Albatross Cafe in Dunedin Menu

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Select from a range of fresh seasonal meal options inspired hy produce from the otago region.
From the cabinet
Spanakopita
Chicken and kumara pie
Vegetable frittata
Albatross colony sausage roll
Southern cheese rolls
Ham, feta and salad filled ciabatta with basil pesto and mayonnaise
Traditional club sandwiches
Toasted panini
Choice of salads

Cake of the day
Friands
Freshly baked muffins and scones
Orange syrup cakes
Selection of slices

Beef and mushroom pot pie with salad
Sole fillet
Fish pie with a crunchy parmesan topping and salad
Open beef burger with caramelised onions, tomato pesto and mustard mayonnaise
Basket of fried chips or wedges
Cheese platter with basil pesto and sundried tomato pesto
Soup of the day

Nearby Sample Menus

Tempura battered prawns $13.00
- with an Asian style dipping sauce
Free Range Eggs $14.50
- any style with ciabatta toast and streaky bacon
Crumble of the day $10.00
Garlic bread $7.00
- Bacon $4.00
Cheese on toast $6.00
French Toast $18.50
- with grilled banana, bacon and a generous amount of maple syrup
Risotto of the day $18.00

Bread Basket $6.00
Chicken Doner Small$12.00/Large$15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Shashlik Kebab Small$16.00/Large$21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
Falafel medallion (each) $3.00
Fries $5.00
Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
Courgette fritters (each) $3.00
Baklava $8.00
- Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.

Mesclun fresh salad $7.00
Chicken liver pate with beetroot relish and toasted crostini $16.50
Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Flowerpot bread $6.00
Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50

Turnip Slices
Preserved Egg Congee with Pork
XIao Long Bao
Steamed BBQ Pork Bun
Custard Bun
Chicken Glutinous Rice in Lotus Leaf
Mustard Vegetables with Pork Tero Tero
Deep Fried Savoury Dumpling

Mix Pizza $20.00
- freshly made wood fire pizza with your choice of meat along with onion, capsicum, tomato, mushroom, mozzarella cheese, tomato and BBQ sauce
Mix Grill $28.50
- grilled adana, chicken shish, lamb shish, kofte served on a bed of rice, fresh salad, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
Lamb Shank $22.50
- boiled marinated lamb shank cooked in Turkish oven and served on a dip of mash potato with mild chilli
Garlic Bread $8.00
- melted butter, garlic, parsley and some herbs
Lamb Meze $25.00
Babaganush $9.00
- charred eggplant,herbs and tahini dip with Turkish bread
Vegetable Iskender $15.50
- zucchini and carrot fritters - sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Meze Platter $26.00
- chefâ€™s selections of cold and hot mezes with falafel, sigara borek & warm Turkish bread

Lamb Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Kadai Paneer $13.99
- Cottage cheese cooked in onion gravy with capsicum
Seekh Kebab $8.00
- Mince lamb with mint and herbs stewed and cooked in tandoori oven
Roti $2.50
- Wholemeal bread from tandoor
Lamb Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Naan $2.50
- Indian bread baked in tandoor
Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds
Aloo Matar $12.00
- Potatoes and green peas cooked in spiced gravy

Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
Mac n cheese w bacon $8.90
-Add a slider $5.40
Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
Platter of 10 (up to two flavours) $54.90
Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90

Meaty Balls for You N/A
- Mozzarella, homemade meat balls, tomatoes, onions
Queens Margherita L$19.90/M $15.90/Q$4.50
- Mozzrella, tomatoes and more mozarella
The Harlem $7.90
- Tossed in cinammon sugar with maple syrup
Old fashioned Chocolate $7.90
Served with Ice Creams $7.90
Pizza L$19.90/M $15.90/Q$4.50
- Large / Medium / Quarter ask the staff
Bella's Hawaiian L$19.90/M $15.90/Q$4.50
- Mozzarella, Ham, pineapple sprinkled with parsley's & parmesan
Old School L$19.90/M $15.90/Q$4.50
- Pepperoni, Italian fennel suasage, tomatoes, red onion and feta

Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
for your little big mouth
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
Skillet breakfasts
- Choose one
Buttermilk fried chicken $16.00
- On waffles covered in syrup
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50

Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Beer Battered Orange Roughy $25.00
- Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
Open Chicken $17.00
- Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli

Homemade Seafood Chowder Main $23.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
Beer Battered Onion Rings $6.00
Open Steak Sandwich $24.00
- A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
Side Salad $6.00
Extra aioli Large $3.00
Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
Breads & Spreads $18.50
- Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.

Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
-Salmon $16.50
-Cream Cheese And Raspberry Jam $8.00
Served 9am to 2pm
-Vegetarian (Mushrooms, Tomato And Spinach) $14.50
-Cream Cheese, Tomato And Pesto $9.00
-Kids Size $9.00
Toasted Bagel
- Served with

Combination Egg Foo Yung $15 Large / $11 Small
Barbeque Pork Noodle Soup $9 Med / $25 Large
Spicy Prawns on Rice $15 Large / $11 Small
Spicy Deep Fried Beef $15 Large / $11 Small
Squid in Blackbean Sauce on Hot Plate $15 Large / $11 Small
Chicken Curry Fried Noodles $12 Large / $10 Small
Vegetable and Cashew Nuts Chow Mein $13 Medium / $9 Small
Deep Fried Mushroom $12 Medium / $9 Small

Smoked Salmon $3
Sausage $3
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
Hollandaise $3
Grandpa's Granola $9.50
- natural yoghurt, berry compote
Artisan toast $3
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Mushrooms $3

S12 Stir Fried Lamb With Cumin Seed Hotplate $25.00
- lamb shoulder stir fried with cumin seeds and spring onion
S1 Kung Pao Chicken $24.00
- spicy, sweet and delicious battered chicken, Sichuan peppercorn, garlic, ginger, spring onion, heaven facing chilli and peanut
LE VIET BOUQUET (Per Person) $50
Shredded Chicken Salad
A2 Tom Yum With Prawn (GF) $15.00
- entrée size thai style tom yum soup with prawn, lime juice and coriander
C5 Isaan Style Beef Short Rib Curry (GF) $27.00
- Thailand isaan style beef curry, slow braised with spice chilli paste, shallot, cumin and lime leaves
Jasmine Rice $3.50
Dessert

Albatross Cafe

Otago > Dunedin > Albatross Cafe

Address

1260 Harington Point Road, Harington Point, Harington Point, Otago, 9077, New Zealand

Phone

034780499

Email

None

Opened hours

Monday: 10:15 AM – 6:15 PM, Tuesday: 10:15 AM – 6:15 PM, Wednesday: 10:15 AM – 6:15 PM, Thursday: 10:15 AM – 6:15 PM, Friday: 10:15 AM – 6:15 PM, Saturday: 10:15 AM – 6:15 PM, Sunday: 10:15 AM – 6:15 PM