Wishbone in X Wellington Airport, X Wellington Airport Menu

Wishbone in Wellington City has no menu available, but can choose from many other options such as Satay - Chicken or Beef or Stuffed Tofu from Malaysian Cafe. Nicolini's Italian Cafe Bar and Bistro offers many options including Garlic Bread and Bruschetta. Atithi Indian Cuisine includes a wide range like Vegetarian or -Mix vegetable pakora. Vegetarian dishes can be made using vegetables only (with or without additional tofu). and Selections for Soup from . Thai Chef's Restaurant offers Le Canard and Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced.

Nearby Sample Menus

  • Crispy chicken N/A
  • Orange beef N/A
  • Spinach and prawn dumplings (3 pcs) $6.00
  • Crispy chicken N/A
  • Salted fish, diced chicken & egg plant casserole $24.00
  • Poached beef slices in fragrant chilli oil $24.00
  • Chives and prawn dumplings (4 pcs) $6.00
  • Braised tofu with seafood & sun-dried scallops $28.00
  • Frikadellen/boulettes de viande - Homemade pork and beef meatballs smothered in Brabant fresh tomato and coriander sauce, sauerkraut and herb toast $15.50
  • Kaasschotel/assiette de fromage - A selection of Kapiti cheeses $16.90
  • Appels en rabarber in de oven/crumble pommes rhubarbe - Warm rhubarb and baked apple crumble with thick custard and vanilla ice cream $11.50
  • Vegetarisch gebakje/tarte vegetarienne - Spring vegetable, Feta cheese and cherry tomato tart with salad greens and pesto dressing $15.90
  • Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
  • Driedubbele chocolade koek/brownie au triple chocolat - Triple chocolate brownie served with Kapiti ice cream and creme fraiche $11.50
  • Lamsvlees met leffe/agneau a la leffe - Roasted lamb rump on pumpkin and potato gratin served with red currant gravy $27.50
  • Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
  • Babylon Royale With Cheese $24.00
    • Angus Beef Patty, Bacon, Aged Cheddar, Smoky Bbq Sauce, Milk Bun, Curly Fries, Garlic Mayo
  • -Mango Is Subject To Seasonal Availability $26.00
  • Egg $6.00
    • How You Like It, With Toasted Sailors
  • Snicker’S Bar Fondue (GF) S $15.00 / L $34.00
    • Melted Chocolate, Caramel, Peanut Butter, Your Choice Of Two Dippers
  • Ham & Cheese Quesadilla $8.00
  • Key Lime Cheesecake $10.00
    • Organic Cream, Macaroon Crumble, White Chocolate Shavings
  • Mince On Sourdough Toast (DF) (GF)
  • Babylon Royale With Cheese $20.00
    • Angus Beef Pattie, Bacon, Aged Cheddar, Caramalised Onions, Tomato, Lettuce, Bbq Sauce & Garlic Mayo On A Milk Bun With Curly Fries
  • 23. Steam Rice $2.50
  • 44. Kambing Mee Soup $17.00
  • 33. Signature Noodles $12.90
    • Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
  • 10. Deep-fried Squid $10.50
  • 37. Chicken or Beef Korma with Rice $14.50
    • Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
  • 41. Malaysian Style Pork Chop with Rice $14.50
    • Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
  • 1. Spring Rolls $5.50
  • 29. Tofu Goreng $12.90
    • Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
  • Bacon Melt $5.50
  • Torte Slices $5.00
  • Round Ham Roll $5.60
  • Spiced Apple Cake 20cm $20.90
  • Sourdough Stick $3.60
  • Calzoni $6.10
  • Sourdough Dinner Rolls $0.90
  • Turkish $4.30
  • Combination Seafood $18.80
  • Roast Pork $13.80
  • Ginger Spring Onion Egg $12.50
  • Combination $14.80
  • Chinese Pork Burger $7.00
  • Bacon and Egg Burger $6.00
  • Potato Wedges $6.00
  • Steak $11.90
  • CANTONESE KING PRAWN $23.50
  • CRABMEAT & CORN $6.00
  • SQUID IN BLACK BEAN SAUCE $16.00
  • PORK & SHRIMPS $18.00
  • SHARK FIN & CHICKEN $7.00
  • SCALLOPS IN HOT PEPPER SAUCE $23.50
  • HUNAN CHICKEN $16.00
  • CANTONESE STEAK $19.00
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Kimchi chige $17.00
    • Spicy Soup with Kimchi served with steamed rice, side dishes
  • Dinner set B (3 course main)
  • So gafni set (broiled beef ribs) $30.00 pp
    • On charcoal BBQ, Beef ribs marinated in soy sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Tangsuyuk $30.00
    • Korean Style sweet and sour pork
  • Haemul tang (serves 2 persons) $45.00
    • Mixed seafood & vegetables, casserole in seafood stock steamed rice, side, dishes
  • Bimbi bab / hot bibimbap $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
  • Yangnyeom chicken $20.00
    • Fried Chicken with spice
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Kibbi Sandwich $12.00
    • served in pita bread with hummus, tabouleh, gherkins & lettuce
  • Makanek $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Super Falafel - Super Sized $10.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Baklawa $4.00
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Falafel $8.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Hummus - Fresh daily $7.00
    • served in pita bread w tomatoes & lettuce
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • - add poached egg $2.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • -Toasted sourdough Pandoro bread
  • -add rice $3.00
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Fries $8.00
    • kumara, polenta, plain
  • Mashed Potato $8.00
  • Smoked Blackjack Cheddar $3.00
  • Caesar Salad $16.00
  • Feta & Quinoa Burger $18.00
    • roasted portobello, beet relish, smoked blackjack
  • Blackened Beef $18.00
    • carrot, pickled onion, cucumber, coriander, lime dressing
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Calamari $14.00
    • semolina crumbed, sriracha mayo
  • Village Style RIce Noodle Soup $11.50
  • Hot & Spicy Seafood Noodle Soup
  • Roast Pork on Rice / Noodle $12.80
  • Fish Cakes Veggies Noodle Soup $11.50
  • Lemon Chicken on Rice / Noodle $12.80
  • Orange Beef on Rice / Noodle $12.80
  • King Prawn Wonton Noodle Soup $12.80
  • BBQ Pork on Rice / Noodle $12.80
  • Prawn Sambal $15.50
  • Vegetable Curry Puffs - 4pcs $7.50
    • Savoury pastry containing spiced vegetables deep fried & served with chutney.
  • - Vege Samosa - 8pcs
  • Lamb Rogan Josh $14.00
  • Chicken $13.50
  • Egg Roti $4.00
  • Cheese Roti Special $10.50
    • 1 piece of roti filled with cheese, served with rice & lamb / chicken / dhal curry
  • - Chicken Satay (6 sticks)
Wishbone

Wishbone

location

Address

X Wellington Airport, X Wellington Airport, Rongotai, Wellington City, Wellington, 6010, New Zealand

phone

Phone

043806945

clock

Opened hours

Monday: 5:30 AM – 8:30 PM, Tuesday: 5:30 AM – 8:30 PM, Wednesday: 5:30 AM – 8:30 PM, Thursday: 5:30 AM – 8:30 PM, Friday: 5:30 AM – 8:30 PM, Saturday: 5:30 AM – 8:30 PM, Sunday: 5:30 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free

Location
X Wellington Airport, X Wellington Airport, Rongotai, Wellington City, Wellington, 6010, New Zealand