Address
1260 Harington Point Road, Harington Point, Harington Point, Otago, 9077, New Zealand
Albatross Cafe in Dunedin Menu
Are you the owner? Manage this listing for free.
ALBATROSS CAFE MENU- Select from a range of fresh seasonal meal options inspired hy produce from the otago region.
- From the cabinet
- Spanakopita
- Chicken and kumara pie
- Vegetable frittata
- Albatross colony sausage roll
- Southern cheese rolls
- Ham, feta and salad filled ciabatta with basil pesto and mayonnaise
- Traditional club sandwiches
- Toasted panini
- Choice of salads
FROM THE CAKE STAND- Cake of the day
- Friands
- Freshly baked muffins and scones
- Orange syrup cakes
- Selection of slices
FROM THE KITCHEN- Beef and mushroom pot pie with salad
- Sole fillet
- Fish pie with a crunchy parmesan topping and salad
- Open beef burger with caramelised onions, tomato pesto and mustard mayonnaise
- Basket of fried chips or wedges
- Cheese platter with basil pesto and sundried tomato pesto
- Soup of the day
Nearby Sample Menus
- Feta $1.50
- Coleslaw
-
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Large $6.50
- Chips
- Pineapple $1.50
- - Regular $4.50
- - Large $6.50
-
Soup of the Day $12.90
- served with ciabatta toast
-
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
- Wilted Spinach 4.00
-
Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
-
Citrus Toasted GranoLa $12.50
- with toasted almonds, coconut, seasonal fruit & greek yoghurt
- Gluten-free Toast $5.00
- House Marinated Feta & olives $ 8.00
- Roast Tomatoes $4.00
- * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
-
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
-
Seafood chowder $18
- W toasted ciabatta bread
-
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
-
Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
-
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
-
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
-
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- Mesclun fresh salad $7.00
-
Soup of the day $15.00
- Made fresh and changes daily
- Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
- Seasonal vegetables $7.00
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- Shoestring fries $7.00
-
Lamb Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
-
Chicken Naan $4.00
- Stuffed with spiced chicken mixture
-
Naan $2.50
- Indian bread baked in tandoor
-
Lamb Saagwala $13.99
- Boneless pieces of lamb and spinach skilfully blended in exotic curry
-
Gulab Jamun $6.00
- Sweet cottage cheese balls cooked in syrup and rose essence
-
Kadai Paneer $13.99
- Cottage cheese cooked in onion gravy with capsicum
-
Tandoori Chicken $10.00 / $16.00
- Spring chicken marinated with yoghurt, ginger, garlic, spices and roasted in tandoor (Half/ Full)
-
Veg Samosa $4.00
- Triangular pastry with spiced potatoes and peas filling and deep fried
- Dumpling Noodle Soup $ 13.80
- Yummy Pocket $ 7.80
- A bowl of soup (Small/Large) $ 5.80/$8.80
- Prawn Noodle Soup $ 15.80
-
Add $ 3.00
- for chicken
-
Soup $ 18.80
- with vigar pocket or chive crepe
- Beef/Pork Mince (Small/Large) $ 7.80/ $ 11.80
- Soup of the day
-
Bella's Hawaiian L$19.90/M $15.90/Q$4.50
- Mozzarella, Ham, pineapple sprinkled with parsley's & parmesan
-
Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
- Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
-
Pizza L$19.90/M $15.90/Q$4.50
- Large / Medium / Quarter ask the staff
-
Gourmet Shakes $1.50
- Extra Thick
-
Gourmet Mince Nachos $7.90
- Beef mince, mozarella, salsa sauce and sour cream with sprinkled parsley
- Peanut Chocolate Caramel $7.90
-
Mr.Veggie L$19.90/M $15.90/Q$4.50
- Mozzarella, Tomatoes, onions, mushrooms, spinach, chargrilled capsicum and olives
-
Black Forest $7.90
- Mixed Berry compote with chocolate shavings and sauce
- Roast Duck & Taro $26.00
- Chinese Roast Pork & Taro $24.00
-
Golden Harvest Roast Duck Half $26.00 Whole $50.00
- Bones On-Chopped
- Assorted / Chinese Veg & Chinese Mushrooms $18.00
- Curry Squid $6.00
- Steamed King Prawns (with shell) in Garlic Sauce $30.00
- Beef Stirfry / with Gravy Noodles / Ho Fun $18.00
- Chicken Stirfry / with Gravy Noodles / Ho Fun $18.00
-
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
- Fish of the day POA
-
Risotto of the day $22.90
- finished w meat
-
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
-
Topiary soup of the day $ 9.90
- w toasted bread
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
-
Risotto of the day $17.90
- finished w shaved parmesan
-
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
-
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Bottled Water $4
-
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
-
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
-
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
-
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
-
Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
- Onions $3.00
- Bowl of fries $6.90
-
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
-
Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
-
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
-
Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
-
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
-
Sirloin Steak $29.50
- Served with green beans and a red wine jus
-
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
- Marinated Kalamata Olives $6.00
-
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
-
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
-
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
-
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
-
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
-
Pan-Fried Blue Cod Fillet $27.00
- Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
-
Green Lipped New Zealand Mussels reg$13.00/larg$20.00
- with pancetta, garlic & white wine served with lemon and chunky bread & butter
-
Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
-
Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
- Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
-
Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
-
Home-Baked Focaccia $8.50
- with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
-
Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
- Price: $57 (or $19 per person)
- Green bean with garlic sauce $15
- Curry fried rice $10 / $13
- Hot & Spicy soup with fish fillet $17
- Mapo Tofu $15
- Fried Chicken Wings $5.00
- Egg foo young with beef / chicken / pork $14
- Egg fried rice $10 / $13
-
Homemade Fettuccine $16.00
- With cherry tomatoes, capers and basil. Topped with parmesan
-
Beef or Pork Sliders $3.00 each
- With tomato sauce and cheese
-
Ice Cream Sundae $5.50
- Raspberry, chocolate or caramel
-
Flintstone Steak 500g $42 / 1kg $82
- Cooked to your liking with peppercorn, blue cheese sauce and jus
-
Pork and Fennel Slaw Sandwich $18.00
- With chips or salad
-
Beer Battered Blue Cod & Chips $20.00
- With tartare sauce and tomato sauces
-
Chicken Wings $9.00
- Marinated in a spicy barbecue sauce
- -Add cheese $10.50
Albatross Cafe
Phone
034780499
Opened hours
Monday: 10:15 AM – 6:15 PM, Tuesday: 10:15 AM – 6:15 PM, Wednesday: 10:15 AM – 6:15 PM, Thursday: 10:15 AM – 6:15 PM, Friday: 10:15 AM – 6:15 PM, Saturday: 10:15 AM – 6:15 PM, Sunday: 10:15 AM – 6:15 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash , Seating , No Takeaway , Cards accepted , Serves Alcohol
1260 Harington Point Road, Harington Point, Harington Point, Otago, 9077, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus