A La Carte in Auckland Menu

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A La Carte in Auckland has no menu available, but can choose from many other options such as Greco special or Egg benedict from Caffe Greco. Gemmayze St offers many options including Labneh and Hummus. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Francine Garlic Loaf and Pizza Bread from . The Velvet Gypsy offers Meadow and Homemade banana bread, salted caramel butter.

Nearby Sample Menus

MASSAMAN BEEF CURRY $26.50
- coconut rice cashew, shichimi tapioca cracker
Scotch 250g $27.50
Spiced Chickpea Kale Feta tomato salad $7.50
MUSHROOM CREAM
ice Berg Wedge bacon bites ranch Parsley $6.50
TRUFFLE BEARNAISE
AMITS TANDOORI CHICKEN $13.50
- saffron rice poppadum, raw mango chutney
FRIED EGGS X2 $4.00

Chicken Karahi Authentic $19.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
KHANZ Mixed Charcoal $22.90
- Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
KHANZ Charcoal King Platter $85.90
- Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
Stuffed Vine Leaves (6 pieces) (V) $6.90
Marinated Charcoal Lamb Cutlets $23.90
- Tender lamb cutlets served with flavoured rice, salad and traditional sauces
Tabbouleh Salad (V) $9.90
Fried Prawns served with chips and garlic sauce $17.90

3 burgers & large chips $31.50
Hot dog $3.00
Sweetcorn fritter $3.80
Family specials $37.00
- (Panko crumbs add $0.70 per fish) 4 Fish of the day, 4 Sausages, 4 potato fritters, 2 large chips
Cajun chicken burger $10.00
- With corn salsa
Mussels $1.60
Large $10.00
We deep fry all our fish in 100% pure vegetable oil.

Garlic & herb grilled bread $8.50
Hand cut fries with fresh aioli $8.50
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Garlic & herb grilled bread $8.50
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00

Crab Stick $1.40
Extra Crumbs for fish $0.80
Works $3.50
Fresh Snapper $5.50
Squid Ring (6) $4.00
Cheese / Egg / Pineapple / Onion $1.00
Snapper $7.00
Curry Rice Roll / Spring Roll $2.50

Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese
Gluten free odd $2
The Junction big breakfast $24
- eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread

Lamb Souvlaki Salad (Hot & Spicy) $13.90
Chicken Teriyaki Salad $13.90
Super Kebab (Lamb, Chicken & 2 Falafels) $12.90
Chips $4.50
Mix On Rice (Lamb & Chicken) $13.90
Chicken On Chips $12.90
Mix On Chips $13.90
Super Salad (lamb, Chicken & 2 Falafels) $14.90

Khaman (250 grams) $6.00
Papdichaat $6.00
Sev-khamani(250 grams) $6.00
Shreekhand $3.00
Surti-idla (250 grams) $6.00
Basundi $3.00
Samosa-chaat $6.00
Behl-puri $6.00

-Cooked in fondue (additional $12 for fondue) / Plain steam POA
Fried chicken fillet served with mixed tossed salad & spiced Korean BBQ sauce $28.00
-Steam with garlic sauce and vermicelli / Steam with black beans and garlic (vermicelli optional) $8 each
-Fu Yong style gravy egg / Stir fried with green beans $22.00
●Sea Urchin
-Light fried and served with chilli, garlic & pepper / Light fried with mushroom sauce / Pan fried with Maggi sauce and smashed garlic POA
-Boiled / Stir fried with garlic sauce / Cooked with oyster sauce / Cooked in soup $19.80
-Salt & Pepper King Prawn / BBQ Pork $12.50

Bacon egg pie $2.80
Potato top $2.80
Sausage roll $1.40
Steak curry $2.80
Chicken pie $2.80
Steak and cheese $2.80
Pork pastry $2.80
Mince and cheese $2.80

Tiramisu
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
Lombata alla Griglia $33.80
- Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
Bistecca burro e peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
Pizza Bread topped with pesto and parmesan $9.80
Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
Entree $18.00
Gamberoni $18.80 / $36.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Sicilian green olives $7.00
- A side dish of premium olives.

Fried Noodle with Pork and Vegetable $9.80
Braised Meat Ball $22.80
Deep Fried Sweet and Sour Blue Cod $34.80
Braised Pork Chop $18.80
Sweet and Sour Chicken $18.80
Salty Soy Milk $4.50
Deep Fried Stick $2.00
Fried Sheng-Jian Pork Buns $9.00/8

Fresh oysters (from 2p) $3.5/each
- Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
Japanese taro gnocchi (V) $14
- With creamy mushroom sauce, parmesan cheese, julienne nori
-crispy deep fried kara-age chicken
Tempura calamari salad $14
- Squid ink battered calamari, mango salsa, thai style dressing, spicy miso mayo
Tuna tataki nicoise salad $16
- Karamata olive tapenade, soft boiled egg, wasabi dressing
-scallop $10 $16
-teriyaki crispy skin salmon
Beef tataki carpaccio $17
- Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan

10. Eggs any Style $8.90
- w/ toast & basil herb pesto
21. Wedges with sour cream $6.80
29. French Toast $8.00
11. Bacon and Eggs $14.50
- w/ toast & grilled tomato
16. Sauteed Mushrooms $10.90
- w/ smoked garlic on toast
17. Prime Beef Burger $12.90
- w/ bacon, cheese, tomato, tomato chutney & chips
22. Wedges with cheese & bacon $9.80
7. Bacon Egg Benedict $14.90

Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
Please advise us if you have any dairy requirement
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)