Who ate all the Pies in Dunedin City Menu

Who ate all the Pies in Dunedin City has no menu available, but can choose from many other options such as Queen's Margherita (Large / Medium / Snack) or Mr Veggie (Large / Medium / Snack) from Mosgiel Pizza and Food Bar. Soulfood Organic Store & Cafe offers many options including The Big Breakfast and Freshly Baked Muffins. The Reef Seafood Restaurant and Bar includes a wide range like Garlic bread or Breads - Balsamic reduction, olive oil and the spread of the day. Fish tikka masala and Taj fish from . Taj Mahal offers Sampan Khmer Satay Noodle House and Combination or Chicken.

Nearby Sample Menus

  • ●Seafood dishes
  • -Large
  • Chicken in garlic sauce
  • -Add lemon fish
  • -Pork egg foo young
  • Seafood stick
  • Delivery is available min. $25.00
  • Suey patty
  • Pacific Oyster $1.50
  • Onion Sausage $3.50
  • Steak Satay
  • Chicken $6.50
  • Plain $3.00
  • Crumbed Prawn Cutlets $1.00
  • Nasi Goreng (Rice)
  • Chicken
  • JAP CHAE (POTATO NOODLE) $12.00
    • JAP CHAE IS A WELL-LOVED KOREAN DISH WITH A MIXTURE OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORT & CHICKEN)
  • LARGE $14.00
  • SALMON STEAK $28.00
    • FRESH SALMON STEAK PAN FRIED TO PERFECTION, TOPPED WITH OUR SPECIAL SOURCE
  • Noodles $14.00
  • BEEF DOLSOT $16.00
    • ONE OF KOREA'S MOST FAMOUS DISH WITH RICE. MARINATED BEEF IN SESAME OIL, SOY SAUCE, ONION & CARROT
  • KIMCHI TUNA FRIED RICE $10.00
  • BARBECUED KIMCHI PORK $16.00
  • SWEET & SPICY FRIED CHICKEN WING $12.00
  • Chicken Apricot Reg $15.90 Large $19.90
    • For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
  • Brock and Blue Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Combination $13.90
    • Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
  • $2 Extras $2
    • Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
  • Your Choice of Sauces N/A
    • Barbeque, Tomato, Chili, Garlic, Special Mayonaise
  • Happy Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, chicken, beef, lamb, mozzarella cheese
  • Chilli Chicken Reg $14.90 Large $16.90
    • Onion, tomato, chicken, jalapenos, mozzarella cheese.
  • Sweet + Sour Fish $10.00
  • Chicken Fried Noodles $9.50
  • Lemon Chicken $10.00
  • Chicken Patty $2.00
  • Satay Lamb $9.50
  • Squid Ring $0.60
  • Nasi Goreng $10.00
  • Cheese $3.30
  • Salmon Don $10.00
    • Fresh Salmon on Sushi rice
  • Hot pork with Kimchi $8.50
    • hot spicy cabbage
  • Sweet Chilli Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Tokyo Mixed Sushi Platter $10.00
    • 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
  • Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
    • Cucumber, Avocado / Salmon, Combination
  • Teriyaki Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Chicken Fried Rice $7.00
  • Tokyo Udon $6.50
    • with egg, fish cake, veges
  • Roast Pork Fried Rice $11.50
  • Vegetarian Chew Kua Teaw $9.50 / $11.50
    • Or Fried Egg Noodle
  • Garlic Chilli King Prawn $18.00
  • BBQ Egg Foo Yung $11.50 / $13.50
  • Tofu in Oyster Sauce $11.00 / $13.00
  • Crispy Chicken $11.50 / $13.50
  • Chicken with Mushroom and Bok Choy $12.50 / $14.50
  • Chicken Egg Foo Yung $11.50 / $13.50
  • Rainbow Sushi $5.00 / $10.00
    • prawn, fresh salmon, avocado on the california sushi
  • Omelet,beef in tomato sauce $8.50
  • Avocado Sushi Roll $3.50 / $6.50
    • avodado lover's roll
  • Chicken noodle soup $8.00
  • Salted fish & chicken fried rice $8.50
  • Beef brisket on Rice noodle Soup $10.00
  • Wonton noodle soup (pork) $8.50
  • Singapore noodles $10.00
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Home smoked salmon served with fresh green salad all $15.50
  • Seafood Chowder served with toasted ciabatta
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • Vegetarian Soup of the Day Served with in house bread $10.50
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Soup of the Day Served with in house bread $11.00
  • Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
  • Baked Granny Smith Apples filled with a selection of chopped nuts drizzled in a butterscotch sauce, accompanied by vanilla ice-cream * $12
  • Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
  • Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
  • Muddy Water Reisling Waipara 2008 $8.50 / $38.00
  • Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
  • Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
  • Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
  • Side of vegetables $4.5
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Bacon & egg buttie $12
    • As above with Egg
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
  • Juice - Apple or Orange Juice $3.50
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
  • Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
  • Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Sticky date pudding $7.90
  • Spaghetti Bolognaise $8.90
  • Hot chocolate N/A
  • Muffins $3.00
  • Chicken and avocado salad $11.50
  • Fruit salad sundae $7.50
  • Liquor coffees N/A
  • Panini with salad $10.50
Who ate all the Pies

Who ate all the Pies

location

Address

46 Glasgow Street, South Dunedin, Dunedin, Otago, 9012, New Zealand

phone

Phone

034561062

clock

Opened hours

9:30 AM to 3:30 PM (Mon-Thu),Closed (Fri-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cash only

Location
46 Glasgow Street, South Dunedin, Dunedin, Otago, 9012, New Zealand
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