Address
1260 Harington Point Road, Harington Point, Harington Point, Otago, 9077, New Zealand
Albatross Cafe in Dunedin Menu
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ALBATROSS CAFE MENU- Select from a range of fresh seasonal meal options inspired hy produce from the otago region.
- From the cabinet
- Spanakopita
- Chicken and kumara pie
- Vegetable frittata
- Albatross colony sausage roll
- Southern cheese rolls
- Ham, feta and salad filled ciabatta with basil pesto and mayonnaise
- Traditional club sandwiches
- Toasted panini
- Choice of salads
FROM THE CAKE STAND- Cake of the day
- Friands
- Freshly baked muffins and scones
- Orange syrup cakes
- Selection of slices
FROM THE KITCHEN- Beef and mushroom pot pie with salad
- Sole fillet
- Fish pie with a crunchy parmesan topping and salad
- Open beef burger with caramelised onions, tomato pesto and mustard mayonnaise
- Basket of fried chips or wedges
- Cheese platter with basil pesto and sundried tomato pesto
- Soup of the day
Nearby Sample Menus
- Grilled Livers $6.90
-
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Corn on the Cob
- Coleslaw
- - Large $6.50
-
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- - On its own $24.90
-
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- Sour cream $6.00
-
Pork chops
- With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
- -Small $12.00
-
Mixed grill (GF) $22.00
- Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips
- -Small $8.50
-
Blue cod (GF)
- Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
-
Steam pudding $7.50
- Please see the blackboard for today's flavour
- -Small $15.00
- Sour pickles soup with fish fillets $18
- Honey glazed bbq pork platter $20
- Deep fried ice cream $4
- 101 Roasted duck noodle soup M $14 L $16
- Crispy skin chicken $Half $14 Whole $25
- Taiwanese pork sausages (garlic/spicy/combination) $8
- Cold chicken leg with chef's spicy sauce $9
- Cantonese deep fried noodles with vegies/chicken/beef/bbq pork M $12 L $14
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Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
-
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
-
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
-
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
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Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
-
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- The Protein Pack $15.00
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Free Range Chicken Tenders
- Happy Ham $5.00
- Brownie $2.50
- Falafel Salad $11.9 Reg / $9.9 Petita
- Corn fritter with smoked salmon, passion + fennel bulb $16.00
- Harbour fish of the day... $33.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Chorizo + sweet com risotto with black olive $ 17.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Mint Chutney (Each) $2.00
-
Roti $2.50
- Wholemeal bread from tandoor
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Chicken/Lamb Biryani $13.00
- Rice cooked with boneless chicken/lamb
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Lamb Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
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Stuffed Kulcha $4.00
- Stuffed with spiced potatoes and peas
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Mango Kulfi $6.00
- Indian mango flavoured ice cream
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Vegetable Korma $12.00
- Fresh vegetables cooked in light creamy gravy
-
Lamb Bhunna $13.99
- Boneless pieces of lamb cooked with sauteed onions and capsicum in refreshing curry
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Onion rings $3.50
- Cookies & cream mousse $3.50
- Chocolate mousse $3.50
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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BLT $16.5
- With Straight cut chips and aioli
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
-
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
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Straight cut chips $7
- Served with Garlic Aioli
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Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
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Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
-
Chicken Burrito $17.5
- With Straight cut chips & aioli
-
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
-
Coconut and Cranberry Bircher Muesli $11.50
- with seeds, apple, natural yoghurt, nut crumble and fresh fruit
-
Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
-
Mexican chicken burger $17.80
- with cos, tomato, red onion, avocado cream & chipotle aioli
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Coconut Pancakes $15.50
- with grilled banana and maple syrup. Add bacon $4.00
-
Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
- Hot smoked salmon $6.00
-
Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
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Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
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SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
- Kransky/smoked salmon/bacon $4.50
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GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
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BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
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PAVA PATTIES
- served with chilli yoghurt
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PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
- Toast/ hashbrowns/tomato/mushrooms $2.50
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GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
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Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Hashies $5.5
-
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
- Mushroom or Egg $1.5
-
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
-
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Bottled Water $4
-
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
- Juices $5
-
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
- Gluten Free Bun $2.5
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
-
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
-
Chilli Box $11.90
- Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
-
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
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Vegetarian Soy Noodle $9.90
- Thin egg noodles with fresh vegetables in dark soy sauce
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Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
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Sambal Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
- Deep Fried King Prawn (each) $1.50
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Black Bean Beef $11.70
- Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
- Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
-
● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding
- -For 4 $60.00
-
Dessert Platter $20.00
- Choose any 3 of the above desserts to share
-
Raspberry Lamingtons $7.50
- With whipped cream
- Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
-
Chicken Liver Plate $15.00
- With a pear chutney. Served with toasted flatbread
- Beetroot, Goats Cheese and Spinach Salad $12.00
Albatross Cafe
Phone
034780499
Opened hours
Monday: 10:15 AM – 6:15 PM, Tuesday: 10:15 AM – 6:15 PM, Wednesday: 10:15 AM – 6:15 PM, Thursday: 10:15 AM – 6:15 PM, Friday: 10:15 AM – 6:15 PM, Saturday: 10:15 AM – 6:15 PM, Sunday: 10:15 AM – 6:15 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash , Seating , No Takeaway , Cards accepted , Serves Alcohol
1260 Harington Point Road, Harington Point, Harington Point, Otago, 9077, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus