A La Carte in Auckland Menu

A La Carte in Auckland has no menu available, but can choose from many other options such as Greco special or Egg benedict from Caffe Greco. Gemmayze St offers many options including Labneh and Hummus. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Francine Garlic Loaf and Pizza Bread from . The Velvet Gypsy offers Meadow and Homemade banana bread, salted caramel butter.

Nearby Sample Menus

  • Lamb Biryani $15.00
    • Tender lamb cooked with spice, herb and basmati rice flavored with saffron
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked in the tandoor
  • Mix Platter for Two $16.00
    • Selection of 4 entrees: Samosa, Onion Bhaji, Chicken Tikka, and Lamb Seekh Kebabs
  • Lamb Madras $15.00
    • Popular South Indian dish. Diced lamb cooked in coconut cream, onion and Madras spices
  • All curries served with rice
  • Oriental Platter (15pcs.) $12.00
    • Assorted spring roll, wontons and cocktail samosa serving with sweet chilli sauce and plum sauce
  • All curries served with rice
  • Garlic Naan $3.50
    • Naan bread sprinkled with crushed garlic
  • Thai style side salad $9.00
  • Lotus chips with wasabi mayo $8.00
  • Moral choice (V) $17.00
    • Crispy tofu, lemon pepper, salt & lime aioli
  • Bow: noun / Taiwanese: Steamed bun
  • General tso $18/$23
    • A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
  • Spicy kimchi $6.00
  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • Belly bao $15.00
    • Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
  • The bombardier $24.00
    • Smoked chicken, pineapple, coriander & toasted chilli
  • Crispy skin salmon fillet (GF) $30.00
    • Wilted greens, broccolini & brown butter shrimps
  • Dry aged ribeye (GF) $34.00
    • Fried, sauce bearnaise & chopped salad
  • The tally ho $24.00
    • Spiced potato, rosemary, smoked cheddar & mint pesto
  • Roast sirloin of beef, seasonal vegetables & potatoes $26.00
  • Garlic & herb pizza bread $12.00
  • The blighty $24.00
    • Stilton, pickled pear, rocket, shaved ham, almond
  • Banger's and kumara mash, cress & stouted onion gravy $26.00
  • King Prawn kebab $10.00
  • Meat $3.00
  • Mixed (Lamb & Chicken) $14.00
  • Chips $4.00
  • Lamb or Chicken Kebab $10.50
  • Hot Chips and your choice of drink with your kebab N/A
  • Hummus $1.00
  • Cajun Chicken $14.00
  • Bethells Chick $11.50
    • Mayo, Onions (red). Tomato, Lettuce, Grilled cheese, Pineapple, Baron, free Range chicken. Onion Relish
  • Chick Delish $11.50
    • Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
  • Bountiful Earth (V) $7.50
    • onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
  • Try our Homemade Gourmet Burgers
    • Burger buns are baked fresh in-house. Free range bacon, eggs, and chicken. 100% beef patties, pressed fresh in store, 150gm each. Delicious hand-made vegetarian patties. All burgers available in gluten free (except kids range)
  • Waitaki Beef $7.50
    • Mayo, onions (red), Tomato. Lettuce, Beef Pattie, Chipotle Sauce
  • 0'Neills $11.50
    • Mayo. onions (red), Tomato, Lettuce. Grilled cheese, Pineapple, Bacon. Beef Pattie, Onion Relish
  • Chick'n'Cheese Combo
    • (Mayo)
  • The Swanson $11.00
    • Mayo, onions (red). Tomato. Lettuce, Grilled cheese, Bacon. Beef Pattie, Chipotle Sauce
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Stack Burger $17.5
    • Served with chips
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Gong bao chicken with rice $12.80
  • Braised duck on rice $12.80
  • Fish congee (Beef) $11.80
  • Seafood fried noodle $15.80
  • Roast pork tofu hot pot $26.80
  • Seafood stir fried rice noodle $15.80
  • Beef with vege noodle soup (Chicken/BBQ Pork/Fish) $13.80
  • Shanghai pak choi on garlic sauce $19.80
  • BBQ Duck $10
  • Combination Meats & Veges $13
  • BBQ Duck & BBQ Pork $12
  • Pork Egg Foo Young $11.50
  • Pork Fried $11.50
  • Egg Fried Rice $9
  • Mussel $1
  • Fish Cake $2.50
  • Steamed rice $3
  • Fried squid legs $10
    • dusted fried squid legs with japanese mayonnaise
  • Tempura fish & chips – tokyo bay $20
    • fresh filleted fish, homemade chips, dipping trio of japanese mayo
  • Steamed asian vegetables $14
  • Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
  • Teriyaki chicken & rice $15
  • Trevally (shima aji) $9 / $12
    • Nigiri Sushi / Sashimi
  • Agedashi tofu $10
    • light fried pressed tofu, soy based broth, daikon & ginger
  • Beef (small/medium/large) $12/$15/$19
  • Drumstick $ 3.20
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Your choice of meat topped with gravy
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • Chicken (small/medium/large) $12/$15/$19
  • Thigh $ 3.60
  • Shank (x1) $16.00
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • Drumstick $2.20
  • 2 Shanks Meal $ 20.00
  • Pumpkin $ 0.70
  • Large/Small $3.00/$1.00
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • All served with lettuce tomato, onions and gravy
  • Full $16.50
  • Paneer 65
    • Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
  • Chicken Vindaloo $9.99
    • Red hot curry from Goa, choice of chicken.
  • Prawn Saagwala $11.99
    • A delightful combination of prawns cooked in a puree of spinach with our own herbs & spices.
  • Lamb/Beef Korma $11.99
    • Tender pieces of lamb/beef cooked in a rich creamy sauce of almonds & cashew nuts.
  • 2 Any Curry + Rice + 2 Naan + Choice of 1 Soft Drink Can $25.00
    • Excl. Seafood (conditions apply)
  • Paneer Malai Methi $9.99
    • Home made cheese cooked with fenugreek in cashew nut base.
  • Any Curry + Rice + Naan + Choice of 1 Soft Drink Can $10.00
    • Excl. Seafood & Indo Chinese Food Available till 4:00pm
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter
  • Deep Fried Platter $20.00
    • Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
  • Fish of the Day $15 Entree / $24 Main
    • Battered, Crumbed or Pan-fried ẁ Salad & Fries.
  • Seafood Platter $40.00
    • Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
  • Chicken & Bacon Salad $15 Entree / $24 Main
    • Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
  • The Cheese Board Platter $17.50
    • Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
  • LAMB VINDALOO $15.00
    • Lamb cooked with a red hot curry from Goa
  • Nuggets & Chips (chicken) $6.99
  • Mango Kulfi $6.00
  • LAMB ROGAN JOSH $15.00
    • Lamb coated I an exotic blend of herbs and spices. A specialty of Kashmir
  • MATER PANEER /ALOO / MUSHROOM $13.99
    • Paneer / Potatoes and peas cooked in a spicy curry
  • CHICKEN SAAGWALA $13.99
    • Choice of chicken/ beef cooked I a spinach puree
  • PALAK PANEER / ALOO $13.99
    • Choice of potatoes or Indian cottage cheese cooked in a spinach puree and mildly spiced.
  • BIRYANI $13.99
    • Vegetables cooked with rice
  • Extra: Gluten-free $1.00
  • Chicken Risotto $21.50
    • Saffron, Lemon, Parmesan Cheese
  • Toast & Preserves $6.50
    • (Ciabatta / 5 Grain / Turkish Pide / Bagel)
  • Rare Grilled Tuna $22.00
    • Green, Avocado, Crispy Capers, Round Bean, Radish
  • Omelette $18.50
    • Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
  • Eggs Benny on Potato Gratin $19.00
    • (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
  • Chicken Turkish $16.50
    • With Avocado, Green, Aioli, Chilli Jam
A La Carte

A La Carte

location

Address

165 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093607119

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , International

features

Features

Cash

Location
165 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines