Albert's Kitchen in Auckland Menu

Albert's Kitchen in Auckland has no menu available, but can choose from many other options such as CRUMBED CALAMARI SALAD or BIG BREAKFAST from Brick By Brick. Habitual Fix offers many options including Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird. Tony's Lord Nelson includes a wide range like Soup Du Jour or Seafood Chowder. Pork sisig and Braised pork on rice from . Piknik Takeaways offers Ko's Dumpling and Scorched Rice with seafood and vegetables.

Nearby Sample Menus

  • Pork Belly $18
  • Spicy Bean Sprout Soup $13
    • Dried pollack based soup with bears sprouts, eggs, dried seaweed, spring onion and veggies
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish, carrot and cucumber and half.sized boiled egg
  • Kimchi Stew $12
    • Hot spicy, stew with kimchi, diced pork, onions, carrots and tofu
  • Spicy Stir-Fried Squid and Pork Belly $14
    • Stir-Fried spicy sauce based squid with pork and squids with onions, carrots, cabbages and minced garlic
  • Spicy Stir-Fried Pork Rinds $20
    • chicken gizzard with carrot, onion and garlic
  • Spicy Stew Served with Sausage, Ham, Kimchi and Noodle $8
    • Spicy hot stew with spam, sausages, canned beef & beans, tofu, green pumpkin, onions, carrots, minced garlic, cabbages
  • Pupa Soup $15
    • pua, spring onion, garlic
  • Horseradish creme fraiche $2.5
  • Meat Mighty $19 / $28 / $40
    • Cajun chicken, pulled lamb, salami, smoked bacon, rosemary and homemade Jim Beam BBQ Sauce
  • Dessert Chef's Special $13
    • With gourmet ice cream
  • Onion rings $8
  • Indonesian Chicken Satay Skewers $16
    • With jasmine rice, satay sauce, crispy shallots and acar
  • Broccolini with garlic mustard vinaigrettes $8
  • Free-range fried eggs $2.5
  • Union Post Beer Battered Chips $9.5
  • Small Vegetarian Spring Roll (8 pieces) $3.20
  • Wedges (Scoop) $3.50
  • Roast Pork $10.50
  • Extra each (Vega / Meat) $0.80 / $1.50
  • Crumbed King Prawn On Rice (Plum Sauce) $14.00
  • Whole Chicken 17.00
  • Chicken $10.00
  • Scallop $1.50
  • Authentic Turkish Dishes
  • Falafel $11.00
  • Sundried Tomato Dip
  • Lamb $15.00
  • Classic Pizzas:
  • Mixed $11.00
  • Chicken $10.00
  • Fries $4.50
  • 9.oseng bali tempe $12
  • 23.King prawn chilli $ 15.00
    • Stir fried kingprawn with vegetables in spicy chilli
  • 4.Sate kambing $13.00
    • grilled lamb satay with peanut sauce
  • 3.nasi goreng kuta $11
  • 17.Ayam Bakar Bumbu Rujak $ 12.00
    • grilled chicken with special sauce and coconut cream
  • 8.Bakmie Goreng Katu $10.00
    • fried noodles with chicken, prawn, cabbage and tomato with special paste
  • 24.Seafood Balado $ 15.00
    • Stir fried seafood and vegetables in spicy chili sauce
  • 12.Ayam Penyet $ 12.00
    • Fried crispy chicken traditionally pressed with special red balinese sauce
  • Steak,Bacon, Avocado $8.00
  • Vege Roll $2.00
  • Hamburger $6.80
  • Chicken Cordon Bleu $3.00
  • Paua Fritter $3.00
  • Egg Burger $7.80
  • Prawn $1.20
  • Steak $4.00
  • Devon sundae with fun stuff $14.00
  • -Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
  • -Fish and chips, sujuk tatare, french fries salad $25.00
  • -Lahmacun, turkish street pizza, spiced mince, tomato salsa, rokect pesto $23.00
  • -Sujuk $6.00
  • -Pulled lamb / Lemon thyme chicken $10.00
  • -Fattoush salad $9.50
  • Devon calamari salad, giant beans n tomato, black garlic aioli, curly endive $25.00
  • Service between 11.00am and 3.00pm
  • Ice Cream Sundae $8
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Fresh Fruit Salad $8
  • -add chicken for an extra $4
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Grand xacuti breakfast $24.00
    • Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Xacuti omelette $15.00
    • Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Vanilla croissant french toast $18.50
    • Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
  • Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
  • Cucumber $8
  • lamb with garlic sauce $33
  • Kun-pao chicken $38
  • Prawns with Sichuan famous sauce $29
  • Tearing beef $10
  • Black fungus $8
  • Sichuan chicken $18
  • Chicken with black bean sauce $18
  • Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
  • Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
  • Pies Are Served With A Choice Of Fries Or Salad
  • Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
  • Mushroom, Roast Garlic, Parsley, Onion Jam, Blue Cheese $21.00
  • Halloumi Burger
    • with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
  • 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
  • Roasted Pork & Smoked Bacon Hock Pie
    • with mustard & red onions
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • Blackbox Fried Rice $14.00
    • chicken fried rice
  • Teriyaki Chicken
  • Edamame $6.00
  • (all bento boxes come with vegetable tempura, 2pc sushi, and rice)
  • Mesclun Salad $11.00
  • Yakiniku Don Beef $13.50
    • sweet marinade beef with vegetable on rice
  • Teriyaki Tofu Don $12.50
    • Teriyaki tofu with vegetable on rice
  • Seaweed Salad $6.00
  • Stir-fried pork tripe) $18.00
  • Deep-fried eggplant with sweet & sour chili sauce $16.00
  • Roast fish $38.00
  • Pork & chives
  • Stir-fried pork intestines with green pepper $20.00
  • Deep-fried bone in chicken with chili $16.00
  • Shredded pork with chilli $16.00
  • Seaweed & egg soup $12.00
  • add bacon or field mushrooms $19.90
  • HOTCAKES
    • X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
  • CREAMY MUSHROOMS $8.50
  • add salmon or sujuk sausage $20.90
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • FLATBREAD $4.50
  • FUSH N' CHUPS
    • PAN FRIED WITH FRIES AND KETCHUP
  • HASHBROWN (2) $5.50
Albert's Kitchen

Albert's Kitchen

location

Address

3 West Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092381225

email

Email

None

clock

Opened hours

Monday: 8:15 AM – 4:30 PM, Tuesday: 8:15 AM – 4:30 PM, Wednesday: 8:15 AM – 4:30 PM, Thursday: 8:15 AM – 4:30 PM, Friday: 8:15 AM – 4:30 PM, Saturday: 8:15 PM – 12:00 AM, Sunday: 12:00 AM – 2:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Deli , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
3 West Street, Pukekohe, Auckland, 2120, New Zealand