Albatross Cafe in Dunedin Menu

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Select from a range of fresh seasonal meal options inspired hy produce from the otago region.
From the cabinet
Spanakopita
Chicken and kumara pie
Vegetable frittata
Albatross colony sausage roll
Southern cheese rolls
Ham, feta and salad filled ciabatta with basil pesto and mayonnaise
Traditional club sandwiches
Toasted panini
Choice of salads

Cake of the day
Friands
Freshly baked muffins and scones
Orange syrup cakes
Selection of slices

Beef and mushroom pot pie with salad
Sole fillet
Fish pie with a crunchy parmesan topping and salad
Open beef burger with caramelised onions, tomato pesto and mustard mayonnaise
Basket of fried chips or wedges
Cheese platter with basil pesto and sundried tomato pesto
Soup of the day

Nearby Sample Menus

Fresh salmon $4.50
Tebasaki $7.50
- Japanese style chicken wings
Sumo Nigiri Platter 20pcs nigiri $35.00
Fish Teriyaki $12.00
Beef Yakiniku beef strips with onion $11.00
Salmon $7.50
Goma Wakame $6.00
- seaweed salad
Mixed prawn fish and vegetables $7.70

Penne *(GF) E 15.20 / M 18.70
- Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce
Porterhouse *(GF) $28.90
- M $17.20
iramisu $8.90
- Coffee and liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate
-S $10.90
2. Select a Side
-S $10.90
Seasonal *(GF)) (V) $8.20
- Medley of delicious seasonal vegetables

Napoletana $23.00
- tomato, mozzarella, anchovy, caper
- Add parmigiana reggiano $3.00
- Add mozzarella di bufala $5.00
Olives, grissini $8.00
Frutti Di Mare $23.00
- calamari, mussel, octopus, clam
Crocchette $11.00
- potato, salami, mozzarella
Ortolana $24.00
- aubergine, capsicum, mozzarella, ricotta
Ciabatta $3.00

S $3.20
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
M $4.10
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.

Breakfast Stack $20.90
- choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
Falafel with beetroot hummus, rocket & aioli $13.90
Mushrooms sautéed With Spinach $18.50
- served with rye seeded toast. parmesan & thyme butter
Roast Tomatoes $4.00
Hollandaise $1.50
George street $23.90
- Mozzarella & basil on a tomato base
Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries

Crispy skin chicken $Half $14 Whole $25
101 spicy grilled whole blue cod $30
Szuchuan spicy double cooked pork belly $19
Sliced pork and kimchi hot pot $16
Stir fried noodles with vegies/chicken/beef/bbq pork M $11 L $13
Shredded pork with dried mushrooms on rice $12
Ice cream with chocolate sauce $4
Egg Foo Young with prawn/bbq pork/beef/chicken/vegies $18

Mixed Vegetable Pickle - Achar. $3.50
Little India Chilly Chutney - For the daring!!! $3.50
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Mint Chutney $3.50
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50

Seafood platter $17.00
- Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
Homemade sticky date pudding $8.50
- With butter scotch sauce, cream and ice cream
-extra fillings per item $0.50
Fries/vegetables/garden salad/mushrooms $3.00
Daily special $10.00
- Ask your watress
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
Pasta $15.00
- Ask your waltress

Baklava $6.00
- layers of walnut and filo pastry with honey syrup and vanilla ice cream
Lamb Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Mix Pizza $20.00
- freshly made wood fire pizza with your choice of meat along with onion, capsicum, tomato, mushroom, mozzarella cheese, tomato and BBQ sauce
Chicken Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Falafel Wrap $11.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Grilled Halloumi Cheese $14.00
- with hummus, falafel and Turkish bread
Falafel Iskender $14.50
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Vegetable Wrap $12.00
- zucchini and carrot fritters - wrapped in flat bread with tabouleh, mixed salad and choice of sauces

Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
Chicken and Sweet Corn Soup $35.00 per person
Mussels and Black Bean Sauce
Hot and Sour Soup $6,00
-Large $17,00
-Large $21,00
Shrimp Fried Rice
Chicken and Sweet Corn Soup $25.00 per person

HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
SNACK $8.00
CHICKEN LINGUINE
- Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
MESSICANO
- Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
CAESAR SALAD
- Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
CHICKEN PARMIGIANA
- Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce

28. Chao Zhou Fried Tofu with Rice $12.00
37. Roast Pork on Rice $12.00
41. Beef with Seasonal Vegetables $12.00
22. Chao Zhao Style Kua Teaw Noodles (Choice of Chicken, Pork, or Beef with Ginger) $13.00
49. Prawn Egg Foo Young $13.00
36. Chicken Fried with Seasonal Vegetables $12.00
35. Chicken with Vegetable Black Sauce with Rice $12.00
34. Chicken with Vegetable Curry Sauce on Rice $12.00

All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
All mains served with salad and chips or optional seasonal vegetables
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
with bacon & cheese $11.50
prawn twisters $10.00
bowl of wedges $8.00
caesar salad $16.00
crumbed chicken burger $18.00

Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Lamb shank $25.00/$30.00
- tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
Chocolate tart $12.00
- chocolate tart serve with vanilla ice cream, cream and fresh fruit
Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
Steak fries $5.00
Sticky date pudding $12.00
- warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
Cajun chicken $29.50
- poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa

- Prosciutto or Smoked Salmon $6.00
Loaf $4.00
Eggs & Soldiers $8.00
- Soft boiled eggs & toast fingers
- Tomato $3.50
Toast - vogels or sourdough with ... $4.00
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
- Provolone $5.00

Albatross Cafe

Otago > Dunedin > Albatross Cafe

Address

1260 Harington Point Road, Harington Point, Harington Point, Otago, 9077, New Zealand

Phone

034780499

Email

None

Opened hours

Monday: 10:15 AM – 6:15 PM, Tuesday: 10:15 AM – 6:15 PM, Wednesday: 10:15 AM – 6:15 PM, Thursday: 10:15 AM – 6:15 PM, Friday: 10:15 AM – 6:15 PM, Saturday: 10:15 AM – 6:15 PM, Sunday: 10:15 AM – 6:15 PM