A1 Roast in Southland Menu

FISH N CHIPS FISH N CHIPS
  • Chips $3.00
  • Kumara Chips $4.50
  • Fish / Crumbed Fish $2.80
  • Fish Cake / Hot Dog $2.50
  • Potatoes Fritter $0.50
LUNCH COMBO LUNCH COMBO
  • 1 Fish and Chips $5.50
  • 2 Fish and Chips $7.50
  • 3 Fish and Chips $9.50
DINNER FAMILY PACK DINNER FAMILY PACK
  • 4 fish, 2 chips and 1.5l coke $18.00
  • 5 fish, 2 chips, 4 potato fritter and 1.5 L Coke $22.00
  • 6 fish, 3 chips, 6 potato fritter and 1.5L Coke $28.50
FRIED CHICKEN BOX FRIED CHICKEN BOX
  • Snack Box Classic $5.50
    • 1 chip and thigh
  • Lunch Box Deluxe $8.00
    • 1 Chips, 1 Drum, and Thigh
  • Large Box Deluxe $11.00
    • 1 Chips, 3 thighs
BURGERS BURGERS
  • Bacon and Egg Burger $7.50
    • King Size
  • -Add Chips $2.50
  • Cheese Burger $7.50
    • King Size
  • -Add Chips $2.50
  • Chicken Burger $8.00
    • King Size
  • -Add Chips $2.50
  • Fish Burger $7.50
    • King Size
  • -Add Chips $2.50
  • Hamburger $7.50
    • King Size
  • -Add Chips $2.50
BREAKFAST BREAKFAST
  • Bacon and Egg / French Toast / Omelette $10.00
  • Big Kiwi Breakfast $13.00
  • Egg Benedict / Wiener Schnitzel $11.00
  • Pancakes $10.50
  • Porterhouse Steak $13.00
  • After 2pm $2.00 Extra Applies
HOT TOAST MEALS HOT TOAST MEALS
  • K = Kids / S=Small / M=Medium / L=Large
  • Pork / Lamb / Beef / Chicken K $6.50 / S $10.50 / M $13.50 / L $16.50
  • Vegetarian S $7.50 / M $10.50 / L $12.50
  • Lamb Shank M $13.50 / L $18.50
SIDE ORDERS SIDE ORDERS
  • Golden Potato / Kumara / Pumpkin $0.80
  • Crinkle Cut Chips $3.00
  • Chips & Gravy $4.00
  • Garlic Bread $2.50
  • Gravy Small $2.00
  • Gravy Large $4.00
  • Roll or Sandwich $6.50
    • choice of roast pork, lamb, beef or fried chicken served with salad and gravy. Choice of Sauces (apple, mint, horseradish) is available on request
A1 CHICKEN A1 CHICKEN
  • Drumstick $2.50
  • Thigh $3.50
  • Honey Roast $5.00
    • Buy 4 or more pieces. It's $4.00 each
  • Family Value Pack $30.00
    • 6 drumsticks, 2 thighs, 10 golden potatoes, 1 garlic bread & 1.5L Drink
COMBO MEALS COMBO MEALS
  • Small $7.00
    • 2 Drumstick
  • Mixed $8.00
    • 1 Drumstick 1 Thigh
  • Large $9.00
    • 2 Thighs

Nearby Sample Menus

  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Mega Waffle Cone N/A
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Frozen Fanta Blue Lemonade N/A
  • Pump Mini Water N/A
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • $40 Megabox Sharebox $40.00
    • Included in the Mega ShareBox: 2 x Big Mac, 2 x McChicken, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Chick'n McCheese N/A
  • Crispy Calamari & Chorizo $20.50
    • Calamari strips & chorizo dusted with flour & polenta then fried until crispy. Served with garden greens, aioli & lemon.
  • Coconut Cream Brullee $13.50
    • With biscotti & chocolate ice cream.
  • Mushrooms On Toast $19.50
    • Sauteed mushrooms with mascarpone on toasted bread with poached eggs & truffle oil.
  • Mt Chargill Tudor
    • Because of the curing and the subsequent waxing the moisture is kept in the cheese and this coupled curing process produces this unusual cheese. Flavour is full & sharp.
  • Deluxe Tasting (4) $31.00
  • Pan Seared Scallops $26.50
    • Scallops seared with garlic butter, bacon, onions & herbs. Served on a tomato & saffron risotto with mascarpone.
  • Duo Tasting (2) $20.50
  • Pulled Jerk Salmon $25.50
    • Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
  • Vegetarian Penne $24.50
    • Sautéed zucchini, red onions and spinach with a tomato and basil pesto topped with shaved parmesan cheese.
  • -Extra spreads $1.50
  • Ziff’s Eggs Benedict $20
    • Poached eggs and wilted spinach drizzled with hollandaise served on toasted bread with your choice of smoked salmon, mushroom or bacon.
  • Bacon $4.50
  • Salted Caramel and Chocolate Tart $14.00
    • Crispy pastry shell filled with a smooth salted caramel, topped with chocolate ganache and sprinkled with flaky salt. Served with hokey pokey ice cream.
  • Good Morning $23.00
    • Juicy belly bacon, sausage, refried potatoes, roasted tomato and baked beans with two eggs cooked the way you like on top of freshly toasted bread.
  • Chicken and Mushroom Penne $25.00
    • Sautéed chicken and mushrooms with a creamy garlic and white wine creamy sauce with shaved parmesan.
  • -Change bread roll to Southland cheese roll. $1.50
  • Chicken Madras $19.00
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy
  • Cheese and Garlic Naan $3.00
    • Naan stuffed with crushed garlic and cheese
  • Beef Vindaloo $10.00
  • Tandoori Chicken $10.00 / $16.00
    • Tender chicken marinated in yoghurt dressing and cooked in tandoor
  • Mango Chutney $3.00
  • Lamb Rogan Josh $10.00
  • Lamb Korma $19.00
    • Boneless lamb pieces cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour
  • Saag Aloo $16.00
    • Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
  • Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
  • OR
  • Chocolate, Caramel Or Berry Sauce With Sprinkles And A Wafer
  • Slowly Braised Lamb Spare Ribs $19.9
    • Served on creamy mash with pea puree and roasted veggies
  • Paddy’s Dessert Trio $9.9
    • a selection of sweet treats
  • Market Soup Of The Day With Toasted Bread $9.9
  • Choose Something From Our Desserts Menu Under $10
  • Sticky Date Pudding $9.9
    • with butterscotch sauce
  • Bowl of fries $5.00
  • Roasted seasonal root vegetables with black garlic and rosemary $5.00
  • Roast of the day accompanied with roast vegetables, potatoes and traditional gravy with all the trimmings $25.50
  • Seasonal garden salad with vinaigrette $5.00
  • Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
  • Steamed seasonal vegetables $6.00
  • Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
  • Butter poached chicken breast, charred leek, sweet pumpkin velouté, vadouvan granola and orange poached carrot ribbons $23.50
  • Pad Thai $18.00
    • Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
  • Chicken Naan $5.00
  • Rogan Josh Chicken $18.00
    • A classic caramelized onion & tomato sauce curry
  • Gulab Jamun $5.00
  • Vege Pakoras (6 pcs) $8.00
    • Silverbeet pakoras made with nutty gram flour batter
  • Vindaloo Lamb $18.00
    • A Goan dish in our piquant vinegar based masala
  • Palak Paneer $16.00
    • Cottage cheese cooked in spinach & spices
  • Papadom's (4 pcs) $4.00
  • -With blueberries and sweetened mascarpone $17.00
  • Porridge $12.50
    • With brown sugar, blueberry compote and roasted seeds
  • -With southern fried chicken and chipotle mayonnaise $22.00
  • Panko crumbed blue cod sliders $23.50
    • With house wedges and tartare sauce
  • Crumbed blue cod, house wedges, tomato sauce and salad $10.00
  • -Small $7.50
  • Meccaspresso beans (V) $16.50
    • On toasted ciabatta with poached eggs and hollandaise
  • Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
  • Ice Cream Sundae $9.50
    • Choose from chocolate, strawberry or caramel sauce, topped with whipped cream
  • Bangers & Mash $15.00
    • Traditional style with peas & gravy
  • Mini Hot Dogs & Fries $8.00
  • Soup of the Day $10.00
    • Homemade soup with toasted bread
  • Gravy $2.00
  • Steak $30.00
    • 350gm Ribeye steak served with salad and fries. Choose from mushroom, garlic or pepper sauce or gravy. Add shrimps for Surf 'n' Turf for $7.00
  • Beef Schnitzel $18.00
    • Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy
  • Spider $5.00
    • White or black
  • Risotto Con Capesante(GF) $26.00
    • thyme and lemon risotto served with 6 seared scallops and topped with parmesan cheese >>
  • Tempura Prawns(DF) $15.00
    • 6 prawns served with tossed salad and smoked garlic aioli
  • Seafood and Corn Chowder $12.00
    • selection of NZ Seafood served with toasted bread
  • Southern Blue Cod and Chips(DF) $31.00
    • tempura battered and served with tartare sauce, salad, fries and a wedge of lemon
  • Chicken Wings(DF, GF) $15.00
    • spicy honey BBQ sauce with salad and fries
  • Pan Fried Southern Blue Cod(GF) $33.00
    • on a bed of thyme and lemon risotto, served with 2 seared scallops and topped with parmesan cheese
  • 200gm Fiordland Venison Leg Fillet $35.00
  • 250gm Southland Rack of Lamb $35.00
  • - 2 person $53.00
  • Shrimp Cocktail $9.50
  • Toasted Sandwich $7.50
    • With your choice of (please inform of fillings)
  • All desserts served with fresh whipped cream
  • Bacon & Eggs on Toast $12.50
  • Wedges $12.50
    • With bacon, cheese, sour cream & sweet chilli
  • Chicken Kiev, Potato Cake & Salad $25.50
    • With bacon, cream cheese & apricot sauce
  • Garlic Bread $3.00
    • Toasted bread with garlic and butter
  • Pottle chips $3.00
  • HotDog $4.00
  • Beef Burger $8.00
    • (Lettuce. bbq sauce, cheese, mayo & beef pattie)
  • Today's Big Burger $18.00
  • Vege Burger $16.00
  • Large Sausage $4.00
  • Toast & Spreads $5.00
  • Beef Burger $17.00
  • With egg & bacon $ 14.00
  • Homemade pies $ 6.50
  • NACHOS $14.00
  • Scoop of chips $ 4.00
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • Prawn Twister $ 1.50
  • Spring or curry roll $ 3.00
  • Spicy pumpkin
  • Lamb salad GF $ 22
    • Strips of tender lamb, tomato, onion, roast capsicum and Feta
  • Seafood Chowder $ 15
    • Served with a homemade bread
  • Antipasto platter for 2 GF $ 30
    • Meats, cheeses, pickles, bread and crackers
  • Garlic Bread with cheese V $ 7
  • Vegetarian $ 22
    • Mushroom, olive, capsicum, onion and pineapple
  • Manapouri Meat Lovers $ 22
    • Bacon, ham, pepperoni, onion and BBQ sauce
  • Caesar Salad $ 18
    • Lettuce, parmesan cheese, croutons, eggs and anchovies
  • Garlic Bread V $ 6.5
  • Pizza Napoletana $21.5
    • Anchovies, cappers, tomato sauce, mozzarella
  • Filetto Di Manzo Al Pepe Verde $38
    • Beef-fillet in green pepper sauce served with toasted bread
  • Pizza “Casa Mia” $23.5
    • Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
  • Pizza Ai Carciofi $22
    • Artichoke with cooked ham, tomato sauce, mozzarella
  • Pizza 4 Formaggi $23
    • Mozzarella and mix cheese with tomato sauce by choice
  • Pizza Alla Gorgonzola $23
    • Mozzarella, blue cheese , rocket, parmesan cheese and tomato sauce
  • Pannacota $10
    • Vanilla Cream Served with fruit of the day
  • Pizza Venezia $23
    • Salmon, tomato sauce, mozzarella, onion and touch of cream
A1 Roast

A1 Roast

location

Address

260 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

048910345

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Quick Bites

Location
260 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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