Address
11/183 Karangahape Road, Newton, Auckland, Auckland, 1011, New Zealand
Achos in Auckland Menu
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Achos in Auckland has no menu available, but can choose from many other options such as Crunchy Poppadum (4 pieces) or Samosa (2 per serve) from The Spice Rack. Pokpok offers many options including Crispy Duck Spring Roll (2Pc) and Crispy Curry Puff (3Pc Veg). The Glen includes a wide range like Steak Cut Fries or Mini Hot Dogs and Fries. Bacon and Egg and Vegetarian from . New Cafe Torte Deli offers A'ruma Cafe and -Add all of the above bread can be changed to gluten free toast / five graint toast (add $1.00).
Nearby Sample Menus
- Go Thai Noodles $15.00
- Pineapple Fried Rice $15.00
- Chicken Rice $3.00
- Ketchup Sauce Fish Fillet
- king Prawn with Oat
- (prawns without shells on request)
- Nyonya Fried Rice $15.00
- Nasi Lemak Sambal prawn $16.00
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Philly Cheese Steak Sandwich $18.50
- green capsicum, onion and flash fried seasoned steak, w cheese sauce on a fresh roll w fries
-
Fettucine Carbonara $18.50
- w bacon, onion & mushrooms, white wine garlic & cream (add chicken $4.50/add smoked chicken $4.50/vegetarian $16.50)
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Grilled Haloumi Salad $18.50
- w roasted pumpkin, almonds ^ sundried tomato couscous and mesclulin
-
Vegetarian $19.00
- tomato base olives, tomatoes mushroom, capsicum herbs, feta & sundried tomato pesto
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Fettucine A Pollo $19.50
- smoked chicken sundried tomato pesto basil & cream
-
Salt & Pepper Squid $16.50/$26.00
- w smoked paprika lime aioli & a mesclun salad
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Chicken Burger $19.50
- tender grilled chicken breast w brie, bacon, tomato & red onion w chili aioli w fries
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Chicken Liver Parfait $14.50
- w toasted sourdough and a spiced apple chutney
-
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
-
Duck trio $23
- Duck liver parfit, smoked duck ham, duck confit roll, witloof leaves, doris plum chutney
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Strawberry Pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
-
Roasted wild salmon $41
- Horseradish potato mash, silverbeet , capers, verjus juice beurre blanc
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Clasic Kiwi Burger $25
- Angel bay beef patty ( for vegetarians falafels) beetroot relish cos, lettuce, tomato and cucumber slices, fried egg, cheddar cheese, shoestring fries with aioli.
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Pan Fried market fish $43
- Spinach and ricotta cannelloni, red pepper sauce
-
Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
-
Venison medallions $43
- Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
-
BAKEHAVEN DELIGHT $13.90
- (Focaccia Toast, Bacon Poached Eggs, Mushroom Sauce with Spinach)
- - Cream cheese and jam
-
MUSHROOM BREAKFAST $13.90
- (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom, Garlic 2 Toasts)
-
PANCAKE BREAKFAST $13.90
- (Pancake, Bacon, Banana, Fresh Cream Served with Syrup)
-
SPECIAL MENU $12.90
- COMBINATION SATRY (Grilled Marinated (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce)
-
CHICKEN MELT $14.90
- (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
-
Seafood Soup $7.90
- Served with two toast
-
Muesli $8.90
- Fresh fruit, yogurt
-
Katsu Udon $16.00
- Chicken or Pork
-
Omelet With Fried Rice $14.00
- Vege or Chicken or Beef
- Tofu Don $14.00
-
Vege Yakisoba $13.00
- Japanese Style Pan.Fried Noodles
-
Zensai Sashimi $14.00
- 10 pcs
-
Hawaiian Chilli Pork $17.00
- Streaky Pork with Chilli
-
Vegetarian Box $15.00
- Vege sushi, tempura, harumaki, tofu steak with avocado, salad, rice
- Chicken Steak $16.00
- Pineapple Fritter $0.80
- Roast Pork / Lamb / Chicken $4.50
- Pork $8.50
- Steak $3.00
- Egg $6.00
- Won Ton Soup $6.50
- Chicken $8.00
- Egg $0.50
-
Meatlovers $17.00/ $22.00
- Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
-
Roast chicken $10.00
- Potato mash, seasonal vegetables and a splash of gravy
-
Tandoori chicken pizza $17.00/ $22.00
- Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
-
American beef burger $16.00/ $22.00
- Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
-
Beef brisket nachos $16.00
- Smoked beef brisket, jalapenos, tomato salsa, chili beans and topped with fresh guacamole and sour cream
-
Chicken breast $30.00
- Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
-
Smoked pork ribs $17.00/ $27.00
- In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
-
Fish of the day (GF) $32.00
- Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
- Seafood tom yum soup $8.00
-
Curry laksa noodles soup vegetables/Seafood/Chicken $11.90
- Choice of vegetables, chicken or mixed seafood with yellow egg noodles in curry laksa soup
-
Roti canai $2.50
- Per piece
- Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
-
Curry chicken, beef, lamb $18.00
- Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes
-
Malay special fried vermicelli $11.90
- Malaysian style stir fried vermicelli with chicken, seafood and vegetables
- Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
-
Rendang chicken, beef or lamb on rice $11.90
- Choice of chicken, beef, or lamb rending on rice
- Seafood fried rice $14.50
- Prawn fried rice $14.00
- Special fried rice $13.00
- Steak $10.00
- BBQ pork $10.00
- squid fried rice $13.00
- Chicken $10.00
- Vegetables $8.50
- Sea Burger $3.00
- Mayo Cheese Chips $4.00
- Sea Burger $3.00
- Fish Cake $1.20
-
Snacks $3.00
- 6 Chicken Nuggts
- Bacon $3.00
-
C $10.50
- 2 Fish, $2 Chips, 2 Squid Rings, 2 Potato Fritters, 3 Crab Sticks
- Wonton $0.60
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Bacon & egg on toast (any style) $10.90
- 2ggs, 2 slices bacon, 2 toast
- Extra filling $0.50
-
French toast $14.90
- Served with grilled bacon, banana & maple syrup
- Egg benedict with salmon $16.90
- -with cream cheese and preserve $6.00
- -with tea $6.00
-
Big breakfast (any style) $15.90
- 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
-
Kids special (anystyle) $6.50
- 1 egg, 1 slice bacon, 1 toast
- Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
- Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
- Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
- Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
- Chicken 65, peanuts, spring onion, balsamic $13.50
- Fish of the day POA
- Bombay style duck fat potatoes with chorizo $7.50
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- 12” $15.00
- 12” $15.00
-
Butter Chicken
- Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
- SWEET CHILLI $0.50
- CHILLI $0.50
- 18” $31.50
-
Roast masala steak
- Marinated roasted beef with red onions, diced capsicum, mozzarella cheese and fresh coriander. (Try with Chilli Flakes)
- SATAY $0.50
- "MEALS DO NOT INCLUDE RICE'"
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39. LAKSA
- Egg noodles in Laksa curry with coconut milk and vegetables
-
50. FRIED RICE TOFU $14.90
- Stir fried rice with tofu, egg and mixed vegetables
-
29. GOONG CHAE NAM PLA $18.90
- Raw prawns with spicy fish sauce
- Prawns $17.90
-
6. FISH CAKE (4 pieces) $7.90
- Minced fish mixed with curry paste and kaffir lime leaves
- Extra Peanut Sauce $3.00
- Seafood $18.90
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Achos
Phone
021508207
Opened hours
Monday: 3:30 PM – 2:00 AM, Tuesday: 3:30 PM – 2:00 AM, Wednesday: 3:30 PM – 2:00 AM, Thursday: 3:30 PM – 2:00 AM, Friday: 3:30 PM – 2:00 AM, Saturday: 3:30 PM – 2:00 AM, Sunday: 3:30 PM – 2:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Bar , Japanese , Pub Food
Features
Mastercard , Takeaway , Visa , Waitstaff , Takeout , Bar Not Available , Bar , Lunch , Seating Not Available , Seating , Free Wifi , Serves Alcohol , Dinner , Full Bar
11/183 Karangahape Road, Newton, Auckland, Auckland, 1011, New Zealand
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