Wild Orchid Thai Restaurant in Auckland Menu

DINNER MENU - ENTREE DINNER MENU - ENTREE
  • Satay [4 pieces] $8.00
    • Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
  • Popia [5 pieces] $8.00
    • Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
  • Kanom Pang Nar Muu [5 pieces] $8.00
    • Minced pork, prawns and herbs on toast served with sweet chilli sauce.
  • Money Bags [5 pieces] $8.00
    • Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
  • Gari Puff [4 pieces] $8.00
    • Minced chicken, potatoes, onion, carrots in puffy pasty served with sweet chilli sauce.
  • Chicken Wings [4 pieces] $8.00
    • Deep fried marinated chicken wings.
  • Goong Grob [4 pieces] $9.00
    • Tempura prawns served with sweet chilli sauce.
  • Hoy Grob [5 pieces] $9.00
    • Tempura scallops served with sweet chilli sauce.
  • Mixed Entrees [Option 1-5] $9.00
    • Our chef's selection of mixed entrees.
  • Fish Cakes [5 pieces] $9.00
    • Deep fried minced fish in curry paste served with sweet chilli sauce.
  • Goong Satay [4 pieces] $9.00
    • Grilled prawns marinated with herbs and served with peanut sauce.
  • Popia Goong [5 pieces] $9.00
    • Delicious Thai spring rolls filled with shrimps, vegetables served with sweet chilli sauce.
DINNER MENU - SOUPS DINNER MENU - SOUPS
  • Tom Kha Gai $8.00
    • Spicy & sour chicken fillet, mushrooms, baby corn, bamboo shoots Thai herbs in coconut cream.
  • Tom Yum Gai $8.00
    • Hot and sour chicken fillet ,mushrooms ,baby corn, bamboo shoots and Thai herbs.
  • Tom Kha Goong $9.00
    • Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
  • Tom Yum Goong $9.00
    • Spicy & sour king prawns, mushrooms ,baby corn, bamboo shoots and Thai herbs.
  • Gang Jirt $8.00
    • Mild vegetarian soup with tofu and fresh herbs.
DINNER MENU - MAIN COURSES CURRIES DINNER MENU - MAIN COURSES CURRIES
  • Gang Keow Wan $19.50
    • Sliced of chicken, beef pork or lamb with green curry paste, bamboo shoot, green peas and capsicum in coconut cream.
  • Gang Dang $19.50
    • Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.
  • Gang Panang $19.50
    • Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
  • Gang Gari $19.50
    • Sliced of chicken, beef, pork or lamb with yellow curry paste, potatoes, carrots and onions.
  • Gang Matsaman $19.50
    • Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream.
  • Gang Pah Pak $19.50
    • Sliced of chicken, beef, pork or lamb with country style red curry paste fried tofu bamboo shoots, green peas, baby corns and basil leaves.
  • Gang Sapparod $19.50
    • Sliced of chicken, beef or pork with red curry paste, pineapples and vegetables in coconut cream.
  • Gang Pet Ped Yang $19.50
    • Roasted duck cooked with red curry paste, pineapples, grapes and vegetables in coconut cream.
DINNER MENU - MAIN COURSES STIR FRY DINNER MENU - MAIN COURSES STIR FRY
  • Pad Med Ma-Muaung $19.50
    • Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
  • Pad Pak $19.50
    • Sliced of chicken, pork or beef sauteed mixed seasonal vegetables and brown bean sauce.
  • Pad Khing $19.50
    • Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
  • Pad Preaw Wan $19.50
    • Sliced of chicken, pork or beef with vegetables and Thai sweet and sour sauce.
  • Pad Katiem Prig Thai $19.50
    • Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.
  • Pad Kapow $19.50
    • Sliced of chicken, pork or beef fried with fresh chilli, garlic, vegetables and Thai basil leaves.
  • Pad Pet Muu Pah $19.50
    • Sliced of pork fried with red chilli paste, kaffir lime leaves, vegetables and coconut cream.
  • Rama Loung Song $19.50
    • Sliced of pork, chicken or beef stir fried with vegetables and topped with peanut sauce.
DINNER MENU - MAIN COURSES SEAFOOD CURRIES DINNER MENU - MAIN COURSES SEAFOOD CURRIES
  • Gang Keow Wan Goong $23.50
    • Prawns with green curry paste , bamboo shoots, green peas and capsicum in coconut cream.
  • Gang Dang Goong $23.50
    • Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
  • Gang Gari Goong $23.50
    • Prawns with yellow paste , potatoes and onions in coconut cream.
  • Gang Sapparod Talay $23.50
    • Prawns or Mixed seafood with red curry and pineapple in coconut cream.
DINNER MENU - MAIN COURSE STIR FRY [SEAFOOD] DINNER MENU - MAIN COURSE STIR FRY [SEAFOOD]
  • Pad Med Ma Muang $23.50
    • Prawns or mixed seafood with cashew nuts, vegetables in oyster sauce.
  • Pad Pak $23.50
    • Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.
  • Pad Katiem Prig Thai $23.50
    • Prawns or Scallop or Squid with garlic and pepper topped on vegetables.
  • Pad Kapow $23.50
    • Prawns or Squid or Scallops or mixed seafood with fresh capsicum, vegetables and Thai basil leaves.
  • Pad Talay $23.50
    • Prawns or Mixed seafood fried with red curry paste and bamboo shoots capsicum in coconut cream.
  • Pad Preaw Wan King Prawns or Fillet Fish $23.50
    • King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
DINNER MENU - HOT SPECIALS & SALADS DINNER MENU - HOT SPECIALS & SALADS
  • Gai Tod Orchid $19.50
    • Thai style deep fried chicken wings with sweet and sour chilli sauce.
  • Pla Tod Orchid $24.50
    • Thai style deep fried whole snapper with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Roast Chicken $19.50
    • Thai sytle roast chicken with sweet chilli sauce.
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with tamarind sauce.
  • Choo Chee Goong or Fillet Fish $23.50
    • King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
  • Pla Neong Buay $24.50
    • Steamed whole snapper with ginger, vegetables and salted plum.
  • Pla Manow $24.50
    • Steamed whole snapper topped with Thai hot chilli sauce.
  • Neau Manow $19.50
    • Grilled pieces of beef topped with Thai hot chilli sauce.
  • Crying Tiger $19.50
    • Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
  • Yum Talay $23.50
    • Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad)
  • Neau Kata $19.50
    • Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
  • Yum Neau $19.50
    • Well known Thai spicy salad: Grilled beef cooked with spicy Thai herbs and lime juice.
  • Larb $19.50
    • Minced chicken with ground chilli, ground rice, onions, mint leaves and lime juice served with green salad.
DINNER MENU - VEGETARIAN DINNER MENU - VEGETARIAN
  • Popia Jae $7.00
    • Vegetarian spring rolls served with sweet chilli sauce.
  • Tod Man Khao Pod $7.00
    • Sweet corn patties and herbs served with sweet chilli sauce.
  • Gari Puff Jae $7.00
    • Tempura mixed with vegetables deep fried and served with sweet chilli sauce.
  • Gang Keow Wan Pak $16.50
    • Fried tofu with green curry paste and vegetables in coconut cream.
  • Gang Pah Pak $15.50
    • Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves.
  • Tow Hoo Pak Jae $15.50
    • Fried tofu with Thai sauce and vegetables
  • Pad Thai Jae $15.50
    • Thai fried noodles with tofu bean sprouts and eggs.
  • Koaw Pad Jae $15.50
    • Thai fried rice with tofu, cashew nuts, mixed vegetables and eggs.
DINNER MENU - FRIED RICE AND NOODLES DINNER MENU - FRIED RICE AND NOODLES
  • Koaw Pad Goong $20.50
    • Thai style fried rice with prawns, mixed vegetables and eggs.
  • Pad Thai $16.50
    • Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
  • Koaw Pad $16.50
    • Thai style fried rice with chicken or pork with vegetables and eggs.
  • Pad Thai Goong $20.50
    • Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
  • Lad Na $16.50
    • Stir fried noodles topped with thick tasty chicken, pork or beef.
  • Pad See You $16.50
    • Thai noodles pan fried with chicken, pork or beef and vegetables.
  • Pad Kee Mao $16.50
    • Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
  • Lad Na Talay $20.50
    • Stir fried noodles topped with thick tasty mixed seafood and vegetables.
DESSERT DESSERT
  • Ice Cream Soda $7.00
    • Vanilla with soda and sprite or chocolate with soda and coke.
  • Deep fried Ice Cream $7.00
    • Ice cream stuffed in bread crumbs put on pineapple sauce.
  • Gloy Tod $7.00
    • Deep fried banana topped with pineapple suce served with ice cream.
  • Gloy Botchie $7.00
    • Banana in hot coconut cream
  • Fresh Fruits $7.00
    • Combination of seasonal fresh fruits.
  • Banana Split Sundae $7.00
    • Vanilla, Chocolate and strawberry Ice Cream with Banana

Nearby Sample Menus

  • Sauce $1.50
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
  • FALAFEL PLATE $10.90
    • fresh fried falafel with fabule salad,hummus and naan bread.
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • FISH OF THE DAY $15.90
    • served with salad and potatoes and special sauce
  • DES TRADITIONS CHARCOAL PLATTER $44.90
    • marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
  • 6 Mozzarella Sticks $9.00
    • Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
  • Sausage, Chicken, Meatball $6.00 ea
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Cheese $4.00
  • 1 Topping or Veggie $5.00
  • Pepperoni Wheel $5.00
    • Pepperoni and mozzarella wrapped
  • Large 18'' Meatball $31.00
    • Thinly sliced meatball
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
  • Banana Pizza $12.50
    • Banana Pizza
  • T-Bone Steak $25
    • Bone Steak - Prime NZT - Bone cooked to your liking and served fries and mesclun salad
  • Bread & Dips $8
    • Aioli, homemade tomato, basil pesto, homemade dips : aioli, tomato,and basil pesto
  • Seafood Platter $28
    • pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad
  • Ravioli $19.50
    • Squares of pasta stuffed with beef, bacon and cream sauce
  • Della Casa $24.50
    • Scotch fillet steak served with potato mash,mushroom steak sauce and topped with steamed green beans
  • Seafood chowder $12
    • Seafood chowder
  • Venezia $17 / $25
    • Cranberry sauce,cheese, chicken,brie cheese
  • Nasi Goreng (Hot Curry Fried Rice) $28.00
  • Vegetarian Delight $24.00
  • Chicken with Bean Curd & Salted Fish Casserole $26.00
  • Chicken in Peking Sauce $26.00
  • Steamed Whole Prawns with Chinese Style $32.00
  • Pork Fried Vermicelli $20.00
  • King Prawns with Vegetables $32.00
  • Pork with Vegetables $26.00
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • Salads $5.00
  • Pita Bread $1.00
  • 1/4 Chicken Marinated $12.00
    • with chips, coleslaw & garlic dip
  • Vegetarian Falafel $8.50
    • kebab roll with pita & salad
  • Pickles $5.00
  • Vegetarian Platter $17.00
    • 6 piece falafel, tabuleh, humus and chips
  • Kebbeh Platter $19.00
    • 7 piece Kebbeh, tabuleh, humus and chips
  • ROLL SUSHI (10pcs) $10.00
  • -Vegetarian
  • Yaki Soba (Fried Noodle) $12.00
  • - Fish Tempura
  • -Salmon
  • LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
  • -Beef Teriyaki
  • -Prawn
  • Creamy Mushroom & Bacon on Toast $12
  • Beef Burger $17
    • Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
  • Pancakes $8
  • Hashbrowns Tower $17
    • Hashbrowns, Bacon, Baked Beans, Creamy Mushroom, Fried egg
  • Nuggets n Chips $8
  • Frenchy Toast $17
    • Milky ciabatta With Bacon, Grilled Banana Maple Syruo
  • Salad $17.5
    • Pan Fried Calamari / Marinated Chicken, Vegetables
  • Salmon Hash $18
    • Mashed Potatoes With Smoked Salmon Capers, Red Onion, Served With Poached Eggs And Hollandaise Sauce
  • Steak $ 4.20
  • Bbq pork $ 10.90
  • Won ton noodles $8.50
  • Prawn $ 13.90
  • Potato fritter $ 1.20
  • BBQ pork $ 9.90
  • Vegetables $ 8.90
  • Satay BBQ pork on rice $ 11.50
  • Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
  • Gravy $3.00
  • Mashed Potatoes & Gravy $3.00
  • Pumpkin / Kumara $0.70
  • Coleslaw $3.00
  • Stanley's Family Pack $32.00
    • 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
  • Cappuccino $3.00
  • $11 Combo $11.00
    • 2 Large Thighs, 2 Drumsticks, 8 Potatoes
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • L $80.00
  • M $50.00
  • 5. Chef's Choice $20 ~ $50
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 4. Beef Tongue $30.00
  • 2. Combination Tendon
  • 1. Lam Soup
  • Pigtail fries, bobbyjohn, aioli $12
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Pickles $8
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Market oysters- Beer battered with remoulade MP
  • Bacon Cheese Burger $4.20
  • Low Carb Burger $8.90
  • Chili
  • Baconator Mushroom Melt $10.70
  • 1/2 LB Double $9.70
  • Bacon and Cheese $6.20
  • Berry or Chocolate Parfait $5.90
  • 5 Pieces $9.30
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Cauliflower / Indian Spice N/A
  • Sundried Tomato Pesto N/A
  • Quinoa / Citrus N/A
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Please check the cabinet for new items daily.
  • Vegan Mayo N/A
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • *dishes may vary according to availability
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Seasonal Greens $8.00
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
Wild Orchid Thai Restaurant

Wild Orchid Thai Restaurant

location

Address

6 Averill Street, Papakura, Papakura, Auckland, 2110, New Zealand

phone

Phone

092969996

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
6 Averill Street, Papakura, Papakura, Auckland, 2110, New Zealand
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