A La Carte in Auckland Menu

Are you the owner? Manage this listing for free.

A La Carte in Auckland has no menu available, but can choose from many other options such as Greco special or Egg benedict from Caffe Greco. Gemmayze St offers many options including Labneh and Hummus. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Francine Garlic Loaf and Pizza Bread from . The Velvet Gypsy offers Meadow and Homemade banana bread, salted caramel butter.

Nearby Sample Menus

Salted fish & chicken mince fried rice $18.00
BBQ Pork small $14.00
Crispy Roasted Duck half $20.00
Combination meats fried rice $16.00
Stir fried with veges $28.00
Black bean sauce $28.00
Shredded duck meat fried vermicelli noodle $18.00
Sizzling Spicy $28.00

Ice-cream $5
Chicken thigh $21
Salmon sashimi $12
Main only - served with teppanyaki vegetables
Ocean treasures $52
- Salmon Fillets, Prawns & Squid Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
Heizo prawns $17
- Teppan Prawns with Heizo "Yumi" sauce served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
Mixed tempura $12
- include 2 prawns
Squid $11

Thai Style French fries with a sriracha mayo (GF)(V) $6.50
Neua Naam Tok $16.50
- Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
-Add Satay Sauce $3.00
Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50

5.soto medan $12
1.tempe penyet $12
4.Sate kambing $13.00
- grilled lamb satay with peanut sauce
7.oseng klaten tempu $12
27.Ayam Serai $ 12.00
- Fried crispy chicken served with special lemon grass sauce
13.Oseng-Oseng $11.00
- (chicken, lamb or beef) stir fried meat and vegetables with special sauce
26.Ikan Goreng bali $ 14.00
- Fried crispy fillet fish served with balinesesauce
11.Ayam Bakar Bali $12.00
- grilled boneless chicken served with vegetables and balinese sauce

Hotcakes, rhubarb, mascarpone, vanilla $18
Duck fat potatoes $8
Winter soup $18
Smashed eggs, carrot, parsnip, monte vecchio $20
Pizzetta $17
- lamb, mint, gremolata
Affogato; vanilla bean gelato, espresso $9
Line caught market fish, pumpkin, buckwheat, coriander $27
Pulled shorthorn brisket burger, romano, pickles, handcut chips $26

#3 American Hot Dog + Chips $5.00
#10 6 Squid Rings + Chips $6.00
#15 Beef Burger Chicken Meal $11.00
6. Hawaii Burger $7.00 Combo $11.00
#7 2 Chicken and Chips $5.00
Tofu Burger $5.50
6 Chicken Nuggets + Chips $5.00
Crumbed Mushroom $7.50

Lamb S($11.00) L($13.50)
Lamb S($11.00) L($13.50)
Falafel S($9.90) L($12.00)
Chicken S($11.00) L($13.50)
Bbq chicken $12.00
- Chicken, bbq sauce, mozzarella
Falafel S($11.00) L($13.50)
Chicken S($9.90) L($12.00)
Mix S($11.00) L($13.50)

Green Salad $7.90
- Fresh green salad with kaiseki original dressing
All The Following Choices Come With Fries And Salad
Chicken Katsu $15
Chicken Karage $14
Horensou $5.90
- Spinach with miso sesame sauce
Chicken Katsu Sandich $12
Teriyaki Chicken $14
Fried Tofu $8
- Deep fried Tofu with spring onion and tempura sauce

Takeout boats of chips with aioli $7.00
Smoked Chicken and Bacon $14.00
- With brie and cranberry sauce
Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
Extra Sides $4.00 each
- Bacon, tomato, mushrooms or spinach
Triple Decker Toastie $14.00
- With bacon, egg, cheese, tomato and caramelized onion
House Museli $10.50
- Home-made museli with natural Greek yoghurt and berry couli
Bowl of Chips $7.50
- with homemade aioli
Eggs $10.50
- Eggs of your choice on toasted ciabatta

Chicken-Beef & Spring Onion on Rice / Sweet & Sour Pork -Chicken on Rice / Sweet & Sour Fish on Rice / Salted Fish & Eggplant on Rice / Salted Fish & Mince on Rice / Kung Po Chicken on Rice / Cumin Beef Chicken o Rice $10.00
Deep Fried Won Ton / Deep Fried Spring Rolls / Deep Fried Squids $8.00
Sizzling Black Pepper Steak / Sizzling Oriental Steak $32.00
Preserved Egg with Vegetables Seasonal Price
Prawn Fried E-Foo Noodle / Seafood Fried Noodle / Prawn Fried Noodle / Seafood Stir Fried Rice Noodle $14.80
Chicken Sweet Corn Soup / Crab Meat Sweet Corn Soup / Hot & Sour Soup $12.00
Shredded Meat with Eggplant / Sichuan Beef $28.00
Soya Sauce Fried Noodle / Black Bean Sauce Beef Fried Noodle / Gravy Beef Fried Noodle / Beef with Veges Fried Noodle / Pork with Veges Fried Noodle / Shredded Pork Fried noodle $11.80

Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Ice Cream Sundae $8
Service between 11.00am and 3.00pm
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
Tortellini del 24 glugno 1987
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
Entree $18.80
Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Entree $17.50

Potatoes $ 0.50
Bolognese $10.50/$13.50/$17.50
- small/medium/large
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
Pumpkin $ 0.60
Chicken $10.50/$13.50/$17.50
- small/medium/large
Lamb $11.50/$14.50/$18.50
- small/medium/large
Roast Rolls $6.90/$7.90
- /Lamb
Gravy $ 1.50/$2.50/$4.50
- small/medium/large

All Cakes $4.50
Steak Fries $4.00
All cabinet pies $5.50
- deli sized and all fresh and homemade
Smokey Bacon $14.50
Fish of the Day with Chips and Salad $14.00
Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily
Big Breakfast $16.50
- Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
Pork and Fennel spaghetti and meats. $12.50
- Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella