A la Turka in Southland Menu

A la Turka in Southland has no menu available, but can choose from many other options such as Selection of homemade breads, infused oil & dips or Church Hill seafood chowder including salmon, monkfish & mussels served with homemade bread from Church Hill Restaurant & Oyster Bar. Ainos Steakhouse & Restaurant offers many options including Garlic pita Bread and Garlic & pesto Pita brad. The Hideaway 201 includes a wide range like ANTIPASTO PLATTER or BAKED CAMEMBERT. Steak and Sausage from . East Gore Takeaways offers Manapouri Lakeview Motor Inn Restaurant and Garlic Bread V.

Nearby Sample Menus

Buster Crabb (sample menu)
  • Steak Sandwich $23.50
    • Grilled rib eye topped with roasted mushrooms, fried egg, lettuce & tomato on rye with beetroot relish & aioli with fries.
  • Pan Seared Scallops $26.50
    • Scallops seared with garlic butter, bacon, onions & herbs. Served on a tomato & saffron risotto with mascarpone.
  • Deluxe Tasting (4) $31.00
  • Eggs Benedict $19.50
    • Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
  • Main $27.50
  • Duo Tasting (2) $20.50
  • Entree $16.50
  • Belly Buster $22.50
    • Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
Ziff's Cafe Bar Ltd (sample menu)
  • French Toasted Brioche $19
    • Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
  • Pulled Pork Sandwich $23.50
    • Juicy pork shoulder marinated in spices, braised for hours then pulled apart served in a French stick with coleslaw and apples. Served with a handful of fries.
  • Hash Brown $3.50
  • Mushrooms $5.80
  • Salted Caramel and Chocolate Tart $14.00
    • Crispy pastry shell filled with a smooth salted caramel, topped with chocolate ganache and sprinkled with flaky salt. Served with hokey pokey ice cream.
  • Seafood Chowder $16.50
    • A rich and creamy blend of fresh local seafood dashed with white wine and fresh dill served with a freshly baked garlic bread roll.
  • Ziff’s Individual Pizza $23.50
    • Check out our specials board for today’s flavour.
  • -Change bread roll to Southland cheese roll. $1.50
Sagun Cafe & Indian Cuisine (sample menu)
  • Chicken Vindaloo $19.00
    • A speciality from South West India. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
  • Lamb Rogan Josh $10.00
  • Mango Chutney $3.00
  • Prawn Saag $20.00
    • Prawns cooked in subtly delicious flavoured spinach and cream sauce
  • Mushroom and Cheese $16.00
    • Garlic sautéed mushrooms cooked in butter sauce with cottage cheese
  • Butter Chicken $19.00
    • Tender morsels of boneless chicken cooked in a creamy tomato and butter gravy
  • Mix Pickle $3.00
  • Veg Korma $8.50
Pita Pit (sample menu)
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Super Vege (3 Fillings) $4.00
  • Very Vegemite $4.00
  • Custom Mix $10.00 per head
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Cookie Fix $2.00
Radhas Takeaway (sample menu)
  • Jalfrezi Chicken $18.00
    • A Style of curry made with onion, tomato & capsicum
  • Biryani Vege $18.00
    • A moghulal delicacy of vege's cooked with rice & exotic spices, served with raitha
  • Soup of the day $10.00
  • Vege Naan $5.00
  • Vindaloo Lamb $18.00
    • A Goan dish in our piquant vinegar based masala
  • Raitha $3.00
  • Vege Pakoras (6 pcs) $8.00
    • Silverbeet pakoras made with nutty gram flour batter
  • Chicken Tikka (5 pcs) $10.00
    • Boneless marinated chicken cooked in tandoor oven
The Crib Cafe (sample menu)
  • Beef Burger $15
    • 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
  • Sundae, Banana Split $8
  • Chocolate Brownie with ice cream and caramel sauce $8
  • Seafood Chowder $18
  • Garlic Bread $7
  • Ferdinand $20
    • Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
  • Optional fried egg or beetroot $2
  • The Contender $20
    • Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
Global Byte Cafe (sample menu)
  • PANCAKES $6.00
    • Served with Berry Compote, Whipped Cream and Maple Syrup
  • PANCAKES $16.90
    • Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
  • FRENCH TOAST $5.00
    • Served with Whipped Cream and Maple Syrup
  • -ADD Bacon $4.00
  • EGG AND SOLDIERS $5.00
    • 1 Soft Boiled Egg with Toasted Soldiers
  • ALL-OUT $19.50
    • Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
  • BENEDICT
    • Hollandaise Dressed Eggs On Grilled Vienna Rye
  • EGGS $12.50
    • 2 Eggs - Poached, Fried or Scrambled on Ciabatta
Glasines Cafe & Bar (sample menu)
  • French Toast $14.90
    • French toast, grilled banana with maple syrup and cinnamon sugar.
  • Pasta Basil & Chicken $22.90
    • Fettucine pasta served with smoked chicken in a creamy Basil Pesto Sauce
  • Caesar Salad $19.90
    • Smoked chicken, streaky bacon served on a fresh garden salad with pine nuts, brie cheese, grapes, croutons, poached egg and Caesar dressing
  • Soup Creamy Pumpkin or Tomato $10.90
    • Served with buttered toast
  • Crumbed Chicken Burger $19.90
    • Crumbed crilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
  • Grilled Tomato $3.00
  • Bowl of Mushrooms $4.90
  • Steak, Eggs and Chips $27.90
    • 250g prime Ribeye steak cooked to your liking topped with two eggs, chunky fries, and garden salad. Served with your choice of mushroom, garlic or pepper sauce
Route 6 Cafe And Bar (sample menu)
  • Served with Onion Rings or Kumara Bolts $19
  • Kids Meal Combo: $15
  • The Southern Belle (GF) $29
    • Your choice of tempura battered Blue Cod or pan fried Lemon Sole served with fries, seasonal salad and house made tartare sauce.
  • The Imperial $32
    • A real southern meal! Premium rib-eye steak served with fries and seasonal salad. The steak comes with your choice of garlic sauce, mushroom sauce, pepper sauce or Route 6 BBQ sauce - and we'll even chuck a couple of eggs on top too if you like.
  • The Bermuda $15
    • Chocolate Brownie topped with premium rich chocolate ice cream & warm nutella! Finished with whipped cream & a Ferrero Rocher. (Can be made gluten free on request)
  • Served with Fries $18
  • The Karmen Ghia (GF) $18
    • Capsicum, mushroom, onion, pineapple, tomato and parmesan
  • Add Cheddar cheese for $1
Bailiez Cafe (sample menu)
  • Roasted Red Pepper and Mushrooms(V) $14.00
    • on a garlic and parsley buttered ciabatta, with parmesan cheese and balsamic glaze served with a tossed salad
  • Seafood and Corn Chowder $12.00
    • selection of NZ Seafood served with toasted bread
  • 300gm Pure Angus Rib-Eye Steak $37.00
  • Crock of Green Shell Mussels 1kg $22.00
    • steamed with onions and a choice of either: spicy marinara tomato sauce or white wine cream sauce
  • Thai Skewered Chicken $15.00
    • served with peanut sauce and a tossed salad
  • Risotto Con Capesante(GF) $26.00
    • thyme and lemon risotto served with 6 seared scallops and topped with parmesan cheese >>
  • Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
  • Ribs $16.00
    • half rack of Bailey sticky baby back pork ribs served with a fresh salad
Anchorage Cafe & Wine Bar (sample menu)
  • Chicken Kiev, Potato Cake & Salad $25.50
    • With bacon, cream cheese & apricot sauce
  • Toasts & Spreads $4.00
  • Seafood Platter, Salad & Fries
    • Blue cod scallops, mussels, salmon, squid rings, prawn twisters, crab sticks
  • Hot Chocolate Goofy Cake
  • Ice Cream Sundae $9.50
    • Chocolate, caramel or strawberry
  • Stewart Island Mussels (Steamed) $12.50
  • Shrimp Cocktail $9.50
  • Garlic Bread $3.00
    • Toasted bread with garlic and butter
The Brown Trout Cafe (sample menu)
  • Cauliflower & blue cheese
  • Spring or curry roll $ 3.00
  • Pasta of the day $ 14.00
    • bacon, onion, mushroom
  • Athol burger $ 12.00
  • Scoop of chips $ 4.00
  • Corn fritter $ 8.00
    • with sour cream & sweet chilli
  • Prawn Twister $ 1.50
  • Homemade pies $ 6.50
Ristorante Pizzeria Paradiso (sample menu)
  • Panacotta $10.00
    • Creamy velvet white chocolate panacotta with tangy raspberry coulis
  • Hawaiian $12.00
  • Smoked Salmon with Spaghetti $28.00
    • With rocket, and chilli lemon dressing.
  • Bolognese $23.00
    • Venison and pork mince in our tasty roma sauce. Served with fettucine.
  • Farmer Pizza $25.00
    • Tomato, mozzarella, sausage, red kidney beans, bacon, onion.
  • Gnocchi with our Home Made Roma Sauce $20.00
    • Gnocchi with our tasty roma sauce.
  • Smoked Salmon $20.00
    • High country hot smoked salmon with bread and crudités.
  • Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak. ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Mamma Lina (sample menu)
  • Selezione Di Salumi $18
    • Typical assortment of mixed Italian cured meats, served with pickles, olives
  • Soup Of The Day $10
  • Strudel $12
    • Puff pastry with apple, sultana, walnuts and pine nuts served with ice-cream
  • Spaghetti Allo Scoglio $25
    • Spaghetti with a selection of seafood with garlic and parsley
  • Tiramisu $12
    • Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
  • Scaloppine Con Funghi $32
    • Chicken breast with mushrooms and cream
  • Pizza Alle Melanzane $22
    • Mozzarella , eggplant Tomato sauce, parsley
  • Insalata Mista $7
    • Mixed green salad with tomatoes, carrots, onion and vinaigrette
Joe's Garage (sample menu)
  • The local $22.80
    • streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
  • Salmon $26.80
    • pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
  • Pikelets $6.80
    • lemon and vanilla sugar
  • Streaky bacon $4.80
  • Spinach $4.80
  • Kids schnitz $12.00
    • crumbed beef with chips and tomato sauce
  • The tall texan $29.80
    • 300g t-bone steak with mushroom sauce, joe’s green salad and mash
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
A la Turka

A la Turka

location

Address

91 Dee Street, Invercargill, Southland, 9810, New Zealand

phone

Phone

32145190

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

Cash

Location
91 Dee Street, Invercargill, Southland, 9810, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Aparima Tavern

Jumbo Takeaways

The Hideaway 201

Route 6 Cafe And Bar

Global Byte Cafe

Beach House Cafe and Bar

Edendale Takeaways

Howl At The Moon