Achos in Auckland Menu

Achos in Auckland has no menu available, but can choose from many other options such as Crunchy Poppadum (4 pieces) or Samosa (2 per serve) from The Spice Rack. Pokpok offers many options including Crispy Duck Spring Roll (2Pc) and Crispy Curry Puff (3Pc Veg). The Glen includes a wide range like Steak Cut Fries or Mini Hot Dogs and Fries. Bacon and Egg and Vegetarian from . New Cafe Torte Deli offers A'ruma Cafe and -Add all of the above bread can be changed to gluten free toast / five graint toast (add $1.00).

Nearby Sample Menus

  • FRITTO MISTO 18
    • crisp fried calamari, salt-pepper prawns, vegetable tempura
  • MIXED LEAF SALAD 8
    • palm sugar vinaigrette
  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • GARLIC BREAD 6
    • charcoal grilled baguette, extra virgin olive oil, sea salt
  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • GATEAU AU CHOCOLAT 14
  • PULLED CHICKEN SALAD 16
    • baby cos, fennel, walnuts, buttermilk dressing
  • BROWNIE ICE CREAM SANDWICH $3.90
    • Made with premium vanilla ice cream, sandwiched between two chocolate brownies.
  • CLASSIC CARL $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • JIM BEAM BOURBON BURGER $12.50/ $14.50
    • Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • NATURAL-CUT FRENCH FRIES $2.50/ $3.20/ $4.00
    • Premium quality, skin-on, natural-cut french fries. (Small/ Medium/ Large)
  • WESTERN BACON CHEESEBURGER $8.90
    • Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • SUNDAES N/A
    • Our famous hand-scooped ice cream, smothered in sauce and topped with whipped cream. Your choice of Cookies ‘n Cream, Chocolate or Strawberry
  • CRISSCUT FRIES $4.00
    • Crunchy bites of crisscut potatoes.
  • CHICKEN TENDERS MEAL $6.00
    • Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink. (Combo)
  • Wok fried Asian greens with ginger $8.00
  • Ramen bowl $22.00
    • bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Jasmine rice pp $3.00
  • Roast pork, with steamed rice and greens $12.00
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • BASKET OF FRIES $7.00
    • w/ aioli or tomato sauce
  • Monday - Chef's Special
  • BRUSCHETTA $12.00
    • w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread
  • CHEFS SPECIAL OF THE DAY
    • See staff for details
  • cocktail sausages (cheerios) w/ tomato sauce $9.00
  • - add cheese $8.00
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
  • CLASSIC BACON & EGGS $9.50
    • fried or scrambled eggs w/ bacon & toast
  • Quinoa zucchini and feta fritter $16.50
    • w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
  • Wedges $8.50
    • w/ sour cream
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Cheerio's (4) $9.00
    • w/ salad or fries
  • Cup/bowl of fries w/ tomato sauce $4.00/$8.00
  • Build your own breakfast from these choices:
  • Hash browns, eggs or sliced avocado $3.50 each
  • Minute steak $13.50
    • w/ fried egg and fries
  • Side Dishes
  • 10. Marinated Sliced Chicken Meat $18.00
  • 12. OX Tongue $20.00
  • 1. Assorted Seafood BBQ $36.00
    • For 2 persons
  • 8. Marinated Sliced Lamb $19.00
  • King Prawn
  • 6. Assorted Meat & Seafood BBQ $36.00
    • For 2 persons
  • Rice
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • Steak $8.00
  • Cheese and onion $2.70
  • Chicken $7.00
  • Chicken $3.00
  • Cashew nuts $2.50
  • Potato Fritter $0.50
  • Prawn $9.70
  • 12 won ton $5.70
  • Savoury Buckwheat Crepes
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
  • - 2 scoops $5.00
  • Fries & Aioli $5.50
  • Le Vegan $19.00
    • Avocado, mushroom, Provencal tomato, spinach & toast
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
  • The Waffles $17.50
    • Served with strawberry sauce, seasonal fruit & fresh whipped cream
  • The Mini French ToastFrench toast served with bacon, banana and maple syrup. $12.00
  • The Lasagne $17.50
    • Beef or vegetable with creamy cheese sauce accompanied with a seasonal salad
  • The Big Red RG $14.50 LG $16.50
    • Fresh tomato
  • The Eggs Benedict $16.50
    • Toasted ciabatta, ham, salmon or bacon, poached eggs, baby spinach & hollandaise sauce Vegetarian option available
  • The Sweetcorn & Bacon Stack $16.50
    • Sweetcorn fritters, bacon, fluffy scrambled eggs & aioli dressing
  • Seafood Chowder $14.50
    • Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
  • The Tumble Weed RG $17.50 LG $20.50
    • Grilled mushrooms, onion, broccoli & kumara with a sweet chilli sauce
  • -Prawns $13.00
  • Laksa
    • An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
  • -Vegetarian $10.00
  • Mee Goreng
    • Malaysian style wok fried fresh noodles
  • Hae Mee $11.00
    • Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Option: + Prawns $2.00
  • -Vegetarian $10.00
  • Fish 'n' Chips $13.50
    • served with green salad
  • C - with smoked salmon $17.50
  • Steak Eggs and Chips $17.50
    • Char-grilled rump steak, fried eggs served with salad and chips
  • B - with fresh fruit salad and cream, drizzle maple syrup $14.50
  • 9 Paleo Breakfast $17.50
    • Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
  • B - with tomato, presto and cream cheese $8.50
  • Extra egg $1.50ea
  • - Bases: Ham, Chicken, Bacon, Beef and Salmon
  • Small $5.90
  • Salads - Made to order
  • Medium $7.90
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Large $12.90
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Acai, Summer Berry & Pistachio
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
  • Small Mince Savoury $ 1.50
  • Lamb & Mince & Cheese $3.80
  • Bacon Quiche $3.50
  • Steak & Cheese $3.50
  • Chicken Quiche $3.50
  • Mince $3.20
  • Mince & Cheese $3.50
  • Mince & Curry $3.50
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
Achos

Achos

location

Address

11/183 Karangahape Road, Newton, Auckland, Auckland, 1011, New Zealand

phone

Phone

021508207

email

Email

None

clock

Opened hours

Monday: 3:30 PM – 2:00 AM, Tuesday: 3:30 PM – 2:00 AM, Wednesday: 3:30 PM – 2:00 AM, Thursday: 3:30 PM – 2:00 AM, Friday: 3:30 PM – 2:00 AM, Saturday: 3:30 PM – 2:00 AM, Sunday: 3:30 PM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , Japanese , Pub Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Bar ,  Lunch ,  Seating Not Available ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
11/183 Karangahape Road, Newton, Auckland, Auckland, 1011, New Zealand