A1 Roast in Southland Menu

FISH N CHIPS FISH N CHIPS
  • Chips $3.00
  • Kumara Chips $4.50
  • Fish / Crumbed Fish $2.80
  • Fish Cake / Hot Dog $2.50
  • Potatoes Fritter $0.50
LUNCH COMBO LUNCH COMBO
  • 1 Fish and Chips $5.50
  • 2 Fish and Chips $7.50
  • 3 Fish and Chips $9.50
DINNER FAMILY PACK DINNER FAMILY PACK
  • 4 fish, 2 chips and 1.5l coke $18.00
  • 5 fish, 2 chips, 4 potato fritter and 1.5 L Coke $22.00
  • 6 fish, 3 chips, 6 potato fritter and 1.5L Coke $28.50
FRIED CHICKEN BOX FRIED CHICKEN BOX
  • Snack Box Classic $5.50
    • 1 chip and thigh
  • Lunch Box Deluxe $8.00
    • 1 Chips, 1 Drum, and Thigh
  • Large Box Deluxe $11.00
    • 1 Chips, 3 thighs
BURGERS BURGERS
  • Bacon and Egg Burger $7.50
    • King Size
  • -Add Chips $2.50
  • Cheese Burger $7.50
    • King Size
  • -Add Chips $2.50
  • Chicken Burger $8.00
    • King Size
  • -Add Chips $2.50
  • Fish Burger $7.50
    • King Size
  • -Add Chips $2.50
  • Hamburger $7.50
    • King Size
  • -Add Chips $2.50
BREAKFAST BREAKFAST
  • Bacon and Egg / French Toast / Omelette $10.00
  • Big Kiwi Breakfast $13.00
  • Egg Benedict / Wiener Schnitzel $11.00
  • Pancakes $10.50
  • Porterhouse Steak $13.00
  • After 2pm $2.00 Extra Applies
HOT TOAST MEALS HOT TOAST MEALS
  • K = Kids / S=Small / M=Medium / L=Large
  • Pork / Lamb / Beef / Chicken K $6.50 / S $10.50 / M $13.50 / L $16.50
  • Vegetarian S $7.50 / M $10.50 / L $12.50
  • Lamb Shank M $13.50 / L $18.50
SIDE ORDERS SIDE ORDERS
  • Golden Potato / Kumara / Pumpkin $0.80
  • Crinkle Cut Chips $3.00
  • Chips & Gravy $4.00
  • Garlic Bread $2.50
  • Gravy Small $2.00
  • Gravy Large $4.00
  • Roll or Sandwich $6.50
    • choice of roast pork, lamb, beef or fried chicken served with salad and gravy. Choice of Sauces (apple, mint, horseradish) is available on request
A1 CHICKEN A1 CHICKEN
  • Drumstick $2.50
  • Thigh $3.50
  • Honey Roast $5.00
    • Buy 4 or more pieces. It's $4.00 each
  • Family Value Pack $30.00
    • 6 drumsticks, 2 thighs, 10 golden potatoes, 1 garlic bread & 1.5L Drink
COMBO MEALS COMBO MEALS
  • Small $7.00
    • 2 Drumstick
  • Mixed $8.00
    • 1 Drumstick 1 Thigh
  • Large $9.00
    • 2 Thighs

Nearby Sample Menus

  • Bad Girl N/A
    • Falafel and Roast Vegetable patty, fancy lettuce, tomato, cucumber, red onion with Plum Chutney & Aioli. Vegetarians Choice
  • Trouble Maker N/A
    • Your choice of Prime NZ Beef or Grilled Chicken, cheese & Watties tomato sauce Great for Kids
  • Devil's BBQ Chicken N/A
    • Grilled Chicken Tenderloins,  smokey BBQ sauce, fancy lettuce, tomato, red onion  & Aioli. Taste The Difference.
  • Man Killer N/A
    • Double serving of Prime NZ Beef, streaky bacon, grilled mushrooms, Edam cheese, egg, caramelised onions, fancy lettuce, tomato with Devil Relish & Aioli. The Real Deal.
  • Devil's Staircase N/A
    • Prime NZ Beef, pineapple, Edam cheese, streaky bacon, fancy lettuce, red onion with Smokey Manuka BBQ Sauce & Aioli Tropical Delight.
  • Hash Brown N/A
  • Chicken Tenders N/A
    • Chicken tender strips in a crunchy crumb with roasted capsicum-apricot relish
  • She Devil N/A
    • Prime NZ Beef, Edam cheese, egg, caramelised onion, beetroot, fancy lettuce, tomato, with Devil Relish & Aioli. A Favourite.
  • Apple & blueberry pie $11.00
    • with crumble topping, fresh cream anglaise & ice cream
  • Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
  • Ribeye steak $34.00
    • served with field mushroom sauce or bacon, Bourbon jam
  • Garlic or salami & cheese pita bread $6.00
  • Crispy battered or pan fried Orange Roughy $29.50
    • with tattare sauce & lemon, GF pan fried only
  • Pan fried Orange Roughy & scallop stack $21.00
    • layered with rice paper, micro greens & Thai curry sauce
  • Soup of the Day $10.00
    • served with bread, plain or garlic butter
  • Prawn cocktail $21.00
    • with house made Thousand Island dressing, topped with pan fried prawns
  • Lamb Anarkali $10.00
  • Onion Bhaji $2.00
    • Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
  • Tandoori Chicken $10.00 / $16.00
    • Tender chicken marinated in yoghurt dressing and cooked in tandoor
  • Peshwari Naan $4.00
    • Naan stuffed with dried fruit
  • Butter Chicken $19.00
    • Tender morsels of boneless chicken cooked in a creamy tomato and butter gravy
  • Beef Vindaloo $10.00
  • Veg Korma $8.50
  • Chicken Tikka Masala $19.00
    • Tender boneless chicken pieces grilled in tandoor then simmered in tomato, onion sauce and enriched with fresh capsicum and aromatic spices
  • Kids medley $14.90
    • Hotdog, mini pie & fish bites served with curly fries and tomato sauce
  • Chicken nuggets $14.90
    • Chicken nuggets served with curly fries, peas, carrots & tomato sauce
  • Lunch special $10.00
    • Lemon pepper whiting with fries
  • Caesar salad (waxy’s version!) $17.90
    • Crisp salad greens, sourdough croutons, belly bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
  • Stuffed chicken breast $29.90
    • Tender chicken breast stuffed with cream cheese & sundried tomato, served with wild mushroom arancini, steamed broccoli, roasted cherry tomatoes and a white wine and garlic cream sauce. Please note: this dish takes a little longer to cook.
  • Lamb’s fry & bacon stack $19.90
    • Pan fried thinly sliced lamb’s liver & gravy with crispy bacon and battered onion rings all stacked on mashed potato.
  • Apple & blackberry crumble $10.50
    • Sweet apple and blackberry filling with a crumble topping, baked until golden and served with french vanilla ice cream and whipped cream
  • Steak & guinness hotpot $20.90
    • Oven baked dish of tender beef marinated in guinness & red wine, topped with golden pastry, served with mash, green beans & herb roasted tomato.
  • MINI HOTDOGS AND CHIPS $10.00
    • 3 mini hotdogs with hideaway coleslaw,chips and tomato sauce.
  • ICE CREAM SUNDAES $12.00
    • caramel,berry chocolate.
  • CHICKEN ROMESCO PARMIGIANA $32.00
    • crumbed chicken breast and capsicum sauce topped with cheese,served with roasted seasonal vegetables,polenta and warm rosemary olives.
  • SEAFOOD PAPPARDELLE $26.00
    • medley of seafood mixed through a creamy garlic pappardelle pasta.
  • PAN SEARED SALMON $24.00
    • salmon sitting a top parsnip puree and sauerkraut.
  • JIGGER STEAK SPECIAL $38.00
    • 300g.Sirloin steak with a garlic butter sauce,fried eggs,wedges and hideaway coleslaw.
  • WALDORF SALAD $8.00
  • JACKO PAK $10.00
    • 3 chicken nuggets ,1 mini hotdog and 2 cod bites with hideaway coleslaw,chips and tomato sauce.
  • Jalfrezi Lamb $18.00
    • A Style of curry made with onion, tomato & capsicum
  • Biryani Vege $18.00
    • A moghulal delicacy of vege's cooked with rice & exotic spices, served with raitha
  • Korma Lamb $18.00
    • Cooked with creamy sauce of cashew, almond & spices
  • Dal Makhani $16.00
    • Kidney beans and black lentils cooked on slow fire
  • Onion Bajees (6pcs) $8.00
    • Onion strips cooked in gram flour with Ajwain seed's
  • Rogan Josh Lamb $18.00
    • A classic caramelized onion & tomato sauce curry
  • Pad Thai $18.00
    • Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
  • Mixed Platter $18.00
    • Selection of chicken tikka, lamb, samosa, onion bhajee's. Vege pakoras served with tamarind & mint chutney
  • -With bacon and maple syrup $19.00
  • Mini lamb burger with house wedges and tomato sauce $10.00
  • Toasted muesli $12.50
    • With milk and yoghurt
  • -Small $18.00
  • Salmon hash (GF) $18.00
    • With clive's, fire roasted peppers, poached egg and hollandaise
  • Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
  • Kids waffles with golden syrup $10.00
  • Crumbed blue cod, house wedges, tomato sauce and salad $10.00
  • Poor Hunter $20
    • Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
  • Chips with Aioli $8
  • Thanks Give To Me $20
    • Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
  • The Contender $20
    • Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
  • Beef Burger $15
    • 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
  • Optional fried egg or beetroot $2
  • Ferdinand $20
    • Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
  • Streaky bacon $4
  • Stewart Island Blue Cod $28.90
    • Beer battered blue cod fillets served on chunky fries with a garden salad
  • Fishermans Basket $14.90
    • Crumbed prawns, shrimp sticks and fish bites served with chunky fries
  • Crumbed Chicken Burger $18.90
    • Crumbed grilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
  • Mini Roast $10.90
    • So your mini me can be just like you
  • Soup Creamy Pumpkin or Tomato $9.90
    • Served with buttered toast
  • Chicken Nuggets and Chips $10.90
    • Kiwi Kids Classic
  • Farmhouse Omelette $16.90
    • A traditional three-egg omelette served with garden salad and crispy potatoes. Your choice of three fillings; bacon, mushroom, tomato, cheese, capsicum and onion.
  • Eggs Benedict $18.90
    • On ciabatta bread, baby spinach, bacon & grilled tomato.
  • Seafood and Corn Chowder $12.00
    • selection of NZ Seafood served with toasted bread
  • Queen Scallops(DF) $17.00
    • 6 tempura scallops served with a tossed salad and garlic soy sauce
  • Bacon and Eggs $10.00
    • with a slice of toast
  • Pan Fried Southern Blue Cod(GF) $33.00
    • on a bed of thyme and lemon risotto, served with 2 seared scallops and topped with parmesan cheese
  • Ribs $16.00
    • half rack of Bailey sticky baby back pork ribs served with a fresh salad
  • Lamb Mince on Toast $21.00
    • topped with a fried egg and cheddar cheese and served with fries
  • Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
  • Southern Blue Cod and Chips(DF) $31.00
    • tempura battered and served with tartare sauce, salad, fries and a wedge of lemon
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Mint Chutney $3.50
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Minestrone
  • Scoop of chips $ 4.00
  • Add bacon & corder salad $ 14.00
  • Cauliflower & blue cheese
  • Spring or curry roll $ 3.00
  • Prawn Twister $ 1.50
  • Spicy pumpkin
  • Battered hotdog $ 3.00
  • Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak. ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
  • Smoked Salmon with Spaghetti $28.00
    • With rocket, and chilli lemon dressing.
  • Pesce, ''Fish'' $32.00
    • Blue cod, pan fried and finished with capers, fresh tomato, lemon and a nut brown butter. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
  • BBQ Chicken $12.00
  • Chicken Cranberry $25.00
    • Tomato, mozzarella, chicken, cranberry jelly, cranberries and camembert
  • Bolognese $12.00
  • BBQ Chicken $25.00
    • Tomato, mozzarella, smoked chicken breast, caramelised red onion, oven roasted capsicum, BBQ sauce.
  • Farmer Pizza $25.00
    • Tomato, mozzarella, sausage, red kidney beans, bacon, onion.
  • Margherita $ 18
    • Mozzarella on pizza sauce base
  • Lakeview supreme $ 22
    • Bacon, chicken, mushroom, olive, capsicum, onion
  • Lamb salad GF $ 22
    • Strips of tender lamb, tomato, onion, roast capsicum and Feta
  • Seafood Chowder $ 15
    • Served with a homemade bread
  • Bread and Dips $ 10.5
    • Homemade breads with hummus, pesto and Balsamic olive oil
  • Garlic Bread V $ 6.5
  • Pearl Harbour Hawaiian $ 22
    • Ham, pineapple, onion and mozzarella
  • Soup of the Day GF $ 10.5
    • Served with a homemade bread
  • Or: Herb Bread +$4.50
  • ** Corn Fritter $7.00
  • - Mustard Ham
  • Raspberry/Cream cheese
  • Doorstep $5.00
  • Add: Side Salad +$4.50
  • - Caramel
  • ** Bacon and Egg Pie $7.50
A1 Roast

A1 Roast

location

Address

260 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

048910345

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Quick Bites

Location
260 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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