Albert's Kitchen in Auckland Menu

Albert's Kitchen in Auckland has no menu available, but can choose from many other options such as CRUMBED CALAMARI SALAD or BIG BREAKFAST from Brick By Brick. Habitual Fix offers many options including Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird. Tony's Lord Nelson includes a wide range like Soup Du Jour or Seafood Chowder. Pork sisig and Braised pork on rice from . Piknik Takeaways offers Ko's Dumpling and Scorched Rice with seafood and vegetables.

Nearby Sample Menus

Tucks and Bao (sample menu)
  • All gluten free
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • i don't care $12.00
    • Chicken nuggets with chips & tomato sauce
  • Tofu dragon (V) $26.00
    • Crispy tofu, with coriander & chilli lime salad
  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • Low & slow $14.00
    • Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
  • Short and beefy (GF) $28.00
    • Tender beef short rib, slow braised in a mild rendang sauce
  • Bao-nut !2.00
    • Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream
Papa Tasty Kebab (sample menu)
  • Large $14.00
  • CHICKEN SALAD $13.00
  • Large $12.00
  • Small $10.00
  • Large $12.50
  • AMMUS PITA $6.50
  • CHICKEN KEBAB
  • CHICKEN ISKANDAR $14.00
New Garden Restaurant (sample menu)
  • Beef Ginger & Spring Onion $16.90
  • Singapore Noodle $12.90
  • Crispy Chicken on Rice or Tomato Rice $12.90
  • Deep Fried Bun $6.50
  • Fried Prawn Cutlets (6) $6.50
  • Sizzling Satay Pork $16.90
  • MieGoreng $12.90
  • Golden Lava Bun $5.90
Rumi (sample menu)
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Ice Cream $9.00
    • vanilla chocolate
  • GARDEN SALAD $6.00
    • lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • MAUST KHIAR $4.00
    • yogurt & chopped cucumber with mint
Charminar - Cuisines Of India (sample menu)
  • Veg Manchuria $12
    • Chopped vegetable balls tossed in green chilli and sauce
  • Butter Prawns $16
    • Prawns cooked in creamy butter sauce
  • Vegetable Jalfrezi $12
    • Fresh seasonal vegetable cooked in tomato gravy and mixed spices
  • Chilli Prawns $16
    • Prawns marinated in chilli/soy sauce and cooked with onions and capsicum
  • Lamb Angarey $15
    • Pieces of tender lamb cooked in red chilli paste and onion gravy
  • Chana Masala $12
    • Chick peas curry blended with ground aromic houe spices
  • Vegetable Samosa $5
    • Pastry shell filled with mashed potatoes, peas and spices
  • Chicken Hara Bhara $12
    • Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
Cozy BBQ Restaurant (sample menu)
  • Spicy Ramyun
    • Korean spicy noodle soup (mild/spicy)
  • Spring Roll $12
    • Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Salmon Salad $26
    • Salad with sliced salmon and Cozy dressing
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Tofu Don $16
    • Deep fried tofu with teriyaki sauce and served over rice
  • Prawn Tempura Don $16
    • Deep fried prawn tempura with egg, donburi sauce and served over rice
Roast Hut (sample menu)
  • A $2.00
    • 4 x Potatoes
  • Combo 3 $32.90
    • 8 Pieces of Chicken 16 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
  • Roast Kumara each $0.70
  • Pork $6.50
  • Combo 4 $40.90
    • 10 Pieces of Chicken 20 Golden Potatoes 2 Large Potato Gravy 1.5 Lt Soft Drink
  • -Large $17.00
  • Whole Chicken $16.00
  • Roast Pumpkin each $0.60
Tasty Noodles (sample menu)
  • 11. Braised pork ribs noodle soup $ 8
  • 27. Wonton in sour soup $ 8.5
  • 30. Stir-fried vege noodle $ 10.5
  • 49. Fried Tofu and pork veges on rice $ 10.8
  • 35. Beef fried dumpling $ 6 FOR 10
  • 8. Spicy pork mince noodle $ 7
  • 5. Chicken & mushroom noodle soup $ 7
  • 31. Stir-fried beef noodle $ 11
Torpedo Bay Cafe (sample menu)
  • Sausage / bacon $5.00
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • B.L.A.T $18.00
    • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
  • Free-range eggs with toast $9.50
    • GF available
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • Cajun chicken open sandwich $16.00
    • Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
  • -Add streaky bacon $13.50
High Tide Seafood (sample menu)
  • Curry Cheese Chips Small $4.30 Large $6.30
  • Mayo $1.50
  • Bacon, Egg, Cheese Burger with Pattie $5.80
  • Bacon Cheese Burger $5.50
  • Sausage (Battered) $1.60
  • Gurnard $5.00
  • Hamburger $3.80
  • (3) 5 Fish, 10 Sausage(plain), 10 Nugget, 2 Chips
Onggojip (sample menu)
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 2. Combination Tendon
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • M $50.00
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • L $70.00
  • 3. Special Shin $25.00
  • M $50.00
Orbitz Cafe (sample menu)
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips
  • Brandy Mushroom on Toast $10.50
  • Orbitz Breakfast $15.50
    • Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
  • Omelette (Choice of 3 fillings) $14.50
    • Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
  • Scallop Salad $14.90
    • Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
  • Fries $4.00
Pacific Ocean Choice Takeaway (sample menu)
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Pulumasima $5.00
    • Povi
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Seafood pasta $10.00
    • In tomato sauce
Visaya Restaurant (sample menu)
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
  • Bruschetta with seasonal vegetables served with orange salsa $14
  • Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
  • Fries $6
  • Crumbed Fish and Chips served with salad and fries $18
  • Seafood Platter (To share) mussels, prawns, scallops, oysters $35
  • Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
  • Steamed vegetables $6
1981 Bar & Restaurant (sample menu)
  • Prawn fettuccine $18.00
    • Garlic, red onion copers, prawns,creamy white wine sauce
  • Chick'n fala $20.00
    • Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion
  • Loaded hog $12.00
    • Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
  • Pork belly $28.00
    • Rolled & Braised Pork Belly served w/Apple scented mash, courgettes ribbons. Spiced cabbage & apricot jus
  • Loaded wedges $12.00
    • Topped with Bacon, Cheese, sour cream and salsa
  • Nachos $12.00
    • Corn chips, Nacho mince. Cheese, sour cream and salsa
  • Pig feathers pizza $9.00
    • Bacon and free range Chicken breast
  • Who's the boss $18.00
    • Some Soy a T.V Show, Some Soy Mr Springsteen, We soy PIZZA, So la mi, red Onion, Bacon, Chorizo
Albert's Kitchen

Albert's Kitchen

location

Address

3 West Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092381225

email

Email

None

clock

Opened hours

Monday: 8:15 AM – 4:30 PM, Tuesday: 8:15 AM – 4:30 PM, Wednesday: 8:15 AM – 4:30 PM, Thursday: 8:15 AM – 4:30 PM, Friday: 8:15 AM – 4:30 PM, Saturday: 8:15 PM – 12:00 AM, Sunday: 12:00 AM – 2:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Deli , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
3 West Street, Pukekohe, Auckland, 2120, New Zealand
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