Aashiana Indian Restaurant in Auckland Menu

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Traditional Clay Oven House Specialties
1. Samosa $5
- Chef’s homemade pastry, filled with spiced potatoes and green peas 2 pieces
2. Pakora $5
- Tasty spinach dipped in chicken butter and fried
3. Onion Bhaji $5
- Traditional indian fare of onion fritters, battered and deep fried
4. Tandoori Mushrooms $9
- Woodland mushroom matured in marinade of ginger, garlic, yoghurt and a blend of spices, grilled over the clay oven
5. Bata-T-Wada $6
- Creamy mashed potato, flavoured with fresh herbs, then rolled in chickpea flour and deep fried
6. Tandoori Paneer Tikka $10
- Cottage cheese marinated with special spices and cooked in Tandoori oven served on a Sizzler
7. Tandoori Vegetable Platter $20
- A mix of seasonal vegetables, marinated and cooked in Tandoori oven served in Sizzler

8. Chicken Tikka>Morsels of boneless chicken, marinated in yoghurt and exotic spices cooked to perfection in the Tandoor $9
9. Seekh Kebab $9
- Lamb mince combined with onion, ginger, garlic and other spices cooked in the Tandoor
10. Boti Kabab $10
- Lamb strap, marinated in exotic herbs and spices, barbecued in the Tandoor
11. Barra Kebab $14
- Succulent lean lamb cutlets, marinated in rum and selected herbs, cooked in Tandoor, Guaranteed to melt in your mouth
12. Tandoori Fish Tikka $14
- Morsels of rocking fish, lightly seasoned and marinated in chef’s own recipe and cooked in the Tandoor
13. Golden Coconut Prawns $12
- Tiger prawns marinated in special spices, Battered with chickpea flour and deep fried served with fresh garden salad
14. Tandoori Chicken (Half/ Full) $9/$16
- Spring chicken marinated in yoghurt and selected herbs and spices, cooked to perfection in the Tandoori clay oven
15. Tandoori Platter (A culinary delight) $20
- A select assortment from our tandoor menu served with sizzler
16. Fish Amritsari $15
- Fresh fish fillets marinated with lemon and fresh spices, coated in chickpea flour and deep fried
17. Tandoori Prawns $15
- Marinated with garlic, ginger and fresh lemon cooked in the tandoor

Master chefs curry creations
18. Butter Chicken (chicken malbari) $12.50
- All time favourite boneless chicken pieces, cooked untail tender in tandoor, then simmered in a rich tomato base sauce, finished with butter and cream
19. Chicken Aashiana (House Speciality) $18
- Breast of corn fed chicken filled with a mixture of spiced chicken mince, chef’s homemade cottage cheese, nuts and dried fruits, simmered in almond flavoured white sauce
20. Tandoori Chicken Masala (House speciality) $18
21. Almond Chicken $13.50
- For mild taste buds, tender chicken cooked with almonds, cream and cashew nut sauce
22. Chicken Tikka Masala $14
- Succulent pieces of chicken, marinated in yoghurt and spices, half cooked in the tandoor then tossed in a tomato based sauce with capsicum and onion
23. Tawa Chicken $15
- Boneless chicken based on authentic recipe
24. Chicken Curry $13.50
- Tender chicken fillet cooked with onion, tomato gravy and chef’s authentic indian curry
25. Chicken sagwala $13.50
- Boneless chicken pieces cooked with fresh spinach, herbs and spices, delicious and mild
26. Chicken Bhuna $13.50
- Boneless chicken tossed with onions, ginger, garlic garnished with rice gravy
27. Mango Chicken (Children love it) $15
- Boneless chicken cooked with puree mango & garnished with dash of cream
28. Chili Chicken (Indian style) $15
- Boneless chicken cooked in authentic indian style with an oriental touch
29. Daal Chicken $15
- Boneless chicken cooked with lentils
30. Saag Gosht $13.50
- Lean lamb dices cooked with fresh spinach, herbs and spices and garnished with fresh cream
31. Lamb Rogan Josh $12.50
- A popular authentic lamb curry from the footballs of kashmir
32. Barra Kebab Masala (House Speciality) $18
33. Lamb Pasanda $15
- Diced lamb strap marinated with cashew nuts and cream, cooked in the Tandoor, then blended in a mild cashew nut sauce
34. Achari Lamb $15
- Diced lamb cooked with Indian Pickles and special spices
35. Lamb Bhuna $13.50
- Lean lamb diced, tossed with onion and capsicum, and finished with chef’s own style
36. Chili Beef (some like it hot) $13.50
- diced beef pan fried with onions, tomatoes and capsicum, garnished with chili
37. Beef Mushroom $13.50
- Tender cubes of marinated beef, with fresh mushroom, cooked in an onion and tomato based gravy
38. Beef Madrassi (An exotic taste sensation) $13.50
- Marinated beef cooked with a combination of hot spices, mustard seeds and coconut
39. Beef Rogani $13.50
- Diced marinated beef cooked with onion, garlic, tomato and yoghurt
40. Beef Kashmiri $13.50
- Tender pieces of beef in walnut, coconut, tomato and garlic sauce
41. Vindaloo (Choice of lamb, beef or chicken) $16
- A delicious goan speciality seasoned with spices and vinegar
42. Goat Curry (An indian favourite) $16
- diced goat pieces with bone cooked in authentic indian style

Seafood Delights
43. Prawn Masala $16
- King prawns cooked with freshly ground herbs and spices, accompanied by flavours of onions and capsicum
44. Coconut Prawn Curry $16
- Fresh river prawns cooked in a mouth watering gravy of coconut, poppy seeds and cream, flavoured with saffron
45. Vindaloo (Choice of fish or prawns) $16
- A delicious goan speciality, seasoned with spices and vinegar
46. Calcutta Fish Curry $16
- Boneless pieces of fish prepared with coconut cream and spices, cooked on a slow fire
47. Goa Fish Masala (Chef’s Special) $16
48. Prawn Korma $16
- King prawn cooked with cashew nut sauce, mild curry but can be made medium or hot
49. Prawns Makhani $16
- Prawns cooked in authentic and favourite makhani sauce

50. Baigan Aloo $10
- Eggplant, potatoes and fresh tomatoes in a ginger sauce, garnished with coriander
51. Baigan Bharta (House Speciality) $14
- Eggplant tossed in tandoori oven and then cooked in traditional indian style with tomato, onion, ginger and garlic
52. Spud Masala $10
- Young potatoes cooked with capsicum and onions tempered with indian mixed pickles
53. Aussie Potato Curry>.Potatoes cooked with onions, tomatoes garlic and fresh mushrooms $10
54. Veg Jalfrezi (Chef’s special) $15
55. Vegetable Korma $14
- Fresh seasonal vegetables cooked in light cashew nut with fresh fruit
56. Kadai Paneer (Indian speciality) $14
- Homemade cottage cheese, prepared in authentic Indian style
57. Dhingri Mutter $14
- Mushrooms and peas speciality
58. Palak Paneer $10
- Vegetarian’s delight golden fried homemade cottage cheese in a smooth saffron flavoured spinach puree, delicately finished with fresh herbs
59. Matar Paneer $10
- Chef’s homemade cottage cheese and green peas simmered in saffron flavoured curry sauce and finished with coriander
60. Shahi Paneer $10
- Homemade cottage cheese cubes simmered in makhani sauce
61. Aloo Palak $10
- Potatoes cooked with spinach puree and garnished with tomatoes and ginger
62. Mixed Vegetables $10
- Fresh mixed seasonal vegetables, tantalizingly seasoned with fresh herbs and spices
63. Vege Makhani $10
- Seasonal Vegetables cooked with everyone’s favourite makhani sauce
64. Veg Madras $10
- Seasonal vegetables cooked with mustard, ginger and garlic a spicy dish
65. Daal Makhani $10
- A combination of black lentils and kidney beans simmered overnight, seasoned with freshly ground spices and finished with cream and coriander
66. Pumpkin Masala (Signature dish) $14
- Butternut pumpkin cooked with onions, tomatoes and vegetables gravy
67. Aloo Gobi $10
- Potatoes and cauliflower, stir fried with spices and tomatoes
68. Kashmiri Kofta/Malai Kofta $10
- Cheese and potato balls mixed with dried fruits and nuts, simmered in a light almond flavoured sauce
69. Channa Masala $10
- Chickpeas cooked with tomatoes, onions, ginger and garlic and finished with spices, garnished with ginger

70. Naan $2
- Plain flour bread from the tandoor , the perfect accompaniment to any curry
71. Garlic Naan $2.50
- Naan baked with garlic
72. Paratha $2.50
- Flaky wholemeal bread, baked in the Tandoor
73. Masala Kulcha $4
- Plain flour bread filled with potatoes, onions, green peas, cheese and coriander, then baked in the tandoor
74. Kashmiri Naan $4
- Plain flour bread filled with spiced dry fruits and nuts
75. Cheese Naan $4
- Plain flour bread stuffed with homemade cottage cheese
76. Keema Naan $4
- Naan filled with spicy lamb mince and coriander baked in the tandoor
77. Aloo Paratha $4
- Wholemeal bread stuffed with mildly spiced potatoes
78. Pudhina Paratha $4
- Flakey bread with mint
79. Onion Kulcha $4
- Plain flour bread stuffed with onions and spices
80. Roti $2
- Flat wholemeal bread baked in tandoor

81. Saffron Rice $3
- Basmati rice with cumin, spices and a dash of saffron
82. Lemon Rice $6
- Basmati rice cooked with mustard seeds, curry leaves, coconut and lemon essence
83. Kashmiri Pulao $6
- Basmati rice mixed with fresh fruits and nuts
84. Peas Pulao $6
- Fresh green beans tossed in butter with cumin mixed with basmati rice
85. Vegetarian Pulao/Biryani $8
- Our special vegetable rice
86. Chicken Biryani $12
- Tender marinated chicken pieces cooked with basmati rice, nuts and spices
87. Lamb Biryani $12
- Tender pieces of lamb marinated overnight and cooked with rice, mint, nuts, spices
88. Raita $4
- Chained homemade yoghurt with grated cucumber and garnished with ground cumin
89. Achar Chutney $2.50
- Choice of: Mango chutney, chilli chutney, mint chutney, tamarind chutney, hot mixed pickle
90. Pappadums (4pc) $3
- Crisp thin rice crackers
91. Kachumber $4
- Indian salad with chopped cucumbers, onions and tomatoes with indian spices

Nearby Sample Menus

Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Add Fried Egg $20.00
Soup of the Day $14.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00

Hummus with bread (GF) $10.00
- Chickpeas garlic, tahini, olive oil, lemon juice
Prawns tava (GF) $14.50
- Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
Healthy beetroot with bread (GF) $10.00
- Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
Vegetarian $21.50
- Spinach, mushrooms, onions, olives, feta cheese
Jaan's freaky fried chicken thigh (GF) $11.50
- Free range chicken tight, aioli, fresh lemon, mix spices
Tzatziki with bread (GF) $10.00
- Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
Vegetarian mezze (serve 2) $21.00
- Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
Meat lovers $24.00
- Free range chicken, free range lamb, mushrooms, onions

Pancakes w Bacon, Blueberries & Syrup $9.50
Cheese, Onion & Tomato Quesadillas $12.00
Chicken, Cheese & Guacamole Quesadillas $12.00
Chicken Nuggets & Chips $7.00
Frittata $12.50
- with baby spinach, bacon lardoons & aged cheddar crumble
Classic Ham & Pineapple Salsa $5.00/ $24.00
Chicken, Brie & Cranberry $5.00/ $24.00
Burgers N/A
- all served w steak cut chips

Tan Ramen $14.00
Shio Butter Corn Ramen (Basic+Butter+Corn) $13.50
Tonkotsu Shoyu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion) $18.00
-Pickled Seaweed / Kimchi $2.00
You can also ask to choose Thin Noodles or Thick Noodles if you like
Chashu Ramen (Basic+BBQ Pork) $15.00
-Butter $0.50
Kimchi Ramen (Basic+Kimchi) $14.00

Fried Tofu Salad $9.00
Grilled Oysters (6pcs) $16.00
Miso Ramen $10.00
- (Miso taste soup with pork mince, BBQ pork & veggies)
Grilled Samma Fish $7.00
Katsu Don (pork or chicken) $10.00
BBQ Pork Don $9.50
Genzui Ramen $13.00
- (Soya taste soup with BBQ pork. tempura & veggies)
Prawn Tempura Don $12.00

-Small Kiwi N/A
-Small Kiwi $12.00
LAMB
COFFEE -Real bean Espresso $3.50/cup
Gravy $2.50/$5.00
-Small Kiwi $11.00
PORK
BEEF

Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Tonkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
Chickenkatsu Set $15.90
- (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
Ramen $14.90
- Spicy soup with ramen noodles
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
Small Nigiri – 8 pcs $18.00
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit

Kid’s Nachos (GF) $12
- Corn chips w/ cheese, beef mince, beans, tomato salsa, avocado and sour cream
Grandma’s Lamb’s Fry (GF) $24
- Pan-fried lamb’s liver w/ onions, sage, bacon, mashed potato, cabbage, silverbeet, wild mushroom & whisky cream sauce-Beer Match: Speight’s Distinction
Ploughman’s Platter $45
- Champagne Ham, Pate, Chorizo, Traditional Pork Pie, Smoked Salmon, Kumara Croquettes, Vintage Cheddar, Blue Cheese, Pickled Onions, Gherkins, Mustard Pickle, Beetroot Relish, Veg Sticks, Crusty Breads-Beer Match: Speight’s Distinction
Trio of Chocolate (available GF) $7
- Chocolate cake, chocolate ice cream & hot chocolate sauce
Fish ‘n’ chips (available w GF fish) $12
- Fresh beer battered fish w/ shoestring fries & tomato sauce
Motueka (N, V) $23
- Spinach, camembert, red onion, wild mushrooms, rocket, red capsicum, artichokes, mozzarella & Alfredo sauce
Prawn Twisters (S) $18
- w/ sweet chilli & lime aioli
Chicken Filo Parcels $25
- Roast chicken, leek, oregano, mushrooms & cottage cheese in crisp pastry served w/ Greek salad & roasted apricot chutney-Beer Match: Speight’s Summit

BBQ pork fried rice $11.00
BBQ pork on rice M6.50 / L$10.00
Combination fried rice $11.00
-Combination of 2 noodles soup $9.00
-Combination of 3 noodles soup $9.00
Combination of 3 on rice $11.00
-Wonton noodles soup $9.00
Roast duck fried noodle $11.00

Shore rd grill big breakfast $ 22.5
- black pudding, eggs any style, grilled tomato, bacon, sausages, portobello mushroom, rosti & toast
Spaghetti $ 17
- chilli, garlic, rocket & pecorino
Bacon & cheese omelette $ 12
-Chilli scrambled $ 13
Pulled pork sandwich $ 20
- slow roasted pork with apple slaw & plum chutney
Pan fried kidneys on turkish bread $ 20.5
- bacon & grilled tomatoes
Omelette $ 19.5
- spinach, feta, portobello mushrooms & chutney
Shore rd crepes $ 17
- fresh seasonal fruits & vanilla mascarpone

Pineapple Fritter $1.50
Pumpkin Flitter $1.00
Coleslaw $5.50
Curry Roll $2.50
Chips $2.50
- one scoop
Bacon $1
Pineapple
Watties Rip And Dip $4.00

Family Pack 6 (serve 6) $40.00
- 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips (more chips)
Fish & Chips $5.00
Fresh Tarakihi $4.50
King Prawn $2.50
Squid Ring $0.80
Fresh Gurnard $4.50
(all with 120g prime beef patties, fresh tomatoes, lettuce, mayo & tomato relish)
Potato Chips one scoop $3.00