Wildfire in Auckland Menu

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GRUYÈRE CHEESE ROLLS 9
- (Pao de Queijo) goat’s curd, served warm
BREADS & SPREADS 7
- cannellini bean puree, tomato tapenade
GARLIC BREAD 6
- charcoal grilled baguette, extra virgin olive oil, sea salt

MARINATED GREEK OLIVES 8
- citrus zest, fennel seeds, herbs
PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade
ICED MAHURANGI OYSTERS 16
- (½ Dz) shucked to order, Champagne mignonette, lemon
THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
EMBUTIDOS PLATE 18
- prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles

TODAY'S WINTER SOUP 14
- chef's daily varying soup, crusty bread, butter
SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
BEETROOT TARTARE 14
- goat’s curd, polenta croutons, soft herbs
PULLED CHICKEN SALAD 16
- baby cos, fennel, walnuts, buttermilk dressing
FRITTO MISTO 18
- crisp fried calamari, salt-pepper prawns, vegetable tempura
SPINACH-RICOTTA CONCHIGLIONI 18
- tomato sugo, basil, Parmigiano
FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano

WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
THREE PIG BURGER 18
- roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.

LEG OF LAMB 19
- rosemary, oregano, olive oil
PORK SCOTCH 17
- cranberry-wine glaze
SIRLOIN STEAK 20
- charcoal grilled, sauce Bordelaise
ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard
WILDFIRE PORK SAUSAGES 16
- coarse ground, hint of nutmeg
HEN THIGHS 17
- spit-roasted on the bone, citrus glaze
GREEN-LIP MUSSELS 16
- ½ kg iron skillet grilled, salsa rosa
SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze

SAUTEED WINTER GREENS 9
- garlic-chili oil, toasted almonds
MIXED LEAF SALAD 8
- palm sugar vinaigrette
SALAD 'DEL GIORNO' 9
- chef's daily varying salad
CONFIT MUSHROOMS 9
- garlic, pepper, herbs
ROASTED AGRIA POTATOES 6
- lemon, garlic, herbs
STEAKHOUSE FRIES 8
- sea salt, lemon aioli, house-made ketchup
LARDO FRIED POTATOES 9
- scallions, jalapenos, parmigiana
POLENTA FRIES 9
- truffle oil, cheese

SEASONAL FRESH FRUIT 14
HAZELNUT-CHOCOLATE BOMBE 14
FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
GATEAU AU CHOCOLAT 14
CITRUS CHEESECAKE 14
CRÈME BRULEE 14
TIRAMISU 14

Nearby Sample Menus

Squid with Spicy Sauce $16.00
Lamb with Cumin $16.00
Spicy Tofu with Vegetables $13.00
Beef with Cumin on Rice $9.00
Pork Fried Rice $9.00
Lamb with Spicy Sauce $16.00
Salty Chicken $10.00
Chicken with Capsicum $15.00

Sirloin - 300gms $32.50
- Jnr Brekky - Toast, Bacon and Scrambled Eggs (available lunch time only)
Speak Italiano $33.50
- In Tony's marinade topped with capsicum relish
Blueberry Creme Brulee $11.90
- light, blueberry-filled custard with torched caramel crust
Steamed Mussels $18.50
- finished with a coconut curry sauce and served with a fresh baguette
Chicken, Pesto and Brie Burger $18.50
- panfried chicken breast
- Bangers 'n Mash - Mini Steak - Hot Dog and chips - Fish Bites - Chicken Strips - Mini Cheese and Bacon Wedges - Chicken Satay with Rice
Creamy Garlic Mushrooms $17.90
- on 5 grain toast, with grilled bacon

- Smoked Chicken $18.00
Kid's Bacon & Eggs $8.00
- Bacon, egg and hash brown served with toast and tomato sauce
Chicken Pasta $18.00
- Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
Kids Pasta $10.00
- Small size chicken pasta or Bolognese
Bacon and Eggs on Toast $13.00
- Bacon and Eggs on a warm buttered Toast
C.L.A.T. $17.00
- Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
Omelet $17.00
- Smoked Chicken, Mushroom and Bacon, Side Salad
Kids Fluffy $2.00

Fish $4.00
BBQ Pork $13.00
Scallops 1 doz $22.00
Tomato $1.00
A. Chicken Chow Mein; Sweet and Sour Pork $23.00
Chicken Burger $6.00
Prawn $15.00
Golden Boat Special Fried Rice $16.00

Dutch style apple pie $12
- Hot apple pie with a screusel topping served with vanilla ice cream
Snappers and fries $26.9
- Beer battered, crumbed or pan fried snappers s/w housefries salad and fresh tartare sauce
Bowl of olives $8.9
- Mixed olive marinated in oil chilli bay and garlic
Eggs florentine $17.9
- On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
V B K house suid $16.9
- S/w aioli and thai dipping sauce
Thai prawns $16.9
- Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
Eggs bennie $18.9
- On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
Duck breast salad $21
- Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing

Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
All curries served with rice
Tandoori chicken
Prawn pasanda $18.00
- Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
-Full $18.00
Navrattan korma $13.00
- Nine kinds of mix vegetables cooked in creamy white gravy.
Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce

Salmon Sashimi Don $15.50
Teriyaki Salmon Don $12.50
- Grilled Teriyaki Salmon with Salad & Rice
Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
Teriyaki Chicken Don $11.50
- Grilled Teriyaki Chicekn with Salad & Rice
Unagi Don $18.50
- Grilled Eel With Salad & Rice
Prawn Tempura Udon $12.50
Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice

Village Chicken Bityani $16.90
- chicken cooked with basmati rice tossed with dried fruits nuts, herbs, and spices
Stuffed Naan $4.90
- filled with potato and peas
Vegetarian Pizza $14.90
- courgette garlic mushroom feta capsicum fresh coriander
Fish Burger $8.00
- grilled fish tartare sauce and gherkin served on a toasted bun with lettuce tomato and red onion
Palak Paner $14.90
- homemade cottage cheese pieces cooked in spinach and cream based sauce with a hint of garlic
Plume sauce
Raita cucumber & yogurt sauce $3.00
Mini-Meg Burger $7.50
- grilled beef patty serve with toasted buns lettuce tomato & mayonnaise

Cheese & Onion $3.00
Steak Chow Mein
$6-3
- Fish (Hoki); 2 Crab Stick; 2 Mussel; $1 Chips
$17.80-A
- 4 Fish (Hoki); 2 Sausage; 4 Crab Stick; 4 Potato Fritter; $2 Chips
Hamburger $3.20
$6-2
- 1 Cheese Burger; 1 Fish (Hoki); $1 Chips
Scallop $1.50
BBQ Pork $12.00

Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Rumi Salad $8.00
- Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Soup of the day $8.00
Maust’Mousier $4.00
- Yogurt with shallots.
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.

Fish $11
Lamb Kebab $12
Egg Roll $8
Vege Grill $10
Chicken Satay S $9/ L $16
Napoletana S $8/ L $13
Chicken Kebab $12
Marinara S $9/ L $16

BBQ Chicken N/A
- Chicken leg cooked on the barbeque grill, served with seasoned Java rice
Tokwa't Baboy N/A
- Pork and tofu in soy and vinegar
Joyful Chicken N/A
- Two pieces of tender juicy fried chicken with gravy and your choice of rice or fries
Lapaz Batchoy N/A
- Pork, chicharon and egg in soup with noodles and vegetables
Sinigang N/A
- Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
Mami N/A
- Chicken or siomai (pork dumplings) in a light broth with noodles, egg and vegetables
Halo-Halo Deluxe N/A
- Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
Pancit Canton N/A
- Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)

5 Chicken Nuggets $2.00
1 Hot Dog $2.00
1 Chicken Nibbles $0.70
25 Chicken Nibble, 2 Cup Chips $20.00
1 Cup Chips $2.00
1 Crab Stick $1.00
6 Chicken Nibble,1 Cup Chips $6.00
2 Chicken Thigh, 1 Cup Chips $8.00

Venus $11.50
- Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
Chicken Satay Enchilda $7.00
Honey Chicken Drumsticks $3.50
Tuna Pasta Bake $6.50
Gustoso $12.50
- Pan fried chicken breast, ham, bacon, onion and mushroom
Pastarami, Tomato & Brie Panini $7.00
Raw Broccoli, Cranberry & Pinenut N/A
Mars $11.50
- Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens

Teriyaki tofu roll $7.80
Tempura udon $14.50
Hot chicken roll $7.80
Pumpkin roll $7.80
Spicy chicken katsu $7.80
Chicken/seafood $14.00
Gyu (beef) don $13.50
Chicken karaage don $14.00

Wildfire

Auckland Region > Auckland > Wildfire

Address

22/Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093537595

Email

info@wildfirerestaurant.co.nz

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Barbeque , Bar Food , Brazilian , Gluten Free , New Zealand , South American

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Bankcard , Bar Scene , Seating , View , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Wildfire in Auckland Menu

Nearby Sample Menus

Wildfire

Auckland Region > Auckland > Wildfire

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22/Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea