Wildfire in Auckland Menu

Are you the owner? Manage this listing for free.

GRUYÈRE CHEESE ROLLS 9
- (Pao de Queijo) goat’s curd, served warm
BREADS & SPREADS 7
- cannellini bean puree, tomato tapenade
GARLIC BREAD 6
- charcoal grilled baguette, extra virgin olive oil, sea salt

MARINATED GREEK OLIVES 8
- citrus zest, fennel seeds, herbs
PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade
ICED MAHURANGI OYSTERS 16
- (½ Dz) shucked to order, Champagne mignonette, lemon
THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
EMBUTIDOS PLATE 18
- prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles

TODAY'S WINTER SOUP 14
- chef's daily varying soup, crusty bread, butter
SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
BEETROOT TARTARE 14
- goat’s curd, polenta croutons, soft herbs
PULLED CHICKEN SALAD 16
- baby cos, fennel, walnuts, buttermilk dressing
FRITTO MISTO 18
- crisp fried calamari, salt-pepper prawns, vegetable tempura
SPINACH-RICOTTA CONCHIGLIONI 18
- tomato sugo, basil, Parmigiano
FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano

WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
THREE PIG BURGER 18
- roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.

LEG OF LAMB 19
- rosemary, oregano, olive oil
PORK SCOTCH 17
- cranberry-wine glaze
SIRLOIN STEAK 20
- charcoal grilled, sauce Bordelaise
ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard
WILDFIRE PORK SAUSAGES 16
- coarse ground, hint of nutmeg
HEN THIGHS 17
- spit-roasted on the bone, citrus glaze
GREEN-LIP MUSSELS 16
- ½ kg iron skillet grilled, salsa rosa
SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze

SAUTEED WINTER GREENS 9
- garlic-chili oil, toasted almonds
MIXED LEAF SALAD 8
- palm sugar vinaigrette
SALAD 'DEL GIORNO' 9
- chef's daily varying salad
CONFIT MUSHROOMS 9
- garlic, pepper, herbs
ROASTED AGRIA POTATOES 6
- lemon, garlic, herbs
STEAKHOUSE FRIES 8
- sea salt, lemon aioli, house-made ketchup
LARDO FRIED POTATOES 9
- scallions, jalapenos, parmigiana
POLENTA FRIES 9
- truffle oil, cheese

SEASONAL FRESH FRUIT 14
HAZELNUT-CHOCOLATE BOMBE 14
FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
GATEAU AU CHOCOLAT 14
CITRUS CHEESECAKE 14
CRÈME BRULEE 14
TIRAMISU 14

Nearby Sample Menus

Nasi lemak $13.99
- Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
Small combo $5.99
- One fish with chips
Large combo $38.99
- Thirteen pieces of chicken with chips and 1.5l drink
Fish bueger combo $11.99
- Burger chips and drink
Deluxe combo $56.99
- Fifteen fishes with chips
Medium combo $21.99
- Seven pieces of chicken with chips and two drinks
Fried chicken on rice $11.99
Medium combo $13.99
- Three fishes with chips

Miso Soup/Appetizer Plate / Salad / Prawn (with Yumyum Sauce 2 PC ) Fried Vegetables / Scallops / Prawns & Scotch fillet Steak / Steamed Rice / Dessert $60.00
Sumo Steaks with entrée set $56.00
- Teppan Steak(Sirloin) & Eye Fillet Steak
All Teppan -yaki will be served with Miso Soup, Daikoku Salad, Teppan vegetables, Steamed Rice, and ice cream N/A
Ice cream Tempura $9.50
Miso Soup, Appetizer, Salad with Daikoku Dressing ,Yum- Yum Prawn (2 Pieces) Teppan - Yaki Vegetables ,Steamed Rice N/A
French Fries $6.00
Beef Sashimi Thinly Sliced Seared Beef $15.00
Teriyaki chicken $34.50
- with entrée set

Vg-1 Fresh Spring Roll with Vegetables
17. Special Vietnamese Seafood & Noodle Dish
Medium $16.00
Rice Noodle $3.00 / 2 rolls
2. Chicken with Sweet & Sour sauce
Vg-13 Vietnamese Vegetable Pancake $18.00
Medium $16.00
2. Stir Fried Chicken on Rice $13.00

BAGELS
-Potato Cake $4.00
HOUSE SMOKED SALMON SALAD $18.50
- w/ tomato, salad greens & lemon hollandaise
ADD fried egg $17.00
- w/ house smoked salmon cream cheese & pesto $12.50
BENEDICTS ON CIABATTA
- soft poached eggs, baby spinach & hollandaise
BACON BUTTY
- w/ streaky bacon $17.00

Pot Sticker $5.30
- Pan Fried Pork Dumpling
Deep Fried Prawn wrapped with shredded potato $9.00
Seafood and Tofu Soup $7.00
Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
Sweet and Sour Pork / Honey & Lemon Chicken $14.80
Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80
●Chef Special Dish
Steam Sticky Rice with Minced Pork Wrapped in Lotus Leaf $5.80

Fried Scallop $12.00
Boiled Seafoods (Crab, Mussel, Prawn, Fish Spawn, Other Seafoods) $49.00
Fresh Raw Fish w/ Spicy Sauce N/A
Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $20.00
Pork Loin Cutlet $13.00
Boiled Noodle W/ Veges (Udong) $12.00
Spicy Chicken (Chicken Nibbles) $12.00/$16.00/$31.00
- 5 Pcs / Half / One
Gyu (Beef) don N/A

Cheese & Egg $3.70
Scallop $1.80
Sea dog $4.00
Pork Soft Fried Noodles $10.80
Pineapple Fritter $1.30
Steak & Vegetable Curry $11.50
Singapore Noodles $12.50
Crab Stick $1.60

Fried egg $1.50
2pcs garlic & herb butter toast $4.50
Fries $12.00
- Big bowl with tomato sauce and aioli
Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
Sausages $5.50
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad

Seafood Udon $12.00
-Vege $12.50
Tofu Salad Noodle $13.00
Vegetarian Cream Noodle $12.00
Vegetarian Spicy Noodle $11.00
-White Fish $14.00
-Donburi + Mini udon $14.50
Teriyaki Udon (tofu) $11.50

Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
Pickled carrot & daikon w lime & sesame 6.00
Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
Rice per portion 2.50
Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
Fried squid, shrimp & pork cakes w nuoc cham 12.00
Confit eggplant w soy, garlic & coriander (V) 12.00

Any Paneer Combo (Med) $12.99
- Med Paneer, Rice, Naan & Drink
(Lamb/Goat)
Tandoori Chicken
- Fresh whole chicken marinated with ginger, yogurt, kashmiri chilli powder and ground spices.
Chaat Papdi $5.99
- Fried flour crispies with boiled chickpeas, potatoes and fried black gram fritters and yogurt.
Lamb Korma $12.99
- Boneless lamb cooked in Muglai style cashew creamy gravy.
Chicken Tikka Masala $11.99
- Boneless chicken partially cooked in tandoor & finished in tomato, onion & ginger based gravy with diced onion and green capsicum.
Puri $1.50 each
Lamb Rogan Josh $12.99
- Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.

Stir fry egg noodle $12.80
Pickled garlic $5.30
Stir fry flat rice noodle w/ beef and egg gravy $13.80
Deep fry wonton $5.80
Steam beef tendon $5.80
Chicken feet $5.30
Sweet & sour pork on rice $12.80
Spicy and sour soup $7.00

Pork Stomach $ 6.00
- With chilli
Potato Salad $ 4.00
Pork Hock in Soy Sauce $ 6.00
Pork Pickled Mustard Noodle $ 7.00
Five Spicy Bean Curd $ 6.00
- With coriander
Noodle $ 6.00
- With sesame butter
Beijing Plain Pancake $ 2.00
Jellyfish $ 7.00
- With vinegar

HOTCAKES
- X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
LITTLE BENNE
- PLAIN OR WITH BACON
HASHBROWN (2) $5.50
add salmon or sujuk sausage $22.50
SMOKED SALMON $6.50
ALL KIDS MEALS COME WITH AN ACTIVITY BAG & KIDS DRINK
CHEESE BURGER
- CHEESE BURGER, FRIES AND KETCHUP
TOMATO (1) $4.50

Custard slice $1.40
Mince & Curry $2.90
Plain chicken $2.70
Toast sandwiches $2.50
Chicken $2.90
Mince & Cheese $2.90
Smokefish $2.90
Steak & Mushroom $2.90

Wildfire

Auckland Region > Auckland > Wildfire

Address

22/Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093537595

Email

info@wildfirerestaurant.co.nz

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Barbeque , Bar Food , Brazilian , Gluten Free , New Zealand , South American

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Bankcard , Bar Scene , Seating , View , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Wildfire in Auckland Menu

Nearby Sample Menus

Wildfire

Auckland Region > Auckland > Wildfire

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22/Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea