Address
1260 Harington Point Road, Harington Point, Harington Point, Otago, 9077, New Zealand
Albatross Cafe in Dunedin Menu
Are you the owner? Manage this listing for free.
ALBATROSS CAFE MENU- Select from a range of fresh seasonal meal options inspired hy produce from the otago region.
- From the cabinet
- Spanakopita
- Chicken and kumara pie
- Vegetable frittata
- Albatross colony sausage roll
- Southern cheese rolls
- Ham, feta and salad filled ciabatta with basil pesto and mayonnaise
- Traditional club sandwiches
- Toasted panini
- Choice of salads
FROM THE CAKE STAND- Cake of the day
- Friands
- Freshly baked muffins and scones
- Orange syrup cakes
- Selection of slices
FROM THE KITCHEN- Beef and mushroom pot pie with salad
- Sole fillet
- Fish pie with a crunchy parmesan topping and salad
- Open beef burger with caramelised onions, tomato pesto and mustard mayonnaise
- Basket of fried chips or wedges
- Cheese platter with basil pesto and sundried tomato pesto
- Soup of the day
Nearby Sample Menus
- Chicken pork, beef tofu or plain $10.00
- Sirloin Steak $15.50
- Fish Teriyaki white fish fillets $15.90
-
Curry Udon/Ramen $10.00
- with chicken
- Tuna, salmon & white Fish $9.00/$15.00
- Teriyaki Chicken and avocado $8.00
-
Edamame $6.00
- boiled soybeans
- (meat seafood or tofu on rice with side salad and a vegetable kebab served with miso soup)
- Dried bean curd with lamb brisket hot pot $16
- Crispy roasted pork belly noodle soup M $12 L $14
- Black pepper tofu with pork/vegetables on rice M $12 L $14
- Roasted chicken leg noodle soup M $12 L $14
- Crispy chicken nuggets on rice $12
- Sour and spicy noodle soup M $12 L $14
- Deep fried sweet and sour fish fillet $22
- Seafood with tofu $20
-
Tofu Salad $6.00
- firm tofu on fresh green salad served with the chef's sauce
- - 4 Pieces $4.00
- -12 Pieces $18.00
-
Couple Platter $11.00
- 2 agegyoza, 2 spring rolls, 4 squid rings, 2 thai prawns.
-
Chicken and Cashew Nut $18.00
- chiicken and cashew nut stir-fry
-
Seafood Udon $10.00
- with assorted seafood
- - 6 Pieces $9.50
- Fillets of fish on moulded sushi rice
-
Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
-
Toasted sandwich & fries $8.50
- 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
- -large $8.00
-
All day breakfast $16.00
- With sausages, bacon, hash browns, eggs and tomato
-
Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
-
Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
-
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
-
Daily special $10.00
- Ask your watress
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
- Affogato with strictly espresso + vanilla ice cream $12.00
- Spelt bakery breads + dips $12.00
- Veal pate with beetroot relish + hot toasts $16.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
-
MUESLI (V) $12.00
- For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
-
BREAKFAST BURRITO (V) $16.00
- Something different: scrambled eggs, cheese, capsicums, onions, black beans, and fried potatoes wrapped in a tortilla and lightly grilled. Served with handmade salsa and sour cream.
- Black Pudding $3.00
-
SLICES / CAKES / BROWNIES (V) from $3.00
- Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
-
WEDGES (V) (VE) $9.00
- With sour cream and sweet chilli sauce.
-
BANANA SPLIT (V) $10.00
- A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
- Spinach $3.00
-
EGGS ON TOAST (V) (GF) $9.50
- Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
-
Saag Paneer $12.00
- Cottage cheese cooked in a fine mild puree of spinach and light spices
-
Aloo Matar $12.00
- Potatoes and green peas cooked in spiced gravy
- Mix Pickles (Each) $2.00
-
Vegetable Korma $12.00
- Fresh vegetables cooked in light creamy gravy
-
King Prawn Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
-
Kadai Paneer $13.99
- Cottage cheese cooked in onion gravy with capsicum
-
Garlic Naan $3.50
- Stuffed with garlic
- Sweet Mango Chutney (Each) $2.00
- Shark Fin Chicken Soup $7,00
- -Small $15,00
- Chicken Foo Young Egg
- -Large $19,00
- Chicken / Pork / Beef Chow Mein
- Lemon Chicken
-
Palace Platter $15,00
- (Fried Rice, Spring Rolls, Noodles, Shrimp Crackers & Won Tons with Sweet and Sour Sauce)
- -Large $20,00
- 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
- Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
- Trio of Cheese, our chutney, apple, spent grain crackers $120
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
- Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
- Toast/ hashbrowns/tomato/mushrooms $2.50
-
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
-
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
-
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
-
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
-
BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
- KIDS MENU AVAILABLE
-
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
- Pastry $4.90 per kg
- Steak $1.95
- Mince $1.85
- Steak & Onion $1.95
- Large sausage roll $14.00 per doz
- Bacon & Egg $10.50 per doz
- Mince & Cheese $1.85
- Bacon & Egg (open) $1.95
-
Veg pakora $5.00
- A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
-
Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
-
Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
-
Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
-
Onion bhaji $5.00
- Light crispy fritter served with tamarind sauce
-
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
-
Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
-
Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
- Available All Day
-
Local fish
- Crumbed with greens,tomato,tartare
- -add extra slider $5.50
-
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
- Platter (10) $49.90
-
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
- Available until 10pm
-
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
- Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
-
Meatball Sandwich $17.00
- With chips or salad
-
Chocolate Wontons $8.50
- With a cointreau chocolate sauce
-
The Hill Beef Burger $22.00
- With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
-
Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
-
1/2 Chicken $27.00
- Marinated in chilli, lime and ginger
-
Battered Blue Cod and Chips $30.00
- With tartare and tomato sauces
-
Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
-
Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special
-
Roast of the Day $23.00
- With Steamed and Roast Vegetables, Potatoes and Gravy
-
Moroccan Lamb Shank
- Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
- $26.5 (2 Shanks)
-
Vegetable Cannelloni $19.50
- Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
- Steamed Rice $5.00
-
Gourmet Lamb or Chicken Burger $18.50
- Your choice of either a Homemade Lamb and Mint Pattie or a Crispy Battered Chicken Pattie with Bacon, Tomato, Cheese, Salad Greens and Aioli. Served with Fries and Tomato Sauce
-
Veg Tomato Stir Fry $18.50
- Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
Albatross Cafe
Phone
034780499
Opened hours
Monday: 10:15 AM – 6:15 PM, Tuesday: 10:15 AM – 6:15 PM, Wednesday: 10:15 AM – 6:15 PM, Thursday: 10:15 AM – 6:15 PM, Friday: 10:15 AM – 6:15 PM, Saturday: 10:15 AM – 6:15 PM, Sunday: 10:15 AM – 6:15 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash , Seating , No Takeaway , Cards accepted , Serves Alcohol
1260 Harington Point Road, Harington Point, Harington Point, Otago, 9077, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus