Albatross Cafe in Dunedin Menu

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Select from a range of fresh seasonal meal options inspired hy produce from the otago region.
From the cabinet
Spanakopita
Chicken and kumara pie
Vegetable frittata
Albatross colony sausage roll
Southern cheese rolls
Ham, feta and salad filled ciabatta with basil pesto and mayonnaise
Traditional club sandwiches
Toasted panini
Choice of salads

Cake of the day
Friands
Freshly baked muffins and scones
Orange syrup cakes
Selection of slices

Beef and mushroom pot pie with salad
Sole fillet
Fish pie with a crunchy parmesan topping and salad
Open beef burger with caramelised onions, tomato pesto and mustard mayonnaise
Basket of fried chips or wedges
Cheese platter with basil pesto and sundried tomato pesto
Soup of the day

Nearby Sample Menus

Chicken Doner Small$12.00/Large$15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
Kofta Shish Small$13.00/Large$19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
Combination Doner Small$12.00/Large$15.00
- A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Hummus $4.00
Fries $5.00

-12" $24.00
The j lo (V)
- Extra tomato base, red onions, sundried tomato, spinach, roast pumpkins, roast capsicum and pineapple.
-12" $24.00
-12" $24.00
-20" $45.00
Onion rings $8.00
- With aioli sauce
-12" $19.00
The robert muldoon
- Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.

-9 Pieces $14.00
Each bento box is served with 2 agegyoza, 2 spring rolls, 2 sushi, 1 prawn tempura, 2 vegetable tempura, salad, miso soup and rice
-12 Pieces $8.00
Salmon Don $17.00
- salmon sashimi on sushi rice with wasabi and nori
- 6 Pieces $14.00
Tokyo Garden Salmon Platter $15.00
- 6 pcs. California roll and 4 salmon nigiri
Yakiniku Beef $15.00
- grilled and marinated beef and onion
Curry Udon $10.00
- mild vegetable curry udon

King Prawns with cashew nuts $14.00
Ton kastu egg don $12.50
Braised egg plant with chicken and salty fish $13.50
King Prawn $14.00
Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50
Tempura prawn don $11.50
Combination Singaporean noodles $12.50
Wonton $10.50

Hot Dog and Chips $13,00
-Large $20,00
Orange Peel Beef
-Large $19,00
-Large $20,00
Chicken and Sweet Corn Soup $35.00 per person
-Large $19,00
-Small $10,00

Y3 Chicken Larb (f) (GF) $12.50
- Spicy minced chicken cooked in lime sauce. Then mixed with roasted ground rice, fresh herbs, red onions and mints.
●C4 Beef Mussaman Curry (f) $17.90
- A rich beef curry with onions, potato and peanuts.
* Vegetables and Tofu $14.90
TY1 Prawns Tom Yum (f) (GF) $14.50
(F)=indicates meals which will contain FISH SAUCE.
A7 Mixed Entrée (f) (s) $7.00
- 2 Spring Rolls, 1 Curry Puff, 1 Fish Cake, and 1 Chicken Satay
* Vegetables and Tofu $14.90
* Vegetables and Tofu $14.90

Chef's Special N/A
- Check menu board or ask our staff
Straight cut chips $7
- Served with Garlic Aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
BLT $16.5
- With Straight cut chips and aioli
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta

Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
Hollandaise $2.00
Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
Steak open sandwich $22.90
- chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
Seed toast $5.00
Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
Aioli $2.00
Classic Eggs Benedict $18.80
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon

GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
Kransky/smoked salmon/bacon $4.50
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
PAVA PATTIES
- served with chilli yoghurt
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli

Kumara fries with BBQ sauce and aioli $10.00
Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
Castle made soup of the day served with a scone trap $11.00
Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
Crispy chicken pieces with fat chips and tomato sauce $10.50
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
with bacon and cheese $12.00

Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
Hand Cut Chips $7.00
- Served with garlic mayo
Edamame $7.00
- Steamed soy beans served with soy sauce

Mature Cheddar, Onion marmalade & crostini
Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
Prime Sirloin Steak G $28.50
- Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
Pan-Fried Blue Cod Fillet $27.00
- Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce

Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Sukor Spiced Sticky Chicken Wings $12
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
Pork & Lup Cheong Wonton (4 pieces) $10
Char Kway Teow $29
- Fried noodles with prawns & lup cheong
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Portuguese Custard Tarts $7

Ciabatta, bagel or fruit toast w preserves and butter $6.5
house seed toast (g.f.) (d.f.) (vegan) $3
add haloumi $3
Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
free range bacon $5
Eggs benedict served on ciabatta with spinach and field mushroom $15.5
Local free range poached or scrambled eggs on ciabatta toast $10.5
Soup of the day served w ciabatta $10

Spicy chicken soup $4.00
Gamjatang casserole $15.00
Dolsot bibimbap $16.00
- similar to bibimbap. Dolsot comes in a hot sizzling stone pot. Also. It includes more ingredients
Japchae (potato noodle) $12.00
- japchae is a well-loved korean dish with a mixture of veggies and cooked meat (choice of beef. Pork & chicken)
Deep fried dumpling $7.00
Budae pot stew $15.00
- stew with ham. Sausage. Bacon. Kimchi. Tofu & noodle
Barbecued pork $15.00
Barbecued chicken $15.00

Albatross Cafe

Otago > Dunedin > Albatross Cafe

Address

1260 Harington Point Road, Harington Point, Harington Point, Otago, 9077, New Zealand

Phone

034780499

Email

None

Opened hours

Monday: 10:15 AM – 6:15 PM, Tuesday: 10:15 AM – 6:15 PM, Wednesday: 10:15 AM – 6:15 PM, Thursday: 10:15 AM – 6:15 PM, Friday: 10:15 AM – 6:15 PM, Saturday: 10:15 AM – 6:15 PM, Sunday: 10:15 AM – 6:15 PM