Win Sing Takeaways in Christchurch City Menu

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Win Sing Takeaways in Christchurch City has no menu available, but can choose from many other options such as Butlers Banquet or Onion Bhajees from Bombay Butler. Merry Thai offers many options including Spring Rolls and Green Curry (GF). Protocol Public House & Kitchen includes a wide range like Protocol Breakfast or Eggs on Toast. Barbeque Sauce and BLT Bagel from . McDonald's Family Restaurant - Christchurch offers Bombay Tandoor and Vegetable Samosa.

Nearby Sample Menus

Bacon $5.00
House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
Seasonal greens $5.00
Toast $2.00
Bowl of shoestring fries with relish and mayo $7.00
Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
Eggs your way on sour dough toast with tomato relish $9.50
Potato rosti $2.50

Vegetarian Chow Mein $9.50
Roast Pork With Tomato On Fried Rice $10.50
Hot Dog $2.20
Prawn With Mushroom Chow Mein $13.50
Curry Beef On Fried Rice $10.50
Curry Chicken On Fried Rice $10.50
Chicken With Mushroom Chow Mein $10.50
Spring Roll $2.50

Vegetarian Seasonal Vegetables $10.00
Sweet and Sour Fish $10.00
Bacon Corn Pattie $2.00
Combination Chow Mein $12.50
Extra Toppings $1.00
Pork Fried Rice $10.00
Prawn Curry on Fried Rice $14.00
Pork Foo Young $11.00

Cannelloni Piemonte $25.50
- Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
Rubacuori $28.50
- Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
Olive Siciliane $14.00
- An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
Gamberoni Alla Griglia $22.50
- Butterflied prawns served with roasted garlic & herb sauce
Pane Cafone $12.00
- Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
Bambini (kids) $17.00
- Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
Bolognese $24.00
- Handmade spinach fettuccine with a classico ragu sauce
Beetroot $16.00
- Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing

-Steamed Bbq Pork Bun $2.50
Charsui Bun
Chinese Breadstick $1.00
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Fried Wonton $0.60
Fried Prawn $1.00
Chicken Satay $3.80
Lemon Chicken $7.00

Canterbury Lamb short loin $36.50
- Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
Smoked salmon $7.00
Soup of the Day $12.90
- Created fresh and served with warm toast
Porchetta sandwich $22.90
- Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
hash browns $5.00
●Pasta
-Add Gluten Free base to any pizza $3.00
Chicken and bacon fettuccine $19.90
- Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Breakfast Stack (Vegetarian) $16.00
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

Magic $ 6.50
Unagi $ 6.50
Teka Maki $ 6.00
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
California $ 5.50
Spicy Chicken Cutlet Roll $ 5.00
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.

Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
Prawn (3pcs) $12.50
Chicken Katsu $14.00
- meal on rice served with fresh side salad
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes

Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
Filo Of The Day $14.50
- served with a side salad of your choice

Chicken Nibbles $9.00
Donuts $1.80
STEAK PINEAPPLE ON RICE $10.50
CHICKEN FRIED NOODLES $10.00
PRAWN TOMATOES ON RICE $11.50
COMBINATION EGG FOO YOUNG $11.50
Mushroom $4.00
Tarakihi Fillets $4.50

Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
Smoked venison fillets thinly sliced, served with crostini and fig -
Mixed berries sorbet with a dash of crème de cassis -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
King prawns cocktail with saffron aioli -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -

100 Tom Yum Gai (Chicken) $13.00
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
400 Tom Yum Goong (Prawns) $15.00
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.

Lunch Box $8.00
- Sushi and rice box
Vegetarian Udon $9.00
Teriyaki R $8 / L $20
Vegan R $9 / L $12
Combination $8.00
- 8 Pieces
Vegan R $9 / L $12
Teriyaki Chicken $5.00
Marinated Beef (Bulgogi) $5.00

Bami Goreng / Nasi Goreng $11.00
Sweet & Sour Pork $11.50
Singapore Fried Noodles / Young Chow Fried Rice $11.80
Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
Half Chicken & Chips Meal $12.00
Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
Sweet & Sour Fish $11.00

Win Sing Takeaways

Canterbury > Christchurch City > Win Sing Takeaways

Address

323 Westminster Street, Mairehau, Shirley, Christchurch City, Canterbury, 8013, New Zealand

Phone

033858360

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM