Smashed pumpkin & kale, served on house-made rye toast with a poached egg. walnut dukkah, creamy feta, rocket pesto and balsamic reduction (OR)(V)
Royale with Cheese $21.50
Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
Salmon Roulade $18.50
smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
Chicken Fib $19.50
creamy chicken, bacon and mushroom in a crispy fab parcel. Served with green salad
Chocolate and raspberry brownie, served with berry compote and vanilla ice cream. $14.50
Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes $21.50
Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00
Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
Affogato $9.50
two scoops of gourmet vanilla ice cream doused with a shot of espresso.
All day English breakfast served traditional style with bacon, sausages mushroom, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Hottie $9.90
This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.