Address
X Wellington Airport, X Wellington Airport, Rongotai, Wellington City, Wellington, 6010, New Zealand
Wishbone in X Wellington Airport, X Wellington Airport Menu
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Wishbone in Wellington City has no menu available, but can choose from many other options such as Satay - Chicken or Beef or Stuffed Tofu from Malaysian Cafe. Nicolini's Italian Cafe Bar and Bistro offers many options including Garlic Bread and Bruschetta. Atithi Indian Cuisine includes a wide range like Vegetarian or -Mix vegetable pakora. Vegetarian dishes can be made using vegetables only (with or without additional tofu). and Selections for Soup from . Thai Chef's Restaurant offers Le Canard and Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced.
Nearby Sample Menus
- Sausage $2.90
- Oysters (each) Season
- Chicken Nuggets (each) $1.00
- Hotdog $2.90
- Donut $1.80
- Potato Fritter $1.20
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Fillet-Dinner $15.50
- (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
- Fish Cake $2.90
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Dumplings In Soup $9
- Pork dumplings with bean sprout in spicy soup
- Miso $2
-
Yuzu Sorbet $6
- Japanese YUZU citrus sorbet
-
Volcano Chicken Roll (8P) $16
- Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
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BBQ Beef Roll $18
- BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
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Spicy Dumplings $9
- Deep fried vegetable dumplings with spicy Teriyaki sauce
-
Sashimi & Avocado Salad $14
- Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
-
Agedashi Tofu $10
- Lightly deep fried Tofu and vegetables in a soy broth
-
Chicken ham & avocado spring rolls $9.50
- with dipping sauce
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Fish burger $9.00
- Crumbed or batted fish fillet with lettuce, tomato, red onion, gherkin & tartare sauce
- Squid ring $1.20
- Eggplant $2.00
- Vegetarian Spring Rolls $8.00
- Pineapple fritter $1.20
-
Satay prawn $17.00
- sauteed prawn cutlet with homemade satay sauce and vegetable
- Char Grilled pork or chicken on steamed Rice $14.00
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
-
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
-
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
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Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
-
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
-
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
- Honey Soy Glazed Carrots $5
-
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
-
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
-
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
-
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
-
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
- Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
- PRAWNS & VEGES $23.50
- MONGOLIAN LAMB CUTLET $23.00
- CANTONESE FRIED WHOLE FISH $25.00
- ORANGE BEEF $17.00
-
FRIED RICE $5.00
- with chicken/beef/bbq pork small
- BARBECUED PORK & CASHEW NUTS $18.50
- SHRIMP CHOW MIEN $14.50
- FRIED RICE ROAST PORK & SHRIMP LARGE $11.00
- Garlic Yoghurt
- PUNNETS Large $6.00
-
Mixed Doner
- Combination of beef & chicken in yofka bread with salads and sauces.
- Small $7.00
-
Beef Eskander (Meal)
- Served with rice, hummus, tabouli, beer, salads and sauces.
- Large $14.00
- B.B.Q
- Large $11.00
-
Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
- All starters served with special mint sauce
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Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
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Chicken Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
-
Vegetable Korma $9.50
- Chunky vegetables in rich tomato gravy with cashew nut
-
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
-
Malai Kofta $9.50
- Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
- Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
-
Lunch Box $9.80
- 2 pieces & chips
- Sandwich chicken & bacon $6.50
-
Dinner Box $11.80
- 3 pieces & chips
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Toasted Muesli $10.50
- served with fruit & natural yogurt
- Nachos $14.50
- Chicken Drumstick $3.20
- Bacon & Egg waffles $12.00
- Sandwich Brie bacon $7.50
-
-entree
- Pan fried dumplings, pan cake, Korean style sushi
- Dinner set A (4 course main)
-
Bulgogi bab (beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
- Ice cream $4.00
- Korean style sushi
-
Ramyun (noodle soup) $10.00
- spicy noodle or mild udong style
-
-entree
- Pan fried dumplings, pan cake, Korean style sushi
-
Haemul tang (serves 2 persons) $45.00
- Mixed seafood & vegetables, casserole in seafood stock steamed rice, side, dishes
- -Hollandaise / Eggs / Toast $2
-
The Greek (V)
- Feta cheese, kalamata olives, artichoke hearts, roast red peppers, semi-dried tomatoes pomodoro sauce and mozzarella.
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Breakfast Burger $10
- Bacon, egg, cos lettuce and tomato
- -Large $18
-
Chicken Clubby $17
- With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
- 250Gm Sirloin $20
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Porker
- Pepperoni, NZ pork belly, onion, pomodoro sauce and mozzarella.
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Hawain
- Champagne Ham, pineapple, cream cheese, pomodoro sauce and mozzarella.
- Hot Chilli N/A
- Cucumber N/A
- Chipotle N/A
- Wrap N/A
- Subway Melt N/A
- Jalapenos N/A
- Ranch N/A
- Roasted Garlic N/A
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Beef Vindaloo $15.90
- A sharp beef curry for people with a fireproof palette
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Kashmiri Chicken Tikka $8.50
- Chicken marinated in Kashmiri herbs and spices
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Mint Chutney $3.00
- Mint & yoghurt cooler
-
Gulab Jamun $4.90
- Golden fried milk dumplings in sweet syrup
-
Chicken Korma $15.90
- Boneless chicken pieces simmered in cashew and almond curry sauce
-
Lamb Rogan Josh $16.90
- Lamb cooked with crushed spices
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Chana Masala $14.00
- Chick peas cooked in a masala sauce
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Garlic Chicken Tikka $8.50
- Chicken with fresh garlic
- Chicken Ramen $13.50
-
Sashimi Don $13.00
- Assorted raw fish served with Rice
-
Katsu Don $12.50
- Deep fried crumbed Pork cutlets in onion, egg and home-made sweet Sauce served on Rice
-
Teppanyaki Pepper Chicken Rice $13.50
- Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
- 12 Dumplings $10.00
-
Karaage Don $12.50
- Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice
- Choice of Boiled or Pan Fried or $1.00 each
- -Spicy Miso Soup $6.00
- Haloumi $4.50
-
Smashed avo $12.50
- smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
- Fries $6.50
-
Eggs on toast $11.00
- poached eggs + homemade hash brown on multigrain roll
- Kids sized vegetarian burger + chips $7.50
- Spaghetti + tomato + grated cheddar cheese $7.50
-
Karearea(carnivore) $18.20
- poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
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Eggs Montreal $16.50
- poached eggs + salmon + hollandaise sauce + homemade hash brown
Wishbone
Phone
043806945
Opened hours
Monday: 5:30 AM – 8:30 PM, Tuesday: 5:30 AM – 8:30 PM, Wednesday: 5:30 AM – 8:30 PM, Thursday: 5:30 AM – 8:30 PM, Friday: 5:30 AM – 8:30 PM, Saturday: 5:30 AM – 8:30 PM, Sunday: 5:30 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , Deli , Health Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Food Court , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Dairy Free
X Wellington Airport, X Wellington Airport, Rongotai, Wellington City, Wellington, 6010, New Zealand
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