLA CREME BRULEE $9.90
    • candied orange & shrtbread
  • FRENCH TOAST $14.90
    • grilled banana & maple syrup
  • Cheese $15.00
    • NZ beef, Swiss cheese and beetroot
  • BBQ Blue $17.00
    • NZ beef, bacon, blue cheese and BBQ sauce
  • Bristol Breakfast $15.00
    • bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
  • Greek $17.50
    • Our take on a classic
  • Fish 'n'Chips $25.50
    • Crispy battered fresh fish, fries, salad and tartare sauce
  • Half Roast Chicken $27.50
    • roasted vegetables , home cut fries and slaw
  • Falafel $16.50
    • halloumi and beetroot
  • Oink $17.00
    • NZ pork belly , slaw and chipotle Sauce
  • ADD fries $20.00
  • Grilled halloumi Salad (V,*) $21.00
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Small side of fries (V,GF) $5.00
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • M13 $20.00
    • angus beef, teriyaki chicken, tempura, chicken fried rice
  • FRESH GREED SALAD LARGE $12.50
    • served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
  • EGG $3.50
  • M9 $18.00
    • sushi and sashimi, tempura, prawn dumpling
  • SUSHI AND SASHIMI COMBO $30.00
    • medium 15 pcs of sushi and 10 pcs sashimi
  • M14 $25.00
    • sashimi, Angus beef, fried chicken, teriyaki salmon, chicken fried rice
  • TUNA ROLL $4.50
  • YAKI UDON $14.00
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Five little cherrios & hashbrown $6.50
  • Or small greek $5.00
    • $11.00 add bacon for
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • Homemade porridge $12.50
    • with deambule, whipped cream, rhubarb and banana or berry and banana.
  • 3 fillings $6.00
  • Jam and cream cheese. $6.50
  • Kidneys mushrooms and bacon $17.00
  • Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00
  • Available from 11.30am
  • ● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
  • Cheese and tomato pizza (V) / Crumbed fish and chips / Chicken tikka taco $8.50
  • Green Goddess Smoothie Bowl $10.00
    • Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
  • Available from 9am
  • Available from 11:30am
  • -Entree Platter
    • Chef's light selection to begin the feast
  • 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
  • Carrello Gelato Tubs: Mango / Pic’s Peanut Butter & Chocolate Chip or Gingernut $6.00
  • The Bull & Pig $22.50
    • Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
  • Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
  • Chook & Swine, Fire n Spice $22.50
    • Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
  • Pickles $1.50
  • Beetroot Relish $1.50
  • Diet Fries $2.50
  • Scrummy potato & pumpkin mash $9.00
    • Potato and pumpkin mashed together for you to shape anyway you like. Did you know the largest pumpkin on record is bigger than a baby elephant?
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato $26.00
  • Mt Eliza farmhouse cheddar $25.00/ $32.00
    • A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
  • Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
  • Fresh fish with salad and mash $15.00
    • the fresh fish of the day on potato and pumpkin mash with a side of organic green salad
  • Crumbed Fish Pieces with Wedges $7.50
  • Penne Pasta With Tomato Sauce $7.50
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Curried Sausages with Peas & Mashed Potato $10.00
  • -Bacon & avocado
  • Tomatoes on toast $8.00
    • Multigrain or s
  • All salads $14.00
  • Eggs on toast $8.00
  • Mini hot dogs $8.50
    • With fries & tomato sauce
  • Fries w tomato sauce & garlic aioli $5.00
  • Eggs benedict $13.50
    • Ham & hollandaise
  • Garden salad w balsamic dressing $4.50
  • Vegetarian $3.50
  • Egg $3.60
  • Chicken salad $4.60
  • Ham & egg $4.00
  • Chicken salad croissant $5.20
  • Chicken avocado $4.60
  • Vegetarian $3.70
  • Bacon spicy beef $4.80
  • Chicken & Shark Fin Soup
  • Sichuan Bean Curd
    • with Bai Choi
  • Black Bean Sauce Beef
  • Roasted Duck
  • Ma Po Tofu
  • Crab Meat & Shark Fin Soup
  • Sweet and Sour Pork
  • Chinese Vegetables
  • ●Tandoori Platter
    • Platter of assorted Non -Vegetarian tandoori entrees
  • Kandhari Chicken Tikka $14.90
    • Kandhari Murgh is very popular tikka where chicken is marinated in pomegranate juice and spice and cooked in clay oven
  • Vegetable Manchurian Dry/Gravy $15.90
    • Dumpling made of finely chopped mix vegetable deep fried and sautéed garlic, onion, soy sauce and vinegar
  • Chicken Chettinad $18.90
    • Chicken cooked with spices, ginger, garlic, curry leaves and cinnamon
  • Chicken Handi $19.50
    • Chicken handi is traditionally cooked in a handi (a cooking pot with a lid). with tomato & onion sauce
  • -8 $85.90
  • Mix Uttapam ( 2 Pcs) $ 12.50
    • Pancaked topped with onion, tomatoes, chillies and coriander
  • Paneer Kulcha $5.00
Khandallah Trading Company

Khandallah Trading Company

location

Address

Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044794157

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 10:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand