A1 Roast in Southland Menu

Dark Knight N/A
- Prime NZ Venison, kumara rosti, grilled mushrooms, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Wild Man's Choice
Devil Prawns N/A
- Garlic chilli prawns wrapped in filo pastry served with aioli.
Hash Brown N/A
Yankee Mayo N/A
- Prime NZ Beef, Edam cheese, pickles, American mustard, Watties Tomato Sauce, with Mayo, Mayo & more Mayo. Traditional New York.
Squid Rings N/A
- Flash fried squid rings served with Devils tartare sauce.
Devils Steak Burger N/A
- Prime NZ Rib-Eye Steak, Edam cheese, American streak bacon, grilled mushrooms, egg, fancy lettuce, tomato, red onion with Devil Relish and Aioli. Full of Protein.
Devil Recommendsheese N/A
- Add edam cheese & bacon
Garlic Cheese Chips N/A
- Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli

Ziff’s Individual Pizza $23.50
- Check out our specials board for today’s flavour.
Grilled Chicken Burger $22.00
- Grilled chicken breast strips layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and apricot chutney. Served with chunky fries.
-5x Cheese $32.50
Ziff’s Antipasto Platter (GF) $52.00
- Smoked salmon, Cajun seasoned chicken skewers, steamed mussels, salami, chorizo, olives, roasted peppers, marinated mushrooms, sundried tomatoes, Whitestone brie and Windsor blue, pesto, garlic butter, tomato relish, baby gherkins, crackers and a variety of toasted breads.
Wedges, Sour Cream & Chilli $8.50
John’s Pea Pie Pud $23.00
- A delicious premise made pie changing regularly, with golden brown pastry, creamy mash and peas. Drizzled with jus.
Mushrooms $5.80
- An egg can be added $2.00

Southern Seas Blue Cod (GF Option) $29.90
- Succulent blue cod fillets coated in a lager and egg batter, served with beer-battered fries and a salad garnish finished with a lemon caper aioli and lemon.
6 crumbed prawns $7.00
-Rump 500g $34.90
Chicken Burger $22.90
- This deluxe burger comes with salad greens and our famous seasoned minced chicken pattie, bacon, onion, cheese, tomato, avocado and our home-made mayonnaise. Served with beer-battered fries and tomato sauce.
The Famous Burger Combo $24.90
- Our house specialty - a co-joined double burger bun. On one side a small chicken burger – on the other a small beef burger. Together they make a fun and hearty meal. Served with beer-battered fries and tomato sauce.
Beer-battered fries $5.90
-Eggs (2)
Pork Belly $15.90
- Tender, slow cooked, pressed pork belly with a rich plum glaze.

Mud cake $12.00
- rich mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream
Mushrooms $6.00
House salad $6.00
Sweet & sour chicken strips $15.90
- freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Hollandaise pan fried fish $28.90
- pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
Citrus tart >. served with berry compote, vanilla ice-cream and cream $12.00
Chilli cheese bread $11.90
- freshly baked ciabatta load smothered in cheese, garlic butter and drizzled with sweet chilli
Shrimp cocktail $15.90
- classic shrimp cocktail bound in homemade thousand island dressing served with a grissini stick

Or Add Your Favourite Liqueur For Just $10.5
Paddy’s Toasted Cheesy Garlic Bread $7.9
Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce
Paddy’s Dessert Trio $9.9
- a selection of sweet treats
Limoncello Crème Brulee $9.9
- with lemon curd ice cream
White Chocolate And Raspberry Bread And Butter Pudding $9.9
Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9

Vindaloo Lamb $18.00
- A Goan dish in our piquant vinegar based masala
Chicken Tikka (5 pcs) $10.00
- Boneless marinated chicken cooked in tandoor oven
Onion Bajees (6pcs) $8.00
- Onion strips cooked in gram flour with Ajwain seed's
Cheese Naan $5.00
Madras Lamb $18.00
- Curry with roasted black mustard seeds & coconut cream
Mixed Platter $18.00
- Selection of chicken tikka, lamb, samosa, onion bhajee's. Vege pakoras served with tamarind & mint chutney
Palak Paneer $16.00
- Cottage cheese cooked in spinach & spices
Basmathi Rice $5.00

-Large $18.00
Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
Country ham, eggs and hash (GF) $22.50
- With tomato relish and hollandaise
Lamb sliders $23.50
- With beetroot relish and rocket and house wedges
-Large $12.00
Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
-With southern fried chicken and chipotle mayonnaise $22.00
Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter

Garlic Bread(V) $10.00
- ciabatta with cheese
Garlic Bread(V) $8.00
- ciabatta with garlic and parsley butter
Chicken Wings(DF, GF) $15.00
- spicy honey BBQ sauce with salad and fries
Queen Scallops(DF) $17.00
- 6 tempura scallops served with a tossed salad and garlic soy sauce
Braised Lamb Shank(GF) $25.00/$34.00
- in balsamic and red wine rosemary jus, on a bed of mashed potato with seasonal vegetables (1 Shank/2 Shanks)
Skewered Prawns(GF/DF) $15.00
- lemon marinade, mixed leaf salad and chipotle mayonnaise
Southern Blue Cod and Chips(DF) $31.00
- tempura battered and served with tartare sauce, salad, fries and a wedge of lemon
Butter Chicken Curry(DF) $25.00
- with steamed rice and naan bread

Blue Cod, Salad & Fries $24.50
- Most popular dish, either battered, crumbed or poached
Salmon Salad with Red Pepper Sauce $22.50
Toasts & Spreads $4.00
Anchorage Cheesecake
Panini $10.50
- With your choice of (please inform of fillings)
Eggs on Toast $8.50
- Poached or scrambled
Anchorage Dippers $12.00
- Wontons, springrolls, crumbed mushrooms, crumbed camembert & dipping sauces
Wedges $12.50
- With bacon, cheese, sour cream & sweet chilli

Today's Big Burger $18.00
Vege Burger $16.00
Toast & Spreads $5.00
Beef Burger $17.00
Pottle chips $3.00
All day breakfast $20.00
Macaroni Cheese Topper $4.00
Large Sausage $4.00

HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
BLUE COD DUO $37.00
- fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
BREAD AND DYPS $14.00
- freshly made selection.Serves 2
WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
RIBEYE STEAK $38.00
- juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.

Garlic Bread V $ 6.5
Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
Seafood Chowder $ 15
- Served with a homemade bread
Caesar Salad with chicken $ 21
Garlic Bread with cheese V $ 7
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Manapouri Meat Lovers $ 22
- Bacon, ham, pepperoni, onion and BBQ sauce
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella

Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
Sticky chipotle glazed pork ribs (4) $15
Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
TAPAS- Snacks and small dishes
- Served as they prepared
Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31

All Seconds Meal are served with mix vegetables
Pizza Sardenga $23
- Tomato sauce, selection of sea food, garlic and parsley
Pizza Alle Melanzane $22
- Mozzarella , eggplant Tomato sauce, parsley
Strudel $12
- Puff pastry with apple, sultana, walnuts and pine nuts served with ice-cream
Pizza Ai Carciofi $22
- Artichoke with cooked ham, tomato sauce, mozzarella
Selezione Di Salumi $18
- Typical assortment of mixed Italian cured meats, served with pickles, olives
Pizza Margherita $19.5
- Mozzarella with fresh basil sauce and tomato sauce
Pizza Ai Pepperoni $22.5
- Pepperoni salami, tomato sauce, mozzarella

Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Avocado (seasonal) $2.30
Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
Egg on toast $4.80
- a free range egg on toast
M1 $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll
Gorgeous george $17.00
- substitute streaky bacon for cold smoked salmon
Small chips $4.80
Baked beans $3.20

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A1 Roast

Southland Region > Southland > A1 Roast

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260 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

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