Vault 21 in Dunedin Menu

 MENU

• Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
• Korean fried chicken $15.00
  • w- gochuchang chili dipping sauce
• Paua fritters $15.00
  • w- lemon, seaweed salad + coriander aioli (3)
• Sticky beef wontons $15.50
  • w-lemon grass, chilli, coriander + white miso mayo (3)
• Smoked maple Oraking salmon tacos $15.00
  • w- red cabbage, peanut slaw, micro herb (3)
• BBQ smoked pork spare ribs $15.50
  • with sticky sauce, chili and peanut crumble (4)
• Pork cheek croquette $16.00
  • wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
• Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
• Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
• Wok fried rice noodles $18.50
  • w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
• Bang bang chicken bowl $25.00
  • Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
• Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
• Curried tender lamb shoulder in tomato + coconut curry $25.50
  • w- crispy shallots, coriander + minted yoghurt
• Seafood laksa $27.50
  • prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
• Pan seared Oraking salmon $31.50
  • congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
• Sesame peppered Pacific tuna $33.50
  • yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
• 12 hour braised beef brisket $34.00
  • w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
• Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
• Vault Sliders $15.50
• House made slider sesame buns (3) N/A
• Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
• Crispy pork belly, pear jam, radish salad, coriander N/A
• Szechuan tuna, cabbage slaw, truffle mayo N/A

 ON THE SIDE

• Steamed rice $5.50
• Stir fried vegetables w- garlic + kecap manis $8.50
• Fries w- spicy salt + chili mayo $8.50
• Garlic rice w- crispy shallots + spring onion $8.50
• Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50

 DESSERTS

• Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
• Mandarin brulee w – sugared cat tongues $15
• Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
• Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15

21 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand

Dunedin Restaurants

• Dunedin Pacific Rim Menus
• Dunedin Fusion Menus
• Dunedin New Zealand Menus
• Dunedin Vegan Menus
• Dunedin Vegetarian Menus
• Dunedin Asian Menus
• Dunedin European Menus
• Dunedin Korean Menus
• Dunedin Chinese Menus
• Dunedin Thai Menus

Otago Restaurants

• Otago Pacific Rim Menus
• Otago Fusion Menus
• Otago New Zealand Menus
• Otago Vegan Menus
• Otago Vegetarian Menus
• Otago Asian Menus
• Otago European Menus
• Otago Korean Menus
• Otago Chinese Menus
• Otago Thai Menus