Airport Kebabs & Pizza in 203 Kirkbride Road Menu

Nearby Sample Menus

Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Mahoe Aged Edam(cows milk) $21.00
Mahoe, blue (cows milk) $21.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Whangaripo, Ash brie (buffalo milk) $21.00

Teriyaki Chicken Bento $17.90
Tempura Prawn $3.00
Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
Tempura Vegetable Soba $9.50
Chicken Kushiage $4.50
Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
Teriyaki Chicken Soba $9.90
Katsu Chicken Bowl - Standard/Combo Lge $13.90/$15.60

Lychee ice-cream n/a
Seafood with bean curd n/a
"Fujian" style (gravy) n/a
Deep fried whole prawns coated with mashed salted egg yolk (with shell) n/a
Sweet & sour fish fillets n/a
Fried sliced chicken with cashew nuts n/a
Steamed or deep-fried bean curd stuffed with prawn paste n/a
Peking style stir-fried prawns n/a

Small (6pcs) $14.00
Carpaccio $23.00
- with citrus sauce
Chef's Selection $25.00
- tuna, salmon, white fish, prawn & scallop (7pcs)
White Fish $13.00
- market fish
Seared Tuna $16.00
- with yuzu citrus dressing
Large (20pcs) $38.00
Teriyaki Salmon
Choose $18.00
- 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)

Fried Pork in Sichuan Spice / Chicken Piece on Kung Po / Chicken on Cashew Nut $30.00
Seafood Tofu Hot Pot / Roast Pork & Fish Fillet Hot Pot $38.00
Chunky Chicken Fried Rice / Vegetarian Fried Rice $12.00
Xia-Men Style Fried Vermicelli / Singapore Style Fried Vermicelli / Homemade Special Fried Vermicelli $12.50
Beef Brisket Noodle Soup $11.50
$2.00 Plus Stir Noodles
Beef Fried Rice Noodle With Gravy Egg (chicken/Pork) / King Prawn Fried Rice Noodle with Gravy Egg $13.80
King Roast Duck (Half) / Crispy Skin Roast Pork / BBQ Spare Rib $38.00

Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt
Vine Tomatoes $5
Salmon Bagel (GF) $14
- Fresh cured salmon & cream cheese on a paleo bagel
Free range Bacon $6
Free Range Chicken $7
Free Farmed Pork & Fennel Sausages $6
Kumara Hash $4
Nut & Seed Toast (GF) $6
- Served with organic butter & honey or almond butter

Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
Roquette. Pear, Toasted Hazelnuts & Feta $9
Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
Duo Crème Brulee $14
- Baileys & Cointreau
Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
Fresh Strawberry Panna Cotta $14
- W Italian Strawberry Gelato, Compote & Chocolate Brownie
50 Grams $16.5 / $14.5 Each
- Single Cheese / Two Or More Cheeses
Steamed Broccolini, Lemon Virgin Olive Oil $9.5

Lamb Chops $30.00
- Flame grilled “braai”- chops
Pork Spare1/2 Rack $26.00
Chicken Nuggets $16
Waffles and Ice Cream $12.00
- Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
Malva Pudding $12.00
- A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
Kangaroo Rump Steak 220gm -When available $38.00
Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.

JING-O SALAD
Galbi $28.00/$29.00
- prime steer beef short rib(2 rolls)>>prime steer beef short rib(2 rolls), plain/marinated
BULGOGI POT $15.00
- savoury beef stew served with 7 side dishes & rice
MYUN(V) $23.00
- stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
DAK GUI $23.00
- marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce
L.A. Galbi $23.00
- prime steer beef short rib("flanken" style ribs), marinated
MUSHROOM $6.00
- button mushrooms(120g)
SALAD

Egg Hoppers $5
- Two with sambal
Lamb Masala $14.50
Sambar $10.00
Chicken Korma $13.50
Idly $8
- 3 idlies with samabr and chutney
Cheese Roti $3
Pittu $11.50
- for 3 pcs
Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50

Spiced Chicken Meatballs $15.00
- Sage & onion gravy, parmesan, toast
Roast Parsnip $15.00
- Beetroot, brown butter, feta, gnocchi, pinenuts, basil
Roasted Tomatoes $4.00
Avocado Smash $11.00
- Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
Housemade Granola $9.00
- Manuka honey, vanilla yoghurt, berries
Imperial Burger $15.00
- Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
Egg $3.00
Potato Rosti $3.00

Chicken Roll $12
- Teriyaki Chicken
Sushi (L) $30
- Prawn(3pcs), Salmon(3pcs), Nigiri(4pcs), Roll(4pcs)
Sukiyaki Set $19.90
Chicken Wing Karaage $ 10
- (5pcs)
Seard Salmon Sashimi Salad $15
Grilled Eel $29.9 / $39.9
- Petti / Main
Chicken Udon $13
Chicken Salad $12

Toasted Sammies $5
- Cheese / Bacon / Egg e.t.c
Wedges topped with melted cheese, bacon & sour cream $10
Seafood Basket $12
- Mixture of deep fried seafoods w chips
Bowl of Chips $3
- Small
Fish & Chips with salad $10
6 Chicken Nuggets with Chips $6
Nachos $10
Cheesy Omelette served with salad & chips $10

Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
All dumplings are proudly made by Mrs Wang
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts

5 chicken thighs, $3 chips $ 13
10 Chicken thighs, $5 chips $ 25
Lunch Pack $ 5.20
- 2 Chicken thighs & chips
5 Fish $4 chips $ 13
Snack pack $ 3.20
- > 1 Chicken thighs & chips
10 Chicken, drum stick, $3 chips $ 12
10 Fish, $5 chips $ 23
Mix pack $ 7.20
- 3 Chicken thighs & chips

Airport Kebabs & Pizza

Auckland Region > Auckland > Airport Kebabs & Pizza

Address

203 Kirkbride Road, Mangere, Auckland, Auckland, 2022, New Zealand

Phone

092757800

Email

None

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: Closed, Sunday: Closed

Price

$10 - $20

Type

None

Service

None

Cuisine

Coffee and Tea , Persian , Pizza , Turkish

Features

Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating Not Available , Cards accepted , Dinner

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Airport Kebabs & Pizza in 203 Kirkbride Road Menu

Nearby Sample Menus

Airport Kebabs & Pizza

Auckland Region > Auckland > Airport Kebabs & Pizza

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

203 Kirkbride Road, Mangere, Auckland, Auckland, 2022, New Zealand

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