Achos in Auckland Menu

Achos in Auckland has no menu available, but can choose from many other options such as Crunchy Poppadum (4 pieces) or Samosa (2 per serve) from The Spice Rack. Pokpok offers many options including Crispy Duck Spring Roll (2Pc) and Crispy Curry Puff (3Pc Veg). The Glen includes a wide range like Steak Cut Fries or Mini Hot Dogs and Fries. Bacon and Egg and Vegetarian from . New Cafe Torte Deli offers A'ruma Cafe and -Add all of the above bread can be changed to gluten free toast / five graint toast (add $1.00).

Nearby Sample Menus

  • Sweet Corn Pesto
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Sweet Corn, Pesto Sauce, Mayo(EGGS).
  • Tiramisu $6.00
  • Creamy Prawns & Meat
    • Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
  • Garlic Bread
  • Vegetarian Stingers
    • Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
  • Tandoori Chicken
    • Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
  • Garlic Prawns
    • Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
  • Pork and Lamb meatballs, parmesan, tomato $14.50
  • Hollandaise $2.00
  • Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
  • Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
  • Mushrooms $4.00
  • Egg $3.00
  • Avocado $4.00
  • Roasted Tomato $4.00
  • Pumpkin (Seasonal) Large $6.00/Small $3.50
  • Yellow Lentil Large $5.00/Small $3.00
  • Veg Biryani $8.00
  • Samosa (dine-in) $2.00 each
  • Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
  • Bread Pakora (dine-in) $2.00 each
  • Plain Roti $0.50
  • Butter Chicken $9.00
  • Granola (V) $9.50
    • Served with yoghurt & berries
  • -Avocado / Grilled tomatoes / Roasted field mushrooms / Homemade baked beans $4.00
  • Omelette with your choice of toast (GFA)
  • -Grilled black pudding / Crispy fried potatoes $4.50
  • Eggs benedict on english muffins (GFA)
  • House smoked salmon $6.00
  • Homemade baked beans / Extra free range eggs (4) $4.00
  • Free range eggs on toast (GFA)(V)
    • Choose between poached, fried or scrambled & the select your extras
  • Goong Chub Pang Tod $35.00
    • Prawns in Rice Flour Batter served with Plum Sauce
  • Pad Pak Chang Dang $29.00
    • Stir Fried Chicken, Beef or Pork with Seasonal Vegetables
  • Kaeng Kiew Wan Pla $34.00
    • Green Curry of Snapper Fillets with Coconut Milk, Sweet Basil & Vegetables
  • Pla Pad Khing $35.00
    • Snapper Fillets with Ginger, Onion & Brown Sauce
  • Khao Pad Chang Dang $29.00
    • Thai Fried Rice with Chicken, Pork & Prawns
  • Choo Chee Goong Lai $35.00
    • Stir Fried Prawns in Red Curry with Coconut Milk
  • Minimum Four People $60.00 per person
  • Tom Jued Look Ngawsodsai $15.00
    • Sweet Rambutans stuffed with Minced Pork & Prawn in a Clear soup
  • – Add extra egg $ 2.5
  • – manuka smoked bacon $ 18
  • – Add grilled chicken $ 5
  • Melba Grill $ 21.5
    • Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, house hashbrown,eggs, grain toast & butter.
  • – Add manuka smoked bacon $ 2.5
  • – Add manuka smoked bacon $ 2.5
  • – Add manuka smoked bacon $ 2.5
  • Manuka smoked bacon $ 4.5
  • Lamb roganjosh $ 17.50
    • lamb cooked with an exotic blend of herbs, spices in a thick gravy.
  • Fish tikka (8 pieces) $ 21.50
    • boneless pieces of seasonal fish coated in traditional herbs, spices and smoked in clay oven.
  • Vindaloo chicken / lamb / beef $ 16.5
    • choice of meat cooked in a traditional goan hot curry.
  • Butter paneer $ 14.5
    • cottage cheese cooked in creamy tomato gravy with indian spices and herbs.
  • Not incl. In specials
  • Prepared for an order of 2 or more per banquet
  • Vegetarian banquet $ 25
  • Chilli paneer $ 16.5
    • indo - chinese style gravy with paneer cooked with capsicum, green chillies and spring onion.
  • Tomato salad $8
  • Tomato, goats cheese & basil bruschetta, poached egg $20
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Butternut & tomato soup, campagne $20
  • Or, with bacon $25
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
  • Smoked trevally, sa.sa verde $8
  • Lamb, capsicum, haloumi, mint $26
  • Small $8.00
  • Garlic Bread $4.50
  • Medium $19.00
  • Seafood Chowder $12.00
    • A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Medium $17.00
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Caesar salad $21.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
  • V-grill seafood platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
  • -Thick cut fries
  • -250g $29.50
  • Deluxe chicken sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
  • Fish & chips $25.50
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Fresh new zealand oysters
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • -Add grilled chicken strips for $5.90
  • -Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
  • Sigara borek(Cheese and potato filo cigars) (V) $12.50
  • Ocean
  • -Seared salmon $7.00
  • Grilled halloumi, sujuk, flat bread $12.50
  • -Fish and chips, sujuk tatare, french fries salad $25.00
  • -Moroccan hummus, pumpkin seeds, parsley, falafel, tortilla(V) $14.50
  • -Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • Falafel $14
    • mint yoghurt, hummus, lettuce & garlic mayo
  • Fish & Chips $20
    • beer battered fish, hand cut fries & slaw
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Jerk Chicken $16
    • iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Nachos $15
    • salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
  • Onion Rings $8
  • Pork belly w/ garlic $12.00
  • Cold noodle $11.00
  • Stewed beef noodle $11.00
  • Sliced beef shank on $12.00
  • Salt & pepper chicken $11.00
  • Fried rice $12.00
  • Stewed beef w/ soup $12.00
  • Taiwanese $4.00
  • Steak & Pepper $ 2.50
  • Steak & Cheese $ 2.20
  • Steak & Mushroom $ 2.50
  • Mince & Cheese $ 2.50
  • Chicken Pie $ 2.70
  • Sausage Roll $ 1.70
  • Mince Pie $ 2.00
  • Peanut Brownie $ 1.00
  • Fish & Chips with salad $10
  • Bowl of Chips $3
    • Small
  • Chicken Nuggets 6x $6
  • Crispy Bacon Salad $8
  • Seafood Basket $12
  • Mini Hotdogs 4x $6
  • Sausages, eggs & chips $10
  • All kids meal with chips N/A
Achos

Achos

location

Address

11/183 Karangahape Road, Newton, Auckland, Auckland, 1011, New Zealand

phone

Phone

021508207

email

Email

None

clock

Opened hours

Monday: 3:30 PM – 2:00 AM, Tuesday: 3:30 PM – 2:00 AM, Wednesday: 3:30 PM – 2:00 AM, Thursday: 3:30 PM – 2:00 AM, Friday: 3:30 PM – 2:00 AM, Saturday: 3:30 PM – 2:00 AM, Sunday: 3:30 PM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , Japanese , Pub Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Bar ,  Lunch ,  Seating Not Available ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
11/183 Karangahape Road, Newton, Auckland, Auckland, 1011, New Zealand