Oven toasted bread with salsa, capers, anchovies, and mozzarella
Tiramisu $11.50
Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate
Linguine Siciliana $24.50
Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
Pannacotta $12.50
Traditional Italian dessert layered with mango jelly and served with sorbet
Picante $18.50
Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
Marinated Feta Cheese $7.50
Bowl of homemade marinated Feta. (v)
Sizzling Rump Steak (300gm) $28.50
Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Prosciutto with buffalo mozzarella $13.50
Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
Tunisian $16.00
Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
Chicken $10.00
Arabian $18.00
Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
Sultan $18.00
Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
Berber $16.00
Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
Trentina $22.50
mozzarella- mascarpone cheese- italian prosciutto
Bismark $23.00
Tomato sauce - mozzarella- egg- ham- blue cheese
Caprese $16.00
Fior di latte mozzarella - vine tomatoes - basil - olive oil - salt - pepper