Tender chicken in moderately spiced sauce, served with rice and salad, hummus, Tzatziki.
Margherita $9.50 / $13.50
Tomato, herbs, garlic, cheese.
Baklava $4.50
Mezze Mix $15.90
A combination dish of lamb, chicken, felafel, dolma with rice, salad, hummus and Tzatziki.
Moussaka (Lamb) $15.50
Layers of potato, eggplant and courgette topped with minced lamb, onion and capsicum, with bechamel sauce and mozzarella cheese, served with rice salad.
Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Goi cuon Chay $12.00
Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Combination Goi cuon & Banh mi $18.00
Ngo nuong (Seasonal) $8.00
Charcoal BBQ strips of fresh seasoned corn.
Banh mi $16.00
Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.