Six pieces Tiger prawns cooked in onion, tomato and fresh coriander
Lamb/Beef Vindaloo $18.00
Boneless Lamb/Beef pieces cooked in vinegar and chillies
Greek Salad $9.00
Fresh seasonal salad with Tomatoes, Olives and feta cheese
Fries (Regular/Masala) $5.00
Bowl of fries with Chef's special mint and chilli powder served with yogurt dip
Chicken Pizza $15.00
Trimmed chicken thigh fillets and mozzarella cheese
Lamb/Beef Madras $19.00
Pieces of Lamb/Beef stewed in coconut milk
Dal Tadka $14.00
Lentils cooked with garlic, chopped onions and fresh tomatoes
All curries except seafood are Bottomless, with unlimited refills. Bottomless applies when curries are not shared. Bread and Rice re-orders are charged.