Wilsons Sports Bar Tab in Christchurch Menu

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Wilsons Sports Bar Tab in Christchurch has no menu available, but can choose from many other options such as 9:00 to 11:30 or Muesli from WhatEver!. Coffee Lovers offers many options including Toasted ciabatta or brown or white and Eggs as you like. Subway includes a wide range like Herb & Garlic Toasties or Ham. Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo and 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce from . Tommy Taco offers Ruby Rabbit Cafe and Fries.

Nearby Sample Menus

3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
Nutella & Banana $9.00
As above but with salmon $17.00
3e Traditionals
Chicken/Bacon $3.00
Gelato/Sorbet with Crepe $3.00
Homemade French Caramel $8.00
Extra Egg $1.00

21. Combination Foo Young
26. Vegetable Fried Rice
20. Prawn Foo Young
Pineapples
4. Chicken Cashew Nuts On Fried Rice
19. Steak Foo Young
23. Sweet and Sour Wonton
7. Pork Fried Rice

Chicken satay sauce on fried rice $12.00
Chicken pattie $3.80
1 dozen Wontons (with sauce) $8.00
Potato fritter $0.70
Fried oysters $1.30 each / $9.90doz
Plain $3.50
Chicken nuggets $8.00 /dozen
Beef with sweet and chili sauce $13.00

Vegetarian $7.00
3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
Calamari Ring $1.00
Mushroom $5.00
Hot Dog $2.80
Curry Roll $3.20
Chocolate Donut $2.80
Jam Rap $2.80

Cakes $8.50
Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
Scrambled Eggs with Smoked Salmon $18.50
Herb, Feta & Spinach Omelette $15.50
Quiche of the Day with Daily Salad $22.50
Cookies / Biscotti $3.50
Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50

Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
Chicken Wrap $12.00
Naans $3.50
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Lamb Wrap $12.90
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)

-Rolls $7.90
Quarter $6.00
served with potatoes, pumpkin, kumara, mixed vegetables and gravy
- Medium $13.50
Lamb
-Chips $2.90 each
-Sandwiches $6.90
-Roast Kumara $0.9 each

Steamed Seasonal Asian Greens $9.00
- With Roasted Sesame Seed Dressing
-Prawns $19.00
-Vegetable And Tofu $12.00
Stir Fried Fish Fillet With Ginger And Asian Celery $18.00
- Deep Fried Fish Fillet, Garlic, Onion, Ginger, Celery, Baby Corn, Carrot, Chilli
All Mains Come With Rice,
-Vegetable And Tofu $12.00
Authentic Chicken Stir Fried With Cashew Nut $17.00
- Chicken Breast, Chilli Jam, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Top With Cashew Nut
-Chicken, Pork Or Beef $16.00

Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Rice $3
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Chicken/Beef/Pork $3
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables

-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers
-Bacon And Egg $11.00
Bagels
Smoked Salmon $10.00
Monday-Friday 7am - 2pm
Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
Side Salad / Free Range Chicken $8.50
Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)

Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
Vanilla Panna Cotta $10.00
- with rhubarb compote
Pesto $3.50
Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
Mushroom Risotto $20.00
- braised lamb shoulder, gremolata

- Cheese & Onion
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
- Ham & Cheese
- Ham, Cheese & Tomato
Toasted Sandwiches $4.00
Sausage Rolls $3.50
Basket of Wedges $8.00
- Served with sour cream
Basket of Chips $6.50
- Served with tomato sauce

Creamy Mushrooms $12.80
- served on ciabatta
Bowl of Fries with Sauce $5.00
A Selection of Bread and Dips $12.50
Fruit Platter $8.50
Bowl of Fries $7.00
- served with aioli
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Breads and Dips $14.50
- a selection of bread with house-made dips

Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream