Address
25 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Wilsons Sports Bar Tab in Christchurch Menu
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Wilsons Sports Bar Tab in Christchurch has no menu available, but can choose from many other options such as 9:00 to 11:30 or Muesli from WhatEver!. Coffee Lovers offers many options including Toasted ciabatta or brown or white and Eggs as you like. Subway includes a wide range like Herb & Garlic Toasties or Ham. Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo and 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce from . Tommy Taco offers Ruby Rabbit Cafe and Fries.
Nearby Sample Menus
- Our inspired offerings are designed for your shared table.
- Blade cut marlborough salmon with organic white miso gf $21
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Roast duck and lychee salad $35
- Crispy pressed half duck with caramelized mandarin sauce $42
- Sticky beef rib, peking wong bok $30
- Roasted eggplant salad v $11
- Caramelized mango tart tatin with organic coconut ice cream $13
- SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
- FRIED MUSHROOMS 1/2 DOZ $5.00
- SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
- CHICKEN NUGGETS $5.00
- BACON & EGG $4.00
- JAM WRAP DONUT $2.30
- 1/4 CHICKEN
- FRIED MUSHROOMS WITH SAUCE
- Black tiger prawn 4p $15
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Katsu curry $23
- Pork or chicken
- Slow cooked pork belly $21
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Noodle salad $9
- Udon noodle and salad in special dressing .
- Teriyaki chicken $18
-
Edamame $5
- Boiled green soy beans sprinkle with sea salt
- Squid $5
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Gyoza 6pieces $8.50
- Pan fried pork and chives dumplings. Vegetable dumpling is available .
- Turban Shell with Noodle $40.00
- Noodles with Seafood Soup $12.00
- Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
- Korea House Duck B.B.Q (more than 2 people) $25.00 pp
- Whole Squid $17.00
- Bulgogi Hot Stone Pot $13.00
- Whole Grilled Squid $17.00
- Garden Salad $10.00
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Castle Street Chicken Parcel $25 Sm / $36 Med
- Chicken bound with apricots, walnuts and brie wrapped in a filo case, baked golden and served with roasted potatoes and cranberry glaze.
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Lemon Posset Parfait** $13.00
- Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.
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Mud Cake** $14.00
- Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.
- Fries $4.50
-
Carbonara $19.50
- Chicken, mushroom and bacon in a creamy sauce topped with freshly shaved parmesan.
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Shark and Taties $12.00
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
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Ale House Loaf $10.50
- A locally baked loaf, either plain or dripping with garlic butter, served with a herb and sweet chilli dip.
- Creamy Garlic Aioli** N/A
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California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
- Tortilla Chips & Guacamole $8.00
- Pulled Pork Carnitas $14.10
- Pulled Pork Carnitas $14.10
- Chargrilled Chicken A La Brasa $14.60
- Slow Roasted Beef Barbacoa $14.40
- Seasoned Mince Beef $9.90
- Nachos
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Chocolate Sundae $6.00
- with all the goodies
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Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
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Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
-
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
-
Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
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Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
-
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
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Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
- Deep fried green beans $4.50
-
Taiwanese style hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
- Braised hard-boiled egg $1.00
- Handmade spring onion pancake $4.50
- Braised tofu $4.00
-
Pork pot sticker $6.00
- 6 pieces
-
Dry noodle $6.00
- Traditional noodle (dry). Can choose from either noodle, rice noodle or vernicelli
- HOT STEAK SAMMY $12.50
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THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
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ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
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FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
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FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
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3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
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BANGERS & MASH $15.50
- with caramelised onion & gravy
- Mango Chicken $10.00
- CHICKEN TIKA MASALA $10.00
- Chicken Tikka $2.00
- ROGAN JOSH $10.00
- Aloo Gobi $7.00
- VEG. PAKORA (3 pieces) $ 2.50
- NAAN $1.50
- Lamb Madras $10.00
-
Queen Caesar $16.00
- with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
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Gas monkey antipasto platter (serves 2-3 people) $35.00
- Cured meats, pickles, marinated olives, soft and hard cheese, fruit, grilled ciabatta, cheesy corn chips with guacamole & salsa
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Warm Sticky Date Pudding $12.50
- Rich date pudding covered with butterscotch sauce & ice cream
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Coco $9.00
- Waffles with berries, maple & cream
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Ape Fish POA
- Pan fried fish lemon & herb butter sauce
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Steak Odyssey $19.00
- Open steak sandwich with lettuce, fried egg, roasted field mushrooms, mustard & battered onion rings served with fries
- Tempura battered fish & chips served with a garden salad, tartare & lemon $25.00
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The Mighty Joe Young $23.00
- with belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
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Deep fried pork wontons $7.00
- 5pcs
- Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
- Sweet & sour fish fillet $23.00
- Assorted seafood noodle soup $20.00
- Hong kong style prawn wonton noodle soup $19.00
- Seasonal greens with garlic or oyster $14.00
- Slow braised beef brisket noodle soup $19.00
-
Pan fried pork & shrimp dumplings $9.00/ $15.00
- 6pcs/ 10pcs
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Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
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Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
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Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
- -Combo $10.00
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Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
- -Combo $10.00
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Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
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Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
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Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
- -Combo $10.00
-
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
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Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
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Pasta of the Day $15.00
- Winter only
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Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
-
Fries $5.50
- Served with our own Aioli & Tomato Sauce
-
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
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Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Wilsons Sports Bar Tab
Phone
033434141
Opened hours
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Nightlife , Bankcard , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
25 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Bar Food Menus
- Christchurch Finger Food Menus
- Canterbury Bar Food Menus
- Canterbury Finger Food Menus