Winters Taranaki in New Plymouth Menu

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Winters Taranaki in New Plymouth has no menu available, but can choose from many other options such as Muesli with fruit or French Toast from The Stratford Mountain House. Breakers Cafe and Bar - New Plymouth offers many options including Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream and Roast of the Day Today's roast meat served with roast and steamed seasonal vegetables with gravy & cheese sauce. Okurukuru includes a wide range like Shoestring Fries with Aioli or Okurukuru Antipasto Vineyard Platter for Two. Channa Masala and All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces from . Punjab Grill offers Bombay to Paris and Curry combo.

Nearby Sample Menus

Fresh steamed buns with your choice of filling (2) N/A
Chicken marinated in teriyaki (4) $8.5
One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
Pork, kimchi, pickled apple $13
Steamed dumpling $12.5
- Asparagus, fennel, mushroom (6)
Salt and pepper squid with Japanese mayo (8) $$ 8.5
Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
Mashed kumara balls coated in crispy panko crumb (4) $7.5

Beer battered fish of the day with fries, green salad & homemade tartare sauce $27
Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Freshly baked garlic bread $10
Apple, white chocolate and coco butter parfait $16
Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
Platters $25
- Local cheeses with apple chutney, grapes, celery & crackers
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34

-Medium 10´´ $10.00
Chicken $8.00
-Large 12´´ $11.50
-Medium 10´´ $10.00
Dips $1.50
Chicken breast $16.00
Lamb doner $15.00
Falafel (vegetarian) $14.50

Garlic Prawn Large $16
- Tomato Sauce, Onion, Prawns, Capsicum & Garlic
Chicken Cranberry Large $16
- Cream Sauce, Chicken, Mushrooms, Cranberry, Brie & Mozzarella Cheese
Apricot Chicken Large $16
- Tomato Sauce, Onion, Capsicum, Chicken, Cheese & Apricot
Combo 3 $36
- Any Two Gourmet Pizzas & Two Sides
Satay Chicken Large $16
- Satay Sauce, Chicken, Mushroom, Onion & Cheese
Bread - Pesto & Parmesan $7
Italian Large $16
- Tom Sauce, Sausage, Mushrooms, Bacon, Onion, Capsicum, Pepperoni & Olives
Potato Wedges $4

Cheese pizza .$10
- Lots of cheese & homemade napoli sauce
Frittata $10
- Egg, potato, spinach, bacon, red onion, & mushroom baked frittata served w salad.
Pizza bread with basil pesto & pancetta dip $10.9
Creamy balsamic mushrooms $6.9
caprese (v) $15.9
- sliced tomato, bocconcini, fresh basil, e.v.o.o, rock salt, ground pepper & aged balsamic glaze (add prosciutto $3)
Bella smoked salmon $35.9
- Smoked salmon on brioche with crispy pumpkin & goat cheese tortellini, soft shell crab, braised creamy leek & potato & greens finished with squid ink sauce
Hawaiian pizza $10
- Napoli, mozzarella, ham & pineapple.
Mixed salad w italian dressing $5.9

-Add Chicken $18.90
Big Jim’s Caesar Salad (GF available) $16.90
- Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
Tomato $3.00
Big Jim’s Hot Beef Sub $15.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
Breakfast Sausages $1.50
Breakfast Toast ( GF available) $5.00
- 2 pieces Toast served with jam, honey or marmite.
Toasted Muesli $7.90
- Toasted muesli served with banana or blueberries, yoghurt and milk.
Chicken nuggets and fries $7.50

Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
Chicken liver pate $15.00
- Chicken liver pate, onion, relish, crostini
Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash
Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad

Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
- Two Shanks $32.00
Beer Batter Fries
Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
- With melted cheese and crispy bacon. $10.00
Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.

Paninis $6.50
- Ham, Cheese and Pineapple / Chicken, Cheese and Cranberry / Chicken, Cheese and Apricot / Vegetarian
Boysenberry Fudge $2.00
●rolls
-scallop $2.00
Hawaiian Burger $6.50
- t/sauce
-oyster $2.00
-kumara chips $5.80
-potato fritter $1.00

Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
Fish Curry $18.00
- Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Chefs Special flavoured rice ( Basmati rice) $4.00
Appam (2 pieces) $5.00
- A pancake made with fermented rice batter & coconut milk
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread

Granola $14.00
- with greek yoghurt and berry compote
Eggs on toast with hollandaise add salmon $17.00
Eggs on toast with hollandaise add bacon $17.00
Omelette $17.00
- with ham, brie & rocket
Omelette $17.00
- with field mushroom, parmesan & spinach
Croque Madame (with egg) $16.00
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00

Keema Naan $5.00
- Mince lamb and spices stuffed in the bread
Veg kurkuri $6.00
- Must try. Battered and deep fried crispy pattie stuffed with vegetables
Lemon Rice $5.00
- Basmati rice flavoured with lemon
Angarey Chicken $12.00
- Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
Garlic Naan $4.00
- Topping of fresh garlic on classic white flour bread
Bhindi Masala $14.00
- Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
Reshmi Kebab $12.00
- Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
Palak Paneer $14.00
- Cottage cheese cooked in spinach puree and lightly spiced with onions gravy

Paneer Naan $4.00
Plain Rice $3.00
- Steamed fine flavour basmati rice
Vegetable Biryani $14.90
- Basmati rice specially cooked with vegetables, nuts and spices
Chicken Nawabi $14.90
- Chicken cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
Mango Chutney $2.50
Beef Madras $14.90
- Pieces of beef cooked with onion, tomato and rich coconut based gravy
Beef Vindaloo $14.90
- Beef cooked in authentic vindaloo gravy "Goan" style
Lamb Rogan Josh $14.90
- Diced Lamb cooked with delicious North Indian Style in onion and tomato gravy

Haloumi $3.00
Gluten Free Buns $1.00
Jamaican Me Full $16.00
- Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
Sundae $10.00
- Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
Fried Chicken Burger $16.00
- Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.
Hand Cut Chips $7.00
- Prohibition Secret Seasoning & herb aioli.
Mini Fried Chicken Burger $10.00
- With hand cut chips & tomato sauce.
Beers for the Chefs POA

Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce