Yaruki Japanese Restaurant in Auckland Menu

Nearby Sample Menus

GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
Ice Cream $9.00
- vanilla chocolate
RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad

Spicy Rice
- On its own $24.90
Coleslaw
- Regular $4.50
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Caramelised Onions $1.50
Grilled Haloumi $1.50

4. TOD MUN PLA - 6 PIECES $9.50
- Deep fried Thai fish cake served with sweet and sour chilli sauce and crushed peanut.
20. VEGETARIAN CURRY $18.50
- Red or Green Thai curry with mixed vegetables and tofu
63. PORK SPARE RIB WITH RED WHISKY SAUCE (400g.) $18.50
- Deep fried pork spare rib topped with red whisky sauce
PRAWN OR SEAFOOD $21.50
PRAWNS OR SEAFOOD $21.50
50. GREEN CURRY SPAGHETTI
- Spaghetti with Thai thick green curry sauce, bamboo shoots, bean and capsicum
40. SOM TUM $10.50
- Thai style salad with green papaya & carrot, dried shrimp, peanut, lemon juice and fish sauce
PRAWNS, FISH OR SCALLOP $23.50

Mango lassi $3.50
Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Gulab jamun $5.00
- indian cottage cheese deep fried, soaked in cardamon flavoured syrup
Namaste chicken salad $13.00
- boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
Paneer tikka masala $10.99
- cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry

Crispy chicken roll
Seafood & pickle roll
Sesame seed teriyaki chicken
Egg nigini
Teriyaki beef roll
Sesame seed fresh salmon
Beetroot Salmon avocado roll
Fresh salmon nigiri

Wellbeing Udon Noodle $10.00
- Special Noodle Soup with Prawn, Salmon, Spring Onion, Carrot, Seaweed, Fish Cake, Sesame Seeds
Curry Funky Noodle $11.00
- Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds
French Kiss Roll $14.00
- Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
Spicy Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce, Sesame seeds
Rainbow Roll $15.00
- Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
Eel Roll $16.00
- BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
Champion Roll $16.00
- Bacon, Surimi, Peanut Butter, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Bread Crumbs, Creamy Sauce, Masago
All Black Legend Roll $15.00
- Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce

Sabzi Bahar
- Mixed vegetables cooked in a light curry sauce
3 Plain Naans, 4 Pieces of Poppadoms Sweet Mang
Biryani (Fish or Prawn ) $18.00
A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce
Butter Chicken
- A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
Rogan Josh (Lamb or Beef)
- A sigdi signature dish A traditional kashmiri curry
Kofta (Saag/Malai)
- potato and vegetable dumplings cooked in spinach or korma sauce
Chicken Haryali (Half /Full) $10.00 /$18.00
- Boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices, Nice and flavoursome

Chicken fried rice $8.00
Butter chicken $9.00
Tuna sandwich $4.00
Nakai curry $14.00
Goat curry $14.00
Chicken korma $9.00
Lamb tikka masala $9.00
Chicken sandwich $4.00

- (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
Katsu Combination $17.50
-Fish Teriyaki
- California Crab
-Egg
ROLL SUSHI (10pcs) $10.00
-Inari (Sweet Tofu)
Vegetarian (Seaweed)

Toasted sandwiches with salad
- Choose from: ham, chicken, bacon, cheese, avocado, tomato, sauteed onion, or pineapple.
Creamy mushroom $14.00
- With sourdough toast
Red wine & mince $4.50
Pancakes / French toast $15.50
Green thai chicken curry $5.50
-BLT $10.50
-Cream cheese, smoked salmon & capers $10.50
Scrambled egg with smoked salmon on toast $15.50

Brisket On Rye $20
- with kraut, pickle & mustard
Chickpea Chile Verde (V) $22
- fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
Italian Scramble $12
- Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens
Swedish Langd $6
Almond Croissant $6
Bruschetta Slice $8
- daily preparation
Banana & Black Tahini Cake $18
- compote, coconut yoghurt, apple syrup
Selection Of Handmade Chocolates $12

Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
- With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
Farm mix (V) $70.00
- A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
Mix leaves salad (GF)(V) $8.00
- Chardonnay vinaigrette, shaved grana padano
Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,

Beef With Cumin (Small/Large)
Fish Ball With Honey (5 Sticks)
Deep Fried Tofu
Black Pepper Beef
Oyster Sauce Bokchoy
Mango Pudding
Singapore Fried Vermicelli
Malaysia Style Fried Rice Noodle

Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
Veggie fritter $4.50
Smoked fish burger $12.50
- Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
North indian lamb curry with toast $15.80
- Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
Moroccan chicken tagine with couscous $15.80
- Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
Enjoy any three between 7:00am-9:00 am for only $9.00

Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
Hand Cut Chips $9.00
- With aioli
3 Course $80.00 pp
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds

Yaruki Japanese Restaurant

Auckland Region > Auckland > Yaruki Japanese Restaurant

Address

385 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

Phone

098384463

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Sushi

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Cash , Bankcard , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Full Bar

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Yaruki Japanese Restaurant in Auckland Menu

Nearby Sample Menus

Yaruki Japanese Restaurant

Auckland Region > Auckland > Yaruki Japanese Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

385 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

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