Address
5/329 Albany Highway, Rosedale, Auckland, Auckland, 0632, New Zealand
Albany Fresh Fish & Takeaways in Auckland Menu
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DEEP FRIED- *Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
- Fish of the day
- -Battered $4.50
- -Crumbed $5.20
- Snapper
- -Battered $5.50
- -Crumbed $6.20
TOASTIES- Cheese $4.00
- Cheese and onion $4.50
- Ham $2.80
- Bacon and egg $4.50
- Steak $4.00
- Steak and egg $4.50
FRITTERS- Potato $0.80
- Paua $2.50
- Mussel(homemade) $2.80
- Corn(homemade) $2.80
- Vegetarian(Homemade) $2.80
- Pineapple $1.20
- banana $1.50
- Kumara $1.50
BURGERS- American hot dog
- -Plain or S n M $3.00
- -Cheese and onion $5.50
- Hamburger $3.50
- bacon and eggs $6.00
- fish $6.00
- Chicken $6.00
- Hawaiian $4.50
- Egg $4.50
- Vegetarian $5.50
- Steak and egg $6.00
- fish and egg $6.80
- fish and egg $6.80
- Super burger $9.50
- ●Extra
- -Cheese $1.80
- -Onion, egg or pineapple $0.80
- -Steak or bacon $1.80
Nearby Sample Menus
-
House Smoked Salmon $18.50
- Avocado with crispy soba noodle salad sesame & soy honey dressing
-
Mushroom & Feta Cheese Tart $17.50
- With salad and balsamic dressing
-
Vego $15.50
- Roast pumpkin, feta, caramelized onion, basil pesto
- Parmentier Potatoes $7.50
-
Beer Battered Fish and Chips $24.50
- In crispy Macs Gold batter with fries, house tartare and salad
-
Seared Salmon $28.50
- With warm potato salad & salsa verde
-
Baby Spinach Salad $17.50
- Crispy bacon, croutons and roasted pear with blue cheese dressing
-
Macaroni Pasta $22.50
- With crème fraiche, panko herb crust & vine ripened tomato
-
Cheese & Garlic Naan $5.00
- Naan bread filled with cheese with a touch of garlic
-
Vegetarian $50.00
- Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
- Popadom 4 for $2.50
-
Vegetable Korma $12.50
- Mixed vegetables cooked in mild cashew nut gravy with selected spices
-
Dal Makhani $12.00
- Lentils cooked in spices & cream
-
Seekh Kebab $11.00
- Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
-
Chicken Curry $15.00
- Boneless chicken cooked in curry sauce
-
Rogan Josh $15.00
- Lamb pieces cooked in curry sauce. herbs & spices
-
Takeout fresh fish tempura $9.00
- Battered fish
-
Eggs $10.50
- Eggs of your choice on toasted ciabatta
- Bacon And Egg $15.00
-
Vegetarian Big Breakfast $21.00
- With mixed seasonal veges, eggs and toasted ciabatta
-
Bowl of Wedges $9.50
- With plum sauce and sour cream
- Takeout boats of chips with aioli $7.00
-
Bowl of Chips $7.00
- with homemade AIOLI
-
Smoked Chicken and Bacon $14.00
- With brie and cranberry sauce
- Olive Oil Chocolate Mousse $12.00
-
Polenta Chips $10.00
- with Aioli
-
Petaia's Espressotini $18.00
- Made with Eight Thirty Coffee
-
Fish of the Day $33.00
- Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
-
Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
-
Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
-
Beef $33.00
- Salsa Verde and Hand-Cut Chips
-
Bagna Cauda with Veges $10.00
- Garlic & Anchovy Dip with Veges
- Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
- Baby cos lettuce, radish, chardonnay dressing $12.00
- - 5-Point $67.00
- King Crab linguine, lemon, chilli, butter, chives $46.00
- Scotch, 300g $115.00 35d
- Rib eye, dry aged 35 days 700+ / $24.00 per 100g
- Coastal lamb rack, parsley relish
- Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
- Braised beef brisket sauce on noodle / rice noodle / rolled rice noodle / rice vermicelli $4.50
-
Stew papaya with fresh milk $4.00
- Function: good for the digestion. Good for lady's complexion
- Braised pork trotters
- Steam chicken knee bone with preserve black olive, black soy bean and chilli pepper
- Vegetarian soup noodle / rice noodle / rice vermicelli. $4.50
-
Green bean paste $2.50
- Function: alleviating the heat in the body
- Chinese vegetables (seasonal) in plain cooking styles
- Steam salmon fish head with black soya bean and chilli pepper on rice $8.00
-
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
- Steamed pork buns + Curried Beef soup $13
-
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
- Fied beef dumpling + Curried Beef soup $12
-
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
-
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
- Fried pork buns + Curried Beef soup $12
-
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
-
TOFU PAD PRIEW WAN $17.50
- stir fried tofu with onion pineapple carrots capsicum tomatoes and zucchini cooked in sweet and sour sauce
-
RED CURRY $18.00
- red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/chicken/beef/lamb
-
RED CURRY $21.50
- red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/prawns/scallops
-
YUM KA TI $17.50
- steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce
-
GREEN CURRY $18.00
- traditional green curry cooked with peas green beans bamboo shoots and coconut milk/chicken/beef/lamb
-
TOM KHA JAE $8.00
- a delicious coconut soup with tofu and vegetables blended with lime juice and Thai herbs
-
PAD PRIK THAI $21.50
- with garlic leek and market vegetables in homemade black pepper sauce/prawns/snapper fillets
-
PAD KRA TIEM JAE $17.50
- stir fried tofu with fresh garlic pepper mushroom leek and market vegetables
-
MUESLI $10.50
- with seasonal fruits yogurt honey milk
- HONEY SOY BEEF SALAD $14.50
-
BOWL OF WEDGES $7.50
- with sour cream
- Cheese, spinach, tomato, avocado $1.50
-
CHICKEN & BACON BURGER $16.50
- with chips crumbed/grilled
-
TOASTED BAGEL/CROISANT $7.50
- with avocado tomato & cream cheese
-
ANGUS BEEF & BACON BURGER $16.50
- with chips
-
THAI CHICKEN CURRY $15.50
- served with rice/salad
-
Seafood Salad $23.90
- Mixed of seafood marinated with lemon juice, chillies, fish sauce, vermicelli, onion and cucumber
- -Prawns or Scallops $23.90
- -Chicken $17.90
-
Yum Nua $17.90
- Grilled beef cooked with tasty thai spicy sauce, tomatoes and cucumber
-
Pad Thai $16.90
- Stir fried rice noodle with chicken, prawns, spring onion and bean sprout
-
Prawns or Scallops with Panang Curry $23.90
- Prawns or Scallops in Panang Curry
-
Gaeng Masaman Gai $17.90
- a mild curry with potatoes and bay leaves
- -Chicken, Beef or Pork $17.90
-
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
-
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
-
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
-
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
- rocket & Parmesan salad, olive oil drizzle $7.00
- heirloom tomato, basil, olive oil $7.00
-
Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
- day boat fish $28.00
- 3 fillings $5.70
- add fries $2.50
- Fries $5.00
- Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
-
Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion
-
Fish and Chips $12.00
- Battered Hoki served with a Fresh garden Salad & Fries
-
All Day Breakfast $12.00
- Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
-
Sirloin Steak $15.00
- 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
- Homemade flavour pancake $3.00
- Potato top pie $3.80
- Spring onion pancake $2.50
- Potato top savoury $1.60
- Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
- Panfried pork cabbage bun $1.60
- Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
- Pork cabbage pancake $2.80
- Green Salad $9.50
- Prawn Tempura $18.00
- Salmon Tataki $16.00
- Touch Sashimi $16.00
- Hand Roll Sushi $4.00
-
Dynamite Roll $7.50/$14.00
- 4 pcs / 8 pcs
- Unagi Kabayaki $21.90
-
Nigiri Sushi $20.00/$30.00
- S (8 pcs)/M (12 pcs)
-
Teriyaki Chicken Salad Large $10.00
- Seasonal Vege, Teriyaki Chicken & Rice Ball
-
Prawn Salad Large $10.00
- Seasonal Vege, Prawn & Rice Ball
-
Inari Sushi $6.00
- 3 Piece Per Pack (1 Piece With Tuna)
-
Teriyaki Chicken Rice Large $8.00
- Teriyaki Chicken On Sushi Rice '.
- Curry Udon Noodle Soup $10.00
- Katsu Don (Miso Soup Include) $10.00
- Fried Udon Noodle With Chicken & Vege $10.00
- Plain Udon Noodle Soup $8.00
Albany Fresh Fish & Takeaways
Phone
098800668
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
5/329 Albany Highway, Rosedale, Auckland, Auckland, 0632, New Zealand
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