Wishbone in X Wellington Airport, X Wellington Airport Menu

Wishbone in Wellington City has no menu available, but can choose from many other options such as Satay - Chicken or Beef or Stuffed Tofu from Malaysian Cafe. Nicolini's Italian Cafe Bar and Bistro offers many options including Garlic Bread and Bruschetta. Atithi Indian Cuisine includes a wide range like Vegetarian or -Mix vegetable pakora. Vegetarian dishes can be made using vegetables only (with or without additional tofu). and Selections for Soup from . Thai Chef's Restaurant offers Le Canard and Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced.

Nearby Sample Menus

  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • (V*, Vv*) $19.00
  • Fries / Salad $4.50 / $6.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Free-range eggs on sourdough (GF*) $9.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Buttermilk Pancakes
  • Open Cajun Chicken Sandwich (GF) $19.00
    • With Melted Brie, Avocado Smash, Cranberry Relish, Mesclun On Ciabatta With Garlic Mayo & Curly Fries
  • Buttermilk Popcorn Chicken $13.00
    • Smoked Paprika Aioli
  • Babylon Royale With Cheese $20.00
    • Angus Beef Pattie, Bacon, Aged Cheddar, Caramalised Onions, Tomato, Lettuce, Bbq Sauce & Garlic Mayo On A Milk Bun With Curly Fries
  • Superfoods Salad (V) (VG) (GF) (DF) $18.00
    • With Shredded Red Cabbage, Beetroot, Carrots, Baby Spinach, Quinoa, Toasted Seeds & Harissa Dressing With Halloumi
  • Cashew Pesto, Hummus, Beetroot Dip (V) (VG) $10.00
    • Cashew Pesto, Hummus, Beetroot Dip
  • Rich Whittaker’S Chocolate Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • Match dessert with port, sherry, or a single malt whiskey
  • Spicy Pork (Sp) $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • All of the above are served with a bowl of steamed rice
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • Vegetarian Big Breakfast $19.50
    • – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
  • Free range smoked bacon, black pudding, Scotties pork sausages $6
  • -add ham $10
  • Polo Big Breakfast $21.50
    • Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
  • Poached, scrambled or fried egg on toast $5
  • Boiled egg & soldiers $5
  • -Truffled shoestring fries $9
  • Bagel with cream cheese & Polo jam
  • PARANTHA $3.00
    • flaky wholemeal bread touched with butter
  • Mutter Paneer
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato, and spices
  • Butter Beer
    • Beef pieces cooked In a creamy tomato sauce
  • FISH TIKKA $9.00
    • comes with mint sauce & salad, boneless pieces of fresh fish marinated in ginger garlic lemon and herbs, cooked in the tandoor
  • Goan Prawn curry
    • King Prawn cooked In traditional south Indian style finished with curry leaves and coconut cream
  • Fish Masala
    • Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
  • MINT PARANTHA $3.50
    • flaky whole meal bread touched with butter & dry mint
  • CHICKEN TIKKA $12.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/MAIN
  • Milk Shakes $4.00
  • Crabstick $1.60
  • Beef with Vegetables $11.00
  • Chips $3.20
  • Home Style Chicken $11.00
  • Beef in Garlic Sauce $11.00
  • Sauce on side : Choose from oyster sauce, black bean sauce, garlic sauce and curry sauce -
  • Chicken Nuggets (6) $5.40
  • Singapore Noodle $12.00
  • Chinese Chicken $7.00
  • Steak $14.00
  • Steak Biryani (Spicy Fried Rice) $11.00
  • Vegetable Egg Fu Yung $9.50
  • Hot Dog on Stick $2.20
  • BBQ Pork $11.00
  • BBQ Pork $11.00
  • Kofta(Meatballs)
  • Chicken
  • -Large $10.00
  • Jajik 5
  • -Large $9.50
  • Salad Meals Are Served On Lettuce, Carrot, Red Cabbage, Humus And Tabuli
  • Mixed Salad $11
  • Beetroot 4.5
  • Theym/cheese Pizza $6.50
  • Hummus
    • Served on pita bread with tabouli, tomato, gherkins,
  • main dishes $14.00
  • Lahm Bajeen (Beef Mince Pizza) $7.50
  • Cheese Pizza $7.00
  • Mixed $11.50
  • Lamb Shish $14.00
    • Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Shrimps $12.00
  • Bacon $2.00
  • Chicken Breast Fillet $3.90
  • Cheese (With Meat Patty) $5.00
  • Fish $3.00
  • Combination Foo Yung (chicken,pork,steak) $11.90
  • $30.90 (9 Fishh Pack)
    • 9 Fish and 3 Chips
  • with lettuce, tomato, onion and sauce
  • Cordon bleu $13.50
    • With salad
  • -Salmon avocado cream cheese
  • -Chicken
    • Brie-crumbed chicken apricot sauce salad
  • French fries $5.00
    • Aioli - tomato sauce
  • -Colonial
    • Cheese-salad-crumbed chicken
  • -BBA
    • Bacon - Cheese - beef - avocado - salad
  • Wedges $11.00
    • Bacon - cheese - salsa - sour cream
  • 3 egg omlette $14.00
  • Baklawa $4.00
  • 1/2 Dozen Falafel $14.00
    • w salad & tahini
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Hummus - Fresh daily $7.00
    • served in pita bread w tomatoes & lettuce
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • MUSSAMUN BEEF CURRY $12.50
    • mussamun curry and coconut milk with peanuts and potatoes
  • BEEF SALAD $13.50
    • grilled beef salads with Thai dressing sauce
  • STIRRED-FRIED VEGETABLE $10.50
  • KHAO-PAD $12.50
    • fried rice with choice of chicken, pork beef and vegetable
  • THONG THONG $6.50
    • deep fried minced chicken and shrimp parcels with mixed vegetables
  • TOM YUM GOONG $14.50
    • hot and sour prawn soup with mushroom, lime juice, and lemon grass
  • TOFU PAD SEE YEW $12.00
  • TOFU CASHEW NUT $13.00
  • Roasted Vegetable $7.00
  • Bacon, Egg, BBQ sauce $7.00
  • Bacon + Eggs $10.00
    • Bacon + eggs served w toast
  • Extras $0.50
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Roast Beef & Chutney Sauce $7.00
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Chicken, Salad & Plum Sauce $7.00
  • Garlic and Cheese Roti $4.50
  • Vegetarian $13.50
    • Vegetable Curry, Dhal Curry (Lentils), Palak Paneer (Spinach), Vegetable, Saag, Paneer Butter Masala, Vegetable, Tikka Masala, Egg Curry.
  • Seafood $15.50
  • Vegetable $13.00
  • Nasi Lemak (GF) $15.00
    • A Malay fragrant dish cooked with roasted coconut, lemon grass, turmeric, galanga and spices topped with roasted peanuts and boiled egg. Chicken / Lamb / Beef Nasi Lemak
  • Seafood $15.50
  • Banana Roti $4.00
  • Chicken Sambal $14.00
Wishbone

Wishbone

location

Address

X Wellington Airport, X Wellington Airport, Rongotai, Wellington City, Wellington, 6010, New Zealand

phone

Phone

043806945

clock

Opened hours

Monday: 5:30 AM – 8:30 PM, Tuesday: 5:30 AM – 8:30 PM, Wednesday: 5:30 AM – 8:30 PM, Thursday: 5:30 AM – 8:30 PM, Friday: 5:30 AM – 8:30 PM, Saturday: 5:30 AM – 8:30 PM, Sunday: 5:30 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free

Location
X Wellington Airport, X Wellington Airport, Rongotai, Wellington City, Wellington, 6010, New Zealand