Za Bar in Tauranga City Menu

Tofu Tord $15.50
- Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
Tom Kha Gai $7.50
- A very popular chicken soup in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
Pad Thai $15.50
- Stir-fried rice noodles with tofu, egg and bean sprouts, served with crushed peanuts
Goong / Scallop Pad Mad $23.50
- Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
Kow Pad $15.50
- Fried rice with egg and vegetables made with chicken, pork or beef
Goong Pad Num Prik Pow $23.50
- Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
Pad Thai $15.50
- Stir-fried rice noodles with chicken and bean sprouts with a garnish of crushed peanuts.
Pad King $18.50
- Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef

Ham $4.80
Steak $5.20
Banana Fritter $1.80
Donuts $1.60
Scallop $2.00
Cheese $4.50
Hawaiian $5.90
all burgers are served with
- mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion

French Toast $17.50
- Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Open Chicken Sandwich $18.00
- Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
Sides $5.00
- Salmon, Bacon
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Raw Salad
- Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta

To compliment bread, dips from the cabinet $3.50
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
Smoked ham, pineapple and mozzarella
Mezze Board (great for 4 people) $30.00
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
- Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
Chorizo sausage, caramelised onions, mushroom and mozzarella

Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Malai Kofta $16.50
- Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices
Chips $7.00
Tandoori Chicken Half$13.50/Full$23.00
- Chicken pieces marinated overnight in special spices and cooked in Tandoor
Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.

On Cape Seed Bread $8.50
Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
Beer Battered Fries & Dipping Sauce $9.50
Warm Beef Salad $16.00
- Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg

Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Small Platter $12.00
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Large Platter $24.00

Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Penne Pasta - fish, prawn, chilli, rocket N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Soup of the day - served with bread N/A

GF V kumara chips $5.50/$9.00
- with sour cream
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian

Nearby Sample Menus