Za Bar in Tauranga City Menu

Za Bar in Tauranga City has no menu available, but can choose from many other options such as Wholegrain chunky style toast or Warm banana bread served w honey from Be Rude Not To Cafe. Curry King offers many options including Vegetable Samosa and Chicken Samosa. Own Masala includes a wide range like Chicken tikka or Butter chicken. Breads ( Selection of Breads) and Garlic Baguette from . Urbano Bistro offers Quantum Vis Eatery and 7 am- 2.30 pm.

Nearby Sample Menus

  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • PACK $11.00
    • 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
  • Bacon $2.50
  • Cheese & Onion $2.50
  • Dory $3.70
  • Mushroom $2.50
  • PACK $11.00
    • 3 fish, 2 sausages, 2 donuts, $2.00chips
  • Corn Fritter $2.50
  • Fresh Terakihi $4.20
  • -Made with Scallops $23.50
  • Ka Nom Na Goong $8.50
    • Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
  • Goong Pad Num Prik Pow $23.50
    • Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
  • Tom Kha Gai $7.50
    • A very popular chicken soup in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
  • Pad See Eiw $15.50
    • Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
  • -Made with lamb $21.50
  • Yum Nua $18.50
    • Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • Wedges with sour cream $4.50
  • Sausage $1.90
  • Bacon $4.80
  • Vegetarian $4.70
  • Donuts $1.60
  • pineapple Fritter $1.30
  • Cheese Weezy's per scoop $5.00
  • Egg $5.40
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • Sides $5.00
    • Salmon, Bacon
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Just Eggs $9.00
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
  • Salad serves -Medium (up to two salads) $12.50
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Italian Herbs & Cheese N/A
  • Three Pepper Chicken N/A
  • Carrot N/A
  • Pork Riblet N/A
  • White Bread N/A
  • Pickles N/A
  • Chicken Classic N/A
  • Meatball N/A
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
  • Parmesan and Pesto $10.00
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Mount Margarita, vine ripened tomatoes, basil and mozzarella
  • Chicken Vindaloo $18.50
    • Spicy chicken curry straight Iron, the exotic beaches of Goa
  • Fish Curry $19.50
    • Chef’s Special
  • Fish Masala $19.50
    • Fish cooked in onion, tomato, capsicum and the chef’s selected spices
  • Chicken Kangra $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
  • Butter Prawn $19.50
    • Peeled prawns cooked in tomato butter sauce with Indian Spices
  • Roti $3.00
    • Whole wheat flour bread
  • Lamb Biryani $17.50
    • Plain Basmati rice cooked with lamb, herb, and spices
  • Chicken Biryani $18.50
    • Plain Basmati rice cooked with chicken, herb, and spices
  • Spaghetti on Toast $6.50
  • Chicken Salad $8.00
  • Sandwiches made to order
  • Mushrooms, bacon, big boy sausages $3.00
  • Mince on Toaast $8.50
  • Ham Salad $8.00
  • Fish and Chips $8.50
  • Bowl of Fries $4.00
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Small Platter $12.00
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Large Platter $24.00
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Scotch Fillet Steak $17.90
  • Cheese $5.00
  • T-Bone Steak with Chips or Wedges $16.90
  • -Combo $8.80
  • Egg Benedict $11.90
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Chicken Satay $5.00
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Savoury mince with turkish toast $17.0
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Devilled kidneys & bacon $15.5
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • Ranch N/A
  • Turkey N/A
  • Veggie Delite N/A
  • Aioli N/A
  • Sweet Chilli N/A
  • Roast Beef N/A
  • Tomato N/A
  • Cheesy Garlic Toasties N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
Za Bar

Za Bar

location

Address

53 The Strand, Tauranga, Tauranga City, TA, 3110, New Zealand

phone

Phone

075799236

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Contemporary , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Dinner ,  Child-friendly

Location
53 The Strand, Tauranga, Tauranga City, TA, 3110, New Zealand