Yoshiko's Sushi in Whangarei Menu

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Yoshiko's Sushi in Whangarei has no menu available, but can choose from many other options such as Eggs Benedict or Eggs Royal from The Pear Tree. Fig Cafe offers many options including Free Range Eggs and Portobello Mushroom. Legends Restaurant includes a wide range like Sticky Chicken Wings or Shrimp Cocktail. Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce and Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles from . McMorrissey's Irish Pub and Eatery offers Love Mussel and SEAFOOD CHOWDER.

Nearby Sample Menus

Zucchini $13,50
Vege Combo larg $11.90
Baba Ganush $6.90
Mixed reg$9.50 / larg $11.90
Tiramisu $5.90
Lamb $14.50
Hummus $6.50
Kofte larg $11.90

Tom Kha
- A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
(All our appetisers are house made: no instant products.) 1-11, 13-18 Served with our house made sweet chilli sauce.
- Tofu $15.50
- Tofu $15.50
Thai Spicy Fish Cakes (4 pieces) $7.00
- Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
- Chicken, Pork or Beef $18.00
- Chicken, Pork or Beef $18.00
Oyster Sauce
- Seasonal vegetables are stir fried with premium oyster sauce.

Vegetarian Salad $10.50
Added with Chicken $15.00
Chargrilled Lamb (x2) $7.00
Chargrilled Beef (x2) $7.00
Chargrilled Chicken (x2) $7.00
Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Vermicelli Noodles Bowl $10.50
Chargrilled Lamb $14.50

Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce

CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
Orange Juice (per glass) $3.00
SPAGHETTI VEGETARIAN $12.00
- Mushrooms, tomato, capsicum, garlic,chillies (optional)
Delivery applies to an order minumum of $20
WORKS CHIPS $6.00
- Topped with cheese, garlic and mayo
HOT DOG $2.50 each

Small Kumara Chips $5.50
- A smaller portion of goodness
Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
Gluten free bases available at no extra cost.
Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
Kumara Chips $10.00
- Tasty kumara with the skin on for extra goodness
Works Wedges $16.00
- Seasoned wedges smothered in bacon and cheese
Seasoned Wedges $10.00
- With a yummy crispy coating

Risotto N/A
- changes daily, see specials board
Olive Misto $9.50
- marinated black & green olives imported from Italy
Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
Pear & Gorgonzola salad $12.50
- pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
Calamari in Padella $16.50
- crispy polenta coated calamari w. salad greens & aioli
Insalada Di Gamberi $21.00
- prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
Fried Herbed Potatoes $7.00
- w/ a side of aioli
Seasonal Vegetables $7.00

Salad of the Week $12.00
Jamaican Jerk Pulled Pork Bun $14.00
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Breakfast Ciabatta $10.00
Quiche or Frittata (With side salad $14.00) $10.50
- Smoked Salmon & Cream Cheese $12.50
Ham & Swiss Cheese Salad Sandwich $6.50
Almond Croissant $6.50

Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds

Chicken Tikka $11.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Lal Maas (Lamb)
- Boneless lamb pieces cooked in ground cashew nut and onion based gravy to create a unique onion flavour
Lamb Korma $13.90
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Chicken Fried Rice $8.50
- Boneless chicken and egg deep fried with soya sauce and chilli sauce
Beef Masala $13.90
- Creamy onion and tomato based beef gravy
Subz Kebeb $5.00
- Mixture of cottage cheese, potato, onions, coriander crumbed and deep fried served with mint dressing, four pieces per serving
Prawn Saag $15.90
- Spinach, cream, garlic and ginger sauce based Prawn curry
Paneer Kulcha $3.00
- Naan stuffed with cottage cheese & coriander

Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
Gourmet Burgers $15
- Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
Bacon and egg wrap, with mushrooms and tomato $12.00
Prawns $5.00
Pavlova $10.50
- with whipped cream & berry topping
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
The Sarge $26
- Tender succulent scotch fillet steak cooked to your liking with salad and fries
Garlic Bread $6.00

Seafood basket $14.00
-Add an egg or cheese $1.50
Classic ice cream sundae $10.00
- served with whipped cream, strawberry or chocolate topping
Coalies pizza $8.50
- pizza served with chips and a soft drink
Chargrilled chicken salad $22.50
- chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
Creme brule'e (GF) $9.00
- a dreamy custard with a caramelized toffee coating
Fish & chips $14.50
- one beer battered fish served with salad & chips
Hamburger and chips $7.50

Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.

Eggs on Toast
- (Poached, Scrambled or Fried)
Chips - Oven Baked
Bacon & Egg Muffins
Louise Cake
Sanitarium Weetbix
- selection of yogurts, selection of fruit
Apple & Rhubarb Crumble
Mini Bacon & Egg Pies
- (home made)
Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum

Smoked Salmon $6.00
Quinoa & Pumpkin Falafel $12.00/$21.50
- Quinoa and pumpkin falafel served with whipped feta, caramelized onion and chili jam (Entree/Main)
Swiss Angus Beef Burger $15.00
- Melted Swiss cheese on a grilled angus beef patty with crisp lettuce and tomato topped with Chef’s beetroot relish served with fries >>
Fish and Chips $15.00
- Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>
Trio of Ice Cream $12.00
- 3 scoops of Killinchy gold served with salted caramel sauce, chocolate soil and vanilla tulles
Extra fillings $1.50
Salt & Pepper Calamari $16.00/$24.50
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh lime (Entree/Main)
Bacon $4.00