Hong Kong Restaurant in Dunedin Menu

ENTREE ENTREE
  • Deep Fried Squid $8.00
  • Fried Chicken Wings $5.00
  • Jellyfish Salad $6.00
  • Deep Fried Wontons $6.00
  • Deep Fried Spring Rolls $6.00
  • Deep Fried Stuffed Vegetable $8.00
  • Deep Fried Mussels $7.00
  • Pan Fried Dumplings $7.00
  • Steamed Dumplings $7.00
  • Spicy Deep Fried potato $6.00
  • Deep Fried Squid Rings $8.00
SOUP SOUP
  • Small/ large
  • Chicken Corn Soup $8.00 / $14.00
  • Wonton Soup $10.00 / $14.00
  • Dumplings Soup $10.00 / $14.00
  • Seaweed soup with tofu and egg $10.00 / $15.00
  • Vinegar pepper soup $8.00 / $13.00
  • Please Let us know if you have any dietary requirement
  • Please Inform Our Waiting Staff If You Are ordering Entrée
SERVED ON A HOT PLATE SERVED ON A HOT PLATE
  • Combination meat in satay sauce on hot plate $18
  • Stir Fried beef with spring onion and ginger on hot plate $18
  • Stir Fried lamb with spring onion and ginger on hot plate $20
  • Stir Fried squid with ginger on hot plate $19
  • Fried Tofu with black pepper sauce on hot plate $16
  • Stir Fried pork intestines with ginger on hot plate $18
  • Whole Prawns in garlic sauce on hot plate $25
GRIDDLE COOKED DISHES GRIDDLE COOKED DISHES
  • Griddle Cooked spicy duck $22
  • Griddle Cooked spicy prawns $25
  • Griddle Cooked spicy chicken wing $18
  • Griddle Cooked spicy potato $15
  • Griddle Cooked hot spicy chicken heart and gizzard $18
  • Griddle Cooked Chinese bacon and bamboo shoots $18
  • Griddle Cooked dried bean curd and lamb brisket $20
  • Griddle Cooked dried bean curd and beef brisket $20
  • Griddle Cooked spicy beef tongue $18
EARTHEN-POT EARTHEN-POT
  • Five spice Beef brisket with tofu served in a Earthen-pot $18
  • Dried bean curd with beef brisket served in a Earthen-pot $20
  • Dried bean curd with lamb brisket served in a Earthen-pot $20
  • Eggplant with pork mince salted fish and garlic $18
  • Pork belly with tofu $18
CHICKEN CHICKEN
  • Cold chicken with ginger and spring onion sauce $16
  • Cold chicken appetizer with hot sauce $16
  • Steamed chicken with chili sauce $16
  • Chicken with cashew nuts $16
  • Spicy chicken $17
  • Stir Fried Chicken gristle with ginger $18
  • Lemon Chicken $17
BEEF OR LAMB BEEF OR LAMB
  • Stir Fried lamb with ginger $19
  • Stir Fried lamb with ginger $19
  • Stir Fried beef with ginger $17
  • Stir Fried beef with black pepper sauce $17
  • Boiled beef in chili oil $17
  • Boiled combination beef in chili oil $18
  • Stir Fried beef in satay sauce $17
  • Stir Fried beef with mushroom $18
  • Cumin beef $17
PORK DISHES PORK DISHES
  • Spare Ribs with garlic $20
  • Shredded pork with dried fungus & vegetables $16
  • Spicy Double Cooked Pork Belly $17
  • Sweet & Sour Pork $15
  • Stir Fried Shredded Pork With Capsicum $18
  • Stir Fried Pork Intestines with Ginger $17
  • Sautéed Sliced Pork, Eggs and black fungus $18
  • Fried pickled beans with minced meat $16
  • Stir Fried Pork with preserved vegetables $18
  • Stir Fried Pork with preserved vegetables $20
SEAFOOD DISHES SEAFOOD DISHES
  • Hot & Spicy soup with fish fillet $17
  • Kimchi soup with fish fillets $17
  • Salt & pepper prawns $25
  • Salt & pepper squid $22
  • Sautéed sliced fish with ginger & spring onion $19
  • Sauteed sliced fish with black pepper $19
  • Lemon fish $18
  • Steamed whole fish $24
  • Deep fried whole fish with thick soy sauce $24
  • Stir fried squid $19
  • Stir fried squid with preserved vegetables $19
VEGETABLE DISHES VEGETABLE DISHES
  • Mapo Tofu $15
  • Fried tofu with brown sauce $16
  • Home style fried tofu $16
  • Seafood with tofu $20
  • Vegetables with garlic sauce $15
  • Stir fried vegetable with Chinese pork $16
  • Chinese mushroom & vegetables with oyster sauce $14
  • Sour & Spicy shredded potato $13
  • Lettuce with oyster sauce $13
  • Stir Fried green beans with Chinese sausage $16
  • Stir fried spicy green beans $16
  • Green bean with garlic sauce $15
  • Eggplant with pork mince & garlic $17
  • Stir fried lotus root in red bean curd $16
  • Tomato with Egg $15
  • Stir fried three kinds of vegetables $16
  • Pepper and lettuce with Chinese cheese sauce $13
  • Green bean with diced fish in black bean sauce $20
  • Egg foo young with preserved vegetable $15
  • Egg foo young with prawns $17
  • Egg foo young with beef / chicken / pork $14
  • Egg foo young with ginger $15
CHOW MEIN CHOW MEIN
  • Barbeque pork cashew nuts chow mein $12 / $14
  • Combination chow mein $10 / $14
  • Beef brisket with vegetables chow mein $11 / $14
  • Seafood chow mein $12 / $16
  • Beef spring onion and ginger chow mein $12 / $15
  • Lamb black pepper sauce chow mein $13 / $17
  • Black pepper udon with beef/pork $11 / $14
FRIED RICE FRIED RICE
  • Plain fried rice $8 / $10
  • Plain fried rice $12 / $14
  • Cashew nuts and egg fried rice $10 / $13
  • Curry fried rice $10 / $13
  • Shrimp and pork fried rice $11 / $13
  • Beef fried rice $10 / $12
  • Combination fried rice $12 / $14
  • Barbeque pork fried rice with pineapple $11 / $13
  • Egg fried rice $10 / $13
CHINESE NOODLE CHINESE NOODLE
  • Small / Large
  • Stir fried rice noodles with chicken/beef $10 / $13
  • Stir fried ho fan with chicken/beef/ pork $10 / $13
  • Noodle soup (Ho Fan) with beef brisket $10 / $13
  • Rice noodle soup with beef brisket $10 / $13
  • Dumpling soup $10 / $13
  • Udon/ noodle soup with beef brisket $10 / $14
  • Combination seafood noodle soup $12 / $15
  • Wonton soup $10 / $14
  • Steamed rice $2 (small bowl)
SET MENU FOR 10 PEOPLE （A ） SET MENU FOR 10 PEOPLE （A ）
  • Price: $200 (Or $20 Per Person)
  • Chicken and Corn Soup (Large)
  • Deep Fried Spring Rolls (Large)
  • Sweet and Sour Pork (Large)
  • Combination Meat in Satay Sauce served on a Hot Plate (Large)
  • Fried Tofu with black pepper sauce served on a hot plate (Large)
  • Stir Fried Broccoli with Chinese Pork (Large)
  • Spicy Chicken (Large)
  • Deep Fried Wontons (Large)
  • Egg Fried Rice and Steamed Rice (Large)
  • Combination Egg Foo Young (Large)
  • Stir Fried Green Beans With Chinese Sausage (Large)
  • Salt & pepper prawns (Large)
  • Vegetables and Spicy Sauce Chow Mein (Large)
SET MENU FOR 10 PEOPLE （B ） SET MENU FOR 10 PEOPLE （B ）
  • Price: $180 (Or $18 Per Person)
  • Chicken and Corn Soup (Large)
  • Deep Fried Spring Rolls (Large)
  • Deep Fried Squid (Large)
  • Stir Fried lamb with spring onion and ginger served on a Hot Plate (Large)
  • Stir fried vegetable with Chinese pork (Large)
  • Sweet and Sour pork (Large)
  • Barbeque pork chow mein (Large)
  • Deep Fried Wontons (Large)
  • Egg Fried Rice (Large)
  • Combination Vegetables (Large)
  • Stir Fried green beans and mixed vegetables (Large)
  • Steamed Rice (Large)
  • Spicy Chicken (Large)
SET MENUS FOR TWO PEOPLE SET MENUS FOR TWO PEOPLE
  • Price $ 38 (or $19 per person)
  • Chicken and Sweet Corn Soup X 2
  • Chicken and Sweet Corn Soup
  • Beef with Black Pepper Chow Mein (Large)
  • Stir Fried Vegetable with Chicken on Rice (Large)
SET MENUS FOR THREE PEOPLE SET MENUS FOR THREE PEOPLE
  • Price: $57 (or $19 per person)
  • Chicken and Sweet Corn Soup X 3
  • Deep Fried Spring Rolls
  • Chicken Cashew Nuts (Large)
  • Egg Foo Young (Large)
  • Fried Tofu with black pepper sauce on hot plate
  • Steamed Rice X 3
SET MENUS FOR FOUR PEOPLE SET MENUS FOR FOUR PEOPLE
  • Price: $76 (or $19 per person)
  • Chicken Corn and Mushroom Soup X 4
  • Deep Fried Spring Rolls
  • Chicken Cashew Nuts (Large)
  • Stir Fried beef with spring onion and ginger on hot plate
  • Sweet and Sour Pork (Large)
  • Combination Egg Foo Young (Large)
  • Steamed Rice
SET MENUS FOR FIVE PEOPLE SET MENUS FOR FIVE PEOPLE
  • Price: $90 (or $18 per person)
  • Chicken and Sweet Corn Soup
  • Deep Fried Stuffed Mushrooms and won Tons
  • Deep Fried Squid
  • Combination Egg Foo Young (Large)
  • Sweet and Sour Pork (Large)
  • Fried Tofu with black pepper sauce on hot plate
  • Egg Fried Rice
  • Chicken Cashew Nuts (Large)
SET MENUS FOR SIX PEOPLE SET MENUS FOR SIX PEOPLE
  • Price $102 (or $17 per person)
  • Chicken and Sweet Corn Soup (Large)
  • Green bean with garlic sauce
  • Deep Fried Squid
  • Chicken with Cash Nuts (Large)
  • Combination meat in satay sauce on hot plate
  • Beef spring onion and ginger chow mein (Large)
  • Chicken Fried Rice with Cash Nuts (Large)
  • Sweet and Sour Pork (Large)
SET MENUS FOR SEVEN PEOPLE SET MENUS FOR SEVEN PEOPLE
  • Price: $133 (or $19 per person)
  • Chicken and Sweet Corn Soup
  • Deep Fried Spring Rolls
  • Stir Fried Green bean with Garlic Sauce (Large)
  • Chicken Cashew Nuts (Large)
  • Combination Egg Foo Young (Large)
  • Combination Meat in Satay Sauce on Hot Plate
  • Lemon Fish (Large)
  • Spicy Chicken (Large)
  • Sweet and Sour Won Ton (Large)
  • Steamed Rice X 7
SET MENUS FOR EIGHT PEOPLE SET MENUS FOR EIGHT PEOPLE
  • Price: $144 (or $18 per person)
  • Chicken and Sweet Corn Soup
  • Stir Fried beef with Ginger and Spring Onion
  • Chicken Cashew Nuts
  • Combination Egg Foo Young
  • Stir Fried Lamb with Spring Onion and Ginger on Hot Plate
  • Combination Chow Mein
  • Beef in Black Bean Sauce
  • Sweet and Sour Won Ton
  • Egg Fried Rice Steamed Rice
  • Deep Fried Spring Rolls

Nearby Sample Menus

Mitchell's Tavern (sample menu)
  • -Small $8.50
  • Chicken fettuccine
    • Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
  • Bacon, eggs & chips (GF) $10.50
  • Ice cream sundae adults (GF) $6.00
    • Your choice of chocolate, strawberry or caramel sauce
  • -Vegetarian
  • -Large $16.00
  • Ham steak (GF) $16.00
    • Juicy ham steak topped with grilled pineapple. Served with chips & salad
  • -Small $12.00
Chopsticks 101 (sample menu)
  • Noodle soup with vegies/chicken/beef/bbq pork M $9 L $11
  • Beef bones with radish hot pot $16
  • Gong Bo chicken on rice M $12 L $14
  • Stir fried beef with bbq sauce $20
  • Hot and spicy shin beef platter $24
  • Crispy chicken nuggets noodle soup M $12 L $14
  • Seafood hot pot $16
  • Dried noodles with five spice sliced beef M $13 L $15
Paasha (sample menu)
  • Garlic Sauce
    • Unsweetened yoghurt infused with dried mint & garlic.
  • Bread & Dips 1–2 p$14.00/4 p$20.00
    • A selection of the Chef’s specially prepared dips served with garlic pita bread.
  • Baklava $8.00
    • Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
  • Halep Sauce
    • Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
  • Chicken Doner Small$12.00/Large$15.00
    • Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Combination Doner Small$12.00/Large$15.00
    • A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Falafel medallion (each) $3.00
  • Chocolate Delight Cake $12.00
    • Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
Robbies Bar & Bistro (sample menu)
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Onion Rings 200g $4.90
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Extra Sour Cream $2.50
  • Robbie’s Ribs S$22.90 / L$29.90
    • A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Noodle Hut (sample menu)
  • Wonton Soup $10.50
    • 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Thai Curry Chicken $11.50
    • Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
  • Seafood Mee Goreng $13.50
    • Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Special Fried Rice $11.50
    • Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
  • Black Bean Beef $11.70
    • Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
  • BBQ Pork $11.50
    • Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
Adana Turkish Cafe & Takeaways (sample menu)
  • Lamb Wrap $11.00
  • GARLIC YOGURT SAUCE
    • yogurt blended with mint and garlic
  • Combination $17.00
  • Lamb Shish $16.00
  • (served with rice, mixed salad, pita bread and your choice of sauces)
  • Chicken Iskender $14.50
  • Combination Iskender $15.50
  • BURGER COMBO $12.00
    • burger drink & fries choose from chicken lamb o falafel
Copper (sample menu)
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Corn fritter with smoked salmon, passion + fennel bulb $16.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
  • Spelt bakery breads + dips $12.00
Taste of Tandoor (sample menu)
  • Naan $2.50
    • leavened bread made of refined flour baked in the tandoor
  • Prawn Butter Masala $18.00
    • tender cooked shelled prawns in a creamy butter masala sauce
  • Aloo Gosht $14.00
    • boneless slices of meat & potato (aloo) cooked together in a fine hot and tangy masala base
  • Chicken Tikka Masala $14.00
    • tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Onion Kulcha $4.00
    • leavened flabread freshly baked in tandoor and stuffed with chopped onions
  • Adraki Chicken $15.00
    • tender morsels of boneless chicken in a predominantly ginger flavoured creamy sauce
  • Goan Fish Curry $15.00
    • famous dish from goa, chunky pieces of fish simmered to a perfect texture along with spices, herbs, tamarind & desiccated coconut
  • Tandoori Sampler Platter $18.00
    • our assortment of four non-vegetarian delicacies, two pieces each of barra kebab, lamb seekh kebab, tandoori murgh and tandoor prawns
Asian Restaurant (sample menu)
  • Stewed Pork with Tofu $14 Large / $10 Small
  • Lettuce In Oyster Sauce $12 Medium / $9 Small
  • Seafood with Bean Curd $15 Large / $10 Small
  • Deep Fried Bean Curd and Mixed Meat $14 Large / $10 Small
  • Venison on Hot Plate $15 Large / $12 Small
  • Steamed Pork and Salted Mustard or Taro $15 Large
  • BBQ Pork Cashew Nut Chow Mein $15 Large / $11 Small
  • Whole Steamed Garlic Prawn $25 Large / $14 Small
Harvest Court Cafe (sample menu)
  • -sweet chilli sauce extra $1.50
  • Cakes+slices $3.60
  • Nachos with salsa, guacamole and sour cream $9.00
  • -1/2 meal $10.80
  • Focaccia bread $1.50
  • Chips $5.90
    • Bowl
  • Hot fish sandwich $8.00
  • Sandwiches $2.7-$4
    • As displayed
The Terrace Restaurant & Bar (sample menu)
  • Scotch Fillet $32.00
    • 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
  • Chefs Special Casserole $16.00
    • Served with warm Focaccia bread. Ask for todays flavour
  • Big Terrace Rump Steak $30.00
    • 400gms of prime rump steak, not for the faint of heart!!!
  • Terrace Porterhouse $32.00
    • A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
  • Scotch Fillet $32.50
    • 250gm scotch fillet steak, cooked to your liking served with scalloped potatoes, confit cherry tomatoes and creamed spinach topped with crispy onion rings & your choice of red wine jus or compound butter.
  • -4 meats $31.00
  • Garlic Bread
  • Chicken & Bacon Sandwich $17.50
    • Grilled chicken, bacon and brie served on rye toast with salad greens, tomato, smoked paprika aioli and cranberry jelly with fries (gluten free option available)
Nectar Espresso Bar + Cafe (sample menu)
  • Braised Crisp Pork Belly Burger $21.50
    • Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
  • Roasted Akaroa Salmon Fillet $24.00
    • Fennel & smoked walnut salad, beetroot & horseradish yoghurt
  • Coconut, Almond & Cranberry Granola $13.00
    • Served with Greek yoghurt, poached seasonal friut, milk
  • Nectar Full Breakfast $23.00
    • Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
  • Grilled Garlic Ciabatta Bread $12.50
    • Spiced lentil dip, toasted seeds
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
Madam Woo (sample menu)
  • Portuguese Custard Tarts $7
  • Madam's Rendang $26
    • chicken - served with coconut rice
  • Kaffir Lime cream $12
    • crispy coconut, vanilla marinated pineapple
  • Chinese Mushroom Spring Rolls $9
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Roti Canai $5
  • Malaysian Dahl $8
    • tomato & sambal
  • Pork & Lup Cheong Wonton (4 pieces) $10
Di Lusso (sample menu)
  • -add extra slider $5.50
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Available All Day
  • Shoestring fries $8.00
    • With garlic aioli
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • Platter (10) $49.90
Buddastix (sample menu)
  • S17 Stir Fried Chilli Prawn $28.00
    • with peppercorn, curry leaf and heaven faced chilli
  • LE VIET BOUQUET (Per Person) $50
  • Fried Rice Noodle/Char Kway Teow With Chicken
  • Add Minced Pork $4.00
  • N3 Crispy Chow Mein $20.50
    • crispy egg noodles served with chicken and vegetable stir fry sauce, with Asian greens
  • S5 Lemongrass Turmeric Chicken (GF) $25.00
    • aromatic lemongrass stir fry with chicken marinated in garlic, ginger and turmeric
  • A1 Coconut Soup Of Salmon (GF) $ 15.50
    • entrée size coconut cream soup with chilli paste and fresh salmon, coriander garnish
  • S9 Sweet And Sour Pork $23.00
    • battered crispy pork stir fry with pineapple, pepper and spring onion, in Buddha’s special sweet and sour sauce
Hong Kong Restaurant

Hong Kong Restaurant

location

Address

42 Filleul Street, CBD Dunedin, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034792418

email

Email

tong-zou@live.cn

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Tuesday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Wednesday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Thursday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Friday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Saturday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Sunday: 5:00 PM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
42 Filleul Street, CBD Dunedin, Dunedin, Dunedin, Otago, 9016, New Zealand
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