Wendy's Supa Sundaes-Bayfair in Tauranga City Menu -

Nearby Sample Menus

Savannah Angus Eye Fillet $40.00
- Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade

-Made with Scallops $23.50
-Made with lamb $21.50
Tod Gratiem Prik Thai $18.50
- Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
Gaeng Musaman $18.50
- Chicken or beef cooked in a musaman paste with potatoes, peanuts and coconut milk.
-Made with Prawns $18.50
Gaeng Dang Tofu $15.50
- Red curry with tofu and vegetables in coconut milk
Tom Kha Goong $8.50
- Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce

Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Sides $3.00
- Avocado, Spinach, Free range egg, Toast(2 slices)
French Toast $17.50
- Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Seasonal Fruit Salad $9.50
- with honey yoghurt
Sides $5.00
- Salmon, Bacon
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.

Garlic Bread $10.00
Roasted veggies with feta, spinach, pesto and mozzarella
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
Parmesan and Pesto $10.00
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)

Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
Mango Chutney $3.00
Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices
Chicken Nuggets and chips $9.00
Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic
Roti $3.00
- Whole wheat flour bread
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried

B.L.T $15.50
- Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
Eggs Any Way $6.50
- Served On Hot Buttered Toast
Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
Omelette $12.50
- Ham & Cheese
Sweet 'n' Spicy French Toast $14.00
- Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
Wicked Toasties
Eggs Benny
- Poached Eggs
Beer Battered Fries & Dipping Sauce $9.50

Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Large Platter $24.00
Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips

Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Toast & Preserves $6.5
Porridge banana & caramel walnuts $13.5
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
Crumbed chicken burger - with avocado and chipotle mayo $17.0

seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto

Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A

Wendy's Supa Sundaes-Bayfair