Young Sing Takeaways in Christchurch City Menu

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Young Sing Takeaways in Christchurch City has no menu available, but can choose from many other options such as Eggs Benny or Eggs your way from Hello Sunday Cafe. Everest Indian Restaurant offers many options including Chicken Momo (6pc) and Vegetable Momo (6pc). Taso's Seafood Shop includes a wide range like Plain or Cheese and Pineapple. Potaito FrItters 4 For and Half scoop Plain chips from . Seaview Rd Fisheries offers Waimairi Beach Golf Club Cafe and Mushrooms.

Nearby Sample Menus

MIXED VEGETABLES
CHICKEN MADRAS $10.50
- Boneless chicken cooked with onion, ginger, fenugreek and spices
CHICKEN VINDALOO $10.50
- Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
ONION BHAJI $6.50
- Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
CHEESE AND GARLIC NAAN $5.50
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
KEEMA NAAN $5.50
- Naan Bread Stuffed With Spiced Lamb Mince.
DAAL TARKA $9.99
- Specially Prepared Lentil Tempered With Cumin Seeds And Garlic. Full Of Flavour And Nutrition.
ONION KULCHA $5.00
- Naan Bread Stuffed With Crispy Onions And Spices.

Sweet & Sour pork with Vegetable S $17.50 / L $30.00
Fresh Vietnamese Spring Rolls (3 rolls) $8.00
Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
Crispy Chicken (sweet chilli sauce) S $17.50 / L $30.00
Pork Lemongrass with Chilli S $17.50 / L $30.00
Dessert, Pudding with Ice Cream
Beef Curry
Fresh Vietnamese Spring Roll

Chicken Fu Yong Egg $11.00
Slice Pork Fried Rice $10.00
Meat Pattie $2.20
Fried Noodles $4.50
Vegetarian Delight On Fried Rice $9.50
Chips $2.40
Steak With Pineapple On Fried Rice $10.50
Chicken With Mushroom On Fried Rice $10.50

Crab Stick $1.80
Prawn Satay Sauce on Fried Rice $13.00
Pork on Fried Rice $9.80
Steak Foo Young Egg $9.80
Bami Goreng (Noodles) $11.00
Tomatoes $3.00
Rice $2.00
Roast Pork Foo Young Egg $11.00

Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
Fish Amritsari Tikka (5 pieces) $16.00
- Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
Bhuna (Chicken or Lamb) $18.00
- Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
Fish Curry $14.00
- Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an array of mixed vegetables
Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor

-Add eggs or hash $15.50
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
-Sausages,hash, beans, 2 eggs $5.00 each
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
Museli w/ Fresh Fruit. berries & yoghurt $11.00
-Tomato, mushies, avo, spinach $4.50 each
Toast & Spreads $7.50

Eggs & Toast w/ Bacon $14
Creamy Mushrooms $15
- w/ Spinach & Relish
Eggs & Toast $9
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Mince on Toast $11
- Well in a Bowl… Beside Toast…

FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!

California $ 5.50
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
Teka Maki $ 6.00
Philadelphia $ 6.00
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Unagi $ 6.50

Fried Won Tons $0.80 ea
Chicken with Pineapple on Fried Rice $10.80
Roast Pork with Tomatoes on Fried Rice $11.50
Steak Fried Rice $9.80
Satay Sea Food $13.00
Bami Goreng (Noodles) $11.00
Chicken Curried on Fried Rice $9.80
Satay Steak $11.00

Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Thursday to Sunday 11.30am to 2.30pm
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut

Ham, cheese & tomato $4.80
Rolls cheese knot $6.30
Sushi large $8.00
Cheese Rollup $3.00
Chicken Croquette $3.30
Chicken Drumstisck $3.30
Onion sausage $2.80
Large $9.50

Sausage Roll $2.50
Ham & Mustard $4.00
Steak
Ham $4.00
Mince & Cheese
Ham & Tomato $4.00
Chow Chow Beef $4.00
Carrot Cake $3.00

Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Soup of the day $12.50
- please ask our friendly staff
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Soup of The Day $12.50
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Caesar Salad $21
- add chicken
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise

Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Fries $9.50
- Served with tomato sauce
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
For Four $18.50