Young Sing Takeaways in Christchurch City Menu

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Young Sing Takeaways in Christchurch City has no menu available, but can choose from many other options such as Eggs Benny or Eggs your way from Hello Sunday Cafe. Everest Indian Restaurant offers many options including Chicken Momo (6pc) and Vegetable Momo (6pc). Taso's Seafood Shop includes a wide range like Plain or Cheese and Pineapple. Potaito FrItters 4 For and Half scoop Plain chips from . Seaview Rd Fisheries offers Waimairi Beach Golf Club Cafe and Mushrooms.

Nearby Sample Menus

Fish Cakes (Pack of 6) $6.00
Pad Thai Prawn $15.00
Tom Yum Kung Hot and Sour Prawn $15.50
Deep Fried Whole Fish with Garlic or Chilli $21.00
(B) Chicken $8.00
Spicy Fried Rice Chicken, Beef or Pork $12.00
Prawn with Red Curry Paste $15.50
Thai Suki Yaki Chicken, Beef or Pork $13.50

Chicken Satays (4) $6.00
Garlic Stir-fry & Rice $8.50
Massamun Curry & Rice $8.50
Pad Thai Noodle $8.50
Ginger Stir-fry & Rice $8.50
Peanut Sauce Stir-fry & Rice $8.50
Pork Spare Ribs $6.00
Chicken Curry Puffs (4) $6.00

Chicken Nuggets (Dozen) $8.50
Chicken Kebabs $3.00
Cheese $4.30
Chicken Nibbles (Dozen) $8.50
Hawaiian $5.50
Steak Patties $2.20
Hot Dog $2.20
Plain Sausages $2.20

-Chicken or Tofu $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Stir-fry Garlic
- Stir fried garlic, onions and black pepper with a mixture of sauces.
Seafood Salad $28.00
- We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
-Prawns, Monkfish, Scallop, or Squid $20.00
-Prawns, Scallop, or Squid $20.00
Prawn, Scallops, or Squid $20.00

Combination Foo Young Egg $12.50
Chicken Patty $1.80
2 in 1 (Special B) $9.50
Combination Fried Rice $11.50
Tray Fried Noodle $6.00
Hot Dog $2.00
Steak Fried Rice $10.50
Chicken $4.90

Basket of wedges $6.20
Toasted sandwiches $4.90
- ham or bacon with one filling
Fish $3.00
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
Homemade Pies $4.00
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad

Sizzling Beef Steaks With Black Pepper $16.90
Honey - Stewed Bbq Pork With Vegetables $14.90
Lamb Casserole In Chef Special Sauce $18.90
Deep Fried Wontons (6 Pieces) $5.00
Chicken With Vegetables $13.90
Deep Fried Prawn Twisters $4.50
Custard Buns $4.00
Rice & Crisp Chicken N/A

5 Mini Donuts $2.20
Meat Pattie $2.20
Plain Donut $2.20
Fish $2.50
Mussels $0.80
Chips $2.50
Pineapple $4.00
6 Battered Mushrooms $5.00

Oysters 1 Doz $16.00
Hot Dog $2.50
Vegetarian $5.50
- Tomato. Egg, Cheese. Pineapple & Beetroot
Steak $1.70
Fish $4.80
Bami Goreng (Noodles) $10.00
Shrimp Egg Foo Young $11.50
Sausage Meal $10.00

Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.

Salmon $3.00
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Hash Brown $3.00
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream

Please ask staff about our gluten free options
all served with fries.
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
-Add fries and tomato sauce $12.00
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Hot Chips $7.50
- With tomato sauce and aioli

Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Chicken $9.00
- Chicken nuggets served in a basket with fries
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)