Za Bar in Tauranga City Menu

Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce

Chicken $5.20
Apricot Turnover $1.90
PACK $11.00
- 3 fish, 2 sausages, 2 donuts, $2.00chips
PACK $11.00
- 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
Sausage $1.70
Bacon $2.50
Wedges with sour cream $3.80
Banana $1.30

Gai Pad Med Mamuang $18.50
- Sauteed vegetables with chicken and cashew nuts
Kow Pad $15.50
- Fried rice with egg and vegetables made with chicken, pork or beef
Tom Yum Gai $7.50
- Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass
Satay $7.50
- Tender chicken marinated with herbs and coconut milk, grilled and served with peanut sauce
Priew Wan $21.50
- Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
Pla Rad Prik $21.50
- Fish fillets served on stir-fried vegetables with a hot chilli sauce
Pad Priewo Wan $18.50
- Sweet and sour with cucumber and vegetables, made with either chicken or pork

BBQ Pork $14.00
Egg $14.00
Beef $14.00
Seafood
Ginger Chicken $15.00
Pork $14.00
(with or without Noodles)
Beef Ho Fan $14.00

Hot Dog $2.60
Hawaiian $5.90
Extra Special $7.50
Fish Bites $1.30
Chicken $5.80
Vegetarian $4.70
Snapper $5.50
Banana Fritter $1.80

Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Salad serves -Regular ( up to two salads ) $8.50
Raw Salad
- Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
Homemade Muesli $13.00
- Homemade toasted muesli served with fruit salad, yoghurt & milk
Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.

Oat & Raisin N/A
Double Choc Chip N/A
Italian Herbs & Cheese N/A
Thinly Cut Ready Salted N/A
Pizza Sub with Cheese N/A
Lettuce N/A
Jalapenos N/A
Pickles N/A

Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
Parmesan and Pesto $10.00
Salad Extras $3(each)
- Cashews, olives, avocado, falafels, feta, hummus
Baked Brie $19.00
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
Mount Margarita, vine ripened tomatoes, basil and mozzarella
Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)

Mushroom Mutter Korma $16.50
- Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.
Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices
Garlic Naan $4.00
- Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices

Bacon $14.00
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
Beer Battered Fries & Dipping Sauce $9.50
Eggs Any Way $6.50
- Served On Hot Buttered Toast
Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
Toasted Flat Breads $11.50
Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg

Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread

Rump Steak with Eggs Chips or Wedges $14.90
T-Bone Steak with Chips or Wedges $16.90
Drumstick $1.70
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
-Combo $8.80
Chicken $5.00
Mushroom Breakfast $11.90

Aioli N/A
Italian B.M.T N/A
Onion N/A
Chicken Teriyaki N/A
Steak and Cheese N/A
Veggie Delite N/A
M&M N/A
Double Choc Chip N/A

Corn Fritters - avo salsa, slow roasted tomato N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A

toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries

Za Bar in Tauranga City Menu

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Za Bar

Bay of Plenty > Tauranga City > Za Bar

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53 The Strand, Tauranga, Tauranga City, TA, 3110, New Zealand

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