Abracadabra Cafe & Bar in Rotorua Menu

BRUNCH - MAINS - 10:30 - 17:00 BRUNCH - MAINS - 10:30 - 17:00
  • The Full Monty $22.00
    • Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
  • Kiwi Style Bacon & Eggs $14.50
    • Two free range eggs any style, Bees Knees streaky bacon with toasted ciabatta & homemade tomato jam.
  • Eggs Anyway $10.50
    • Two free range eggs any style with toasted ciabatta & homemade tomato jam.
  • Vegas Eggs Benny with Hash Browns $20.50
    • Two free range poached eggs, toasted ciabatta & homemade hollandaise, served with three hash browns. Your choice of • Bees Knees streaky bacon • Avocado & salmon • Spinach & button mushrooms.
  • ''Sweet as'' Cinnamon Brioche $16.00
    • Sweet brioche french toast with seasonal berries, grilled banana & maple syrup. - Add Bees Knees streaky bacon $4.00
  • Banana Buckwheat Stack $17.00
    • Double stack of organic buckwheat & banana pancakes served with seasonal berry compote, caramelized banana, maple syrup & fresh whipped cream. - Add Bees Knees streaky bacon $4.00
  • Creamy Mushrooms $12.50
    • Pan-fried button mushrooms with a creamy garlic sauce on toasted ciabatta.
  • Huevos Rancheros $16.00
    • Two corn tortillas covered in mexican black beans, melted cheese, two free range fried eggs topped with fresh guacamole & rattlesnake salsa.
BRUNCH - SALADS BRUNCH - SALADS
  • Chicken & Chorizo Salad $22.00
    • Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
  • Chermoula Calamari Salad $21.00
    • Moroccan spiced calamari strips, spicy prawns, Bees Knees streaky bacon served on a fresh garden salad tossed with homemade vinaigrette. Served with toasted pita & chermoula dressing.
  • Chef's Salad $16.00
    • Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
BRUNCH - CARE TO SHARE BRUNCH - CARE TO SHARE
  • Guacamole & Chips $8.00
    • Homemade corn tortilla chips served with fresh guacamole.
  • Chips & Rattlesnake Salsa $6.00
    • Homemade corn tortilla chips served with our signature rattlesnake salsa.
  • Cumin Spiced Chips $8.00
    • Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
  • Crispy Garlic Tortilla $6.50
    • Crispy garlic tortilla bread served with two seasonal dips.
  • Garlic Bread $6.50
    • Fresh ciabatta bread smothered in a homemade garlic & herb butter.
BRUNCH - SIDES BRUNCH - SIDES
  • Bees Knees Streaky Bacon $4.50
  • 2 Free Range Eggs $4.50
  • Smoked Salmon $4.50
  • Sautéed Baby Spinach $4.50
  • Toasted Ciabatta $4.50
  • Toasted Gluten Free Seeded Loaf $4.50
BRUNCH - EXTRA SAUCES BRUNCH - EXTRA SAUCES
  • Garlic Aioli $2.00
  • Guacamole $2.00
  • Date & Apple Chutney $2.00
  • Tomato Jam $2.00
  • Chipotle Cream $2.00
KAI FOR KIDS - BREAKFAST IS SERVED - 10:30 - 17:00. Up to 12 Years. KAI FOR KIDS - BREAKFAST IS SERVED - 10:30 - 17:00. Up to 12 Years.
  • French Toast Kebabs $11.00
    • With seasonal fresh fruit.
KAI FOR KIDS - LUNCH AND DINNER - Up to 12 Years. KAI FOR KIDS - LUNCH AND DINNER - Up to 12 Years.
  • Amigos Nachos $13.00
    • With free-range chicken, black beans, corn tortillas, cheese & sour cream.
  • Two free-range chicken kebabs & chunky chips. $12.00
  • Crispy falafels & chunky chips. $10.00
  • Fresh pan-fried fish & chunky chips. $11.00
KAI FOR KIDS - SWEET AS DESSERTS - Up to 12 Years. KAI FOR KIDS - SWEET AS DESSERTS - Up to 12 Years.
  • Banana Boat $8.00
    • Served with vanilla ice cream & chocolate sauce.
KAI FOR KIDS - SIDES & EXTRAS KAI FOR KIDS - SIDES & EXTRAS
  • Seasonal Fruits $6.00
TAPAS TAPAS
  • Spicy Prawns $11.00
    • Pan-seared garlic & chilli infused prawns.
  • Fried Calamari $11.00
    • Calamari strips tossed in a chermoula seasoning & served with garlic aioli.
  • Chickpea Falafels $10.00
    • Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt sauce.
  • Lamb Sliders $15.00
    • Three mini gourmet lamb burgers, served with baby spinach, cheese & garlic aioli. Add extra lamb slider
  • Chicken Sliders $15.00
    • Three mini free range chicken breast burgers, served with baby spinach, brie & cranberry sauce. - Add extra chicken slider $5.00
  • Fresh Fish Sliders $15.00
    • Three mini fish burgers, served with a cabbage salad mix, garlic aioli & topped with cruda salsa. - Add extra fish slider $5.00
  • Jalapeno Cheese Bites $11.00
    • Six crispy jalapeno cheese bites served with chipotle cream.
TAPAS - CARE TO SHARE TAPAS - CARE TO SHARE
  • Guacamole & Chips $8.00
    • Homemade corn tortilla chips served with fresh guacamole.
  • Dukkah & Toasted Ciabatta Bread $7.50
    • Spicy dukkah, olive oil & balsamic vinegar served with locally made toasted ciabatta.
  • Couscous Salad $8.00
    • Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
  • Side Salad $6.00
    • Fresh garden salad tossed in our homemade vinaigrette.
TAPAS - SALADS TAPAS - SALADS
  • Falafel Salad $20.00
    • Handmade garlic, cumin & coriander falafels, sliced avocado & crumbled feta cheese on a fresh garden salad. Served with a refreshing cucumber yoghurt dressing & toasted pita bread.
  • Spicy Lamb Salad $21.00
    • Tunisian spiced lamb, caramelized onion, fresh mesclun greens & feta cheese. Served with homemade vinaigrette & toasted pita bread.
DINNER - MAINS DINNER - MAINS
  • Abracadabra Steak $31.00
    • 200g of prime Moroccan seasoned sirloin steak, drizzled with garlic toum & topped with cruda salsa. Served with cumin spiced chips, tomato jam & a fresh garden salad tossed in a homemade vinaigrette.
  • Fish of the Day $30.00
    • Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli.
  • Chargrilled Mushroom Chicken $29.00
    • Butterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette.
  • Grande Burrito $27.00
    • Your choice of pork, free range chicken or vegetables with Mexican black beans & fiesta rice, wrapped in a grilled flour tortilla, all smothered with pork chilli verde & cheese. Baked to perfection & served with rattlesnake salsa, guacamole & sour cream.
  • Sizzling Fajitas $29.00
    • Pan seared onions & peppers with your choice of marinated strips of beef, free range chicken, prawns or seasonal vegetables on a sizzling hot skillet. Served with toasted flour tortillas, lettuce, cruda salsa, guacamole, sour cream & rattlesnake salsa.
DINNER - SALADS DINNER - SALADS
  • Chicken & Chorizo Salad $22.00
    • Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
  • Chef's Salad $16.00
    • Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
DINNER - CARE TO SHARE DINNER - CARE TO SHARE
  • Guacamole & Chips $8.00
    • Homemade corn tortilla chips served with fresh guacamole.
  • Cumin Spiced Chips $8.00
    • Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
  • Garlic Bread $6.50
    • Fresh ciabatta bread smothered in a homemade garlic & herb butter.
  • Couscous Salad $8.00
    • Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
DINNER - SIDES DINNER - SIDES
  • 2 Gourmet Lamb Sausage $4.50
  • Cumin Roast Potatoes $4.50
  • Mexican Black Beans $4.50
  • Sliced Avocado $4.50
DINNER - EXTRA SAUCES DINNER - EXTRA SAUCES
  • Rattlesnake Salsa $2.00
  • Watties $2.00
  • Cucumber Yoghurt $2.00
  • Sour Cream $2.00
DESSERTS DESSERTS
  • Mexican Bananas $15.00
    • One banana caramelized with raw brown sugar, dark rum & fresh lime served with Kapiti vanilla bean ice cream.
  • Sticky Date & Walnut Pudding $12.00
    • Homemade sticky date & walnut pudding served warm with butterscotch sauce & Kapiti vanilla bean ice cream.
  • Chocolate & Raspberry Brownie $12.00
    • Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
  • Chocolate Death $15.00
    • Kapiti triple chocolate ice cream, creamy chocolate liquor & a wedge of homemade Fire Dragon chilli chocolate.
HAPPY HOUR - TAPAS HAPPY HOUR - TAPAS
  • Fried Calamari $8.00
    • Calamari strips tossed in a chermoula seasoning & served with garlic aioli
  • Chickpea Falafels $8.00
    • Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt
  • Moroccan Chicken $8.00
    • Moroccan seasoned strips of free range chicken breast served with garlic aioli topped with harrisa.
HAPPY HOUR - SHARING PLATTERS HAPPY HOUR - SHARING PLATTERS
  • Bar Platter $32.00
    • Three chermoula seasoned calamari, two prawns, two garlic, cumin & coriander falafels, one marinated sirloin beef kebab, two gourmet lamb sausages, three Moroccan free range chicken strips & cumin spiced chips all served with homemade tomato jam & garlic aioli.
  • Bread & Dips $27.00
    • Toasted ciabatta, crispy garlic tortilla bread, warmed pita & garlic bread, served with spicy dukkah, balsamic vinegar, olive oil & a homemade dip.*Gluten free bread available at an additional cost.
SHARING PLATTERS SHARING PLATTERS
  • Hunter's Gathering $36.00
    • A platter consisting of New Zealand’s finest meats & cheeses served with toasted ciabatta, crispy garlic tortilla bread, olives & homemade apple, date & caramelized onion chutney.
  • Mexican Platter $33.00
    • Three jalapeño cheese bites, three free range chicken enchilada bites, two prawns, two marinated sirloin beef kebabs, one cheese & Mexican black bean melt served with homemade corn chips, salsa & guacamole.
WEDNESDAY DESSERT NIGHT WEDNESDAY DESSERT NIGHT
  • Chocolate & Raspberry Brownie N/A
    • Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
  • Cheesecake N/A
    • Cheesecake served with Kapiti vanilla bean ice cream. Please ask a friendly team member for todays availability.

Nearby Sample Menus

  • Single Lamb Shank $22.70
    • Tender NZ lamb Shank on kumara mash with seasonal vegetables finished with a caramelised onion jus
  • The Veggie Works $18.30
    • Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
  • Chunky Fruit Salad $13.90 / S $9.50
    • Chunky fresh fruit salad served with yoghurt
  • Fries $3.40 / L $6.70
  • The Fat Dog Works $18.30
    • Bacon, eggs, hash browns, sausage, tomato, chunky toast
  • B.L.A.T. $20.50
    • Bacon, lettuce, avocado and tomato stack served with wedges and sour cream
  • Chicken Burger $18.60
    • Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
  • Chunky Toast $11.70
    • Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
  • Green Curry Tofu $14.50
    • With coconut milk & vegetable
  • Stir Fried Ginger with Vegetables $15.50
  • Thai Jasmine Rice $2.00
  • Red Curry Tofu $14.50
    • With coconut milk & vegetables
  • Thai Spring Rolls (5 Pieces) $7.00
    • With vermicelli and vegetables
  • Money Bag (5 Pieces) $7.00
    • Thai style with minced chicken, crushed peanut and vegetables
  • Panang (Thick Red Curry) $15.50
    • With coconut milk, pumpkin and crushed peanuts
  • Prawn and Pork Toast Mince (5 Pieces) $7.00
    • Prawn and pork marinated with thai herbs on toast
  • Caramelised Onions $1.50
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • - Large $6.50
  • Side Salad $4.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Seriously Large Peri-Peri Chips $9.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Creamy Mushrooms on Toast (V) $15.50
    • Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
  • Streaky bacon x 2 N/A
  • Potato Hash Stack (V) (GF) $15.50
    • Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
  • Toasted ham and cheese sandwich $5.50
  • Sausage x 2 N/A
  • Fresh tomato x 1 N/A
  • Prawn Salad (GF) (DF) $17.50
    • Third Place CafePan-fried Thai Chilli Prawn Salad with mesculin lettuce and vermicelli, topped with roasted peanuts and a coriander and lime dressing.
  • Potato rostis x 2 (GF) N/A
  • French Homemade Soup $9.90
  • Apple Crumble $4.00
  • Hot Chocolate $5.00
  • Danish Sultana $4.00
  • BALT (bacon, avocado, lettuce, tomato) $10.90
  • Sweet Crêpes - Le Quatre Heure (Jam or Honey) $8.50
  • Macchiato $3.70 for Short, $4.20 for Long
  • Cappucino / Latte / Flat White $4.00
  • Falafel (Veg) $14.00
  • Large Mixed Meat $11.50
  • Chicken $14.00
  • Lamb $14.00
  • Small Lamb $9.50
  • Large Falafel (Veg) $11.50
  • Small Mixed Meat $9.50
  • Large Combo (Chips & Drink) $17.50
  • Pla Lard Prik $21.50
    • Pan fried fish fillets on spinach with hot chilli and tamarind sauce.
  • Hamok Talay $21.50
    • Combination seafood, prawns, fish, scallops, squid and mussels cooked in coconut cream and curry paste.
  • Nua Pad Prik (Rump Sliced) $14.50
    • Stir fried beef with hot chilli and vegetables.
  • Panaeng Curry $14.50
    • A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
  • Tofu with Cashew Nuts $14.50
    • Stir fried tofu with cashew nuts and vegetables
  • Stir Fried Mixed Vegetables $14.50
    • Stir fried mixed vegetables in Soya Sauce
  • Bangkok Showtime $24.50
    • Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
  • Kae Sam Rod $29.50
    • Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
  • Eggs Benedict with Mushrooms & Spinach $17.00
    • Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce
  • Cheeseburger $12.00
    • with chips or salad
  • Egg on Toast $11.00
  • Beef & Caramelised Onion $18.00
    • Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
  • Mexican Chicken Salad $19.50
    • Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.
  • Chicken, Cranberry, Brie $18.50
  • Ham, Cheese, Pineapple $14.50
  • BLT $17.00
    • Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.
  • -Small Kiwi $12.00
  • CHICKEN
  • -Med Kiwi $13.00
  • -Large Kiwi $12.00
  • ROAST CHICKEN
  • Golden potatoes $0.60
  • -Med Kiwi $15.00
  • DESSERT Cheesecake/Mousse $3.50/ each
  • Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
  • Skirt steak corn tortillas $19.00
    • w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
  • Chicken open sandwich $18.50
    • w apricot pasta, brie, avocado, tomato, aioli and salad greens
  • Baked paprika & sea salt wedges $8.00
    • w ketchup or aioli
  • Mushroom open sandwich $17.00
    • w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
  • Free Range Eggs Benedict $17.50
    • w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
  • Sides $3.00
    • bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
  • Wholegrain chunky style toast $7.00
    • w fruit preserves & butter
  • Chocolate Prune Cake $13.00
    • lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
  • Morrocan Spiced Lamb Rump $30.00
    • served with braised cannellini beans and baked polenta
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Pesto Ciabatta Bread $12.00
    • warm ciabatta bread topped with basil pesto and tomato pesto
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Woon sen pud puk $15.00
    • Vermicelli glass noodles stir fried with vegetables.
  • Khao pad puk $14.00
    • Stir fried rice with egg (optional) and mixed vegetables.
  • Tofu puk $16.00
    • Stir fried tofu and vegetables.
  • All 5 pieces per serve except "goong grob-deep fried tiger prawns " has 4 pieces
  • Goong grob-deep fried tiger prawns $10.50
    • Deep fried black tiger prawns served with sweet chilli sauce.
  • Keang masaman - masamam curry $17.00
    • Masaman curry cooked in coconut milk, potatoes & peanuts with your choice of chicken, pork or beef. The mildest of all curries.
  • Pud narm prik pao $17.00
    • Stir fried chilli paste and vegetables with your choice of chicken, pork or beef.
  • Pla meuk prik pao - squid & chilli $19.00
    • Stir fried squid with sweet chilli paste and vegetables.
  • Fettuccine alla Gorgonzola e Capperi ante $24.50
    • Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/Broccoli florets/ Capers/ Creamy Blue cheese sauce.
  • Vegetables of the Day $6.10
  • Spaghetti alla Marinara $25.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Spaghetti Pomodoro $21.50
    • Spaghetti/ Classic Zanelli's Tomato sauce.
  • Tiramisu $12.80
    • Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content).
  • Rosemary Potatoes $6.10
  • Basil Pesto $6.10
    • (Multiple selection available).
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • French Toast $14.50
    • Served with streaky bacon, char-grilled banana, maple syrup
  • Big Brekkie $19.50
    • Manuka smoked bacon, mushrooms, lamb-rosemary sausage, roast pumpkin, two eggs any style and toasted ciabatta
  • Creamy Mushrooms $5.50
  • - Tomato, Brie & Avocado $12.50
  • - Manuka Smoked Bacon $16.50
  • Clevedon Rock Oysters (Subject to availability)
  • Roasted Tomatoes $5.50
  • House Salad $5.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Mango Lassi $3.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Abracadabra Cafe & Bar

Abracadabra Cafe & Bar

location

Address

1263 Amohia Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073483883

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Bar , Brunch , Cafe Food , Contemporary , Gluten Free , Mexican , Middle Eastern , Moroccan , Spanish , Tapas , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Private Dining ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Free Wifi ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1263 Amohia Street, Rotorua, Bay Of Plenty, 3010, New Zealand