Yoshiko's Sushi in Whangarei Menu

Yoshiko's Sushi in Whangarei has no menu available, but can choose from many other options such as Eggs Benedict or Eggs Royal from The Pear Tree. Fig Cafe offers many options including Free Range Eggs and Portobello Mushroom. Legends Restaurant includes a wide range like Sticky Chicken Wings or Shrimp Cocktail. Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce and Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles from . McMorrissey's Irish Pub and Eatery offers Love Mussel and SEAFOOD CHOWDER.

Nearby Sample Menus

  • Damned (Double / Snack) $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos.
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
  • Mayhem (Double / Snack) $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta.
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice.
  • Quorn Brimstone (Double / Snack) $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
  • Sloth (Double / Snack) $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
  • Mixed $20.90
  • Baklava $6.00
  • Kofte $14.50
  • Chocolate Cake $5.00
  • Beetroot $5.90
  • Mixed reg$9.50 / larg $11.90
  • Lamb reg$9.50 / larg $11.90
  • Chicken reg$9.50 / larg $11.90
  • Added with Panfryed Pork Belly $16.00
  • Chargrilled Spicy Beef $16.50
  • Pork Belly (x2) $7.00
  • Chargrilled Chicken Thighs $14.50
  • Added with Panfryed Chicken Fillets $16.00
  • Added with Chicken $15.00
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
  • NAPOLETANA $20/snack$13
    • Anchovies, mozzarella, kalamata olives, oregano & fresh basil
  • TRUFFLES $12
    • Mixed truffle plate with 3 assorted flavours (6 pcs)
  • THYME MARINATED SPATCHCOCK $33
    • Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
  • PORK BELLY $29
    • Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
  • CITRUS SORBET $11
    • DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
  • RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
    • Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
  • SAFFRON SEAFOOD TAGLIATELLE $29
    • Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
  • BRULEE DU JOUR $14
    • Today’s chefs creation - waitstaff will inform you
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
  • Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • Tom Yum (Chicken/ Prawns) $11.50/$14.50
    • Thai’s favourite hot & sour soup with herbs and mushrooms
  • Laksa (Chicken) $13.50
    • Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
  • Prawn $16.50
  • Satay (Beef, Chicken) $6.50
    • Marinated beef or chicken served with peanut sauce
  • Prawns $16.50
  • Oyster Sauce (Beef) $11.50
    • Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
  • Chicken, Pork, Beef $11.50
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Beef Curry $15.50
    • creamy onion and tomato based curry
  • Chicken Tikka Masala $15.90
    • tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
  • Aroma Banquet for 2 $66.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
  • Lamb Saag $15.90
    • tender pieces of lamb cooked in a subtly flavored spinach and cream
  • Keema Naan $4.00
    • naan stuffed with cooked spiced lamb mince
  • Tandoori Chicken Half $12.00 Full $21.00
    • Indian aroma's speciality dish, a tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with green cabbage and mint dressing
  • Prawn Masala $17.50
    • shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
  • Mango Chicken $15.50
    • boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Beef Vindaloo $17.00
    • Hot and spicy beef curry in a very special vindaloo sauce
  • Bashmati Rice is served complimentary with the mains
  • Basmati Rice is served complimentary with the mains
  • A specialty of Hyderabad, this authentic Indian Dum Biryani is a delicious rice preparation and a meal in itself. Biryani is a set of rice-based foods made with spices, basmati rice, with vegetables/chicken/lamb/prawn
  • Vegetable Jalfrezi $15.00
    • Sliced capsicum, onion, tomato, beans,potato,cauliflower, peas cooked in a special gravy
  • Basmati Rice is served complimentary with the mains
  • Any soft drink
    • Add $3 and upgrade to any non-alcoholic drink, Add $4 and upgrade for a glass of house wine or be beer (Tui/Speights)
  • Fish Korma $18.50
    • Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Coal miners b.L.T
    • bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
  • Lil minersburger $8.50
    • a favourite with miners relish served with chips and a soft drink.
  • Miners corn seam $16.00
    • stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
  • Gourmet bangers & mash $22.50
    • served with peas & gravy
  • Classic ice cream sundae $10.00
    • served with whipped cream, strawberry or chocolate topping
  • Crispy chicken noodle salad $13.50
    • char grilled chicken tenders tossed in a garden salad with crispy noodles, french dressing & miners relish
  • Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
  • Seafood basket $14.00
    • selection of crumbed seafood including fish bites, squid rings, scallops served with a side of chips
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • GOD FATHER $9.99
    • Anchovies, salami, mushrooms, kalamata olives, garlic, mozzarella, herbs
  • APRICOSSA $9.99
    • Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs
  • PANEER CHILLI $9.99
    • Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
  • PEPPERONI COMBO $9.99
    • Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella
  • CHIPS $4.00
  • CHICKEN MAYO $9.99
    • Onion, Capsicum, Chicken, Bacon, Mozzarella, Mayo
  • MEXICANA $9.99
    • TOmato, cheese, ham, hot salami, jalapeno, capsicum, onion, olives, chili flakes, garlic
  • PISTACHIO ICE CREAM $4.50
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Fish of the day $27.00
    • Line catch and local
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Marinate olives $6.50
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • English Muffin $7.00
    • bacon egg cheese and relish
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • Bacon and free Range Eggs $13.00
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Chocolate Marquise $14.00
    • rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
  • Slow cooked duck legs $37.00
    • fondant potato, green vegetables, roasted apples & cranberry sauce
  • Seared scallops with streaky bacon -smashed potato $19.50
    • & pea puree
  • 1kg $26.00
  • Check the blackboard for today catch of the day / Market Price
  • Banofee Cake $14.00
    • Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
  • The cheeseboard $28.00
    • a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
  • Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
  • Add smoked chicken $4.50
  • Fish and Chips $28.90
    • Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
  • Smoked chicken and avocado $21.50
    • Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander finished with avocado >>
  • Duck Cigars $17.00
    • Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce
  • Fried eggs (2) $3.00
  • Toast w spreads $5.00
  • Fries w tomato sauce $4.50/$7.00
    • side / bowl
  • Lamb Rump $29.50
    • Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
Yoshiko's Sushi

Yoshiko's Sushi

location

Address

561 Kamo Road, Kamo, Northland, 0112, New Zealand

phone

Phone

094353442

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash

Location
561 Kamo Road, Kamo, Northland, 0112, New Zealand
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