A La Carte in Auckland Menu

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A La Carte in Auckland has no menu available, but can choose from many other options such as Greco special or Egg benedict from Caffe Greco. Gemmayze St offers many options including Labneh and Hummus. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Francine Garlic Loaf and Pizza Bread from . The Velvet Gypsy offers Meadow and Homemade banana bread, salted caramel butter.

Nearby Sample Menus

Chicken Burger Deluxe $8.00
Banana $2.00
Kumara & Wedges
Mussel $1.80
Chicken $7.50
-With Ice cream $11.00
Mushroom $1.00
Bacon $9.40

EGGS ON TOAST $9.90
- Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
CHICKEN QUINOA SALAD GF $19.00
- Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
Kale and Pecan Pesto $15.00
- Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
BI-BIM-BAB $18.00
- Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
FRIES $6.00
- Basket of skin-on shoestring fries with house made aioli

Tom Kha (V) $8.50
- Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
Goong Ma Kam $20.50
- Prawns with special tamarind sauce
Jungle Curry Goong (no coconut cream) $20.50
- Thai curry country style with prawns, herbs and seasonal vegetables
Pla Neung Manaow $24.50
- Steamed whole snapper with special sour lemon sauce mix
Toong Thong $8.50
- Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
Pad Phed Goong $20.50
- Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
V=Vegetarian Option
Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander

Banana Fritter $1.80
Bacon $4.70
Batted meat pattie $2.00
Pineapple Fritter $1.80
Crabsticks $1.60
BBQ Pork Spring Roll $2.50
Chicken Nuggets $0.90ea
Wedges $5.00

Gravy
-Chicken & Sweetcorn / BBQ Pork & Wonton $9.00
Teriyaki Chicken Box $11.00
- Thick noodles with chicken & vegies in Japanese teriyaki sauce
-Combination $13.00
Malaysian-Style Dishes (Mild/Medium/Hot)
-Pork / Lamb / Beef / Chicken $6.00
-Large $38.00
Rolls

Oven Roasted Snapper $38.5
- saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette
Pizza Bread $9.5
- garlic, cheese, Maldon sea salt & olive oil
Piccolo Platter $19.5
- salmon, prosciutto, pate, olives & tomatoes
Prawn Cocktail $6.5
- w/- avocado salad (minimum of 3) (each)
Prawns Gremolata $25.5
- garlic, parsley, extra virgin olive oil & lemon zest
Minted pea salad $8.5
- w/- red onion & feta
Prawns $25.9
- Prawns, chilli, proscuitto, mushrooms, rocket & cherry tomatoes
Fresh Crab Spaghettini (50gms) $26.5 / $44.5
- lemon butter, chilli

Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
Oriental Seared Tuna (DF) $18.00
- Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
●Cheese Platter $35.00
- Served with water crackers, fig chutney and citrus marmalade
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
Kumara Fries $9.00
- With chef's seasoning aioli
Available until 9:30 pm
Creme Brulee $12.50
- Coffee amaretto cream and biscotti

Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
Seasoned wedges $7.50
- Seasoned flavoured wedges served with sour cream
-banana toffee $17.50
- Giant waffle with caramelized bananas and toffee sauce, served with cream
B.B.M $14.00
- Beef bacon mozzarella. Beef patty, onions, sauce, onion marmalade, mozzarella bacon lettuce, tomato, cheese, carrot mayo.
-extra bacon $1.50
Gurnard & chips $18.00
- Tempura battered or crumbed, served with chips, sauces & lemon wedge.
Beef burger $10.00
- 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
The jetty's fisherman's breakfast $22.00
- Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce

Kiwi Club $2.20
Ham Sandwich $2.80
Butterfly Cake $ 1.80
BBQ Pork Roll $3.50
Bacon & Egg Quiche $ 3.20
Steak Curry Pie $ 2.80
Double Happy $ 3.00
Bacon & Egg Sandwich $3.00

Large $18.00
(Comes with salad and gravy)
Large $13.00
Roast pumpkin 70¢
Pork $6.00
$7 Special
- 2 pieces chicken, 3 pieces potatoes, (with can of drink $8.50)
Pork $7.00
Beef

Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Free Range Eggs $12.00
- your way with ciabatta
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
Boiled Egg $6.00
- with spiders
GF Bread $1.00
Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
Boiled Egg $6.00
- with smoked salmon
Free Range Eggs $15.00
- with freedom farm bacon