Win Sing Takeaways in Christchurch City Menu

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Win Sing Takeaways in Christchurch City has no menu available, but can choose from many other options such as Butlers Banquet or Onion Bhajees from Bombay Butler. Merry Thai offers many options including Spring Rolls and Green Curry (GF). Protocol Public House & Kitchen includes a wide range like Protocol Breakfast or Eggs on Toast. Barbeque Sauce and BLT Bagel from . McDonald's Family Restaurant - Christchurch offers Bombay Tandoor and Vegetable Samosa.

Nearby Sample Menus

Three Cows Brekkie $17.50
- Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
Garlic Bread $7.20
- This has no story.. except to say it is bloody great!!
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.

Corn Fritter $2.20
Potato Fritter $0.80
Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
1 Scoop chips $2.40
6 onion Rings $4.00
Chicken Cordon Bleu $3.00
4 mini Doughnuts $2.00
Steak $ 5.20

S=small / L= Large
Roast Pork Fried Noodles
Shark Fin Mushroom Soup S $8.00 / L $14.00
Mixed Vegetables with Garlic Sauce
Fresh Vietnamese Spring Roll
Fish Fillet with Special Sauce
Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
Tofu with Tomato & Chilli S $17.50 / L $30.00

● Meals
Fried Mushroom / Sausage Nuggets $0.80
Pineapple Rings / Crab Sticks $1.80
Deep Fried Moro $3.00
Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
Cheese / Corn / Tomato $2.90
Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
Sole Fillets (Crumbed) $5.00

Tuska $10.50
- Streaky Bacon In A Warmed Joe'S Roll
Avocado (seasonal) $2.30
- Raspberry Jam And Real Whipped Cream $9.80
Mushrooms $4.80
Eggs (gfo vo) $12.00
- Two Free Range Eggs, Toast And Hollandaise
-Add Spinach $ 2.00
please advise your server of any special dietary requirements. gluten free surcharge 1.00
Spinach $4.80

Bakery Items $2.50
- Muffins
FISH FILLET AND FRIES $13.50
- Served with salad and fries
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
Bakery Items $1.60
- Scones
Freshly Baked Quiche $4.00
Basket of wedges $6.20
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries

Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
Salmon $17.50
- chicken, cranberry, brie. fresh tomato & lettuce
Bacon $16.50
Salmon $5.50
- add chicken $4.00
- plain bagel with basil pesto
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread

toast $4.00
-add mushrooms $15.90
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
Fries - Small $5.00
Also available vegetarian option.
●Pasta
bacon $6.00
tomato $5.00

Raita - Classic cooler with cucumber and organic yoghurt $2.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Tandoori Roti - Unleavened wholemeal bread $2.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50

CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.

Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Chicken teriyaki $30.00
Sweet & sour pork with fresh fruits $30.00
Deep fried squid served with Japanese mayonnaise $14.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Pan-fried salmon fillet topped with chef’s special sauce $32.00
Deep-fried ice cream $14.50
Roast duck and mango salad $35.50
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00

Pla Raad Prik
- Stir fried fish fillet wife your choice of whiskey or chilli sauce.
Spicy Lamp Cuny
- Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
Tom Yum
- spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
Pad Prew Wan Sam Rod -
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Jungle Cuny
- (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.

Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup

Curry Chicken $6.00
- 6 Pieces
Vegan $6.00
- 6 Pieces
Tteokboki (Spicy Rice Cake) R $8 / L $20
Chicken Curry $7.00
Teriyaki Chicken $7.00
Vegan R $9 / L $12
Vegetarian $5.00
Salmon $9.00
- 8 Pieces

Win Sing Takeaways

Canterbury > Christchurch City > Win Sing Takeaways

Address

323 Westminster Street, Mairehau, Shirley, Christchurch City, Canterbury, 8013, New Zealand

Phone

033858360

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM