A La Carte in Auckland Menu

A La Carte in Auckland has no menu available, but can choose from many other options such as Greco special or Egg benedict from Caffe Greco. Gemmayze St offers many options including Labneh and Hummus. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Francine Garlic Loaf and Pizza Bread from . The Velvet Gypsy offers Meadow and Homemade banana bread, salted caramel butter.

Nearby Sample Menus

  • Mini thali $6.99
    • Served with 2 curry, 1 naan & rice
  • Aloo bonda $1.00
  • Pav bhaji $5.99
  • Medium $6.00
  • Tawa roti $1.00
  • Puri $1.00
  • Mix kulcha $6.00
  • Aloo tikki $6.00
  • SCLT $17.50
    • smoked chicken lettuce & tomato w aioli on grain bread w fries
  • Creamy Mushrooms $5.50
  • Seared Tuna $33.00
    • in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce
  • Pull-apart Loaf $9.50
    • w spreads & balsamic olive oil
  • Hawaiian $19.00
    • tomato base ham & pineapple w mozzarella
  • Market Fish of the Day $33.00
    • ask your server for today's catch
  • Pulled Pork Wrap $17.50
    • BBQ pulled pork with capsicum & red onions slaw, chili aioli w fries
  • Meat Lovers $19.00
    • ham, beef, chorizo, salami, tomato base sliced olives
  • -Bagel or gluten free bread $1.00
  • Homemade baked beans / Extra free range eggs (4) $4.00
  • Potato & kumara rosti stack (GF) (V) $18.50
    • Potato & kumara rosti served with bacon, poached egg, paprika hollandaise on a bed of hummus
  • GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
  • Slow cooked pulled pork salad (GF) $17.50
    • With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
  • Vege breakfast (GFA)(V) $17.50
    • Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
  • Bagels (V) $7.00
    • Cream cheese & homemade lemon curd
  • Grilled tomatoes / Roasted field mushrooms $4.00
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Chicken Combos $7.50
    • 2 Drumsticks, 2 Potatoes and a Coke
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Pork $12.50 $16.00 $19.50
  • Gourmet Sandwich $9.90
    • Generously filled with you choice of roast meat and a selection of fresh salad ingredients
  • Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
  • Chicken Combos $10.00
    • 3 Drumsticks, 3 Potatoes and a Coke
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Coleslaw salad served with croutons $8.50
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Dandan Noodles - Sichuan Style M: $7.00 L: $9.00
  • Special flavored chicken $10.00
  • Tangyuan (Glutinous Rice balls) in fermented rice soup $5.00
  • Sansho fungus $8.00
  • Cucumber in garlic sauce $8.00
  • Fuqi Feipian $11.00
  • Chicken feet with pickled peppers Small $5.00 Big $10.00
  • Dried beab curd with cucumber & fungus & peanut $9.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
  • Beef fried noodle / Chicken fried noodle $11.00
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
  • Flunder $8.00
  • Pork cabbage dumpling / Pork wonton $98.00
  • Roast okra / Mushroom / Chives $2.00
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Sweetcorn Fritters
    • avocado, salsa, sour cream & salad
  • Camembert Wedges $12
    • crumbed camembert cheese with plum chutney
  • Seafood Chowder $14
    • fresh toasted bread & saffron aioli
  • BBQ Pork $20
    • ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
  • Crispy Salt & Pepper Squid $14
    • saffron aioli
  • Steak & Guinness Pie
    • hearty steak and Guinness pie topped with puff pastry, served with mash & mushy peas
  • Spinach & Ricotta Cannelloni
    • in a rich tomato & basil sauce, served with salad >>
  • Southern Fried Chicken
    • crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
  • No. D $6.50
    • 1 Egg burger, 1 Sausage, 1 Potato fritter, $1 Chips
  • Hot Dog $1.80
  • Chicken Pieces $2.50
  • No. A $8.00
    • 2 Fish or Chicken, 1 Hot Dog, $2 Chips
  • Chicken Pieces $18.00
    • 5 Pieces
  • Pork Burger $5.50
  • Chicken - Lge / Med / Sml $15.00/$11.00/$8.00
  • Egg Burger $4.00
  • Braised Sea Cucumber and Minced Beef $40.00/$55.00
  • Fried Chicken and vegetable with pepper sauce $28.00/$38.00
  • Braised Sea-cucumber, shrimp and beef $35.00/$45.00
  • Spicy vegetable and seafood soup with bowl of rice $11.00
  • Fried Rice with scrambled egg on top $10.00
  • Seafood and vegetable noodles soup $13.00
  • Braised Seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Corn Soup $7.00
  • Satay $8.00
    • Marinated chicken served with peanut sauce
  • Choice of Chicken, Beef, Pork or Seafood
  • Pla Sweet & Sour $17.00
    • Deep fried whole snapper served with sweet & sour Thai sauce and vegetables
  • Spring Rolls $6.00
    • Tao's style spring rolls with vermicelli, chicken mince and vegetables
  • Pad Kha Pow J $11.00
    • Tofu topped with stir fried vegetables, chilli and basil
  • Pad Param J $11.00
    • Stir fried tofu with vegetables topped with peanut sauce
  • Yellow Curry $12.50
    • Chicken, Pork, or Beef in yellow curry, potatoes and onions
  • Tow Hu Tod $6.00
    • Deep fried tofu served with peanut sauce
  • Malaysian Tofu Salad $9.00
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
  • Vegetarian Nasi Goreng $13.00
    • Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
  • Extra sauce $2.00
  • Roti Curry Chicken $15.50
    • Homemade roti canai (2 pieces) served with curry chicken
  • Curry Chicken Noodle $14.50
    • Dry noodle served with curry chicken
  • Vegetable Laksa $14.50
    • Spicy laksa noodle soup with tofu, seasonale vegetable, beansprout & egg
  • Extras
  • Sambal Telur (Sambal Egg) $14.00
  • Caramel Slice $2.50
  • Caramel date $2.50
  • Sally Lunn L $3.90 / S $2.50
  • Carrot L $8.00 / S $2.50
  • Ham Croissant $4.90
  • Raspberry Cream Bun $2.50
  • Steak & Cheese $4.00
  • Quiche L $18.00 / S $4.40
  • Mongolian style beef 16.00
  • Shrimp & BBQ pork fried rice $12.00
  • Pork rib in Peking sauce $15.00
  • Crumbled chicken on rice $11.50
  • Stewed pork with preserved vegetable $16.00
  • Combination fried rice $12.00
  • BBQ duck on rice $9.50
  • Shanghai chow mein with beef $11.00
A La Carte

A La Carte

location

Address

165 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093607119

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , International

features

Features

Cash

Location
165 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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