Albies Cafe in Queenstown-Lakes Menu

ALBIE'S CAFE MENU ALBIE'S CAFE MENU
  • Cinnamon French Toast $12.50
    • W/ seasonal fruit & maple syrup
  • -Add bacon $14.00
  • All day breakfast $18.50
    • Sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
  • Corn & Bacon Fritters $17.50
    • W/ roast vege relish & sour cream
  • Walnut, Pear & Blue Cheese Tart $14.50
    • W/ garden salad
  • Nachos W/ salsa beans, cheese & sour cream $12.50
  • Albie Burger $18.50
    • Chicken or steak with fries
  • Fisherman's Basket $17.50
    • Scallop, squid rings, fish bites, prawn twisters & fries
  • Available 8am-2pm

Nearby Sample Menus

  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • Steak & Smoked Cheese Sandwich $21.50
    • Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Lamb Shank Pie $14
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Prime Ribeye $29.50
    • 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
  • Bangers 'N' Mash $9.50
  • Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
    • Served with Jasmine Rice.
  • Confit of Bendigo Rabbit $28.50
    • with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Trio of Fresh Fruit Sorbets. $14.50
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Saffron’s Nasi Goreng. $26.50
  • With Rice extra $2.00
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • Money Bag (4) $9.50
    • Homemade Minced pork and vegetables wrapped in spring roll pastry
  • Garden Salad $7.00
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • King Prawn Tempura (4) $12.00
  • PANCAKES
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • - with bacon $15.00
  • - creamy rosemary mushrooms served on toast $13.00
  • MUSHROOMS ON TOAST
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • - with bacon $15.50
  • EGGS ON TOAST
  • Chicken $14.50
  • Chili Lamb $14.50
  • Regular kebab combo $18.00
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Small kebab combo $15.90
  • Salad Roll Small$7.00/Regular$8.50
  • Mixed $11.90
  • Lamb/Chili Lamb $16.90
  • Blue Cod , beer battered, w fries & salad $20
  • Chocolate Cheesecake $10
  • Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Affogato - vanilla icecream, Kahlua & coffee $12
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Spring Roll $6.00
  • Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
  • King Prawns in XO Sauce M $23.00/L $38.00
  • Deep Fried Ice Cream $7.00
  • Combination Meat Egg Foo Young M $18.00/L $29.00
  • Toffee Banana & Ice Cream $8.00
  • Roast Duck M $30.00/ L $55.00
  • Beef with Honey Pepper Sauce M $18.00/L $32.00
  • Lightly dressed garden salad $6
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Hand-cut potato wedges with aioli $6
  • Homemade bread loaf with olive oil or butter $3
  • Baked Potatoes
    • Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
  • Shish Kebabs on Stick $4.90
  • Mix $13.50
  • Kebab On Rice
    • Spit roasted lamb or/and chicken on rice with your choice of sauces
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Kebab Burger
    • Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
  • Chilly Lamb $13.50
  • Chilly Lamb $12.90
  • Vegetarian $18.90/$24.90/$30.90
    • Fresh seasonal vegetables
  • Hawaiian $18.90/$24.90/$30.90
    • Pineapple and ham
  • Toast, Butter & Condiments $6.90
    • A selection of preserves and spreads
  • Breads and assorted dips $12.50
  • Pasta of the Day $23.90
    • Ask your server for todays special pasta dish
  • Medley of Rice $5.00
  • Prime Cut Ribeye $28.90
    • Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cheese Board $24
  • Petit Flues for 2 $8
  • Fresh Baked Ciabatta N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Prawn $6.00/2pcs
  • Salmon Roll $4.00/$5.00
  • Inari $4.00/2pcs
  • Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
  • Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
  • Tako Wasabi $6.00/2pcs
  • Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
  • Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
Albies Cafe

Albies Cafe

location

Address

20 Alison Avenue, Wanaka, Albert Town, Otago, 9382, New Zealand

phone

Phone

034434545

email

Email

None

clock

Opened hours

Monday: 16:00-23:00, Tuesday: 12:00-02:00, Wednesday: 12:00-02:00, Thursday: 12:00-02:00, Friday: 12:00-02:00, Saturday: 12:00-02:00, Sunday: 12:00-23:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Finger Food

features

Features

Cash ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
20 Alison Avenue, Wanaka, Albert Town, Otago, 9382, New Zealand
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