Wyndham Dairy and Takeaways in Southland Menu

Are you the owner? Manage this listing for free.

Wyndham Dairy and Takeaways in Southland has no menu available, but can choose from many other options such as Pineapple Bread or Pineapple Bread from Pineapple Grill. Da Vi's Pizzeria Wanaka offers many options including Hawaiian and Vegetarian – Tropical. Barluca Pizza Kitchen & Club includes a wide range like Carnivore or Crispy chicken. Fresh Soup of the Day with House Baked Bread V and Southland Famous Seafood Chowder with House Baked Bread from . Level One Restaurant & Bar offers Radhas Takeaway and Soup of the day.

Nearby Sample Menus

The Boss N/A
The Almighty Angus 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Frozen Fanta Blue Lemonade McFloat N/A
NYC Benedict Bagel N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
$40 Megabox Sharebox $40.00
- Included in the Mega ShareBox: 2 x Big Mac, 2 x McChicken, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes

Buster’s Chicken Salad $25.50
- Char grilled chicken breast strips marinated with herbs, lemon & garlic. Served on garden greens with tomato, vegetable julienne, crispy bacon, grilled pineapple, smoked brie & pomegranate dressing.
Bread Loaf $13.00
- Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
- With liquor $15.00
Bay Blue
- Cheese is set with Roquefort and then carefully pierced & stitched at various times during the curing process.
Busters Beef Burger $23.00
- Char grilled beef patty with streaky bacon, cheese, lettuce, tomato, pickles, bbq sauce & aioli in a gourmet bun with fries.
Pan Seared Scallops $26.50
- Scallops seared with garlic butter, bacon, onions & herbs. Served on a tomato & saffron risotto with mascarpone.
Chocolate Indulgence $14.50
- A chocolate lovers dream – rich chocolate mud cake with chocolate ice cream, chocolate fudge sauce & cream.
Cheese & crackers with apple & pear chutney, fresh fruit & nuts.

Grilled Mushrooms N/A
Hard Core Mr Scratch N/A
- Double serving of Prime NZ Beef, streaky bacon, Edam cheese, onion rings, pickles, fancy lettuce, tomato with Smokey Manuka BBQ Sauce & Aioli. The Double Up.
Hash Brown N/A
Death By Pork N/A
- Slow roasted pork belly, streaky bacon, pineapple, avocado, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
Man Killer N/A
- Double serving of Prime NZ Beef, streaky bacon, grilled mushrooms, Edam cheese, egg, caramelised onions, fancy lettuce, tomato with Devil Relish & Aioli. The Real Deal.
Edam Cheese N/A
Onion Rings N/A
- Beer Battered onion rings served with aioli.
Brie Cheese N/A

Lamb Sweet Breads $15.90
- Seasoned and coated in the Thar & Feather smoked rub and then battered. Served with our minted mayonnaise and a plum sauce.
Red Beech Smoked BBQ Combo $29.90
- Juicy chicken wings with a rack of ribs. Served with fries and a side garnish.
-Twice baked bacon & herb potatoes
Side salad of fresh greens $5.50
All of our steaks are Prime Hereford Beef
-Creamy mash
-Homemade stout and brown onion
-Changes regularly - please check with your server for today’s selection. Served with a -cheese crust. $11.50

Chicken Crave Salad $12.5 Reg / $10.5 Petita
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head
Chicken Crave Pita $11.5 Reg / $9.5 Petita
The Family Feast $40.00
Cheeky Chicken $5.00
Extra Dip $1.00
Garden Salad $8.9 Reg / $7.9 Petita

Eggs x2 $6.00
Chicken schnitzel $19.90
- a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries
Pork belly $27.90
- melt in your mouth slow braised asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Hollandaise pan fried fish $28.90
- pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
Garlic bread $9.90
- freshly baked ciabatta load smothered in our homemade garlic butter
300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Ice-cream sundae $12.00
- vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
Beer battered gurnard fillets $27.90
- fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon

Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy
Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
- on couscous with a sweet citrus dressing and mixed greens
Jelly Tip Pannacotta $9.9
- served with berry couli
Salt And Pepper Squid $12.9
- with paddy’s dipping sauce and oriental slaw
Panko Crumbed Chicken Schnitzel $19.9
- served on creamy mash with Paddy’s Real Gravy, wilted greens, peas and roasted carrots
Paddy’s Toasted Cheesy Garlic Bread $7.9
Paddy’s Apricot Stuffed Roast Pork Loin $19.9
- with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
Fillet Mignon $19.9
- our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce

FRESH FISH OF THE DAY S $26.00 L $32.00
- locally caught fresh fish fillet with homemade wedges,coleslaw and hideaway tartare sauce.
ROASTED MUSHROOMS WITH GARLIC BUTTER $8.00
VENISON COBBLER $22.00
- a rich slow cooked venison and dark beer casserole with a tasty savoury scone topping.
LAMB SHANK S $24.00 L $32.00
- braised lamb shank on parsnip & celeriac puree with onion and bacon gravy.
GARLIC FLAT BREAD $8.00
GARLIC HASSELBACK POTATOES $8.00
ANTIPASTO PLATTER small$30.00 large$45.00
- a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
SEAFOOD PAPPARDELLE $26.00
- medley of seafood mixed through a creamy garlic pappardelle pasta.

Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
Bowl of fries $5.00
Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
Potato mash $5.00
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28

Apricot Chicken $25.90
- Apricot cream cheese stuffed chicken breast wrapped in bacon and covered in a creamy apricot sauce served on roast potatoes with garden salad
Bacon and Egg Pie $10.90
- Homemade and served with a fresh garden salad
Steak Mushroom $29.90
- 250g Southland Ribeye cooked to your liking with mushrooms and streaky bacon in a creamy sauce served on a bed of roasted potatoes with garden salad
BLT $14.90
- Belly bacon, lettuce and tomato in toast served with chunky fries
Salmon Salad $21.90
- Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
Side Salad $6.00
Fishermans Basket $14.90
- Crumbed prawns, shrimp sticks and fish bites served with chunky fries
2 Eggs on Toast $7.90

Onion Rings $2.00 for 4
Seafood Selection $25.00
- Blue cod bites, hoki bites, squid rings, scallops, mussels & prawn twisters. Served with fries, tartare & lemon. Add a salad and make it a Main Meal for $4.00 extra.
Cheese Burger & Fries $9.00
Steak Sandwich $26.00
- Steak, mushroom sauce, egg, onion rings, salad. Served on toasted focaccia bread with chilli jam
Creamy Basil Pasta $18.00
- Vegetarian option served on fettuccini
Chocolate Brownie $9.50
- Served with ice cream & cream
Blue Cod 1 piece $21/2 pieces $29
- Served crumbed, battered, grilled or gluten free, with fries & salad
Chicken Burger $12.00
- Chicken schnitzel with aioli, lettuce, coleslaw & beetroot

Tempura Prawns(DF) $15.00
- 6 prawns served with tossed salad and smoked garlic aioli
Indian Style Chickpea and Kumara Curry,(V, DF) $20.00
- with steamed rice and poppadoms
Beef Quesadillas $24.00
- sliced beef, cheese, onion, tomato salsa, with potato wedges and sour cream
Soy Braised Pork Belly(GF) $32.00
- twice cooked, served with West Coast black pudding, creamy potato gratin, 2 seared scallops with bok choy and apple sauce
Pan Seared Mount Cook Salmon Fillet(GF) $33.00
- with grilled prawns, sautéed broccolini on a bed of mashed potato and creamy horseradish sauce
Garlic Bread(V) $8.00
- ciabatta with garlic and parsley butter
Baked Potato Skins $14.00
- filled with stewed lamb mince, vegetables and sour cream, served with a tossed salad
Lamb Mince on Toast $21.00
- topped with a fried egg and cheddar cheese and served with fries

Prawn Twister $ 1.50
Homemade pies $ 6.50
With egg & bacon $ 14.00
Minestrone
Corn fritter $ 8.00
- with sour cream & sweet chilli
Add bacon & corder salad $ 14.00
Battered hotdog $ 3.00
Scoop of chips $ 4.00

Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
Margherita $ 18
- Mozzarella on pizza sauce base
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil