Young Sing Takeaways in Christchurch City Menu

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Young Sing Takeaways in Christchurch City has no menu available, but can choose from many other options such as Eggs Benny or Eggs your way from Hello Sunday Cafe. Everest Indian Restaurant offers many options including Chicken Momo (6pc) and Vegetable Momo (6pc). Taso's Seafood Shop includes a wide range like Plain or Cheese and Pineapple. Potaito FrItters 4 For and Half scoop Plain chips from . Seaview Rd Fisheries offers Waimairi Beach Golf Club Cafe and Mushrooms.

Nearby Sample Menus

Spring Rolls (8) $5.00
Massamun Curry & Rice $8.50
Garlic Stir-fry & Rice $8.50
Wontons (6) $5.00
Sweet and Sour & Rice $8.50
Peanut Sauce Stir-fry & Rice $8.50
Chicken Satays (4) $6.00
Green Curry & Rice $8.50

toasted sammie with bacon and mozzarella cheese $8.00
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
Grilled black tiger prawns $14.50
- Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
Three Cows Whopper Steak Burger $24.50
- Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
Crispy Chicken $14.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces

Mini Donuts 1/2 Doz $2.50
Gurnard $5.30
Egg $4.00
Mini veggie roll 1/2 Doz $2.50
Paua pattie $4.00
Chips $2.40
Hoki or Hake $4.30
Curry rice roll $2.70

Vegetarian $6.00
Fish $4.20
6 onion Rings $4.00
Plaln $3.50
Fish $2.40
Plain Donu $2.00
Extras $1.00
6 Squid Rings $5.00

Tomato $ 4.40
Mini spring Roll l2For $3.50
Giant $ 7.40
Fish Bites 6 For $2.50
Chicken kebab Honey Soy, Satay or Plain $ 3.00
Fish (Battered or crumbed cod) $ 8.50
Paua Pattie $ 3.00
fillings- steak, ham, cheese, pineapple, tomato

Chicken Teriyaki N/A
White Bread N/A
Oat & Raisin N/A
Thinly Cut Ready Salted N/A
Ranch N/A
Wrap N/A
Oven Roasted Chicken N/A
Sweet Onion N/A

Sausage $2.20
Cheese + Onion Pattie $2.20
Bacon $4.50
Extras $1.20
1/2 dozen Chicken Nuggets $4.70
Crumbed Fish $2.60
Doughnut $2.20
Double Meat $5.20

Ham N/A
Italian B.M.T N/A
BBQ N/A
Beetroot N/A
Hot Chilli N/A
Double Choc Chip N/A
Herb & Garlic Toasties N/A
Avocado Toasties N/A

Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast

-seafood $5.00
stir fried chili and basil $10.00
Nsf. Seafood noodle soup $12.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
Ntc. Chicken tom yum noodle soup $12.00
Deep fried spring rolls $5.00
stir fried peanut sauce on noodles $10.00

Cheese Rollup $3.00
Big Boys Breakfast $15.00
Bacon & egg $5.90
Bacon & egg $4.80
Large $9.50
Large $3.00
Chicken Drumstisck $3.30
Beans/Spaghetti on toast $7.00

Hot Chips $2.50
Steak
Pies $4.00
Steak & Cheese
Ham $4.00
Carrot Cake $3.00
Chicken Drumstick $2.50
Chow Chow Beef $4.00

Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Tofu/ Extra Vegetables $2.90
Vegetarian Tom Yum $10.90
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce

Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices
Butter paneer $14.00
- Cubes of cottage cheese cooked in a creamy buttery sauce
Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
Chicken bhuna $15.80
- Diced chicken cubes cooked with fresh onions and tomato in thick gravy
Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
Kadaipaneer $14.00
- Cottage cheese cooked in thick gravy with onions, capsicum and spices

P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Fries $9.50
- Served with tomato sauce
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces