Albatross Cafe in Dunedin Menu

ALBATROSS CAFE MENU ALBATROSS CAFE MENU
  • Select from a range of fresh seasonal meal options inspired hy produce from the otago region.
  • From the cabinet
  • Spanakopita
  • Chicken and kumara pie
  • Vegetable frittata
  • Albatross colony sausage roll
  • Southern cheese rolls
  • Ham, feta and salad filled ciabatta with basil pesto and mayonnaise
  • Traditional club sandwiches
  • Toasted panini
  • Choice of salads
FROM THE CAKE STAND FROM THE CAKE STAND
  • Cake of the day
  • Friands
  • Freshly baked muffins and scones
  • Orange syrup cakes
  • Selection of slices
FROM THE KITCHEN FROM THE KITCHEN
  • Beef and mushroom pot pie with salad
  • Sole fillet
  • Fish pie with a crunchy parmesan topping and salad
  • Open beef burger with caramelised onions, tomato pesto and mustard mayonnaise
  • Basket of fried chips or wedges
  • Cheese platter with basil pesto and sundried tomato pesto
  • Soup of the day

Nearby Sample Menus

  • Vault Sliders $15.50
  • Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
  • Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
  • Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
  • Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
  • Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
  • Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
  • Garlic rice w- crispy shallots + spring onion $8.50
  • - M $17.20
  • 2 scoops $5.90
  • Chicken Satay
    • Tomato sauce, mozzarella, chicken and onion topped with satay sauce
  • Porterhouse *(GF) $28.90
  • Chicken Scaloppine $27.80
    • Lightly floured and grilled
  • - M $13.20
  • - L $15.20
  • -S $13.30
  • Bacon, eggs & chips (GF) $10.50
  • Chicken filo $20.00
    • Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
  • Homemade cheesecake $7.50
    • Please see the blackboard for today's flavour
  • -Small $8.50
  • -Small $12.00
  • Soup of the day
    • Please see the blackboard for today's flavour
  • Blue cod (GF)
    • Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
  • Toasted french bread with ....
  • Bread & Dips 1–2 p$14.00/4 p$20.00
    • A selection of the Chef’s specially prepared dips served with garlic pita bread.
  • Muska Boregi $12.00
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
  • Falafel medallion (each) $3.00
  • Pasha's Special Sauce
    • Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
  • Halep Sauce
    • Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
  • Bread Basket $6.00
  • Chocolate Delight Cake $12.00
    • Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
  • Lamb Doner Small$12.00/Large$15.00
    • Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • -Gluten free $23.00
  • -Gluten free $28.00
  • The andre the giant
    • Tomato base, cheese, sundried tomato, smoked chicken, spring onion, sweet chili, brie and pistachio nut cream.
  • -Gluten free $28.00
  • Dessert pizza of the day $19.00
    • Please ask our staff for today's flavor.
  • Chips $8.00
    • With aioli
  • The robert muldoon
    • Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.
  • -12" $24.00
  • Chicken Katsu Don $13.50
    • deep fried, breadcrumbed pork cutlet with onion and egg
  • Yakisoba Pork $13.00
    • stir fried egg noodle with pork
  • Fresh Salmon
  • Rainbow Sushi Platter $15.00
    • 7 pcs. California-style fresh salmon, avocado and prawn sushi
  • Egg and Vegetable Fried Rice $13.00
    • egg fried rice with spring onion and assorted vegetables
  • Tuna Sushi and Sashimi Platter $21.00
    • 4 sushi, 2 nigiri and 6 pcs. sashimi
  • Steamed Mussels $12.00
    • served with Japanese Ponzu sauce.
  • Miso Soup $2.00
    • Traditional japanese soy bean soup.
  • Box Brownie $13.00
    • Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
  • The Bog Garlic Loaf Vegetarian Single$8/Double$14
    • Freshly baked loaf with garlic sage butter.
  • The Bog Burger $23.00
    • 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
  • Chicken Parcel $24.00
    • Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
  • The Cashel Mall Melt $22.50
    • Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
  • Crispy Chicken $18.00
    • Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
  • Soup of The Day $10.00
    • Freshly made soup served with toasted soda bread. Changes daily.
  • Pork Belly $27.50
    • Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
  • Deluxe Entree $35.00 per person
  • Shrimp Chow Mein
  • Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
  • Singapore Noodles
  • -Large $23,00
  • -Large $17,00
  • Wonton Soup $7,00
  • Sweet and Sour Pork $35.00 per person
  • Hash bites $3.50
  • Chocolate mousse $3.50
  • 5 Spicy chicken wings $6.00
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Cookies & cream mousse $3.50
  • Beef with seasoned vegetables $15.00
  • Sweet Corn Soup or Seaweed and chicken Egg Soup
  • Beef Chow Mein
  • Hot Spicy Soup with Beef $18.00
  • Jellyfish with shredded Chicken $10.00
  • Chicken with Mushrooms $18.00
  • BBQ Pork Fried Rice
  • Sweet Corn Soup or Seaweed and chicken Egg Soup
  • Eggs Benedict $15.50
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
  • 3 Egg Omelette $16.50
    • Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
  • Mussel Pot Entrée $15.00
    • Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main
  • Fish & Chips $27.50
    • Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
  • Eggs Benedict $22.50
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
  • Extra aioli small $1.50
  • Breads & Spreads $18.50
    • Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
  • Irish Stew Pot Pie $24.50
    • Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
  • Combination Soup $12.90
    • Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
  • Singapore Fried Noodles $11.50
    • Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
  • Thai Sweet Chilli Beef $11.50
    • Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
  • Chilli Beef $11.50
    • Thin egg noodles with beef, fresh vegetables in chili sauce
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • Seafood Combination Noodle Soup $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Garlic Prawns $15.10
    • Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
  • Chicken & Prawn Laksa Soup $20/ $18
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Salted Coconut & Mango Ice Cream $7
    • hand-churned by Pure NZ ice cream
  • Hainanese Chicken and Rice $26
  • Steamed White Pak Choy $12
    • confit garlic
  • Soy, Sesame eggplant $14
    • red chilli dressing
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Woo Salad $14
    • lychee, peanuts, palm sugar dressing
  • Chicken Strips Combo $10.90
    • Crispy Chicken Strips, can of soft drink, fries, aioli
  • Burghanza $13.90
    • A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
  • Double Angus with Cheese $10.90
    • Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Deer my Love $8.00
    • Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
  • Fries and Drink combo $4.50
    • Choice of a can of soft drink, fries, aioli (with any burger purchase)
  • Green Piece $8.00
    • Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Spicy Hen $ 9.50
    • Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
  • The Bullseye $13.90
    • 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
  • N5 Nasi Goreng (GF) $21.00
    • Phuket style fried rice, served with chicken skewers and pineapple
  • Sticky Rice $15.00
    • with grilled pineapple and roasted coconut cream
  • C3 Chiang Mai Pork Curry (GF) $25.00
    • braised pork ribs, pork belly and potatoes in northern thai
  • Jasmine Rice $3.50
  • Indonesian Beef Short Rib Curry
  • Som Tom $15.00
    • spicy grated carrot salad with peanut
  • Crispy Chow Mein
    • New Zealand Chinese style
  • Crunchy Pork Belly With Peanut Sauce
Albatross Cafe

Albatross Cafe

location

Address

1260 Harington Point Road, Harington Point, Harington Point, Otago, 9077, New Zealand

phone

Phone

034780499

email

Email

None

clock

Opened hours

Monday: 10:15 AM – 6:15 PM, Tuesday: 10:15 AM – 6:15 PM, Wednesday: 10:15 AM – 6:15 PM, Thursday: 10:15 AM – 6:15 PM, Friday: 10:15 AM – 6:15 PM, Saturday: 10:15 AM – 6:15 PM, Sunday: 10:15 AM – 6:15 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol

Location
1260 Harington Point Road, Harington Point, Harington Point, Otago, 9077, New Zealand
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