Wilsons Sports Bar Tab in Christchurch Menu

Wilsons Sports Bar Tab in Christchurch has no menu available, but can choose from many other options such as 9:00 to 11:30 or Muesli from WhatEver!. Coffee Lovers offers many options including Toasted ciabatta or brown or white and Eggs as you like. Subway includes a wide range like Herb & Garlic Toasties or Ham. Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo and 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce from . Tommy Taco offers Ruby Rabbit Cafe and Fries.

Nearby Sample Menus

  • Crispy squid with garlic and peppercorns gf $18
  • Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
  • Caramelized mango tart tatin with organic coconut ice cream $13
  • Our inspired offerings are designed for your shared table.
  • Mandarin marinated yellow fin tuna and grated coconut salad gf $28
  • Crispy skinned half chicken, 10 spices and black vinegar gf $26
  • Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
  • Coconut mousse, jelly and lime syrup $13
  • *Dairy free dessert available on request
  • Mousse de Maracujá $ 9.50
    • Passionfruit mousse
  • -Churrasco de Vegetais
    • Selection of vegetables skewered and barbecued (on request)
  • ●Lamb
  • Bolo de Chocolate $ 12.00
    • Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
  • -Linguiça
    • Homemade sausage
  • -Cordeiro
    • Lamb leg, marinated
  • -Lombo de Porco
    • Tender pork loin
  • HAWAIIAN $6.20
  • CHEESE & PINEAPPLE $4.90
  • MEAT PATTY $2.20
  • BATTERED SCALLOPS 6 FOR $7.90
  • SOLE FLLET CRUMBED $6.20
  • CHIPS SCOOP $2.50
  • CURRY & RICE ROLL $3.20
  • CHICKEN $5.50
  • Quesadilla De Pollo $23
    • pibil braised chicken, chilli cheese and topped with poblano pesto
  • Taquitos De Pollo $14
    • small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
  • Guacamole $14
    • traditional avocado dip made fresh daily and served with corn chips
  • Salsa (tomato) $5
  • Pepitas $6
    • Spicy toasted pumpkin seeds
  • Pollo Picante $12
    • habanero spiced chicken wings with chipotle mayonnaise and lemon
  • Cajeta Cheesecake $12
    • A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
  • Ensalada Caesar $20
    • our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
  • AKAROA COD $4.50
  • CORN FRITTERS $2.40
  • VEGETABLE PATTIES $2.40
  • MEAT PATTIES $2.40
  • CHICKEN NIBBLES $6 1/2 doz
  • PAUA PATTIES $3.50
  • PINEAPPLE RINGS (2 for $3.80) $2.40
  • DONUTS $2.40
  • MOROCCAN SPICED LAMB $13.50
    • tomato salsa, yogurt, flat bread
  • CREAMY MUSHROOMS $12.00
    • toasted ciabatta
  • CHICKEN CHIPEES
    • fries, salad, tomato sauce
  • BAKED CHEESECAKE
    • double chocolate, mixed berry, coulis, yogurt
  • FRIES $7.00
  • CHEERIOS
    • tomato sauce
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • FISH / CHIPS $24.50
    • herb & parmesan crumbed, salad, aioli
  • Vegetarian $5.00
  • Cheese and Pineapple $4.00
  • Bacon and Egg $4.50
  • Salmon $6.00
  • Sole $5.00
  • Double Meat $4.50
  • Hoki $3.00
  • Chicken $5.00
  • Paneer Pakora (6 pcs) $14.00
    • Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
  • Chicken/Lamb/Beef $19.00
    • Basmati biryani rice ,meat,nuts and spices cooked in one pot over slow fire.(mughal dish)
  • Karahi Chicken Chicken/Lamb/Beef $19.00
    • Chicken cooked with special spices, coriander, capsicum, tomatoes and onion gravy on slow heat in pot.
  • Chicken Madras $19.00
    • A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
  • Gobhi Parantha $4.50
    • Stuffed with crushed fresh cauliflower and spices.
  • Jalferzi Chicken/Lamb/Beef $19.00
    • Favourite meat cooked in vegetables, onions, green pepper and tomato gravy with sweet and sour flavours.
  • Paneer Parantha (Indian homemade cottage cheese) $5.00
    • Stuffed with cottage scheese and spices.
  • Indian Authentic Curry Chicken/Lamb/Beef $19.00
    • Indian homemade style curry cooked with onions, tomato, and spices.
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • Weekend omelette (11am-3pm) $16.0
    • three eggs, ham, cheese and mushroom
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Double chocolate brownie (GF) $12.5
    • served with berry compote and soft serve ice cream
  • Chicken parmigiana $23.5
    • crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • Mussels $18.50
    • In a lemon, sweet chilli, white wine and tomato concasse. Served with a side of bread. (Suitable for 2 people)
  • Sweet Satay Chicken
    • Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces
  • Winnie's Crispy Chicken $15.00
    • Marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
  • Winnie's Starter Platter $30.00
    • Tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olives and gherkins, daily dip. Served with fresh Winnie's loaf.
  • Scallop and Bacon $18.00
    • Scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
  • Vege $18.00
    • Sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
  • Veggie Mama $18 Med / $21 Lge
    • Caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket
  • Italian
    • An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
  • ''Gayeddie'' $24.00
    • Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • Moe Greene $28.00
    • Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • Chicken in black bean sauce with capsicum $18.00
  • Ma Po tofu with pork mince $18.00
  • Steamed prawn dumplings $7.00
    • 3 pcs
  • Mixed vegetables with garlic or oyster sauce $14.00
  • Seasonal greens with tofu $15.00
  • Chicken with cashew nuts $18.00
  • Assorted seafood noodle soup $20.00
  • Yangzhou fried rice with prawns & BBQ pork $19.00
  • Chicken Pattie $3.00
  • Roast Pork Fried Rice $10.50
  • Steak with Satay Sauce $12.50
  • Pineapple/Mushroom/Tomato $3.00
  • Chicken with Cashew Nut & Mushroom $13.50
  • Lemon Chicken $13.00
  • Pineapple $4.40
  • Spicy Chicken $13.00
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
  • Quiche $12
    • In house made quiche with side salad
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
  • Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
  • Muesli $10.00
    • Toasted Muesli with berry compote & fresh yoghurt.
  • Waffles $10.00
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • Eggs their way $10.00
    • Poached, scrambled or fried on toast
  • Israeli Chicken salad $22.00
    • Marinated free range organic chicken on Israeli cous cous salad
  • Belgian-style waffles with Pear & Rhubarb $17.50
  • Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
Wilsons Sports Bar Tab

Wilsons Sports Bar Tab

location

Address

25 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033434141

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
25 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines