Yaruki Japanese Restaurant in Auckland Menu

ENTREE & VEGETARIAN ENTREE & VEGETARIAN
  • Japanese gyoza $6.90
  • Harumaki $6.90
  • Japanese edamame beans $7.90
  • Vegetable dumplings $8.90
  • Cocktail shrimp $7.90
  • Yakitori $7.90
  • Enjoy taste sushi $7.90
  • Tataki ( beef, salmon, scallop) $14.90
  • Salmon nuta Variable
  • Prawn dumpling $7.90
  • Tofu salad $11.90
  • Fresh salmon salad $15.90
  • Chicken teriyaki salad $11.90
  • Maison salad $7.90
  • Seaweed salad $12.90
  • Vege yakisoba $15.90
  • Vegetarian deluxe set $23.90
  • Pan fried tofu with vegetable $21.90
  • Prawn stick $8.90
  • Shrimp vegetable tempura $4.90
ROLL SUSHI ROLL SUSHI
  • Salmon avocado $10.90
  • Chicken teriyaki $10.90
  • Teriyaki salmon $12.90
  • Vegetable sushi $10.90
  • Prawn tempura $12.90
  • Soft crab sushi $15.90
  • Dynamite roll $13.90
  • Dragon roll $19.90
  • Nigiri sushi o-makase $19.90
  • Fresh salmon sushi & nigiri $16.90
  • Sushi collection $15.90
  • Fried prawn sushi set $15.90
  • Sushi & tempura set $15.90
  • -30 pcs $37.00
  • -40 pcs $48.00
  • -50 pcs $55.00
  • -60 pcs $60.00
BOX / SET MENU BOX / SET MENU
  • Teriyaki of your choice (Beef, chicken, fish, salmon or seafood) served with sushi, sashimi, salad, tempura, daily special, and katsu)
  • Japanese box $25.90
  • Special box $27.90
  • Vegetarian box $21.90
  • Deluxe set menu $29.90
    • Chi teriyaki, crispy chicken (pork) and spicy pork
  • Deluxe set menu $31.90
    • Beef steak, sashimi, eel, salmon steak
  • Unagi deluxe $31.90
    • Unagi - eel in japanese
  • Couple menu $52.90
    • Japanese set meal: sushi & sashimi, tempura & daily special and the set comes with the chicken teriyaki, some gyoza and salad
  • O-makase menu for two $79.90
    • This course meal will give you a starter, daily special, sushi, sashimi, tepan, yaki tempura, choice of hot pot to sukiyaki (beef based) or yose nabe ( seafood based) and dessert
MEAT MENU MEAT MENU
  • Served with rice, soup and salad
  • Wa-hoo steak ( scotch fillet) $22.90
  • Beef yakiniku (bbq beef) $18.90
  • Grilled scallop & fillet mignon steak $23.90
  • Chicken karage & teriyaki $20.90
  • Chicken teriyaki & tempura $20.90
  • Chicken teriyaki $18.90
  • Chicken cutlet ( or pork) $16.90
  • Spicy pork $17.90
  • Wine & herb flavoured chicken steak $21.90
  • Pork belly marinade bulgogi $19.90
SASHIMI / TEMPURA SASHIMI / TEMPURA
  • Today's sashimi $22.90
    • Small ( 15pcs)
  • Today's sashimi $43.90
    • Medium (30pcs)
  • Today's sashimi $63.90
    • Large (45pcs)
  • Fresh salmon sashimi $32.90
  • Prawn tempura $18.90
  • Vegetable tempura $14.90
  • Oyster tempura $15.90
  • Seafood tempura $18.90
NOODLES AND SOUP NOODLES AND SOUP
  • * Sukiyaki is a soup with thinly sliced beef and vege
  • Seafood nabe udon $15.90
  • Tempura soup $16.90
  • Yaki udon $15.90
    • Pan fried noodle, choice of beef, seafood and vege
  • Sukiyaki soup * $19.90
  • Yose nabe $22.90
    • Seafood udon

Nearby Sample Menus

  • - Saffron coconut cream $4.00
  • Lucky's Beef $21.00
    • lettuce, tomato, red onion, pickles, cheddar, aioli, mustard, ketchup, onion ring
  • Fruity Triple Delight $14.00
    • tropical fruit, tapioca, lime, chambord cake
  • Cheese Curds $16.00
    • tapioca, mango, crunchy lychee, coriander
  • Agria Chips $10.00
  • - Bone-in Pork Loin Chop $22.00
  • - Pork Belly $18.00
  • Chicken Nibbles & shoestring fries $12.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Smoked trevally, salsa verde $15.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Beer battered fish & chips $21.00
  • Kumara skins, chili aioli $9.00
  • Fries $7.00
  • Butternut, prosciutto $15.00
  • Polenta chips $7.00
  • The fry up $19.90
    • Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
  • -with grilled bacon and side green salad
  • Smoked salmon $5.00
  • Chef's special $14.00
    • Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
  • Chorizo and spud crush $16.00
    • Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
  • Smoked salmon $15.50
    • Eggs any style, wilted spinach, on toasted focaccia
  • The vege breakfast $16.00
    • Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
  • Brioche french toast $15.00
    • Grilled bacon, caramelized banana with berry couli and canadian maple syrup
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Hand cut fries with fresh aioli $8.50
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • Turkishsalad $10.00
  • Meat $3.00
  • Satay chicken kebab $12.00
    • Peanut satay with pita bread,hummus,salad,sauces.
  • Chicken souvlaki kebab $12.00
    • cajun,chilli served with bread,hummus,salad,sauces.
  • Hummus dip $6.00
    • Garlic Pita Bread
  • Lamb rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • Kumara $6.00
    • Aioli
  • Wedges $6.00
    • Sour Cream.
  • Kumara $6.00
    • Aioli
  • with tomato sauce
  • Lamb souvlaki rice $14.50
    • Cajun, chilli
  • Hawaiian $11.00
    • Streaky bacon,pineapple
  • Chicken nuggets & chips $6.00
  • Chicken cheese $10.00
  • Classic chicken $9.00
  • Lemongrass chicken salad $13.00
    • Served with fish sauces
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Vegetarian of the day $34
    • please see the blackboard
  • A bowl of ice cream or sorbet $13.5
  • Fish of the day $34
    • please see the blackboard
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Cheese board (Serves 2) $38
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
  • Omelette - White Bait Omelette $23
    • Manuka smoked salmon, Capers, Caramelize onion
  • Benedict - Bacon Bene $20.5
    • Free range streaky bacon, Wilted spinach & Citrus hollandaise
  • Omelette - Organic Omelette $18.5
    • Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • Squid rings $12.00
    • With crispy vermicelli and sweet chilli
  • Vegetarian spring rolls $12.00
    • Served with dips
  • Garden salad $12.00
    • With olives and feta cheese
  • Pumpkin soup $12.00
    • With toast
  • Onion rings $8.50
  • Mussel pot $23.00
    • NZ greenlips, very creamy and garlicky
  • Salmon sashimi $15.00
    • NZ salmon with wasabi $ soy sauce
  • Venison burger $26.00
    • Pure NZ venison, served with chips
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Tempura don $12.00
  • Oyako don $12.00
    • chicken egg don
  • Teriyaki chicken don $11.50
  • Vegetarian tempura udon $12.00
  • Katsu $14.00
    • Salmon
  • *Vegetarian don $11.50
  • Katsu or teriyaki, rice, sushi, salad, sashimi, tempura, miso soup
  • Chicken katsu yakisoba $13.50
  • Egg $2.50
  • Mushroom $4.00
  • Mussel $1.00
  • Wonton Noodles Soup $8.50
  • Curry Combination On Rice $12.50
  • Combination Satay $12.50
  • Curry Chicken On Rice $10.50
  • Prawn $12.50
  • Chicken & prawn katsu don combo $15.00
  • Chicken karaage $6.00
  • Teriyaki salmon don $15.00
  • -3 pcs $6.00
  • Crispy vegi spring roll $6.50
  • Teriyaki tofu don $13.50
  • Teriyaki chicken & salmon don combo $15.00
  • -6 pcs $12.00
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Green Baby Leaf Salad $6
  • Salt and Pepper Squid $16
  • Blackboard Specials from $3
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Tomato and Basil $8
    • with Olive Oil and Red Wine Vinegar
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
    • served with Lemon and Seacow Chilli Jam
  • YUM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Tofu
  • SAM CHOY $11.50
    • brie deep fried in wonton pastry with Thai herbs four pieces
  • SAWADEE CURRY $24.00
    • chicken yellow curry with spices and cashew nuts
  • GANG MASSAMAN
    • sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
  • OPTION 1
    • Pad Sam Ross Chicken, Panang Chicken Curry MILD/California beef WARM green curry prawn and chicken MEDIUM/Pug Pad Khing(stir fried vegetables light soy sauce ginger)MILD
  • GANG GARI
    • yellow curry potatoes deep fried shallots MILD
  • PAD PIK TAI DUM
    • with vegetables and black pepper sauce WARM
  • UM(THAI SALAD) $26.00
    • fresh herbs spicy sauce/Prawns
Yaruki Japanese Restaurant

Yaruki Japanese Restaurant

location

Address

385 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098384463

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
385 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand