Address
245 Mount Albert Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Xotic Sweets and Snacks in Auckland City Menu
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CHINESE- Veg Manchurian $7.99
- Veg Noodles $6.99
- Veg Fried Rice $6.99
- Chilly Paneer $8.99
- Chilly Vegetable $7.99
- Chilly Mushroom $8.99
- Chilly Garlic Noodles $6.99
SOUTH INDIAN- Plain Dosa $7.99
- Masala Dosa $8.99
- Paneer Dosa $9.99
- Idli Sambhar (2 Piece) $7.99
- Uttapam $8.99
FAVOURITE SNACKS- Samosa $1.50
- Kachori $1.50
- Mirchi Vada $1.50
- Paneer Pakora $1.50
- Bread Pakora $1.50
- Veg. Puff $1.50
XOTIC SPECIALS- Channa Bhatura $8.99
- Aloo Puri $7.99
- Pav Bhajji $7.99
- Paneer Tikka $8.99
- Vegetable Biryani $7.99
- Makki ki Roti + Sarson ka Saag $8.99
CHATPATI CHAT- Chat Papri $5.99
- Dahi Bhalla $5.99
- Bhelpuri $5.99
- Raj Kachori $5.99
- Aloo Tikki $5.99
- Pani Puri $5.99
- Samosa Chat $5.99
PARANTHA- Plain Parantha (2 Pcs) $5.99
- Aloo Parantha $6.99
- Gobhi Parantha $7.99
- Mix Parantha $8.99
THALI (Served with pickle & yogurt)-
Mini Thali $6.99
- (Vegetables + Dal/Kadhi + One Chapati + Rice + SaIad)
-
Standard Thali $8.99
- (Paneer + Vegetables + Dal/Kadhi + Two Chapatis + Rice + Salad + Sweet)
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Punjabi Thali $10.99
- (Dal Makhani + Palak/Shahi Paneer + VegetabIes + Kadhi + One Tandoori Parantha / Two Chapati + Raita + Rice + Salad + Sweet)
-
Gujarati Thali $10.99
- (Yellow Dal + Jeera Aloo + Paneer + Vegetable + Two Puri + Rice + Salad + Raita + Papad + HaIwa
BREADS- Roti $1.99
- Parantha $2.99
- Naan $2.50
- Garlic Naan $2.99
- Butter Naan $2.99
SWEET-N-DESSERTS- Rasgulla (1 Pcs.) $1.25
- Raj Bhog (1 Pcs.) $1.50
- Gajjar Halwa (Per Plate) $3.00
- Moong Dal Halwa (Per Plate) $3.00
- Hot Gulab Jamun (2 pcs.) $3.00
- Ras Malai (2 pcs.) $3.00
- Stick Kulfi $3.00
- Kulfi Faluda $5.00
BURGER / SANDWICH / PIZZA- Paneer Burger $5.99
- Veg. Burger $4.99
- Paneer Sandwich $5.99
- Veg. Sandwich $4.99
- Paneer Pizza $6.99
- Veg Pizza $5.99
7 DAYS SPECIAL-
Monday $6.99
- Chana Bhatura
-
Tuesday $6.99
- Standard Thali
-
Wednesday $6.99
- Dosa
-
Thursday $6.99
- Any Prantha
-
Friday $6.99
- Manchurian
-
Saturday $6.99
- Aloo Puri
-
Sunday $4.99
- Pav Bhaji
Nearby Sample Menus
-
CLAYPOT SEAFOOD TOFU $30.00
- A combination of seafood; prawns, squid, crab stick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
-
KAM HEONG SQUID $24.00
- (KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the squids)
-
KK SPECIAL EGGPLANT $24.00
- Eggplants stir fry with grated chilli, bean paste and garnish with chicken strips and shrimps
- CURRY LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
-
SAMBAL SQUID $24.00
- Malaysia style chilli sauce serves on the curly squids and garnish with spring onion, chunky tomato and onion
-
CHICKEN RENDANG (Boneless) $22.00
- Dry curry – Pre-marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with walk slow toasted cookie smell coconut desiccated
-
LAK ZHI FISH $36.00+
- Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander(depends on the size)
-
MINCE TOFU (homemade tofu) $24.00
- The homemade soy tofu serve with sauce which cooked in diced chicken, mushroom and shrimps, garnish with spring onion and coriander
- Chicken $12.00
- Pineapple fritter $1.00
- Spring roll $2.20
- Chips $2.50
- 1/4 chicken $5.00
- Combination meats $13.00
- Chicken $12.00
- Chicken sweet corn $7.00
- LEMON AND SUGAR $6.50
- NUTELLA AND BANANA $8.50
- 3 CHEESE, APPLE AND WALNUT $14.50
- NUTELLA $7.50
- CHICKEN, COURGETTE AND CHEESE $13.50
-
JAM $7.50
- ask staff for available flavours)
-
HAM & CHEESE $10.50
- with tomato or mushroom.
- SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
-
Penne bolognese $9.90
- tube shaped pasta with the famous bolognese sauce
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Lasagne $6.50
- Italy's favourite pasta layers of bolognese, bechamel & pasta
-
D $12.90
- lasagne, salad, 390ml drink or 400 ml pump
- Large tub $8.50
-
Chips $4.90
- large
- Single scoop $4.00
- Salads selection from fresh salad bar $5.90
-
Fettucine $9.90
- with ham, cream & mushroom sauce
- Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
- Western Burger, 100% prime NZ Angus beef, crispy onion rings, tomatoes, beetroot, iceberg lettuce, relish and BBQ sauce served w fries $20.0
- Mexican Mozzarella, tomato sauce, chilli ground beef, jalapeno pepper, roasted capsicum, red onion and chorizo finished w sour cream $22.0
- Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
- Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0
- Roasted chicken supreme w crisp roasted new potatoes, charred cornslaw and chicken master stock reduction $26.0
- Parmesan and herb crusted pork chop, parsnip and garlic puree, caponata salad w pork reduction $26.0
- The Kingslander's famous Baby Back Ribs w our Smoked Hickory BBQ Sauce served w steak cut fries and a house salad -
- Chicken $3.50
- Dimsim $2.00
- Fish $9.90
- Chicken Nugget $0.60
- Bacon $9.90
- 10 Dumplings $6.50
- With Cheese & Onion $3.50
- Banana White Ice Cream $3.50
- Sandwiches 5.50
- Sweet and Sour Chicken 8.50
- Pies 5.00
- Thai Green Curry 8.50
- Nachos 5.00
- Satay Chicken 8.50
- Thai Red Curry 8.50
- BACON BUTTIE $8.50
-
HOMEMADE CORN FRITTER STACK $15.50
- middle bacon, homemade tomato salsa and sour cream
- Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
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FREE RANGE EGGS ON TOAST $8.00
- any style you like
-
EGGS BENEDICT $15.50
- with your choice of bacon, smoked salmon or mushroom
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SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers
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AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
- BAKED BEANS & EGGS ON TOAST $12.00
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Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
-
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
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Chef’s Special
- ask your server
-
Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
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Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
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Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
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Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
- Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
-
Taste of the Land Regular$50.00
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
- Coconut Cream & Lemongrass Curry (GF)
- Lobster & Brandy Bisque (GF)
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Mixed platter Small$23.00/Large$30.00
- A selection of all the above
- Belgian stamp $9.50
-
Rockefeller
- Grilled w garlic butter & herb breadcrumb
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Potato Gnocchi $24.50
- Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
-
Venison Pie $27.50
- Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
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These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
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Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
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Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
- -Add Cheese /Avocado/ fried egg/ bacon $3.00
- We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
- -add bacon $3.00
-
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
-
Polenta chips $8.00
- with chipotle mayonnaise
- Appetisers -
- Pad Thai Jae Traditional Thai fried noodles with vegetables and cashew nuts $19.90
- Pla Lard Prik Deep fried whole snapper topeed with chillies and tamarind sauce. $26.90
- Ped Med Stir fried roasted duck with chilli paste, cashew nuts and vegetables. $24.90
- Gai Lerd Ros Stir fried chicken with vegetables and sweet & sour sauce. $20.90
- Pla Med Stir fried fillet snapper with vegetables, cashew nuts and chilli paste. $26.90
- Red Curry Red curry paste, chicken, beef, lamb or prawns cooked in coconut milk with bamboo shoots and vegetables -
- Lamb Ka Praw Stir fried lamb with chilli, beans, mushroom, and basil leaves. $21.90
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CHICKEN MASALA SKEWERS $9.00
- w homemade aioli
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HAWAIIAN $8.00
- tomato, mozzarella, ham, pineaaple
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HALLOUMI SKEWERS $8.00
- w tomato salsa
-
PULLED PORK $10.00
- creamy coleslaw, BBQ pulled pork, mayo
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MOROCCAN LAMB SKEWERS $8.00
- w hummus & yoghurt
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LAMB STRIPS $10.00
- house spiced lamb strips, yoghurt, tomato, lettuce
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FOUR CHEESES $12.00
- tomato, mozzarella, blue cheese, parmesan brie
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SEASONED WEDGES $9.00
- w/sour cream & sweet chilli/add bacon and cheese $13.00
- Toasted Muesli
- -Banana & Peach $9.90
- -Fried
- Bacon & Eggs on Toast
- Cova B.L.T. $16.90
- -Bacon & Hollandaise $16.90
- -Smoked Salmon / Mushrooms $6.00
- Cova B.L.A.T. $17.90
-
Side Salad $5.00
- mixed leaves, cucumber, tomato, carrot with balsamic dressing
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Wholemeal Toast $8
- with avocado, tomato & pesto
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Seasonal Fruit Bowl $8.50
- with yoghurt & honey
- Mushroom, spinach $13.00
- With Chicken $16.50
-
Greek Lamb Salad $16.50
- Marinated lamb loin, cucumber, capsicum, olives, tomatoes, red onion and feta drizzled with balsamic syrup
- Kid’s Fish and Seasoned Fries $7.50
- Balsamic mushroom $3.00
Xotic Sweets and Snacks
Phone
096205786
Opened hours
Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert , Indian , North Indian , South Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Buffet , Cards accepted , Dinner
245 Mount Albert Road, Sandringham, Auckland, Auckland, 1025, New Zealand
- Auckland City Dessert Menus
- Auckland City Indian Menus
- Auckland City North Indian Menus
- Auckland City South Indian Menus
- Auckland Region Dessert Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region South Indian Menus
