Wishbone in Auckland City Menu

Wishbone in Auckland City has no menu available, but can choose from many other options such as EGGS or -Poached, Scramble or Fried Manuka / Pork & Fennel / or Smoked Bacon / Sausage / Salmon / Roasted Tomato / Creamy Mushroom / or Avocado from Fusion. Tahi Bar offers many options including Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further. and Chef's steak sandwich. Golden Wong Takeaways includes a wide range like Egg Fu Yoong or Vegetable Fu Yoong. Lil Fella and -Add bacon and / or cheese from . Dutchy's Burger Joint offers Hayami Japanese Restaurant and 1 Chicken Roll Sushi.

Nearby Sample Menus

  • Seafood Chow Mein/Chow Fun $16.00
  • Udon Noodle Soup $10.00
  • Tender Beef, Rice Noodles Soup $10.00
  • Combination Seafood Vegetables $16.00
  • Kung Pao Chicken (Spicy) $14.00
  • Sizzling Chicken Clay Pot $16.00
  • Steamed Fish (Whole) Market Price
  • Beef Balls Egg or Rice Noodles Soup $10.00
  • Chips $2.50
  • Steak and egg $4.20
  • Chicken nugget $0.70
  • Corn ( home made) $2.20
  • Curry rice roll (homemade) $2.20
  • Paua $2.20
  • Oyster $1.80
  • Pork wonton $0.70
  • Steak & Veges $13.90
  • Chicken & Veges $13.90
  • Sausage $1.60
  • Extra Chicken / Steak / Bacon $1.50
  • Pork & Veges $13.90
  • Chicken (Chicken Tenderloins) $12.90
  • Pork & Veges $13.90
  • Prawn & Veges $14.90
  • Paneer Dosa $9.99
  • Pav Bhajji $7.99
  • Rasgulla (1 Pcs.) $1.25
  • Chilly Paneer $8.99
  • Aloo Parantha $6.99
  • Paneer Pakora $1.50
  • Paneer Tikka $8.99
  • Veg Fried Rice $6.99
  • Bruno Beef $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Teriyaki Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Crispy Pork $9.90
    • Cucumber Onion. Lettuce Mayo
  • Borudo Beef $9.90
    • Capsicum. Onion Lettuce. Mayo
  • Teriyaki Chicken $9.50
    • Pickle Tomato Lettuce Mayo
  • Black pepper beef on rice & salad $12.00
  • Box B 11.00
  • Miso Soup large $3.00
  • Pork $5.30/$6.30
  • 4 chicken, nibbles & 3 potatoes $4.00
  • 2 pieces Chicken (with 5 Potatoes) $7.20
  • Battered fish $2.00 ea
  • Crackling $1.00 ea
  • C $16.00
    • 20 nibbles, $3.00 chips or 7 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
  • F $36.00
    • 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
  • Fish snack box $5.00
    • 2 fish, $2.00 chips
  • Pineapple / Egg $3.20
  • Chicken & Avocado / Steak & Mushroom $3.80
  • -Hoki $2.00
  • -Snapper $4.80
  • Bacon & Cheese / Bacon & Egg / Chicken & Cheese / Chicken & Egg / Steak & Cheese / Steak & Egg / Fish & Cheese / Fish & Egg $4.60
  • Mushroom $2.60
  • 1/4 Chicken $4.80
  • Sweet Corn $3.00
  • Sincronizada $10.00
    • Cheese only
  • Sincronizada $12.00
    • Cheese with Chicken
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Tostada (cold) $12.00
    • Fish
  • Mole $15.00
    • Chicken/ Vege
  • Tostada (cold) $10.00
    • Chicken
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Aztec Pot $10.00
    • Chicken
  • Kadukmod Tod - Deep fried pork spare ribs served with sweet & sour chilli sauce. $11.00
  • Yum Woon Sen - Sea food salad and mince pork with chilli, glass noodles, tomato, onion, spring onion & coriander. $16.00
  • Gai Tod - Deep fried chicken wings served with sweet & sour chilli sauce. $11.00
  • Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
  • Som Tum - Carrot salad with chilli dried shrimp, peanuts, lemon juice & fish sauce. $11.00
  • Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Prawns or Seafood $16.00
  • Pad Khing - Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum - Lamb, Prawns or Seafood $16.00
  • Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00
  • BLT $14.00
    • classic sandwich served with hash brown
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • HASH BROWN
  • FRUIT PLATTER $10.00
    • seasonal fruit platter
  • MUSHROOM
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
  • Neudorf Nelson 12 $62 Bottle / $13 Glass
  • $120pp (+ public holiday surcharge) (VEGETARIAN MENU ALSO AVAILABLE) -
  • Glenmorangie Highland $12
  • Crispy fried potatoes with parsley butter 9
  • Porcini Gnocchi shitake, snowpea, creamed lemon feta, baby cress 26 (V)
  • Asahi Japan $9
  • Duck Point Central Otago 10 $50 Bottle / $10 Glass
  • Bombay Saphire $9
  • Steak Bacon n cheese pie $3.80
  • Mince Curry Pie $2.90
  • Steak Curry pie $2.90
  • Pepper Steak Pie $3.20
  • Sausage Roll $1.50
  • Mince n Cheese Pie $3.20
  • Quiche $2.40
  • Steak Mushroom n Cheese Pie $3.60
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
  • Salt & Pepper squid $21.00
    • Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
  • Eye fillet $34.50
    • 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
  • Flemish Stew $22.00
    • A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
  • Garlic & chilli Prawns $16.50
    • Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
  • beef butterball w wholegrain mustard $9.00
  • Garden salad $8.00
  • Spicy chicken tenderloin $20.00
    • Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
  • Channa Masala $13.50
    • Chick peas cooked with blended onions, ginger and tomatoes.
  • Kids Butter Chicken and Rice $12.00
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy.
  • Tandoori Platter for 2 $21.50
    • Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns.
  • Maharaja Banquet for 2 $32.00 Per Person
    • Entrée - Samosa, chicken tikka, seekh kebab & onion bhaji. Mains - Butter chicken, lamb roganjosh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee.
  • Roti $3.00
    • Whole wheat flour.
  • Honey Cauliflower (Dry/Gravy) $16.50
    • Crispy cauliflower cooked with chillies and honey in a Chinese style.
  • -Chicken/Lamb
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • - with preserved & cream cheese $6.50
  • Soup of the Day $12.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • vegetarian $15.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Wishbone

Wishbone

location

Address

51-53 Shortland Street, Auckland City Centre, Auckland City, AU, 1010, New Zealand

phone

Phone

093732840

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Health Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
51-53 Shortland Street, Auckland City Centre, Auckland City, AU, 1010, New Zealand