A La Carte in Auckland Menu

A La Carte in Auckland has no menu available, but can choose from many other options such as Greco special or Egg benedict from Caffe Greco. Gemmayze St offers many options including Labneh and Hummus. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Francine Garlic Loaf and Pizza Bread from . The Velvet Gypsy offers Meadow and Homemade banana bread, salted caramel butter.

Nearby Sample Menus

  • Garlic Naan $2.90
  • GREEK SALAD $10.90
    • cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
  • GRILLED LAMB CUTLET $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • Butter Naan $2.50
  • Meat $5.90
  • Black forest Cake $4.90
  • Palin Naan $2.00
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • - Full 18 pcs $27.00
  • -Add cheese $1.00
  • Hot dog $2.80
  • -Tarakihi $10.50
  • - Half 9 pcs $17.00
  • - Piece $2.80
  • Fried oreo ( 3 pcs) $5.00
  • - Full 18 pcs $25.00
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Salted fish doughnuts $15
    • onion sauce
  • Trust the chef tapas board $58
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Mid-cut fries $9
    • aioli
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Pollo $24.00
    • Marinated chicken, bacon, Gorgonzola cheese, mozzarella.
  • Lamb Rack $34.00
    • Hawke’s Bay herb crusted lamb rack with garlic mashed potato, caramelised whole shallots, chargrilled zucchini, Portobello mushrooms and Rosemary red wine jus.
  • Eye Fillet Salad $22.00
    • Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
  • Chocolate & Raspberry Cheesecake $10.50
    • With berry coulis, chocolate sauce and fresh cream
  • Bucket of Steak Fries $10.00
    • With aioli and tomato sauce
  • Vegetarian $24.00
    • Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
  • Home Made Aioli $1.00
  • Pecan Pie $12.00
    • With praline and ice cream
  • 1. Chicken Teriyaki $12.00
  • (M) $70.00
  • 5. Unagi Kabayaki
    • Grilled Eel with teriyaki sauce
  • 30. (dak bulgogi) (Chicken Bulgogi) $15.00
  • 29. (al tang) (Spicy Fish Roe Soup) $13.00
  • jeyuk - bokkeum baekban $15.00
    • (spicy pan-fried pork and vegetables with rice and side dishes)
  • 17. (kkori gomtang) (Ox-tail Soup) $20.00
  • 1. Edamame $6.00
    • Steamed Soybean seasoned with salt
  • Stir Fried Veges $8.90
    • combination of healthy veges with tasty stir fry sauce
  • Lobster Salad $5.90
    • marinated in special mayo
  • Crazy For Seafood $25.90
    • sashimi, seafood tempura, salmon & avo roll, salad, miso soup
  • Karaage On Rice
  • Vege Lover $20.90
    • vege tempura, teriyaki tofu, vege roll, salad, miso soup
  • Crispy Tempura
    • mix of prawns, veges agedashi tofu, fresh spring rolls, rice, miso soup
  • Egg Chicken Katsu $10.90
    • crumbed chicken cutlet with seasoned egg
  • Prawn Tempura Roll $10.90
    • 8 rolls
  • Chilli chicken $10.99
    • pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Mixed pickles $3.50
  • Namaste express lemon chicken $10.99
    • barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
  • Dhal makhani $10.99
    • black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
  • Korma $10.99/$10.99/$11.99
    • boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Raitha $3.50
  • Potato fritters $0.80
  • Cheese Burger $4.80
  • Chicken Burger $5.80
  • Chicken Roll $4.50
  • Crab sticks $1.30
  • Vegetarian Burger $5.00
  • Spicy potato wedges $3.00
  • Steak Burger $5.80
  • Chicken / Fresh Cured Salmon $ 7
  • Cured salmon beetroot salad $ 20.5
    • poached poar, walnut crumbs, radish and feta
  • Pancakes $ 11
    • with maple syrup
  • Potato wedges $ 16.5
    • grilled cheese & bacon topping & sour cream
  • Add bacon $ 20
  • Bacon & eggs $ 11
    • any style eggs with turkish bread
  • Power salad $ 19.5
    • mixed salad, grilled tomatoes, portobello mushroom, bacon, poached egg & pecorino cheese
  • Eggs soldier $ 7
    • with turkish bread
  • Vege Dumpling (V) $5.50
    • Deep fried vege dumpling. 5 pcs.
  • Teriyaki Chicken Set $13.50
    • Chicken cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Chicken Thigh, broccoli, spring onion
  • BBQ Beef Set $13.50
    • Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
  • Karaage Chicken Donburi $12.50
    • Donburi topped with crispy japanese style fried chicken. Chicken thigh, spring onion, mayonnaise, cabbage
  • Seafood Udon $15.50
    • Udon Topped with ASsorted Seafood. Prawn, Takoyaki, Fish nuggets, fish cake, broccoli, dried tofu, shiitake mushroom
  • Spicy Pork Set $13.50
    • Pork marinated with masajos special spicy sauce, served on a sizzling hot plate. Marinated Pork, Broccoli, Spring Onion
  • Tempura Udon $14.50
    • Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
  • BBQ Beef Udon $14.50
    • Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
  • Tomato / Pineapple $2.50
  • 15 Chicken Nibbles & Chips $13.00
  • Potato Fritter $1.20
  • Squid $15.00
  • Chicken Fu Yoong $11.90
  • Pork Fu Yoong $11.40
  • Chow Mein with Noodles - Chop Suey no Noodles N/A
  • Nasi Goreng with Rice $15.00
  • Scotch Fillet $23.90
    • 180gm steak (cooked to your liking), mesculin salad w/ seasoned wedges & a creamy mushroom sauce
  • Sourdough $3.00
  • - spinach, mushroom, feta $16.90
  • Halloumi Salad $18.90
    • tomato, cucumber, red onion, carrot, mesculin, halloumi, w/ avocado, mango salsa, walnuts, RCB vinaigrette
  • RCB Open Chicken Sandwich $18.90
    • marinated chicken, bacon, cheese, tomato, mesculin, avocado, turkish bread w/ chips, aioli & beetroot relish
  • Sausage $4.00
  • Toast $7.00
    • 5 grain sourdough, homemade preserves, cream cheese, butter
  • - With smoked salmon $23.90
  • Rogan josh $16.99
    • Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices
  • Rara (Chicken/Lamb) $17.99
    • Boneless chicken/lamb cooked in a mince gravy with ginger, garlic, spices
  • Fried rice $8.99
    • Basmati rice cooked with mix vegetables & soya sauce
  • Potato bonda (4pcs) $4.99
    • Boiled potatoes mixed with indian spices and shallow fried
  • Tandoori Chicken H$11.99/F$19.99
    • Chicken marinated with indian spices and cooked in tandoor
  • Prices are subject to change without notice. 11:00am - 2:30pm - 5:00 pm till late
  • Korma (Chicken/Lamb) $15.99
    • Traditional northern indian mild curry (a dish from the royal mughal bitchin), chicken/lamb cooked with cashew, cream & indian spices
  • Chicken tikka H$9.99/F$14.99
    • The succulent and juicy pieces of thigh fillet marinated overnight and finished in tandoor
  • Curd steak $1.50
  • Samosa $3.00
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • -students $13.00
  • Roti Roll $2.50
  • -students $6.00
  • Lasagna $7.50
  • 5 pakoras $2.50
  • Spicy intestines combo $12.00
  • Roast taro pork combo $11.00
  • Mapo tofu combo $9.00
  • Spicy chicken combo $10.00
  • Sweet & spicy eggplant combo $11.00
  • Sweet & sour pork combo $10.00
  • Fried egg with tomato combo $9.00
  • Sauteed beef combo $11.00
A La Carte

A La Carte

location

Address

165 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093607119

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , International

features

Features

Cash

Location
165 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines