A La Carte in Auckland Menu

A La Carte in Auckland has no menu available, but can choose from many other options such as Greco special or Egg benedict from Caffe Greco. Gemmayze St offers many options including Labneh and Hummus. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Francine Garlic Loaf and Pizza Bread from . The Velvet Gypsy offers Meadow and Homemade banana bread, salted caramel butter.

Nearby Sample Menus

  • Cheese $3.50
  • Battered sausage $1.80
  • Mini spring rolls (6pcs) $2.20
  • Other extras $1.00
  • 6 fish ball $2.20
  • Baconburger $8.50
  • Ham $3.50
  • Chicken nuggets (6pcs) $4.50
  • Fish $2.20
    • Tarakihi or Carmerd
  • Savoury Egg $9.00
  • Combination Meat $11.00
  • Donuts $1.00
  • Egg Foo Young
  • Hot Dog Special $10.00
    • 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
  • Crab Sticks $1.10
  • Combination Seafood $14.00
  • Chicken & Cashew Nuts $10.50
  • Combination Meat $10.90
  • Egg $2.70
  • BBQ Pork & Won Ton $8.50
  • Egg $9.00
  • Crab Stick $1.30
  • Curry Prawn $12.50
  • 10 Dumpling $6.00
  • Fried Pancake Kimchi & Seafood $20.00
  • Rice W/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Cheese Chicken $14.00
  • Roasted Rice w/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Fried Chicken w/ Soy SauceTebasaki $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Fried Pancake Cheese Egg Roll $18.00
  • Fried Chicken Intestine $25.00
  • Stewed Kimchi - S / L $12.00/$24.00
  • 20 KOW PAD (Mild)
    • Thai style fried rice with egg and vegetables.
  • 21 PAD PAK TOW HOO (Mild) $9.50
    • Stir fried mixed seasonal vegetables with tofu in oyster sauce.
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 7 KAENG MASSAMAN (Mild) $10.00
    • Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
  • Extra Steamed Jasmine Rice $2.00
  • 19 PAD THAI (Mild)
    • Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
  • Fish & Chips $12
  • Hawaiian $24
    • Champagne ham, fresh pineapple, oregano
  • Spicy Salami $26
    • Italian salami, olives, jalapenos, sriracha yoghurt
  • Line Caught Leigh Fish $34
    • Warm heirloom tomato, chick pea, garlic and olive oil salad
  • Spiced Lentils $24.5
    • Orange peel, carrot, labne, coriander, papadum
  • Pasta, Tomato Sauce, Cheese $12
  • Margherita $24
    • Fresh tomato, double mozzarella, fresh basil leaves, olive oil
  • Marinated Silken Tofu $16
    • Peanuts, crispy shallots, spring onion
  • Steak Mushrooms and onion gourmet burger with plum sauce $21.50
  • Mini Spring Rolls $11.50
    • Popular Starter- 4 with sweet chilli sauce
  • Mexican $21.00
    • Beef & Chilli beans with salsa and sour cream
  • -Dine in $4.50
  • Chips
  • Bow of Fries $8.50
  • Greek Salad $19.50
    • With red onions, feta, & olives mixed with light balsamic dressing
  • Extras $2.00
    • Mushrooms, bacon, egg, tomato, 2 hashbrown, banana
  • Spicy chicken on rice $18.00
  • Chicken heart $1.00
  • Deep fried sweet potato strips $10.00
  • Cucumber with mustard taste $15.00
  • Special Chicken gizzards $16.00
  • Pickle chicken root $12.00
  • Kung Pao chicken on rice $18.00
  • Fruit plate $38.00
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • Eggs Benedict $17
    • Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • Atomic Brunch $19
    • eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
  • -Falafel Burger, with mesclun salad, & hummus
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • Thai Fried Rice (Kao Pad) $11.00
    • Thai fried rice with Chicken or Pork or Beef and Egg
  • Peanut Curry (Gang Panang) $11.00
    • Chicken, Pork, Beef. With Panang curry and coconut milk
  • Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
    • Stir fried in oyster sauce with seasonal vegetables
  • Stir Fried Rice Noodle (Pad Thai) $11.00
    • Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
  • Pra Sam Ros $20.00
    • Deep fried whole snapper with traditional homemade thai sauce
  • Beef Salad (Yum Nua) $14.00
    • Tangy beef salad with cucumber, fresh salad and lemon
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Carmelita Strawberry based Carmelita ice-cream with warm caramel $12.5
  • Affogato Coffee with vanilla bean ice-cream $12.5
  • Short Black $3.8
  • Chapter 5 Dessert -
  • Slow Roasted Tomato $4.0
  • Side Salad $6.0
  • Pork Ribs A stack of slow roasted pork ribs with our house made coffee bean BBQ sauce accompanied by our special flavoured fries & coleslaw. - entree (with salad, without fries) $19.5 main course $27.9
  • Chapter 2 -
  • Corn Fritters $14.00
    • with tomato salsa, avocado and sour cream
  • Fries with aioli & tomato sauce $6.50
  • Smoked salmon $6.00
  • Coop & Fruit $18.90
    • roast chicken, diced mango, red onion, brie cheese & aioli dressing
  • Kiwi Breakie $19.90
    • Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
  • Margarita $13.90
    • simply tomato, mozzarella & basil pesto
  • Chicken Tenders & Aioli $8.50
  • Avocado $3.00
  • Wonton Soup. $6
  • Stir-fried Seasonal Vegetables With Garlic / Fried Bean Sprout Fried Shredded Vegetable & Meat / Preserved Vegetable Stir Fry Young Soya Beans $13
  • Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
  • Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
  • Stir-fried Beef With Cashew Nuts $16
  • Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
  • Special Sweet Vinaigrette Mini Chops / Crispy Honey Sauce Pork Chops / Grilled Garlic Ribs. $17
  • Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • Side Salad $5.00
  • Panko Crumbed Fish $14.50
    • Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
  • Amphora Fish & Chips $25.50
    • Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
  • Spaghetti Bolognese $14.50
    • A ragout of freshly minced beef slow cooked in our own napolitana sauce and finished with parmesan cheese
  • Farfalle alla Trapanese $16.00 / $20.00
    • Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
  • Prawn & coriander ha gao 4 for $10.00
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
  • Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
  • Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
  • Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
  • Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
  • Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
  • Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
A La Carte

A La Carte

location

Address

165 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093607119

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , International

features

Features

Cash

Location
165 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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