A La Carte in Auckland Menu

A La Carte in Auckland has no menu available, but can choose from many other options such as Greco special or Egg benedict from Caffe Greco. Gemmayze St offers many options including Labneh and Hummus. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Francine Garlic Loaf and Pizza Bread from . The Velvet Gypsy offers Meadow and Homemade banana bread, salted caramel butter.

Nearby Sample Menus

  • Tom Yum Ramen [V*][GF*] $16
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Tan-Tan Ramen [V*] $15.50
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
  • Tuna Avo [GF*] $10
    • Diced tuna sashimi, avocado, wasabi soy dressing.
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Tonkotsu Ramen $14
    • Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • V* =vegan or (V.O.R)vegan on request
  • Curty fries with chipotle mayo $8
  • Kung pao calamari>sriracha & plum sauce $14
  • All blacks
  • Ralph’s spiced nuts(GF/V*) $6
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Haloumi bean (V) $17.5
    • served with baby spinach, citrus hollandaise, ciabatta
  • Aloo Paratha $5.00
  • Pani Puri (6 Pcs) $5.00
  • Plain Naan $2.00
  • Chicken Vindaloo $12.99
  • Prawn Madras $12.99
  • Chicken Korma $10.99
  • Prawn Tikka Masala $12.99
  • Paneer Tikka Masala $10.99
  • Prawn Chowmein
  • Prawn Fried Rice
  • Chicken Fried Rice
  • Egg Fried Rice
  • Lamb Oyster Sauce
  • Each Dish $12.00
  • Prawn Oyster Sauce
  • Prawn Curry
  • Paneer Saagwala $12
    • Cottage cheese cooked with spinach and spices
  • Paya Masala $15
    • A mugNai curry of lamb/goat trotters en rich aromatic spices with coconut, onion and tomato based gravy
  • Chana Masala $12
    • Chick peas curry blended with ground aromic houe spices
  • Chilli Paneer $12
    • Cottage cheese marinated with red chilli paste mix with onion, capsicum and spring onions
  • Lamb Kadai $15
    • Pieces of tender lamb cooked with onion, tomato and Capsicum with a touch of coriander and black pepper
  • Veg Platter $18
    • Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
  • Paneer Tikka $10
    • Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
  • Naan (Butter/Plain) $3
  • AGIDASI TOFU w/rice $13.50
  • VEGETABLE ROLL $9.00
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
  • DRAGON ROLL $16.00
    • lettuce,crabmeat with topping:eel,avocado
  • AGIDASI TOFU w/udon $14.50
  • DONKATSU ROLL $12.00
    • donkatsu, lettuce
  • VEGETABLE UDON $13.00
  • RAINBOW ROLL $15.00
    • Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Takoyaki $15
    • Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
  • Fries S $5 / L$10
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • Cozy Salad $10
  • Prawn Fried $13
  • BBQ Duck & BBQ Pork $12
  • BBQ Pork Egg Foo Young $11.50
  • Combination Egg Foo Young $12.50
  • Sweet & Sour Fish $11.50
  • Fish Eggs & Chips $9
  • Pineapples $3
  • Hainanese Chicken On Rice $10
  • 'Yasai Ten Don' Vegetable tempura donburi $20.00
  • Wakanui beef Eye fillet 'Tobanyaki' grilled & served on earthenware utensils $37.00
  • Paradise prawn tempura roll sushi / 4 pcs $13.00
  • Wakanui beef eye fillet 'Tobanyaki' grilled & served on earthenware utensils $39.00
  • Ora King salmon & Long line caught leigh snapper, New Style sashimi $20 / 6pcs
  • ORA KING salmon and Bluefin tuna 'mini' sashimi donburi $9.00
  • This special lunch available for groups of 2 people or more. Also, this is designed to be enjoyed by the whole table.)
  • Mix green salad
  • Brownie Ice Cream / Waffles Sundae $5.50
  • B.L.A.T or C.L.A.T $12.90
    • 5 pcs streaky bacon or grilled chicken, lettuce, avocado, tomato with hollandaise sauce on turkish toast
  • -With Smoked Salmon and Spinach $17.90
  • Dumpling Without Soup $8.90
  • -Vegetarian $9.50
  • Bacon, Egg, baked beans & Toast / Bacon, Egg, Potato hash & toast $10.00
  • Lasagne $9.90
    • Beef lasagna with salad & tomato relish
  • -With Smoked Salmon $16.90
  • Salmon omelette $15.90
  • Special fillings avocado chicken bacon ham $1.00
  • B.L.A.T $12.90
    • Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
  • French toast $14.90
    • Served with grilled bacon, banana & maple syrup
  • Big breakfast (any style) $15.90
    • 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
  • B.L.T $10.90
    • Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
  • Egg benedict with bacon or ham $14.90
    • 2 poached eggs, spinach on english muffin topped with hollandaise sauce
  • Smoked chicken bagel $14.90
    • Smoked chicken, brie, cranberry sauce, salad with toasted bagel
  • Ginger Chicken $12.00
    • Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
  • Fiji Style Bara (2 PCS) $3.00
  • Fish Chasers $15.00
  • Spicy Fish (Dry) $15.00
    • Fried fish added with 5 chinese spices topped with onion rings.
  • Chicken Soup $9.00
    • Diced chicken cooked with chicken stock & herbs with dash of cream.
  • Green Salad $5.00
  • Capsicum Paneer $10.00
    • Cottage cheese cooked with capsicum and special gravy.
  • Veg Chopsuey $10.00
    • Stir fried saute'd veges with fresh garlic & ginger in light gravy.
  • Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
  • Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
  • Toasted Bun with Avocado and Tomato $10
  • Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
  • Add ham $3
  • Scrambled Egg on Toast for Kids $6
  • Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
  • Add bacon $4
  • Country-Fried Chicken & Waffles $28
    • Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
  • Kids Popcorn Chicken & Chips $10
    • Crispy chicken bites.
  • Southern Country-Fried Chicken Burger $19
    • Lettuce. Tomato. Coleslaw. Spicy mayo.
  • Warm Double Chocolate Brownie $14
    • Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
  • Traditional Montréal Poutine $14
    • Fries. Cheese curds. Bacon gravy. Grilled.
  • Freehouse Tacos & Lettuce Wraps $18
    • Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
  • Meatlovers Antipasto platter $45
    • A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
  • Stone Oven Roast Veggie Salad $12
    • Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
  • - add bacon $12.50
  • - Fries with aioli $6.50
  • Corn Fritter Stack $14.50
    • with grilled bacon, homemade tomato salsa & aioli
  • Mexican Breakfast $14.50
    • crispy tortilla topped with refried beans, spinach, eggs, grilled cheese and homemade tomato salsa
  • - bacon, grilled banana and maple syrup $14.50
  • Steak, Egg and Onion Rings $16.50
    • on a kaiser bun with fries and tomato sauce
  • Warm Asian Chicken $16.50
    • garlic and ginger, grilled with Asian styled vegetables and steamed rice
  • Porridge $8.90
    • served with seasonal fruit, brown sugar, cream & a hint of cinnamon
A La Carte

A La Carte

location

Address

165 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093607119

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , International

features

Features

Cash

Location
165 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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