Win Sing Takeaways in Christchurch City Menu

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Win Sing Takeaways in Christchurch City has no menu available, but can choose from many other options such as Butlers Banquet or Onion Bhajees from Bombay Butler. Merry Thai offers many options including Spring Rolls and Green Curry (GF). Protocol Public House & Kitchen includes a wide range like Protocol Breakfast or Eggs on Toast. Barbeque Sauce and BLT Bagel from . McDonald's Family Restaurant - Christchurch offers Bombay Tandoor and Vegetable Samosa.

Nearby Sample Menus

Stir-fry Cashew Nuts
- A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
-Prawns, Scallop, or Squid $20.00
-Prawns, Scallop, or Squid $21.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Pineapple Red Curry $12.00
Lamb Massaman Curry $23.00
- Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
Stir-fry Chilli
- For those who like it hot, this is stir fried chilli and vegetables. Ask for it hotter if you dare.
Prawns, Scallops and Squid. $28.00

Lemon Fish $ 2.50
Seafood Basket $10.00
Chicken Nibbles 6 For $ 4.50
Spicy wedges with sour cream $4.50
Donut Plain, chocolate, or jam $2.00
all burgers except kids, steak or chicken come with beef patties, onions, lettuce, tomato and beeftroot
Meat $1.20
Mixed $10.50

Pork Fried Rice $10.50
1/2 Dozen Wontons $3.00
Pork Mushroom Chow Mein $11.50
Double Chocolate Donut $2.00
Crumbed Akaroa Cod $5.50
Mini Donuts (6 for) $2.50
Hot and Sour Soup $6.50
Prawn Curry on Rice $16.50

Cheese $4.30
Vegetarian no meat $5.30
Spring Roll $2.80
Giant $5.30
Chow $3.30
Sausage battered $2.00
Fish $2.40
Chips $2.40

Double $12.50
Combo (choice of 2 fillings)
Served with a side of greek salad & sauces
Greek Salad $8.50
Single $10.20
Double $12.20
Single $10.50
Chicken, Pork, Beef pattie

Affogato $5.50
- A scoop of vanilla ice cream topped with a shot of hot espresso
Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
Toasted Bagel $6.50
- Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
Honey Roasted Muesli $13.50
- With yoghurt, berry couli and seasonal fruits
Lamb Shank (Single / Double) $19.50 / $26.90
- Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
Classic Caesar Salad $15.50
- Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
Creme Brulee $10.50
- Served with homemade biscotti

Beef & Mushroom with Egg Soup $7.50
1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
Steak with Satay Sauce R $11.90 / L $12.90
Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
Steamed Rice $5.50
Chips $3.50
Combination Fu Yong Egg R $11.90 / L $12.90
Lemon Chicken R $11.90 / L $12.90

7am - 2pm / 7 days a week
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Free range bacon $4.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
On organic toast $10.50
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.

Combination Chow Mein $11.50
Prawn Foo Young Egg $13.00
Chicken Curried on Fried Rice $9.80
Soya Sauce Fried Noodles $6.50
FOR 6 PEOPLE $55.00
- Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
Plain $3.40
Combination Fried Rice $11.50
Delicious Sweet Box / Spicy Hot Box / Curry Laksa Soup $10.70

Vegetarian Quiche $15.00
- chef’s own speciality served with salad or coleslaw and fries
Potato Mash $6.00
Eggs Benedict $18.00
Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
extra filling $2.00
Bacon and Mushrooms $15.00
- served on a garlic-toasted roll with salad or coleslaw and fries
Platter – Large $35.00
- (fried) six of the "Small Platter" with larger portions of wedges & fries
BLT & Fries $10.00
- a classic NZ favourite

Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus

Breakfast $6.20
Savouries $2.10
Sandwiches bacon or chicken $4.70
Hot Dog $2.80
Beans/Spaghetti on toast $7.00
Dagwoods $6.50
Sausages Eggs Chips $9.00
Quiche

Sushi Platter $30.00
Vegetarian Udon $9.00
Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Bacon R $9 / L $12
Tteokboki (Spicy Rice Cake) R $8 / L $20
Crispy Chicken R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
Seafood Udon $9.00
Teriyaki R $8 / L $20

Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
Chicken jalfrezee $16.80
- Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices

Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Halva $3.50
- Traditional Persian sweet
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces

Win Sing Takeaways

Canterbury > Christchurch City > Win Sing Takeaways

Address

323 Westminster Street, Mairehau, Shirley, Christchurch City, Canterbury, 8013, New Zealand

Phone

033858360

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM