Za Bar in Tauranga City Menu

Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger

Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
Goong / Scallop Kratiem $23.50
- Prawns cooked in garlic and pepper sauce served with vegetables
Gaeng Panang $18.50
- Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
Pad Priewo Wan $18.50
- Sweet and sour with cucumber and vegetables, made with either chicken or pork
Pad Thai $15.50
- Stir-fried rice noodles with tofu, egg and bean sprouts, served with crushed peanuts
Tasty Thai Nua Yang $21.50
- Sirloin steak served to your liking with vegetables, served on sizzling plate, with a three-taste sauce
Kow Pad Sapporot $13.50
- Fried rice, with egg and pineapple and cashew nuts
Nua Num Mun Hoi $18.50
- Sauteed beef and vegetables cooked in oyster sauce

Sides $5.00
- Salmon, Bacon
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Just Eggs $9.00
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Eggs Benedict $18.50
- as above with salmon instead of bacon

Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic
Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
Shahi Paneer $16.50
- Homemade cheese cooked in onion, nut gravy.
Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.
Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce

Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
Eggs Benny
- Poached Eggs
Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
Omelette $12.50
- Ham & Cheese
Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream

Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Small Platter $12.00
Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs

Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Seasonal fruit with vanilla yoghurt $14.0
Savoury mince with turkish toast $17.0
Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Devilled kidneys & bacon $15.5
Toast & Preserves $6.5

Greek Salad - with panfried haloumi N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A

nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
GF V kumara chips $5.50/$9.00
- with sour cream
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread

Nearby Sample Menus