Wildfire in Auckland Menu

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GRUYÈRE CHEESE ROLLS 9
- (Pao de Queijo) goat’s curd, served warm
BREADS & SPREADS 7
- cannellini bean puree, tomato tapenade
GARLIC BREAD 6
- charcoal grilled baguette, extra virgin olive oil, sea salt

MARINATED GREEK OLIVES 8
- citrus zest, fennel seeds, herbs
PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade
ICED MAHURANGI OYSTERS 16
- (½ Dz) shucked to order, Champagne mignonette, lemon
THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
EMBUTIDOS PLATE 18
- prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles

TODAY'S WINTER SOUP 14
- chef's daily varying soup, crusty bread, butter
SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
BEETROOT TARTARE 14
- goat’s curd, polenta croutons, soft herbs
PULLED CHICKEN SALAD 16
- baby cos, fennel, walnuts, buttermilk dressing
FRITTO MISTO 18
- crisp fried calamari, salt-pepper prawns, vegetable tempura
SPINACH-RICOTTA CONCHIGLIONI 18
- tomato sugo, basil, Parmigiano
FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano

WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
THREE PIG BURGER 18
- roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.

LEG OF LAMB 19
- rosemary, oregano, olive oil
PORK SCOTCH 17
- cranberry-wine glaze
SIRLOIN STEAK 20
- charcoal grilled, sauce Bordelaise
ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard
WILDFIRE PORK SAUSAGES 16
- coarse ground, hint of nutmeg
HEN THIGHS 17
- spit-roasted on the bone, citrus glaze
GREEN-LIP MUSSELS 16
- ½ kg iron skillet grilled, salsa rosa
SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze

SAUTEED WINTER GREENS 9
- garlic-chili oil, toasted almonds
MIXED LEAF SALAD 8
- palm sugar vinaigrette
SALAD 'DEL GIORNO' 9
- chef's daily varying salad
CONFIT MUSHROOMS 9
- garlic, pepper, herbs
ROASTED AGRIA POTATOES 6
- lemon, garlic, herbs
STEAKHOUSE FRIES 8
- sea salt, lemon aioli, house-made ketchup
LARDO FRIED POTATOES 9
- scallions, jalapenos, parmigiana
POLENTA FRIES 9
- truffle oil, cheese

SEASONAL FRESH FRUIT 14
HAZELNUT-CHOCOLATE BOMBE 14
FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
GATEAU AU CHOCOLAT 14
CITRUS CHEESECAKE 14
CRÈME BRULEE 14
TIRAMISU 14

Nearby Sample Menus

Purple rice No. 1 $8.50
- Mung bean + barley + small taro ball
Taro ball No.2 $8.50
- Sweet potato + barley + boba
Tofu pudding with red bean $8.50
Meet fresh signature herbal jelly $8.80
Tofu pudding with taro $8.50
Mochi ball $5.00
Purple rice No. 6 $8.50
- Crystal jelly + noodle jelly + small taro ball
Purple rice No. 2 $8.50
- Sweet potato + barley + small taro ball

Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
Bacon and Egg Bap $10
- Chilli Jam, Rocket
Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
Lime, Gin & Beetroot Cured Salmon $6
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
Herbed Kale $4
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon

Eggs Benedict $18
- With spinach & hum or salmon
Chicken Burger $21
- With onion rings/aioli/avocado & home-style chips
Seafood Special Of The Day
Chicken & Leek Potato Top Pie $22
- With baby corn with tarragon cream sauce
Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5
Citrus Tart $11
- With lemon sorbet/candied lemon
Fish & Chips $12
- With mini salad & ketchup
Hot Smoked Salmon Salad $19
- With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette

32. NEGI-MISO GYOZA 6pc $10.00
- Miso dressing & shredded spring onion on Gyoza
- with free range poached egg $11.00
27. CORN $1.00
39. SPICY BAMBOO SHOOTS $6.00
- Panfried bamboo shoots with bean sprouts
38. YAKI EDAMAME $6.00
- Soy source butter flavoured panfried edamame
11. GLUTEN-FREE RAMEN
- Gluten-free charsiu pork, spinach, spring onion
34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
6. TANTAN RAMEN $17.00
- Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad

Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00

SQUID CURRY $18.00
- squid cooked in coconut cream with ground onion green chilies
Fish Curry $16.00
Vegetable Kottu $11.00
Green salad $4.00
(steamed red white rice flour putty or string hoppers rice noodles sauteed with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of Ceylon spices)
POTATO CURRY $9.50
- fresh potato cooked in chopped onion, tomato & Ceylon spices
Ulundu Vada 2 pcs $3.00
Idly Meal $11.00

Seafood Risotto $29.5
- sautéed prawns, mussels, calamari, cockles, scallops & fresh fish
Char-grilled Calamari Salad $26.5
- rocket, roast garlic, baby spinach, balsamic & virgin olive oil
Scampi Tail Salad $29.5
- a light fresh salad w/- fennel, cucumber, radish, basil, mint, chiili & apple mustard vinaigrette
Pamplona chorizo $25.9
- Pamplona chorizo, blue cheese, fresh rosemary, red onion, chilli & Italian parsley
Cajun chicken $25.9
- Cajun chicken, caramelised onions & feta
Vegetarian Linguini $23.5
- crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
Eggplant $25.9
- Eggplant, zucchini, capsicum, roasted garlic, capers, olives, fresh rosemary & goats cheese
Sautèed spinach $8.5

*need more fish?
garden salad or coleslaw $4
-6 x hoki $12.90
add cheese $1, pineapple $1, egg $1.50
commodores pack $44.90
- 16 hoki and 3 trays of chips
Homemade tartare, lemon aioli, garlic aioli, classic tomato $1
Lemon Pepper R($4.00) L($5.50) T($7.90)
-3 pack $3.90

Lisa's Special ( 3+3+Large chips) $18.00
- 6 drumsticks and large chips with Cosmos tasty chicken salt
Lamb, Chicken or Vegetable Curry Combo $12.99
- Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
Single Kebab $11.00
Cosmos’s Thigh $3.50
6 Piece Pack $13.00
- 6 drumsticks and large chips with Cosmo's tasty chicken salt
Falafel Vegetarian Combo $12
- Falafel, chips and a 420ml drink
Butter Chicken Combo $12.99
- Butter Chicken, rice and pita bread and a 420ml drink
2 Pieces + Chips $6.50
- 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt

Stir Fried Spicy Noodles With Seafood $20
Stir Fried Rice With Assorted Sefood $15
Cantonese -Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
Homemade Spring Rolls Stuffed With Cheese $5
Fried Prawn With Lemon Cream Sauce $18/ $28/ $35
Vegetable Noodle Soup $10
Chicken Fried Rice $13
Fried Chicken With Hot And Sour Soy Sauce $28/ $35/ $18/ $28/ $35

White turnip
Chicken steak with cream sauce / Taiwanese sausage (normal/spicy) $16.80
Fu Jian braised noodle (serves for 3-4 people) $32.00
Prawn pork mince wonton soup or spicy $9.50
Seafood fried rice $14.00
White wine seafood pasta $12.50
Stir fry hot chilli & sausage on rice $12.50
Japanese teriyaki chicken on rice $13.50

Lemon chicken salad (GF) $18.00
- Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
Potato hash cake with
- Served with baby spinach, topped with poached eggs and hollandaise
Smoked salmon scrambled eggs $14.50
- GF available
Corn fritters $15.50
Hash brown $4.00
Baked beans $3.00
Hollandaise $1.00
Gluten free toast $0.50

Salmon $4.00
FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
EGGS NEPTUNE $16.50
- Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
KIDS MENU POA
- Half sized dishes are available for kids based on menu above or upon request
Fresh Fruit $2.00
Mushroom $2.00
RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis

Mini Pancakes topped with Fruit $10
Spiced Potatoes topped with a poached egg $10
Eggs Benedict with Spinach and Hollandaise - Mushroom $16
Toasted Bun with Avocado and Tomato $10
Add bacon $4
Pancake Lovers with salated caramel and mascarpone $15
Add ham $3
Margarita Pizza, Classic Tomato Sauce and Mozzarella $20

Beef Burger & Chips $10
- homemade beef pattie w' lettuce, tomato, onion, tomato sauce & aioli
Thai Beef Salad $18.9
- w' lime & coriander dressing
Bettie Boop Vegie Burger $18.0
- vegetarian pattie w' avocado, & tomato relish
Sticky BBQ Pork Rib $26.0
- slow cooked to perfection
Tiramisu $9.50
- w' Kapiti Affogato Ice Cream
Chicken Breast $26.0
- stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
Club Sandwiches $35
- An assortment of freshly made club sandwiches
Fresh Market Fish $28.0
- battered in Kilkenny beer batter, pan fried or crumbed

Wildfire

Auckland Region > Auckland > Wildfire

Address

22/Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093537595

Email

info@wildfirerestaurant.co.nz

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Barbeque , Bar Food , Brazilian , Gluten Free , New Zealand , South American

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Bankcard , Bar Scene , Seating , View , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Wildfire in Auckland Menu

Nearby Sample Menus

Wildfire

Auckland Region > Auckland > Wildfire

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22/Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea