Za Bar in Tauranga City Menu

Za Bar in Tauranga City has no menu available, but can choose from many other options such as Wholegrain chunky style toast or Warm banana bread served w honey from Be Rude Not To Cafe. Curry King offers many options including Vegetable Samosa and Chicken Samosa. Own Masala includes a wide range like Chicken tikka or Butter chicken. Breads ( Selection of Breads) and Garlic Baguette from . Urbano Bistro offers Quantum Vis Eatery and 7 am- 2.30 pm.

Nearby Sample Menus

Harbourside Cafe (sample menu)
  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
Summit Takeaways (sample menu)
  • Egg $4.50
  • Scallops $2.10
  • Vegetarian $4.80
  • Bacon & Egg $5.20
  • Curry Roll $2.50
  • Chicken Nuggets $0.90
  • Steak $3.20
  • American Sea Dog $3.70
Tasty Thai Restaurant and Takeaways (sample menu)
  • Gai Par Lam $18.50
    • Grilled tender chicken satay served on steam vegetables with peanut sauce
  • Tom Kha Tofu $7.50
    • Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
  • Pad King $21.50
    • Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • Tofu Tord $15.50
    • Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
  • Pla Rad Prik $21.50
    • Fish fillets served on stir-fried vegetables with a hot chilli sauce
  • Moo Num Dtok $18.50
    • Pork steak sliced and tossed in a fresh herb salad of mint, onion, coriander, and lemon juice
  • Pad Prik Gaeng $18.50
    • Sauteed vegetables in a red curry paste and coconut milk, made with either chicken, pork or beef
Canton Kitchen Restaurant (sample menu)
  • Beef $14.00
  • Prawn $17.00
  • -Children $1 per age
    • 2 to 11 year old
  • Curry Beef $15.00
  • Chicken Laksa $12.00
  • BBQ Pork $14.00
  • -Adults $20.80
  • • Monday - Sunday
Arataki Takeaways (sample menu)
  • Fish cake $3.00
  • Extra Filling $1.00
  • Chicken $5.80
  • Hoki $3.30
  • Hawaiian $5.90
  • Snapper $5.50
  • Steak $6.50
  • Banana Fritter $1.80
Subway - Tauranga (sample menu)
  • Egg and Cheese N/A
  • Mayo N/A
  • Beetroot N/A
  • Sweet Onion N/A
  • Double Choc Chip N/A
  • Pork Riblet N/A
  • Turkey & Ham N/A
  • Chipotle N/A
Zeytin Cafe Mt Maunganui (sample menu)
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • To compliment bread, dips from the cabinet $3.50
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
    • Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
  • Caramelised onion, rosemary and blue cheese $10.00
  • Turkish Pide $8.00
Smart India Restaurant (sample menu)
  • Lamb/Goat Hyadrabadi $18.50
    • Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
  • Lamb/Goat-Do-Pyaza $18.50
    • Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Chicken Kangra $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
  • Shabnam Aloo Mutter $16.50
    • A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
  • Chicken Korma $18.50
    • Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
  • Chips $7.00
  • Chicken Biryani $18.50
    • Plain Basmati rice cooked with chicken, herb, and spices
Zone Cafe Wine Bar (sample menu)
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • Seared Prawn Salad $17.00
    • Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
  • B.L.T $15.50
    • Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
  • Sweet 'n' Spicy French Toast $14.00
    • Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
  • Beer Battered Fries & Dipping Sauce $9.50
  • Bacon $14.00
  • Caesar Salad $15.00
    • Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
Cafe On The Strand (sample menu)
  • Fish and Chips $8.50
  • Spaghetti on Toast $6.50
  • Bacon & Eggs $8.50
  • Bowl of Fries $4.00
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Scrambled Eggs on Toast $7.00
  • Mushrooms on Toast $8.50
  • Muesli & Yogurt $7.50
Marble Bar Tauranga (sample menu)
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Small Platter $12.00
The Bakehouse (sample menu)
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Rump Steak with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • -Combo $8.80
  • BLT Supreme $5.00
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • -Combo $8.80
Urban Cafe (sample menu)
  • Porridge banana & caramel walnuts $13.5
  • Savoury mince with turkish toast $17.0
  • Seasonal fruit with vanilla yoghurt $14.0
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Toast & Preserves $6.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Devilled kidneys & bacon $15.5
  • Free range eggs & toast $11.5
Mediterraneo Cafe (sample menu)
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • GF V kumara chips $5.50/$9.00
    • with sour cream
Subway - Greerton (sample menu)
  • Thinly Cut Sour Cream & Chives N/A
  • Olives N/A
  • Mayo N/A
  • Flatbread N/A
  • Steak, Egg and Cheese N/A
  • Old English N/A
  • Honey Oat N/A
  • Chicken Classic N/A
Za Bar

Za Bar

location

Address

53 The Strand, Tauranga, Tauranga City, TA, 3110, New Zealand

phone

Phone

075799236

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Contemporary , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Dinner ,  Child-friendly

Location
53 The Strand, Tauranga, Tauranga City, TA, 3110, New Zealand
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