A1 Roast in Southland Menu

Nearby Sample Menus

Ziff’s Cheesecake $14.00
- Mojito inspired refreshing lime and white rum cheesecake sprinkled with mint sugar. Served with berry compote and whipped cream.
Ziff’s Famous Crispy Chicken Salad $24.00
- Crispy fried chicken, belly bacon, brie, avocado and roasted cashew nuts tossed with fresh garden greens drizzled with aioli and apricot & capsicum relish.
Ziff’s Individual Pizza $23.50
- Check out our specials board for today’s flavour.
Hash Brown $3.50
Toast $2.60
Green Lip Mussels 1kg $27.50
- All-time favourite green lip mussels steamed open in a creamy white wine, parmesan and bacon sauce. Served with toasted bread.
Beef Burger $22.00
- A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.
Ice Cream Sundae (GF) $13.50
- Scoops of vanilla served in a vintage jar with whipped cream and chocolate. Pick one of our homemade toppings – Chocolate fudge, toffee caramel or mixed berry.

Reef it up with 6 garlic prawns $35.90
Bacon x2 rashers $6.00
Sweet & sour chicken strips $15.90
- freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Potato croquettes x3 $6.00
Fettuccine alfredo $24.90
- fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onion
Mushrooms $6.00
Shrimp cocktail $15.90
- classic shrimp cocktail bound in homemade thousand island dressing served with a grissini stick
Beef burger $19.90
- beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries

Gluten Free Option Is Available On Request
Panko Crumbed Chicken Schnitzel $19.9
- served on creamy mash with Paddy’s Real Gravy, wilted greens, peas and roasted carrots
Big Kids (11 – 14yrs) $15
Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
Paddy’s Apricot Stuffed Roast Pork Loin $19.9
- with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
Bacon Wrapped Grilled Scallops $12.9
- on wilted greens and pasta salad
Limoncello Crème Brulee $9.9
- with lemon curd ice cream
Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce

Blue Cod $6.50
Minimum Chips $2.50
Sausage $2.50
Seconds 2 Doz $30.00
Bc Bites $1.00
Cooked one Doz $28.00
Cooked half Doz $14.00
Hot Dogs $2.50

Soup of the day $10.00
Biryani Chicken/ Lamb $20.00
- A moghulal delicacy of meat piece cooked with rice & exotic spices, served with raitha
Korma Lamb $18.00
- Cooked with creamy sauce of cashew, almond & spices
Vege Pakoras (6 pcs) $8.00
- Silverbeet pakoras made with nutty gram flour batter
Jalfrezi Lamb $18.00
- A Style of curry made with onion, tomato & capsicum
Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
Thai Red Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, red curry paste, fish sauce and some seasonal veges
Palak Paneer $16.00
- Cottage cheese cooked in spinach & spices

Sundae, Banana Split $8
The Co-Op $20
- Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
Optional Extras N/A
- Olives, anchovies or chilli
Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
Greek Salad $9
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami

Fried Eggs (2) $4.00
Bacon and Egg Pie $10.90
- Homemade and served with a fresh garden salad
Bowl of Mushrooms $4.90
Fishermans Basket $14.90
- Crumbed prawns, shrimp sticks and fish bites served with chunky fries
Eggs Benedict $18.90
- On ciabatta bread, baby spinach, bacon & grilled tomato.
Mini Roast $10.90
- So your mini me can be just like you
Fish and Chips $10.90
- Kiwi Kids Classic
House Loaf with Spreads $11.90
- Oven baked pull apart cob loaf served with herb, garlic, plain butter and spreads

Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Fries
Vegetables
Thai Chicken Tenderloins $19.00
- Noodles, chopped nuts, bean sprouts, lime dressing
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds
Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll

Lamb Mince on Toast $21.00
- topped with a fried egg and cheddar cheese and served with fries
Fiordland Venison Pie(DF) $27.00
- slow cooked venison stew topped with a pastry lid, served with kumara fries and a tossed salad
Ribs $16.00
- half rack of Bailey sticky baby back pork ribs served with a fresh salad
Chicken Fillet(GF) $26.00
- roasted chicken breast served with potato rosti, braised corn and baby carrots with a white wine mustard sauce
Bacon and Eggs $10.00
- with a slice of toast
Thai Skewered Chicken $15.00
- served with peanut sauce and a tossed salad
Selection of Bread & Spreads $11.00
- with pesto, hummus, olive oil and balsamic
300gm Pure Angus Rib-Eye Steak $37.00

Raita $3.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Mint Chutney $3.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Onion Salad $3.50
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Eggs on toast $10.00
Blue Cod $7.00
Pottle of Nuggets $3.50
Pottle wedges $3.00
chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
Large Sausage $4.00
Vege Burger $16.00
Toast & Spreads $5.00

Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
Seafood Chowder $ 15
- Served with a homemade bread
Garlic Bread with cheese V $ 7
Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Manapouri Meat Lovers $ 22
- Bacon, ham, pepperoni, onion and BBQ sauce
Chicken Enchiladas $ 22
- Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad

Add: Side Salad $4.50
** BBQ Panini $8.00
** Salmon Bagel $9.50
- Cheese/bacon
Add: Bacon $17.00
- Salmon/Cream Cheese
Add: Side Salad +$4.50
** Fritata (Gluten Free) $5.50

Orechiette Italia $20
- Pasta with basil pesto and fresh tomato
Pizza Alle Zucchine $22
- Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
Maccheroncini All Ortolana
- Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
Spaghetti Allo Scoglio $25
- Spaghetti with a selection of seafood with garlic and parsley
Scaloppine Con Funghi $32
- Chicken breast with mushrooms and cream
Bruschetta $10
- Ciabatta bread topped with fresh tomato, basil, capers and red onions in olive oil
Crostinii $15
- Smoked salmon on toasted bread with butter and onion
Cocktail Di Gamberetti $15
- Prawn cocktail served in a glass with lettuce leaves, Italian sauce and touch of paprika

Skewers $11.80
- harissa rubbed chicken breast
Avocado (seasonal) $2.30
Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Clever trevor $17.80
- savoury mince served on ciabatta with a free range egg
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Add cold smoked salmon $17.80
Add spinach $16.80

A1 Roast

Address

260 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

048910345

Email

None

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

British , Fast Food

Features

EFTPOS , Takeaway , Breakfast , Cash , Quick Bites

Nearby Sample Menus

A1 Roast

Southland Region > Southland > A1 Roast

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

260 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

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