Albatross Cafe in Dunedin Menu

ALBATROSS CAFE MENU ALBATROSS CAFE MENU
  • Select from a range of fresh seasonal meal options inspired hy produce from the otago region.
  • From the cabinet
  • Spanakopita
  • Chicken and kumara pie
  • Vegetable frittata
  • Albatross colony sausage roll
  • Southern cheese rolls
  • Ham, feta and salad filled ciabatta with basil pesto and mayonnaise
  • Traditional club sandwiches
  • Toasted panini
  • Choice of salads
FROM THE CAKE STAND FROM THE CAKE STAND
  • Cake of the day
  • Friands
  • Freshly baked muffins and scones
  • Orange syrup cakes
  • Selection of slices
FROM THE KITCHEN FROM THE KITCHEN
  • Beef and mushroom pot pie with salad
  • Sole fillet
  • Fish pie with a crunchy parmesan topping and salad
  • Open beef burger with caramelised onions, tomato pesto and mustard mayonnaise
  • Basket of fried chips or wedges
  • Cheese platter with basil pesto and sundried tomato pesto
  • Soup of the day

Nearby Sample Menus

  • Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50
  • Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
  • No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
  • Manuka hot smoked salmon, cos lettuce, peas, hollandaise $19.00
  • Fresh Market Fish $25.00
  • - Hereford Dry Aged Scotch 300gms $39.00
  • Balmac Garden Leaves $8.00
  • BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce
  • - Regular $4.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Regular $4.50
  • - +1 Large side $29.90
  • Peri-Peri Chips
    • Curb your craving
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Swiss Cheese $1.50
  • - Large $6.50
  • Chicken fettuccine
    • Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
  • Seafood platter $17.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
  • Berry parfait (GF) $8.00
    • Berries and meringue layered with ice cream & topped with cream
  • Cocktail spring rolls (V) $7.00
    • Mini vegetarian rolls served with sweet n sour sauce
  • -Small $12.00
  • Chicken breast (GF) $18.00
    • Chicken breast wrapped in bacon, topped with honey, soy and garlic marinade and grilled with cheese. Served with chips & salad
  • -Small $15.00
  • Chocolate overload $7.50
    • Mouth watering chocolate cake smothered in hot chocolate sauce. Served with cream & ice cream
  • Mapo tofu with pork/vegetables $18
  • Five spice sliced beef on rice $12
  • Deep fried hot and spicy chicken $20
  • Malaysian chicken curry with rice M $12 L $14
  • Sour and spicy red yam noodle soup with pork mince M $12 L $14
  • Sizzling beef spare ribs with black pepper sauce $24
  • Seafood with tofu $20
  • Mixed vegetables with mushroom, beancurd and lotus root $16
  • All Day Breakfast $18.00
    • Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Seafood Chowder $12.00
    • Thick, chunky, and creamy chowder served with toasted ciabatta & butter
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Chicken Salad $16.00
    • The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
  • Tui Beef Hot Pot $12.00
    • Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Blue Cod $20.00
    • Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • - 4 Pack $4.90
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Pita Chips and Dip $3.90
  • Brownie $2.50
  • Marmite Mania $4.00
  • Lamb Wrap $11.00
  • Chicken Iskender $14.50
  • SWEET CHILI SAUCE
  • Chicken Shish $16.00
  • BARBEQUE SAUCE
  • ADANA TURKISH MIXED GRILL $19.50
    • marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
  • (served with rice, mixed salad, pita bread and your choice of sauces)
  • Lamb Doner $11.00
  • BACON & BANANA PANCAKES $18.00
  • SHOESTRING FRIES (V) (VE) — $6.00
    • ADD GARLIC BUTTER OR AIOLI FOR $1.00
  • MUESLI (V) $12.00
    • For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
  • EGGS ON TOAST (V) (GF) $9.50
    • Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
  • Hollandaise Sauce $1.00
  • BEEF BURGER & CHIPS $18.50
    • Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
  • CHICKEN BURGER & CHIPS $18.00
    • Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
  • Spinach $3.00
  • Ham $7.9
    • with mustard and organic salad
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
  • Bircher Muesli $11
    • with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast
  • Porridge $10
    • with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
  • Olivani French Toast $14
    • with banana toasted pecans and maple syrup
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Skillet breakfasts
    • Choose one
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • for your little big mouth
  • Toasted Ciabatta Bread (or GF Bread) $7.00
    • With strawberry jam, marmalade or honey
  • Chicken Karaage $8.00
    • Japanese fried chicken
  • Wok-Tossed Mixed Vegetables (DF)(V) $16.00
    • Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
  • Thai Fish Cakes (5pcs) $9.00
  • Caramelised Banana & Bacon Waffle $16.00
    • Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
  • Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
    • Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
  • Curly Fries $7.00
  • 11 pm Onwards
  • 16 Curry Laksa $10
    • A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
  • 48 Curry Laksa $14
    • A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
  • 43 Veggie Kothu Parotta $12
    • Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
  • 17 Nasi Lemak $12
    • Beef rendang served with boiled eggs, peanut and condiments with coconut rice
  • 25 Kottu Parota Vegeie/Lamb/Chicken $12
    • Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
  • 24 Egg Roti With Dosai $10
    • Freshly made Malaysian flax egg roti served with chaat, curry gravy and sambal sauce
  • 21 Lamb Murtabak $15.90
    • Flaky bread filled with lamb served with pickled onion and curry gravy
  • 65 Plain Roti Canai $2.50
  • Large cakes $5.80
  • Sandwiches $2.7-$4
    • As displayed
  • Focaccia bread $1.50
  • -1/2 meal $10.80
  • Breakfast $10.50
    • Bacon, eggs, tomato and toast
  • Cakes+slices $3.60
  • Deli food
  • Nachos with salsa, guacamole and sour cream $9.00
  • King Prawn Fried Rice $14.90
    • Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
  • Fried Kuai Teow $11.70
    • Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
  • BBQ Pork $11.50
    • Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
  • Special Fried Rice $11.50
    • Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
  • Black Bean Beef $11.70
    • Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • Combination Soup $12.90
    • Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
  • soup of the day $18.00
  • All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
  • crispy tender burger $18.00
  • prawn twisters $10.00
  • steak burger $18.00
  • All mains served with salad and chips or optional seasonal vegetables
  • caesar salad $16.00
  • meatlovers pizza $28.00
    • bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
Albatross Cafe

Albatross Cafe

location

Address

1260 Harington Point Road, Harington Point, Harington Point, Otago, 9077, New Zealand

phone

Phone

034780499

email

Email

None

clock

Opened hours

Monday: 10:15 AM – 6:15 PM, Tuesday: 10:15 AM – 6:15 PM, Wednesday: 10:15 AM – 6:15 PM, Thursday: 10:15 AM – 6:15 PM, Friday: 10:15 AM – 6:15 PM, Saturday: 10:15 AM – 6:15 PM, Sunday: 10:15 AM – 6:15 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol

Location
1260 Harington Point Road, Harington Point, Harington Point, Otago, 9077, New Zealand
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