Wild Orchid Thai Restaurant in Auckland Menu

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Satay [4 pieces] $8.00
- Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
Popia [5 pieces] $8.00
- Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
Kanom Pang Nar Muu [5 pieces] $8.00
- Minced pork, prawns and herbs on toast served with sweet chilli sauce.
Money Bags [5 pieces] $8.00
- Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
Gari Puff [4 pieces] $8.00
- Minced chicken, potatoes, onion, carrots in puffy pasty served with sweet chilli sauce.
Chicken Wings [4 pieces] $8.00
- Deep fried marinated chicken wings.
Goong Grob [4 pieces] $9.00
- Tempura prawns served with sweet chilli sauce.
Hoy Grob [5 pieces] $9.00
- Tempura scallops served with sweet chilli sauce.
Mixed Entrees [Option 1-5] $9.00
- Our chef's selection of mixed entrees.
Fish Cakes [5 pieces] $9.00
- Deep fried minced fish in curry paste served with sweet chilli sauce.
Goong Satay [4 pieces] $9.00
- Grilled prawns marinated with herbs and served with peanut sauce.
Popia Goong [5 pieces] $9.00
- Delicious Thai spring rolls filled with shrimps, vegetables served with sweet chilli sauce.

Tom Kha Gai $8.00
- Spicy & sour chicken fillet, mushrooms, baby corn, bamboo shoots Thai herbs in coconut cream.
Tom Yum Gai $8.00
- Hot and sour chicken fillet ,mushrooms ,baby corn, bamboo shoots and Thai herbs.
Tom Kha Goong $9.00
- Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
Tom Yum Goong $9.00
- Spicy & sour king prawns, mushrooms ,baby corn, bamboo shoots and Thai herbs.
Gang Jirt $8.00
- Mild vegetarian soup with tofu and fresh herbs.

Gang Keow Wan $19.50
- Sliced of chicken, beef pork or lamb with green curry paste, bamboo shoot, green peas and capsicum in coconut cream.
Gang Dang $19.50
- Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.
Gang Panang $19.50
- Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
Gang Gari $19.50
- Sliced of chicken, beef, pork or lamb with yellow curry paste, potatoes, carrots and onions.
Gang Matsaman $19.50
- Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream.
Gang Pah Pak $19.50
- Sliced of chicken, beef, pork or lamb with country style red curry paste fried tofu bamboo shoots, green peas, baby corns and basil leaves.
Gang Sapparod $19.50
- Sliced of chicken, beef or pork with red curry paste, pineapples and vegetables in coconut cream.
Gang Pet Ped Yang $19.50
- Roasted duck cooked with red curry paste, pineapples, grapes and vegetables in coconut cream.

Pad Med Ma-Muaung $19.50
- Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
Pad Pak $19.50
- Sliced of chicken, pork or beef sauteed mixed seasonal vegetables and brown bean sauce.
Pad Khing $19.50
- Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
Pad Preaw Wan $19.50
- Sliced of chicken, pork or beef with vegetables and Thai sweet and sour sauce.
Pad Katiem Prig Thai $19.50
- Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.
Pad Kapow $19.50
- Sliced of chicken, pork or beef fried with fresh chilli, garlic, vegetables and Thai basil leaves.
Pad Pet Muu Pah $19.50
- Sliced of pork fried with red chilli paste, kaffir lime leaves, vegetables and coconut cream.
Rama Loung Song $19.50
- Sliced of pork, chicken or beef stir fried with vegetables and topped with peanut sauce.

Gang Keow Wan Goong $23.50
- Prawns with green curry paste , bamboo shoots, green peas and capsicum in coconut cream.
Gang Dang Goong $23.50
- Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
Gang Gari Goong $23.50
- Prawns with yellow paste , potatoes and onions in coconut cream.
Gang Sapparod Talay $23.50
- Prawns or Mixed seafood with red curry and pineapple in coconut cream.

Pad Med Ma Muang $23.50
- Prawns or mixed seafood with cashew nuts, vegetables in oyster sauce.
Pad Pak $23.50
- Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.
Pad Katiem Prig Thai $23.50
- Prawns or Scallop or Squid with garlic and pepper topped on vegetables.
Pad Kapow $23.50
- Prawns or Squid or Scallops or mixed seafood with fresh capsicum, vegetables and Thai basil leaves.
Pad Talay $23.50
- Prawns or Mixed seafood fried with red curry paste and bamboo shoots capsicum in coconut cream.
Pad Preaw Wan King Prawns or Fillet Fish $23.50
- King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.

Gai Tod Orchid $19.50
- Thai style deep fried chicken wings with sweet and sour chilli sauce.
Pla Tod Orchid $24.50
- Thai style deep fried whole snapper with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
Roast Chicken $19.50
- Thai sytle roast chicken with sweet chilli sauce.
Pla Lard Prik $24.50
- Deep fried whole snapper with tamarind sauce.
Choo Chee Goong or Fillet Fish $23.50
- King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
Pla Neong Buay $24.50
- Steamed whole snapper with ginger, vegetables and salted plum.
Pla Manow $24.50
- Steamed whole snapper topped with Thai hot chilli sauce.
Neau Manow $19.50
- Grilled pieces of beef topped with Thai hot chilli sauce.
Crying Tiger $19.50
- Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
Yum Talay $23.50
- Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad)
Neau Kata $19.50
- Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
Yum Neau $19.50
- Well known Thai spicy salad: Grilled beef cooked with spicy Thai herbs and lime juice.
Larb $19.50
- Minced chicken with ground chilli, ground rice, onions, mint leaves and lime juice served with green salad.

Popia Jae $7.00
- Vegetarian spring rolls served with sweet chilli sauce.
Tod Man Khao Pod $7.00
- Sweet corn patties and herbs served with sweet chilli sauce.
Gari Puff Jae $7.00
- Tempura mixed with vegetables deep fried and served with sweet chilli sauce.
Gang Keow Wan Pak $16.50
- Fried tofu with green curry paste and vegetables in coconut cream.
Gang Pah Pak $15.50
- Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves.
Tow Hoo Pak Jae $15.50
- Fried tofu with Thai sauce and vegetables
Pad Thai Jae $15.50
- Thai fried noodles with tofu bean sprouts and eggs.
Koaw Pad Jae $15.50
- Thai fried rice with tofu, cashew nuts, mixed vegetables and eggs.

Koaw Pad Goong $20.50
- Thai style fried rice with prawns, mixed vegetables and eggs.
Pad Thai $16.50
- Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
Koaw Pad $16.50
- Thai style fried rice with chicken or pork with vegetables and eggs.
Pad Thai Goong $20.50
- Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
Lad Na $16.50
- Stir fried noodles topped with thick tasty chicken, pork or beef.
Pad See You $16.50
- Thai noodles pan fried with chicken, pork or beef and vegetables.
Pad Kee Mao $16.50
- Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
Lad Na Talay $20.50
- Stir fried noodles topped with thick tasty mixed seafood and vegetables.

Ice Cream Soda $7.00
- Vanilla with soda and sprite or chocolate with soda and coke.
Deep fried Ice Cream $7.00
- Ice cream stuffed in bread crumbs put on pineapple sauce.
Gloy Tod $7.00
- Deep fried banana topped with pineapple suce served with ice cream.
Gloy Botchie $7.00
- Banana in hot coconut cream
Fresh Fruits $7.00
- Combination of seasonal fresh fruits.
Banana Split Sundae $7.00
- Vanilla, Chocolate and strawberry Ice Cream with Banana

Nearby Sample Menus

-Chicken or pork or beef $13.50
Stir Fried Tofu and Mixed Vegetables $10.00
- Stir fried vegetables and tofu in delicate Thai sauce
●Yellow Curry
- Yellow curry paste served with potato, onion in coconut
●Spicy
- Stir fried your choice of meat with veggies in curry paste, rhizome ginger & bamboo shoots
-Vegetarian with Tofu $10.00
Fri & Sat Entree
- When purchase 2 mains (*spring rolls, curry puffs, or money bags only)
●Curry Noodle Soup
- Egg noodle served with Thai curry soup
Hot Basil Tofu $10.00
- Stir fried tofu with vegetables, garlic, chilli and basil leaf

Line caught market fish, courgette, black olive vinaigrette $26
Moroccan eggs, lentils, campagne $22
Handkerchief pasta, pancetta, wild mushroom, chili $23
Black pudding, cauliflower, egg, pangritata $22
Or, with butcher's sausage $26
Or, with black pudding $28
Butchers sausage $8
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding

Chicken with Bean Curd & Salted Fish Casserole $26.00
Beef Fried Rice $20.00
Pork with Vegetables $26.00
Fruit Salad & Ice Cream $8.00
Blue Cod in Oyster Sauce $60.00
Beef with Capsicum and Black Bean Sauce $26.00
Fried Hapuka Tail in Oyster Sauce $60.00
Prawn & Mushroom Soup $8.00

Combination - Small / Medium / Large $9.50/$13.50/$17.50
Small Snack Box $4.50
- 1 Piece of Chicken & 6 Potatoes
Lamb - Small / Medium / Large $9.00/$13.00/$17.00
Large Snack Box $6.50
- 2 Pieces of Chicken & 6 potatoes
Chicken Piece (each) $2.40
Roast Meals N/A
- All meals served with potato, kumara, pumpkin, mixed veges and gravy
Pumpkin $0.60
Kumara $0.60

BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Gamjajeon
- Potato pancake
Popcorn Mandu $6.00
- Deep Fried mul mandu
Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
BBQ Beef Donburi
- BBQ beef, mixed veges, rice
Goon Mandu $6.00
- Deep fried beef and pork dumplings
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice

Scallops Butter Masala $19.00
- Cooked in butter sauce, blended with house spice
Aloo Gobhi $12.00
- Potatoes and cauliflower cooked with onion and ginger garlic masala
Peshawari Naan $5.00
- Stuffed with dry nuts
Chilli Paneer $12.00
- Dry or Curry. Batter Fried Cottage cheese with diced bell peppers & Onions Tossed in Light Garlic, coriander & soy sauce
Palak Paneer $15.00
- Cottage cheese simmered in gravy of spinach, tomato, onion & garlic
Dhaba Ghost $18.00
- Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
Salt & Pepper Prawns $16.00
- Chef's special. Marinated exoctic prawns tossed in pepper, crispy garlic & spring onions made to perfection
Plain Naan $3.00

Pan kulfi $3.00
Samosa each $2.00
Dabeli (veg burger) each $6.00
Khaman (250 grams) $6.00
Behl-puri $6.00
Samosa-chaat $6.00
Samosa- pau each $5.00
Shreekhand $3.00

Mussel $1.20
Cashew Nuts & Veges $13.00
Egg $2.60
Scallop $1.70
Meat Patty $2.00
Ginger Spring Onion & Veges $12.50
Hot Dog $2.00
Prawn $12.50

Pork Ribs with Garlic Flavour On Rice $16.00
Deep Fried Squids $14.00
Cucumbers with Spicy Sauce $12.00
Hot & Spicy Chicken with Peanuts on Rice $16.00
Fried Rice Noodle with Pork $16.00
Lemon Pork on Rice $16.00
Fried Kumara Chips $14.00
Sweet & Sour Chicken on Rice $16.00

6 Seafood Noodle Soup $12.90
18 Vegetable Fried Rice $12.90
15 Prawn Fried Rice $13.90
5 Beef Brisket Noodle Soup $9.90
3 BBQ Pork Noodle Soup $9.90
21 Fried Rice Noodle with Shrimp & Egg $13.90
13 Seafood Congee $10.90
2 Wonton Noodle Soup $9.90

PALAK PANEER $12.00
- spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
Chicken N Corn Soup $7.00
RAITA $2.00
ZAFRANI FIRNI $3.00
TANDOORI CHICKEN FULL $20.00
- chicken marinated in tandoori masala and cooked in clay oven
CHICKEN AFGHANI $15.00
- grilled chicken recipe in a simple marinated in yogurt and spices
Vegetable Soup $7.00
ONION LEMON $2.00

Kumara Chips (p/scoop) $5.50
Drumstick (p/pc) $2.80
Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
Nibbles (p/c) $1.40
L-pack
- 2 drums & 18 nibbles
Boneless Fried & Spring Onion $37
Two x M sizes, free 355ml drinks
Fried & Seasoned $35

Bowl of chips $6.50
Toast $5.20
- with butter and jam/peanut butter
Hot chicken wrap $16.00
- cajun chicken, seasonal salad, kasundi herbed aioli
Manuka smoked bacon (2) $4.50
Breakfast board $17.00
- smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
Lemon Potato hash - Manuka smoked bacon $18.50
- creamy mashed potato, lemon oil, free range poached egg, house hollandaise
Beef stew $18.00
- low n slow cooked beef, capsicum, peas, carrots, organic pide
Mini burger $11.00
- homemade chicken pattie, salad & chips

Vegetarian $5.00
Plain Bun S0.70
Bacon & Cheese Roll $2.80
Lemon $3.50
Sausage Roll $3.00
Blueberry & Pineapple $3.90
Chicken & Plum Sauce $2.80
Double Brown $6.90

Tossed with Veges & Spicy Sour Pork $12
Steamed Cold Noodles (V & G) $9.00
Saucy Beef Noodles With Thin Noodles $12
Spicy Beef $10.00
SPICY & SOUR PORK NOODLES
Tossed with Beef, Veges & Chili $12
Sichuan Pepper & Chili Soup $10
- with Chicken or Beef
Steamed Cold Noodles with Beef $11.00

Wild Orchid Thai Restaurant

Auckland Region > Auckland > Wild Orchid Thai Restaurant

Address

6 Averill Street, Papakura, Papakura, Auckland, 2110, New Zealand

Phone

092969996

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM