European restaurant and takeaway menus in Whangarei
Deluca Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
6 Rust Avenue, Whangarei, Whangarei, Northland, 0110, New Zealand
McMorrissey's Irish Pub and Eatery
Pub Food, European, Irish, Bar
7 Vine Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand
McMorrissey's Irish Pub and Eatery Sample Menu
| 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter | $24 |
| Beef ' Beans On smashies, melted cheese & sour cream | $15.60 |
| Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies | $16.80 |
| Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo | $16.70 |
| Beer Battered Onion Rings With garlic aioli | $10.50 |
Red Dining
European, Italian, Vegetarian, Vegan, Gluten Free, Fusion, Pizza, New Zealand
3 Kensington Avenue, Kensington, Whangarei, Northland, 0112, New Zealand
Red Dining Sample Menu
|
SMOKED CHICKEN CARBONARA
Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish |
$24 |
|
RED RIVER SALMON Classic River Beauty
Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges |
$27/snack.size$15.50 |
|
CHICKEN & BRANDY PATE POT
Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney |
$15 |
|
LADY IN RED The Ladies Choice
Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil |
$27/snack.size$15.50 |
|
SEARED VENISON
Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus |
$35 |
Dickens Inn
Pub Food, European, Vegetarian, Gluten Free, Bar, Pizza, New Zealand
71 Cameron Street, Whangarei, Vinetown, Northland, 0110, New Zealand
Dickens Inn Sample Menu
|
●Fresh Baked Sourdough Cobb Loaf
Butter, olive oil & balsamic |
$11.00 |
| ●Toasted English muffin w/ butter, avocado, cream cheese | $10.00 |
| ●Meats | |
| ●Savoury Mince w/ toasted ciabatta | $16.00 |
| -Over tomato salsa & guacamole | $17.00 |
Fresh Licensed Cafe
Cafe Food, European
12 James Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand
Tonic Restaurant
European, Vegetarian, Gluten Free, New Zealand
239 Kamo Road, Port Whangarei, Whangarei, Northland, 0112, New Zealand
Tonic Restaurant Sample Menu
| Chocolate Marquise with Cream Chantilly | $9.50 |
| Salad Leaves with House Dressing | $6.50 |
| Creamed Potatoes | $6.50 |
| Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise | $15.00 |
| Crispy Duck Watercress Salad, Sesame Dressing | $17.50 |
Dante's Pizza
Seafood, European, Italian, Vegetarian, Pizza, Kiwi
2/40 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
Salt Cafe
Cafe Food, European, Vegetarian, Vegan, New Zealand
4 Water Street, Whangarei 0110, New Zealand
The Quay
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
31 Quayside, Whangarei's Waterfront, Whangarei 0110, New Zealand
The Quay Sample Menu
|
Spring onion & chilli scrambled eggs
On toasted sourdough |
$12.00 |
| -Extra egg / spinach / tomato | $3.00 |
|
Eggs your way
Two eggs cooked to your liking on toast |
$11.00 |
| S=Small / L=Large | |
|
The quay beer battered fish & chips
With tartare sauce |
$25.00 |
La Familia
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza
Cameron Street, Whangarei, New Zealand
La Familia Sample Menu
|
Add Any Of The Following Sides
Bacon, Creamy Smoked Mushrooms, Potato Rösti, Grilled Tomato, Spinach, Smoked Salmon, Avocado |
$3.00 Each |
| Ciabatta Toast, Homemade Preserves And Butter | $5.50 |
|
Calzone (Folded Pizza)
Tomato Sauce, Mozzarella, Ham, Smoked Mushroom And Egg |
$17.00 |
|
Antipasto Platter (For 2)
Selection Of Meats, Cheese, Antipasti Vegetables, Olives, Breads And Dip |
$29.00 |
|
Margarita
Tomato Sauce, Mozzarella And Basil |
$12.00 |
Amici
Mediterranean, European, Italian, Vegetarian, Gluten Free, Pizza
Cameron St, Quality Street Mall, Whangarei, New Zealand
Amici Sample Menu
|
Spaghetti Bolognese
traditional cooked bolognese topped w. parmesan cheese |
$16.50 |
|
Fettucine Alla Marinara
mixed seafood tossed in garlic, chilli & white wine sauce |
$21.50 |
|
Amici Breakfast
eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast |
$18.50 |
|
Vegetariana
seasonal vegetables, mozzarella & rocket |
$12.00/$19.00 |
|
Trio De Carne
"Meat lover" salami, champagne ham, chorizo sausage & mozzarella |
$12.00/$19.50 |
Schnappa Rock
Seafood, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
1 Marina Road, Whangarei, Northland, 0173, New Zealand
Schnappa Rock Sample Menu
|
Sausages and mash
Local minted lamb cabanossi sausages and kumara mash with onion gravy |
$21.50 |
|
Fish of the day
Line catch and local |
$27.00 |
|
Tomato & staffron seafood soup
NZ green shell mussels, cockles, fresh fish served with rouille |
$18.00 |
|
Kokoda
Marinated raw fish salad in a soft shell tortilla with avocado & tomato |
$16.50 |
|
Organic ciabatta
With whipped French goats cheese, sundired tomato &nQuail ridge olive oile |
$14.50 |
Killer Prawn
Seafood, European, Gluten Free, Pizza, Steakhouse, New Zealand
28 Bank Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Killer Prawn Sample Menu
| - Garlic , wine , cream , parsley, lemon | |
| - garlic butter | |
| Fish as fresh as we can get it! | |
| - mushroom sauce | |
| - Kilpatrick grilled with bacon, onion, Worcestershire |
Reia Taipa Cafe and Restaurant
Cafe Food, European, Vegetarian, Gluten Free, Pizza, New Zealand
22 Taipa Point Road, Taipa, Taipa, Northland, 0420, New Zealand
Reia Taipa Cafe and Restaurant Sample Menu
| Bacon | $4.00 |
|
Meat Lovers Pizza
A selection of Pepperoni, kransky sausage, champagne ham and mozzarella then topped with a BBQ sauce swirl |
$19.50 |
| Kransky Sausage | $4.00 |
|
Fish and Chips
Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce |
$28.90 |
|
Chorizo Fry up
Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs |
$21.00 |
TopSail
European, Vegetarian, Contemporary, Gluten Free, New Zealand
206 Beach Road, Onerahi, Onerahi, Northland, 0110, New Zealand
TopSail Sample Menu
|
Wild Fiordland Game
Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port |
$44.00 |
|
Affogato
Ice cream, double espresso & almond biscotti |
$9.00 |
|
Duck Breast
Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries |
$42.00 |
|
Petits Fours
Three TopSail chocolates |
$8.00 |
|
Seafood Plate
3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori |
$28.00 |
Split Bar & Restaurant
Pub Food, European, Vegetarian, Gluten Free, Bar, New Zealand
15 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Split Bar & Restaurant Sample Menu
|
Creamy seafood chowder schooling with fish, mussels, prawns, scallops and potato.
served with garlic bread |
$17.5 |
| Garlic Bread | $5 |
| Extra bacon | $4.5 |
|
Eggs benedict
with smoked salmon |
$18.5 |
|
Mezze
camembert, pickles, blue cheese, smoked salmon, salami, chorizo, kransky, guacamole, crackers, and tomato chutney |
$23 |