Winters Taranaki in New Plymouth Menu

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Winters Taranaki in New Plymouth has no menu available, but can choose from many other options such as Muesli with fruit or French Toast from The Stratford Mountain House. Breakers Cafe and Bar - New Plymouth offers many options including Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream and Roast of the Day Today's roast meat served with roast and steamed seasonal vegetables with gravy & cheese sauce. Okurukuru includes a wide range like Shoestring Fries with Aioli or Okurukuru Antipasto Vineyard Platter for Two. Channa Masala and All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces from . Punjab Grill offers Bombay to Paris and Curry combo.

Nearby Sample Menus

Kids beef burger $12.80
- free range chicken breast and lettuce with chips and tomato sauce
Cold smoked salmon $6.00
Grilled tomatoes $4.00
Small chips $4.80
Chocolate brownie $8.00
- with vanilla bean ice cream
Joe’s hash $4.00
Streaky bacon $4.80
Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt

House made pappardelle, beef cheek ragu, grana padano $22.90
Ravioli organic ricotta and basil, asparagus, lemon, grana padano $24.90
Market fish, warm buckwheat salad, kale, avocado, baby spinach, pepadew $28.90
Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
- Add vine tomatoes $4.90
Broad bean, ricotta and mint $13.90
Clevedon buffalo bocconcini extra virgin olive oil $16.90

Cioccolata dolci (gf) $13.9
- Baileys mousse with chocolate ice cream and whipped cream – deliciously silky, rich and decadent.
Carbonara $23.9
- Rosemary, garlic infused chicken w pancetta, in a creamy pecorine sauce w linguine pasta
Italian cream tart $13.9
- Almond crust base, pecan, mascarpone & cream cheese served with chocolate ice cream
Garlic pizza breadstarters $7.9
marsala de fegatini $16.9
- chicken livers, onion, mushrooms, sweet marsala creamy white wine sauce & fresh salad
caprese (v) $15.9
- sliced tomato, bocconcini, fresh basil, e.v.o.o, rock salt, ground pepper & aged balsamic glaze (add prosciutto $3)
Cheese pizza .$10
- Lots of cheese & homemade napoli sauce
Prawn and scallop salad $16.9
- Prawns & scallops tossed through seasoned flour grilled w garlic, olive oil, & fresh lemon, served on salad mix tossed w avocado & lime dressing.

-Butter Chicken $17.90
Samosa $4.50
- A thin pastry with potato, peas, cumin and coriander hand rolled by chef. Served with a tamarind shot.
Beef Rogan Josh (Gf / Df) $10.00
- Brown onion gravy with tender beef
Saag with Paneer, Mushrooms or Chicken $18.90
- Fine, mild puree of spinach, herbs and spices.
Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream
Garlic, Olive & Chilli $5.90
Garlic & Sesame $4.90
-Chicken Jalfrazi $18.90

-Extra toppings $3.00
Nachos $14.50
- Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
Gluten Free Bread $1.00
Small Fries $5.00
Kids Pack $6.50
- Includes bottle of water, ham sandwich, yoghurt, raisins
Chicken And Bacon Burger $18.50
- Chicken breast and bacon on toasted burger bun with cranberry sauce, lettuce, tomato, mayo and brie served with a side of fries.
Toasted Sandwich $6.50
- Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
Big Jim’s Hot Beef Sub $15.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.

Schweins Hax’n Our Signature Dish $30
- Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
1 course $30
Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
Prime NZ Scotch Fillet $30
- cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
Chocolate Sundae w Whipped Cream $9.5
Chocolate Brownie w Chocolate Sauce, Whipped Cream, Vanilla Ice Cream $9.5

Bag of Crackling $5.50
Pasta of the Day
- Large $20.00
Cheesy Weezy - cheesy chips topped with your choice $6.00
-Large $15.00
-Mini $8.00
Roast Lovers - Roast meats, vegetables & BBQ sauce
Assorted Drinks from $2.00

Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
S= single D=double
Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind

Fries $5.00
- served with your choice of tomato sauce or aioli
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Soup of the day $12.00
- Served with freshly baked bread
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli

Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
-vegetarian, with either mushrooms or tomato (V) $15.00
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
With a crunchy, generous side salad

Double Meat $4.00
Beer Battered Onion Rings $8.00
- Chargrilled onion dipping sauce.
Field Mushroom $3.00
Burger & Fries Combo $20.00
Poutine $10.00
- Handuct potato chips, beef jus & smoked cheddar fondue.
Prohibition Fried Chicken $12.00
- Chipotle mayo dipping sauce & fresh lemon.
Lettuce $1.00
Fried Chicken Burger $16.00
- Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.

Hamana
- smoked nz salmon, cream cheese, capers, mozzarella, rocket
-add poached egg $2.00
Ravioli $19.50
- roasted pumpkin, rocket, parmesan, creamy tomato sauce, fresh basil
Pizza of Pi
- tandori chicken, cashews, red onion, minted yoghurt, tomato chutney, mozzarella
-Small $13
-add grilled scallops $8.00
-large $21
Fries with aioli $4.00

Creamy potato mash $4.00
Creamy garlic prawns $21.50
- With rice
Bowl of fries $4.50
Soup of the day $8.50
- With Grilled Bread
Fried fisherman's platter $21.50
- With chips
Pesto & parmesan fettuccine $18.50
- With seared ham
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
Fish 'n' chips $11.00

Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato

Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
Cajun chicken $16.00
- Marinated chicken and seasonal salad
Bread and dips $10.00
- Comes with 3 chef special dips
Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
Adana shish kebab (hot chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki